Coffee Supreme in Wellington Menu

Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

  • 3 pcs $5.90
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Kofta $ 11.00
    • Meatballs
  • Lamb & Falafel $ 11.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • Mixed (Small/Large) $ 9.50/$11.00
  • Humus & tabuli $ 9.50
  • Jajik $ 5.00
  • Mixed Salad $ 11.00
  • SCALLOP each $1.90
  • COMBINATION $11.00
  • STEAK $11.50
  • FISH $3.20
  • STEAK CHILLI SAUCE $11.00
  • SHRIMP $12.50
  • CHICKEN CHlLLI SAUCE $11.00
  • SEAFOOD COMBINATION $12.50
  • Spiced lamb meatballs with tsatziki $14.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Antipasti platter with cured meats and cheese $30.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Cheesy Garlic Bread $6.00
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • -Large $14.00
  • Combo Fried Rice $11.00
  • Noodle Soup $10.00
  • Chicken Sweetcorn Soup $8.50
  • BLT burger $6.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Pork Wonton
  • Dumplings (8) $5.99
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Treacle tart, ginger ice cream $14
  • chocolate & amaretti ice cream $13
  • Chocolate & raspberry mud cake( with white) $8
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Wedges $3.50
  • Chips $2.80
  • Wing $2.00
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Mince
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Add to any salad $6
    • Grilled chicken
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • “Yeastie Boys Pkb” BBQ Ribs $14
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Vegies N Cheese Sauce $8.00
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Asian Slaw $8.00
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • THAI SAUCE WITH RICE
  • PLAIN NOODLE SOUP
  • FISH BALL $10.00
  • SATAY HOT PLATE
  • ROTI
Coffee Supreme

Coffee Supreme

location

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

phone

Phone

0800937627

email

Email

None

clock

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand
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