Address
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
Cook Strait Bar in Wellington Menu
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Cook Strait Bar in Wellington has no menu available, but can choose from many other options such as ADULT SUNDAE or EGGS ON TOAST YOUR WAY from One Fat Bird. Gr8 Tandoori offers many options including Butter Chicken and Chicken Madras Lunch. Mr. Tran Bakery includes a wide range like Steak, egg,sausage & chips or Bacon, egg, sausage & toast. Cantonese chicken and fresh coriander (free-range) and Shanghai pork and savoy cabbage (free-range) from . House of Dumplings offers Bull and Bear and Frankendog.
Nearby Sample Menus
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Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
- Onion Rings $4.00
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Mushy Peas $3.00
- With lemon, mint and Italian parsley
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Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
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Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
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Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
- Crumbed Brie w/ Cranberry Sauce $6.90
- Guacamole $4
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Popcorn cauliflower $8
- with garlic yoghurt
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House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
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Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
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Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
- Garden salad $4
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Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
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Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Toast and jam or peanut butter $ 7.50
- FISH CAKES $2.50
- CHICKEN $10.00
- FISH $4.20
- CHICKEN SATAY SAUCE $11.00
- CHICKEN CORN $7.00
- PORK $11.00
- STEAK TOMATO $11.00
- DONUTS $1.30
- Seafood Nash Goreng $13.90
- Pork/Chicken $11.90
- Meat Patty $2.90
- Lasagne $3.00
- Sambal Chicken Chow Mein $11.90
- Moro Bar crumbed $3.00
- Hawaiian $5.50
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Meal 4 $9.90
- sweet chicken fillet burger 1/2 chips can drink
- Kumara Chips $6.00
- Calamari 1/2 doz $4.00
- 6 Fish, 2 1/2 Chips $23.00
- Vege $3.50
- Oysters Subject to season
- Meat Patty $3.00
- Turnover Apple $2.00
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Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
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Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
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Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
- Patate arrosto con rosmarino $6.50
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
- Polenta Parmesan chips with black truffle mayo $8.5
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Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Pesce della Sera $34
- Pan fried Fish of the day
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Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
- All Pasta & Gnocchi are made fresh in house $N/A
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
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Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
- Chocolate truffles 2.5 each
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
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Triple cooked Agria chips 9
- w ranch mayo
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Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
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Bowl of fries 8
- Ketchup & aioli
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Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
- Sweet & sour vege rice noodle $15.00
- Vege noodle rolls $7.00
- Stir fry noodles with chicken $15.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Coming soon vietnamese crepes $10.00
- Stir fry noodle with seafood $16.00
- Vege stir fried rice noodles $15.00
- Pork vietnamese sandwich $10.00
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Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.
- Lamb jalfrezi opn1 $12.00 Opn2 $13.00
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Peshwari naan $4.50
- naan stuffed with nuts.
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Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.
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Chicken jalfrezi $19.00
- barbeque chicken pieces cooked with seasonal vegetable and ground spices.
- Dal makhani
- Entrée
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Paneer masala $16.00
- home made cottage cheese cooked with onion, tomatoes and spices.
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●Mixed Platter
- Platter of assorted Mix , Vegetarian and Non vegetarian entrees
- -4 $61.90
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●Chicken Cafreal
- Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
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Saag Paneer $18.50
- Our home-made cottage cheese cooked in fine mild puree of fresh spinach,herbs and spices
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Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
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Egg Fried Rice $14.00
- Egg and rice sautéed with onion, garlic, capsicum carrot, soy sauce and vinegar
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Mix Uttapam ( 2 Pcs) $ 12.50
- Pancaked topped with onion, tomatoes, chillies and coriander
- -8 $100.90
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
- 8. Balsamic Vinaigrette (LF)
- LF= Low Fat
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14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
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7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
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13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
- HP=High Protein
- Egg and Cheese N/A
- Pickles N/A
- Chipotle N/A
- Thinly Cut Ready Salted N/A
- Honey Mustard N/A
- Pork Riblet N/A
- Capsicum N/A
- Mayo N/A
Cook Strait Bar
Phone
043855100
Opened hours
Monday: 8:00 AM – 11:30 PM, Tuesday: 8:00 AM – 11:30 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Takeaway , Breakfast , Food Court , Bar , Lunch , Seating , Free Wifi , Dinner , Full Bar
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus