Address
139 Ardmore Street, Wanaka, NZ, 9305, New Zealand
Country Fried Chicken in Otago Menu
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Country Fried Chicken in Otago has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Brancott Estate Heritage Centre offers many options including Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) and -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. Attiqa - Bar, Med Kitchen, Sundeck includes a wide range like Seafood or Oven baked flat bread, olives and dips. One Big Breakfast and Bacon & Eggs from . Station One Cafe offers Lone Star Cafe and Lone Star Artisan Loaf (DFO).
Nearby Sample Menus
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BATTERED FISH $27
- marinated slaw, paprika salt shoestring fries + tartare sauce
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GINGERBREAD $12
- Rewarewa honey + soft butter
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BAGELS $6.5
- Fix + Fogg peanut butter
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SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
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PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
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DOUBLE CRUMBED ONION RINGS $8
- harissa aioli
- SEASONAL VEGETABLES $10
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BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
- Lamb Shank Pie $14
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
- Fish & Chips $9.90
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
- Add Bacon, Salmon, or Roast Mushrooms $3
- All Eggs & Meat are Free Range
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Garlic Bread (V., G.F.O) $8
- served with Hummus
- Add Eggs $4
- Tomatoes, Mushrooms, Beans, Hollandaise $4
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Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
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Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
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Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
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Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
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Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
- Add wilted spinach $4.00
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
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Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
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Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
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Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
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Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
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Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
- Seasonal Vegetables $6.50
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BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
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VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
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CORN NUGGETS $5.00
- 12 pieces & Dip
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SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
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ONION RINGS $6.00
- 12 pcs. & Dip
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PRAWN TEMPURA $6.00
- 6 pcs. & Dip
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POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip
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Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
- Mushrooms $4.00
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Smoked salmon $16.50
- capers, cream cheese, spinach
- Spanish beans $6.00
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Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
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Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
- Blackball black pudding $4.00
- Mini beef burger $12.00
- Market fish $12.00
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Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Garlic vegetables $15.00
- Yuxiang eggplant $16.00
- Chicken & sweet corn soup $16.00
- Singapore noodles $24.00
- Seafood noodle soup $18.00
- Deep fried pork wontons (6) $11.00
- Prawn & cheese spring rolls (4) $12.00
- Prawn fried rice $25.00
- Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
- Chicken Curry Fried Noodles $12 Large / $10 Small
- Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
- Deep Fried Lychees and Ice Cream $4.50
- Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
- Sweet and Sour Won Ton $12 Large / $9 Small
- Chicken with Snow Peas $15 Large / $11 Small
- Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
- INDIVIDUAL THIGH $4.50
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CHICKEN BREAST $15.00
- Lean chicken breast, tomato, iceberg lettuce, onion ring, aioli & TCJ
- BLUE COD $10.00
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THE FULL BOA $12.00
- Streaky bacon, 2 fried eggs, marinated mushroom & hash brown
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NON MEAT EATER $17.00
- Marinated portobello mushroom, roasted red pepper, beetroot relish, caramelised butternut squash, haloumi, tomato, iceberg lettuce, onion ring, aioli & TCJ
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BREAKFAST BURGER $12.00
- 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
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BIG RED $22.00
- 2x 180g Homemade prime beef patties, hash brown, streaky bacon, egg, melted cheese, beetroot relish, onion ring, tomato, iceberg lettuce, aioli & TCJ
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PULLED PORK WITH JALAPENO, APPLE COLESLAW $15.00
- Slow roasted pulled pork shoulder, shredded apple, jalapeno coleslaw, aioli & TCJ
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Pasta of the Day $19.50
- Check out the Blackboard Menu in Restaurant
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Ribeye Steak $29.00
- your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
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Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
- Omelette [ cheese or mushrom ] $18.00
- Banana Boat $6.00
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Full Cooked Breakfast $25.00
- Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
- Toast & Spreads $7.00
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Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
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SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder
- truffle mash (V, GF)
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Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
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Soup of the day - (v/GF)* $14.50
- freshly baked bread rolls
- 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
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Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
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Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
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Toasted Sandwich $15.00
- Ham/Cheese or Tomato/Cheese served with chips
- Comte (cow, semi hard, region Franche Comte)
- Beaufort (cow, semi soft, region de Beaufort)
- 6 for $42.00
- 4 for $32.00
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Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
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Mouse au chocolate $14.00
- Nougatine tuile
- Served with your choice of mixed greens our French fries
- Bowl of Fries $9.00
- Egg - one/two $2.00/$3.00
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Mini Steak $13.50
- Served with salad & fries
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Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
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Calamari $15.50
- Deep fried salt & pepper squid
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Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Country Fried Chicken
Phone
034437701
Opened hours
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Takeaway , Bar Not Available , Quick Bites , Seating
139 Ardmore Street, Wanaka, NZ, 9305, New Zealand
- Otago Breakfast Menus
