Coffee Supreme in Wellington Menu

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Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

Egg noodle soup with BBQ pork $12.90
Crispy or BBq pork on rice $14.50
Ginger chicken $12.90
- Chicken, beef, or pork
Red curry $12.90
- Chicken beef or pork
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
Spicy fried rice $12.90
- Chicken, beef, or pork
Fried noodle $12.90
- Chicken, beef, or pork
Garlic & pepper pork $12.90
- Chicken, beef, or pork

Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Fish Cakes $12.00
- with mustard mayo and Salad
Falafel $16.50
- halloumi and beetroot
Roti bread $9.80
- with peanut sauce
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Home Cut Fries $8.00
- and garlic mayo
B 'n' E $10.00
- (Bacon and Eggs) on toast

Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00

Courtney $6.00
- Marinated Tofu, Beetroot relish
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
Guacamole, Hash Brown, Refried Beans $2.00
Becky $7.50
- The Classic "Ekim" with Beetroot relish
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Olivia $14.00
- Bacon, Aioli, Blue Cheese

- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Crispy onion rings $4.50
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Shoestring fries $7.50
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce

PRAWN ROLL 6PCS $5.50
SUSHI COMBO (MEDIUM 16 PCS) $20.00
SALMON $4.50
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping

Pork
- Smoked with mild guajillo, cumin and ginger
Power $14.50
- Black rice, extra meat, salsas and sauce
White Rice
- Aromatic jasmine rice infused with chives
Burrito or Bowl $3.00
Guacamole Extra
Verde
- Jalapeños, mango, coriander and lime
Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
The recommended average daily intake for an adult is 8700kJ

Please see our blackboard.
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Potato & Kumara Cake $4.00
Chocolate tart brulee $10.00
Three Egg Omelette $6.50
Pate de campagne $12.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
3 Course $55.00
Sauerkraut $3.00

Garden salad w balsamic dressing $4.50
All salads $14.00
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Toast w Spreads $4.00
Eggs benedict $13.50
- Ham & hollandaise
Club sandwich $7.00
- Filled w ham, cheese & salad
Muesli w yoghurt $9.00
- Honey & fresh fruit
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast

Waffle Dogs $2.50
Bluff Oysters Seasonal
Tarakihi Fillet $7.50
Mars, Snickers $2.50
BBQ Pork Bun(Steamed) $2.50
Com Fritters $2.50
Phat Burger $7.00
Mini Rolls 10 for $3.50

Flautas $15.00
- Deep fried tacos
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Grilled ham $4
Soup of day $10
Spinach $2
Black pudding $6
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Bacon $4
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette

SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>

Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Eggs on Toast $7.50
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed