Coffee Supreme in Wellington Menu

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Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

Crumbed Brie w/ Cranberry Sauce $6.90
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Crumbed Calamari $6.00
Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Kumara (Sweet Potato) $8.00

Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic

Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.

Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Chicken Katsu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Spicy Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
REGULAR $9.50
Teriyaki Beef $11.50/$9.50

Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Bruschetta Caprese $10
Pesto Bread $8
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
add Red Onion $2
Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce

Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Pasta O' Day $18.00
- House pasta dish made daily
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction

7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
44. CASHEW NUT $3.50
36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
39. POT STICKERS $4.50/4 or $1.30/ea
43. MINCED PORK BUN $3.50/ea
26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp

SMALL $3.90
Teriyaki Chicken on Rice with Mayo
- 10 pieces Fresh Salmon Nigiri
From $3.20
8PC. DBL AVO $8.40
8PC. JUMBO $11.00
- 8 pieces Teriyaki Chicken & Double Avocado
Double Avocado Medley $23.90

Porridge with brown sugar and cream $15.00
Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) $16.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
Crusty hot baked loaf w/ Lewis road butter $12.00

Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Puri $1.00
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.

Side Dish (each) $3.00
E-2 Vegetable Pan Cake
Steamed Rice $3.00
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
S-1 Dinner Set A (4 course main)
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Special Set Meals (Minimum serve: 2 persons)

Donald Trump 29.00/17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
Garlic&herb 5.40
Chocolate chip
Sesame
Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole
Bacon, egg with cheese and relish 4.30
Tuna 9.20
Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00

Marinated Quail Eggs (16 pcs) $7.90
Sweet and Sour Fish Fillet $16.90
Salt and Pepper Fried Squid $7.90
Sweet and Sour Beef with Pineapple $15.90
Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
Prawn Twisters (10 pcs) $7.00
Popcorn Shrimps $7.00

Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.

Wedges with sour cream & salsa $7.00
Hot B.L.T $6.50
Gale's gourmet burgers $7.50 / $9.00
Bacon & eggs $11.00
●Assorted paninis & sandwiches
- made to order
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Scrambled or poached eggs & toast $8.00
Omelette $11.00

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed