Cook Strait Bar in Wellington Menu

Cook Strait Bar in Wellington has no menu available, but can choose from many other options such as ADULT SUNDAE or EGGS ON TOAST YOUR WAY from One Fat Bird. Gr8 Tandoori offers many options including Butter Chicken and Chicken Madras Lunch. Mr. Tran Bakery includes a wide range like Steak, egg,sausage & chips or Bacon, egg, sausage & toast. Cantonese chicken and fresh coriander (free-range) and Shanghai pork and savoy cabbage (free-range) from . House of Dumplings offers Bull and Bear and Frankendog.

Nearby Sample Menus

Corfu Seafoods (sample menu)
  • Hamburger 120gm meat patty $6.00
  • Bacon, Meat Patty $2.00
  • Oysters 1 doz Subject to season
  • Sausage $2.60
  • Steak Roll $2.70
  • Pineapple, Cheese, Egg $1.50
  • Chicken Dinner $15.00
  • Hake $8.00
Bistro 169 (sample menu)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Eva Beva (sample menu)
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • All mains served in a traditional Moroccan Tagine
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
The George on Willis (sample menu)
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caffe Mode (sample menu)
  • TOAST with Choice of spread + butter $5.50
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BIG MODE'S BREAKFAST $22.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
English Dhaba (sample menu)
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • ●Special Banquet (Combo for two people) $35 P/p
  • Tandoori Mushroom $10.90
    • Mushroom marinated in ginger garlic and tandoori paste served with salad
  • Papadom (4 pcs) $2.50
  • Tarkari Papad $6.50
    • Roasted papad topped with onion, tomato, green coriander
  • Kashmiri Pulao $7.90
  • Plain Naan $2.50
  • -Dhal Makhani
    • Lentils cooked with ginger, onion, tomato and coriander leaves
Majestic Cuisine (sample menu)
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • ●Fried Rice
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • -Chicken / Beef or Pork $21.00
  • -Tofu $18.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • -Egg or Vegetables $15.00
Word Of Mouth Catering (sample menu)
  • Gluten Free $5.50
  • White or 5 Grain $4.50
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Smoked Salmon $4.50
  • Toasted Croissant with Tomato & Cheese $7.00
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • French Toast with Bacon & Maple Syrup $14.00
Annam (sample menu)
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Kapiti Cakes (sample menu)
  • Flapjacks $3.00
  • Creamed Apple Pasties $3.80
  • Mince & Cheese $4.50
  • Savouries and Sausage Rolls $2.00
  • (Please ask about today's flavours)
  • Medium $12.00
  • Large $17.50
  • White, Wholemeal or Multi Grain Bread
Subway (sample menu)
  • Turkey N/A
  • Bacon, Egg and Cheese N/A
  • Capsicum N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Club N/A
  • Apple Slices N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
Poquito Cafe & Bar (sample menu)
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • 3PM - LATE
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
Hong's Cooking Takeaway (sample menu)
  • Oyster sauce beef $11.00
  • Double meat burger $50
  • Honey chicken $12.00
  • Chicken with pineapple and cashew nut $13.00
  • Barbeque chicekn $15.00
  • Roti bread $2.50
  • Chinese burger $6.00
  • Chcken nugget $1.00
Coolsville Trading Post (sample menu)
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Ham & Egg bite with homemade salsa $6
  • Egg salad on toast with capsicum & sprouts $7.50
  • Homemade granola with yogurt & fruit $12
  • Salad du jour $8-12
  • Coconut chia seed pudding with fruit $8
  • Bruno toastie with a fried egg, ham & tomato $9
Mr. Tran Bakery (sample menu)
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Bacon, egg, sausage & toast $8.50
  • Omelet- pork $8.50
  • All toasted $1.00
  • Omelet-beef $8.50
  • Omelet- mushroom $8.00
  • Sandwiches $3.50
Cook Strait Bar

Cook Strait Bar

location

Address

28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043855100

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:30 PM, Tuesday: 8:00 AM – 11:30 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Breakfast ,  Food Court ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Dinner ,  Full Bar

Location
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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