Coffee Supreme in Wellington Menu

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Coffee Supreme in Wellington has no menu available, but can choose from many other options such as (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo from Coney Winery & Estate. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Vinyl Bar includes a wide range like Edameme or Garlic Bread. CHICKEN / PORK / BEEF and FISH BALL from . Coriander offers The Foodhouse Cafe and Kiwi Breakfast.

Nearby Sample Menus

grand $15.40
grand $10.40
grand $13.90
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
petite $12.40
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish

Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Greek $17.50
- Our take on a classic
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Moment burger $17.50
- ask our friendly staff or check our specials board
Home Cut Fries $8.00
- and garlic mayo
Roti bread $9.80
- with peanut sauce

Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Maple syrup $1
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Milk & cookies $6

-Vegetable $3.00
-Rice / Miso $2.00
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Pork $3.50
Japanese Pan Fried Gyoza $8.00
-Veggie Tempura (V) $4.20
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Cheese / Chicken $3.20

With five-star taste !
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
Cheese Pizza Bread $7
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
Spaghetti Bolognese $16
- Made in traditional Italian way
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon

Moroccan squid, preserved lemon, toasted almonds 12
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Obatzda, radish, cumin lavosh, pickled onion 15
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
Churros, clove sugar, chocolate miso sauce 12
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Board of cold meats, cheese, pickles & sour dough 28

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Small (20cm approx.) $14.00
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

Combo Fried Rice $11.00
Chicken Sweetcorn Soup $8.50
-Small $7.50
-Large $14.00
Noodle Soup $10.00
Dumplings (8) $5.99
Chips $3.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato

Vietnamese Duck & Bamboo Noodle Soup $18.00
Quangnam Style Noodle $16.00
Beef Noodle Soup $14.00
Vietnamese Crepes $10.00
Grilled Beef With Lemon Grass $14.00
Seafood Noodle Soup $16.00
Sweet & Sour Vege Rice Noodle $15.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00

Josper roasted asparagus N/A
- with dill and mint emulsion
2 courses $35
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
3 courses $45
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Medium Salad $9.50

All Served with Fries
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Available Daily From 10am – 2pm
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
-Medium $13.00
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan

Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Mediterranean marinated olives, preserved lime $9
One variety $14.50

Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Truffle infused Mash $6.00
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Red Cabbage and charred corn slaw, ranch $6.00
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.

Roti Wrap $9.00
Kebab on Rice $10.00
Chicken Nuggets $6.00
Wedges $5.00
Kumara Chips $6.00
Hot Chips $4.00
Salads $9.00
Coleslaw $4.00

Coffee Supreme

Wellington Region > Wellington > Coffee Supreme

Address

35 Hopper Street, Mount Cook, Mount Cook, Wellington, 6011, New Zealand

Phone

0800937627

Email

None

Opened hours

Monday: 7:30 – 11:30 AM, Tuesday: 7:30 – 11:30 AM, Wednesday: 7:30 – 11:30 AM, Thursday: 7:30 – 11:30 AM, Friday: 7:30 – 11:30 AM, Saturday: Closed, Sunday: Closed