Address
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
Cook Strait Bar in Wellington Menu
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Cook Strait Bar in Wellington has no menu available, but can choose from many other options such as ADULT SUNDAE or EGGS ON TOAST YOUR WAY from One Fat Bird. Gr8 Tandoori offers many options including Butter Chicken and Chicken Madras Lunch. Mr. Tran Bakery includes a wide range like Steak, egg,sausage & chips or Bacon, egg, sausage & toast. Cantonese chicken and fresh coriander (free-range) and Shanghai pork and savoy cabbage (free-range) from . House of Dumplings offers Bull and Bear and Frankendog.
Nearby Sample Menus
- Salame, capsicum & chili $12
- Grissini & prosciutto di Parma $12
- Cannolo sweet ricotta $3
- Whole fried mackerel $18
- House baked bread - olive oil $5
- Roasted potatoes, gorgonzola & grana $10
- Olives all’Ascolana (stuffed) $6
- Gnocchisundried tomato, rocket & goat cheese $14
- Wedges (aioli) $4.00
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Quarto
- Mozzarella, rocket, garlic & pancetta
- Coles law $4.00
- Beetroot $2.00
-
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
- (all served with greens)
-
Beer battered market fish $10.00
- Caper & gherkin mayo
- Avocado $2.00
-
Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
- Hot Dog $3.00
- Mussels $1.00
- Kumera Chips $5.00
- 6 Squid Rings
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FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
- Squid Rings - Dozen $10.00
- Three pieces of chicken tenderloin with chips and salad $10.50
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Daily baked farmhouse bread with smoked butter 8
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Hot doughboy with lemon curd & blueberry sauce 2
-
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
- Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
-
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
-
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
-
Bacon & Pineapple Pizza $8.50
- with fries & salad
-
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
-
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
-
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
-
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
-
Kimchi $5.00
- Cabbage / Daikon
- Double Noodles $3.50
- Pickled and Toasted Chilli $2.00
- Slow Cooked Egg $1.50
- Side of Rice $3.00
- Sesame Crisps $3.50
- Bacon, avocado & aioli roller three for $16.00
- Beetroot, feta & spinach risotto $20.00
- Lamb & salsa slider three for $16.00
- Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
- Halloumi & pesto slider three for $16.00
- Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
-
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
- KIMCHI BIBIMBAP $15.00
- PORK RAMEN $13.50
- VEGE BIBIMBAP $12.50
-
POPCORN CALAMARI $7.00/$15.00
- small/large
- SPICY DAKGALBI $13.50
- GARLIC SOY BULGOGI $13.50
- CHICKEN RAMEN $13.50
- SPICY DOOBU $13.50
-
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
-
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
-
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
-
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
-
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
-
79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
-
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
-
60. BUTTER NAAN $3.50
- White flour bread
-
Kids Breakfast $7.50
- Bacon and egg on Toast
-
Soup of the Day $10.50
- Served with toasted specialty bread
-
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
-
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
-
Toast or English Muffin $6.90
- Served with a selection of preserves
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
- Gusto's Old Fashioned Fish Pie $5.50
-
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
-
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
-
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
-
Regular Fries $6.50
- Your choice of aioli or tomato sauce
- Chicken Tenders and Chips $10.00
-
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
-
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
-
Eggs Benedict $12.50
- with Spinach or Ham
-
Pork Roast $17.50
- W Potatoes and Vegetables
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
-
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
- French Toast with Maple Syrup & Banana $9.00
-
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
- Potato top pie
- Quiche $3.70
- Butter chicken
- Savouries
- Steak & cheese $3.70
- Garden salad with satay chicken $13.00
- Steak & mushroom
- Fried chicken (Per piece) $3.60
-
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
- Kung Poh Squid $13.50
- Dumpling Laksa $11.00
-
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
- Seafood Laksa $11.00
- Roti Telur (Egg) $4.50
- Malaysian Ipoh White Coffee (hot) $3.50
-
Roti Chanai $8.00
- Chicken / Lamb / Veggie
- Cheddar N/A
- Western Egg and Cheese N/A
- Mayo N/A
- Three Pepper Chicken N/A
- Thinly Cut Sour Cream & Chives N/A
- Oven Roasted Chicken N/A
- Thinly Cut Ready Salted N/A
- White Chip Macadamia N/A
Cook Strait Bar
Phone
043855100
Opened hours
Monday: 8:00 AM – 11:30 PM, Tuesday: 8:00 AM – 11:30 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Takeaway , Breakfast , Food Court , Bar , Lunch , Seating , Free Wifi , Dinner , Full Bar
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus