Coffee Supreme in Wellington Menu

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Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

Garlic Bread $7.00
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Vanilla Ice Cream tub $2.00
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
*Not available with voucher deals
All served with a salad and fries

-Chicken Yakisoba / Pork Yakisoba $11.80
-Veggie Tempura (V) $4.20
-Soy Ramen $10.80
●Side Dishes
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
Japanese Pan Fried Gyoza $8.00
-Japanese Pan Fried Gyoza $8.00
-Mixed Tempura $7.50

COCKTAIL GELLATO & TUILLES $6.00
BRIOCHE BREAD & BUTTER PUDDING $6.00
Fried mashed potatoes – green onions $5.00
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
Thick and chunky fries $7 / $11
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
Glazed carrots & Savoy cabbage– aniseed butter $6.00
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Balti Chicken Lunch $10.50
- Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Egg Fried Rice $9.00
Seekh Kebab, Green Masala $16.50
- Lamb seekh kebab cooked with a spinach and onion gravy.
Aloo Mutter Lunch $9.90
Chicken Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Butter Naan $3.50
- White flour bread with naan topped with butter.
Kabuli Naan $4.50
- White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.

Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Wagamama mud cake $11.00

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Pasta of the Day $10.00
- Chefs house pasta dish
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit

Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce

Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce

-Combination meat or seafood $16.00
Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
-Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
●Deep Fried Wontons
-Salted Fish Meat Patties $19.00
-Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
-Hainan Chicken Rice $14.00

Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Saute Snails $ 17.90
- With pernod, walnut & cream sauce

CHICKEN $10.50
SICHUAN STEAK $10.50
STEAK SATAY $10.50
SWEET & SOUR FISH $11.00
CHEESE $4.30
A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
ROAST PORK FRIED RICE $10.50
PORK $10.50

Crunchy Fries $7.00
- Served with aioli and tomato sauce
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Roast Tomato$3.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Sauteed Mushrooms $4.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Spaghetti $3.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce

Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Asian Greens $12.00
- with sesame oil & oyster sauce
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Seasonal Vegetables $7.00
- with oyster sauce
Crispy fried chicken $15.00
- with sweet chili sauce

Deep fried onion ring $0.50
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Hot Chips $4.00
- With tomato or BBQ sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Garlic Bread $7.50
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed