Address
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co in Wellington Menu
Are you the owner? Manage this listing for free.
SHARE-
Garlic Bread $7.00
- lightly toasted baguette w/ wholegrain mustard & garlic
-
Beer Battered Onion Rings $7.00
- light & sweet tempura style batter
-
Rustic Fries $8.00
- served w/ crafter's hoot chipotle
-
Bruschetta $10.00
- lightly toasted bread served w/ tomato and fresh basil pesto
-
Popcorn Chicken $12.00
- crispy, bite sized chicken pieces w/ choice of sauce (Periperi, Smokey BBQ, Crafter's Chipotle)
-
Salt & Pepper Squid $13.00
- served w/ wasabi mayo & tomato, capsicum & kiwi fruit salsa
-
Buffalo Hot Wings $14.00
- 7 spicy chicken wings w/ chef's caution hot sauce
-
Sticky BBQ Pork Ribs $14.00
- 500g of delicious BBQ ribs served w/ crafter's slaw
MAINS-
Crafter's Beer Pies $8.00
- ask staff to check out crafter's selection of beer braised pies (Add salad +$4)
-
Crispy Chicken Waffle $16.00
- spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo
-
Beer Battered Fish & Chips $18.00
- served w/ salad, rustic fries & crafter's tartar sauce
-
Roast Vege & Halloumi Salad $18.00
- mixed salad, roast vege & halloumi served w/ cherry tomatoes, olives, feta, cucumber & balsamic honey glaze dressing
-
Epic House Pizza $20.00
- ask staff for the daily crafter's pizza specials
-
Heisenburger $20.00
- 250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries
-
Jamaican Jerk Chicken Burger $20.00
- jerk seasoned crispy chicken fillet, grilled pineapple ring, crafty slaw served w/ rustic fries
PLATTERS-
Cheese Board $20.00
- selection of cheeses served w/ fresh fruits, crackers & beer belly jelly
-
Meat Match $25.00
- selection of cured meats, cheeses, fruits & crackers
-
Crafter's Choice $30.00
- selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads
SWEETS-
Beer Brownie $12.00
- chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream
-
Beeramisu $13.00
- tiramisu with a rich chocolate stout twist topped w/ chocolate bayleys sauce
-
Chocolate Waffle $13.00
- chocolate waffle, whipped cream, vanilla ice cream & chocolate stout sauce
Nearby Sample Menus
- A5 Vegetable Noodle Soup $11.50
- K8 Chicken cashew nuts $17.50
- A4 Duck Noodle Soup $13.50
- M3 BBQ Duck and BBQ pork on rice $14.50
- B7 Singapore Fired Noodles $12.50
- G1 Fish congee $11.50
- U1 Chicken with black pepper udon $16.50
- N8 Egg fried noodle $12.50
- - add cheese fondue $2.00
-
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
-
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
-
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
-
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
- Glazed carrots & Savoy cabbage– aniseed butter $6.00
-
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- BRIOCHE BREAD & BUTTER PUDDING $6.00
- Char-grilled breads & dips $8.00
- Beer battered fish goujons (tartare & lemon) $9.00
- Wedges (aioli) $4.00
- Coles law $4.00
- Steak fries (aioli) $7.00
-
Patata
- Potato, blue cheese, caramelized onions & mozzarella
-
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
-
Quarto
- Mozzarella, rocket, garlic & pancetta
- Hot and Spicy Beef Slices and Tripe $15.00
- Beef With Ginger & Spring Onions $16.00
- Marinated Beef Slices $12.00
- Deep Fried Tofu $6.00
- Edamame Beans $6.00
- Marinated Duck Feet and Wing $12.00
- Sweet & Sour Pork $16.00
- Chicken and Cashew Nuts $16.00
-
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
-
Cajun spiced wedges (V) $9.50
- With sour cream
- Small side of fries (V,GF) $5.00
-
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
- Oven baked free range chicken Salad(*) $21.00
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Cheeky Chicken $5.00
- Ediballs $3 or $5 for two packs
- Free Range Chicken Tenders
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Signature Vegetarian $9.00 per head
- - 8 Pack $7.90
- 16. Roast Duck On Steamed Or Fried Rice $12.50
- 3. Twice Cooked Pork Slices $13.50
- 9. Stir Fry Beef Hor Fun $11.50
- 20. Sesame Crispy Chicken on Rice $12.50
- 5. Fish Fillets in Hot Chili Oil $14.50
- 39. POT STICKERS $4.50/4 or $1.30/ea
- 12. Braised Pork with Tofu Skin $14.50
-
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. REG $7.90
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Deluxe Teriyaki Chicken
- 8PC. JUMBO $11.00
- 8PC. JUMBO $9.00
- Fresh Salmon Nigiri
- - 4 pieces of Inari
-
Fish of the Day POA
- this changes daily we will let you know what we have available
-
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
-
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
- Egg in a hole with bacon $9.00
- Chicken Liver Pate with Cheese Wafers $11.00
- Crumbed Sardines with Tomato and Basil $11.00
- Garlic Mussels $11.00
- Garlic Chilli Prawns $11.00
-
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Cheese $1.00
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- Creamy Slaw $7.00
-
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
- Burger Pattie $7.50
-
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
-
Nashville Hot Chicken $21.00
- Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Large (30cm approx.) $20.00
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
-
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
-
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
-
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
-
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
- Single cheese 13.5
-
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
-
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
-
4 cheese gnocchi 28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
-
Deep fried money bag (vegetarian) $5.50
- Similar wonton
-
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
-
Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
- Mee goreng (chicken or beef) $12.50
- Plain roti $3.00
-
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
-
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
-
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Crafters & Co
Phone
048912345
Opened hours
Closed (Mon),4 PM to 10 PM (Tue-Thu),4 PM to 1 AM (Fri),10 AM to 1 AM (Sat),10 AM to 8 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Cafe Food , New Zealand , Pub Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Nightlife , Bar , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington Barbeque Menus
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Barbeque Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus