Coffee Supreme in Wellington Menu

Are you the owner? Manage this listing for free.

Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

GF= Gluten free option available
3 cheese selection with biscuits, fruit and chutney $24.00
Whole grilled fish of the day with charred citrus Priced daily
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
3 cheese selection with biscuits, fruit and chutney $24.00

Almond Stick $4
- Served w Cream or Yoghurt
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce

Duck Liver Pate, Pickles & Rye Bread $14
Steak Sandwich with Onions & Cheese, Fries $16
Mixed Green Leaf Salad $8
Steamed Fruit Pudding $12
Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
Sesame Prawn Toast $9
Rocket, Balsamic & Olive Oil $8
Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16

Beef pickles $6.00
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Jasmine rice (small/large) $1.00/$2.50
Onion $2.50

JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
KIMCHI JEON $13.00
- kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
BULGOGI $14.00
- pan fried marinated beef vegetables

Mix and match, price per oyster (each) $4.50
1 cheese $10.00
Coconut chia, banana and goji berries $10.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Pork and fennel sausage ragu with rigatoni $11.00
Chicken Tagine with semi dried fruits and flat bread $24.50
Beer-battered with tartare sauce (each) $4.50

Extra Rice $3.00
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
Fish Vindaloo $17.00
- Fish pieces cooked in red chilies, herbs and vindaloo paste.
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.

23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
42. FRIED WON TON $3.50/4 or $1.00/ea
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
39. POT STICKERS $4.50/4 or $1.30/ea
22. Roast Pork $31 Per Kg $16-500g

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of muffins: $4.50
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Soup: $8.00
Daily changing selection of pies: $7.50
Gourmet Panini: $8.00

Salmon & Cream Cheese $2.00
Prawn Katsu Rolls $1.00
Vegetarian Sushi $1.50
Teriyaki Salmon $1.50
California Rolls $2.00
Chicken Katsu & Cheese $1.50
Tuna Nigiri $2.00
Crunchy Roll $1.50

Pork sandwich with coleslaw and aioli $8.00
Coleslaw $5.00
Duck fat roasted gourmet potatoes $7.00
Roasted pork $40.00
Chicken sandwich with coleslaw and aioli $8.00
Half roasted pork $20.00
1/2 Roasted duck $22.00
1/2 chicken $12.00

Fried Onions 2.50
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Fried Mushrooms 3.00
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Garlic Bread 3.50
- Four pieces

Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Three varieties $42
Italian cheese and herb fritters $15
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Panzanella $17.50
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes

Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Mango Chutney $4.00
Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.

Hash Browns $4.50
Gluten Free Bread $2.00
Gherkin $2.00
The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
Muesli bombe $10.00
- with berry compote and Greek yogurt
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Ham $4.50

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed