Coffee Supreme in Wellington Menu

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Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

Tomato $1.50
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Crumbed Calamari $6.00
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Baked Mussels $6.00
- With parsley and herb crust
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Crumbed Scallops $6.90
Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake

Tiramisu $7.00
Adana iskender $15.00
Grilled chicken burger $15.50
- Marinated chicken breast
your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Chicken or beef with rice $7.50
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce

Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
350g Sous Vide Rib Eye $30
Sourdough, rye, house butter (V) $5.5
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Hand cut fries $10
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16

Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Sides
Salad $5.5
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.

-add Kapiti vanilla bean ice cream
-Green salad (v, v*, g/f) $6.00
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
Cassava gratin (v, g/f) $7.00
Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
Green salad (v, v*, g/f) $6.00
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00

Fillet Steak $18 / $27
Dumplings $12
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Noodles w Assorted Meats $17 / $23
Sweet & Sour Pork $17 / $25
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Seafood Soup $9

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
(ALL SERVED WITH FRIES)
ADD fries $20.00
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Small side of fries (V,GF) $5.00
ADD curry sauce (V,GF) $10.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Fish pie $7.90
Mascarpone cheesecake $4.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Caesar salad $7.90
Carrot cake $4.90
Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Kids portion of pasta $9.90

Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
Chilli chicken N/A
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Bacon N/A

Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
Barbecue Pork and Won Ton Soup small $5.50
Sweet and Sour Pork $14.90
Scallops with Ginger and Spring Onions $24.90
Tofu with Seasonal Vegetables $13.90
Combination Fried Rice $13.80
Pork with Cashew Nuts and Vegetables $16.90
Beef Fried Rice $9.50

Double Avocado Prawn
1PC. $2.50
8PC. REG $8.40
Vegetarian Snackbox
4PC. REG $4.00
Dragon Roll
Jumbo Sushi Selection $25.90
Salmon & Chicken Combo $23.90

Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
Truffle shoestring fries w/ aioli, malt vinegar $9.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00

Five spice beef
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls - Prawn $7.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Chicken curry $10.50
Spicy tofu
Roast chicken

Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Pasta of the Day $13.50
- Please refer to Specials Board
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Homemade Musli with Yoghurt $6.00
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Pork Roast $17.50
- W Potatoes and Vegetables
Eggs Montreal $14.00
Add a fried Egg to your Steak $2.50

Chow Mein (Chicken, Lamb, Beef) $12.00
(all meat curries come with rice & roti veg curries come with 2 roti)
2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
Fried Rice (Prawn) $13.00
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
Fried Rice (Vegetable) $9.00
Chips scoop $2.50
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed