Crafters & Co in Wellington Menu

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  • Garlic Bread $7.00
    • lightly toasted baguette w/ wholegrain mustard & garlic
  • Beer Battered Onion Rings $7.00
    • light & sweet tempura style batter
  • Rustic Fries $8.00
    • served w/ crafter's hoot chipotle
  • Bruschetta $10.00
    • lightly toasted bread served w/ tomato and fresh basil pesto
  • Popcorn Chicken $12.00
    • crispy, bite sized chicken pieces w/ choice of sauce (Periperi, Smokey BBQ, Crafter's Chipotle)
  • Salt & Pepper Squid $13.00
    • served w/ wasabi mayo & tomato, capsicum & kiwi fruit salsa
  • Buffalo Hot Wings $14.00
    • 7 spicy chicken wings w/ chef's caution hot sauce
  • Sticky BBQ Pork Ribs $14.00
    • 500g of delicious BBQ ribs served w/ crafter's slaw
MAINS MAINS
  • Crafter's Beer Pies $8.00
    • ask staff to check out crafter's selection of beer braised pies (Add salad +$4)
  • Crispy Chicken Waffle $16.00
    • spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo
  • Beer Battered Fish & Chips $18.00
    • served w/ salad, rustic fries & crafter's tartar sauce
  • Roast Vege & Halloumi Salad $18.00
    • mixed salad, roast vege & halloumi served w/ cherry tomatoes, olives, feta, cucumber & balsamic honey glaze dressing
  • Epic House Pizza $20.00
    • ask staff for the daily crafter's pizza specials
  • Heisenburger $20.00
    • 250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries
  • Jamaican Jerk Chicken Burger $20.00
    • jerk seasoned crispy chicken fillet, grilled pineapple ring, crafty slaw served w/ rustic fries
PLATTERS PLATTERS
  • Cheese Board $20.00
    • selection of cheeses served w/ fresh fruits, crackers & beer belly jelly
  • Meat Match $25.00
    • selection of cured meats, cheeses, fruits & crackers
  • Crafter's Choice $30.00
    • selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads
SWEETS SWEETS
  • Beer Brownie $12.00
    • chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream
  • Beeramisu $13.00
    • tiramisu with a rich chocolate stout twist topped w/ chocolate bayleys sauce
  • Chocolate Waffle $13.00
    • chocolate waffle, whipped cream, vanilla ice cream & chocolate stout sauce

Nearby Sample Menus

Midnight Espresso (sample menu)
  • Egg your choice $9.00
    • On toast
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Omelette $15.00
    • With your choice of three fillings
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
The Front Room (sample menu)
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Bacon, eggs, black pudding, sausages $5
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
Zhou's Kitchen (sample menu)
  • Squid Ring-Calamari $1.00
  • Steak onion roll $2.80
  • Combination- Chicken, Steak, Pork $12.50
  • Chicken Avocado & Bacon Burger $10.90/$15.40
  • Pineapple Fritter $1.90
  • Roast Pork won Ton Noodle $12.50
  • Egg $1.50
  • Steak $12.50
Johnsonville Fish Supply (sample menu)
  • Potato Fritter $ 0.90
  • Mussel $ 1.00
  • Tarakihi Dinner $ 13.50
  • Crab Stick $ 2.00
  • Spring Roll $ 2.90
  • Apple Turnover $ 2.20
  • Fillet Crumbed/Battered $ 7.60
  • 1/2 Dozen Oysters $ 16.00
Tawa Fish Supply (sample menu)
  • STEAK $10.00
  • MINIMUM CHIPS ONLY $3.00
  • VEGE ROLL $2.50
  • CHICKEN $10.00
  • SHRIMP $11.00
  • SEAFOOD COMBINATION $12.50
  • STEAK ROLL $2.50
  • CURRY AND RICE ROLLS $2.50
Mari Luca Ristoro (sample menu)
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Insalata $8.50
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Sojourn Cafe & Bar (sample menu)
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
Ministry Of Food Bar & Kitchen (sample menu)
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Gluten free bread $2.00
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Porridge $9.00
    • with cream and brown sugar
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Coffee 86 (sample menu)
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
Ayutthaya Thai Restaurant (sample menu)
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Yellow Curry of Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Green Curry of Chicken or Beef $14.50
  • Fried Mixed Vegetables $13.50
Wholly Bagels & Pizza (sample menu)
  • Honey Smoked Turkey 9.20
  • Veggie(V) 7.20
    • with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
  • Sesame
  • Plain 4.60
  • Bakers dozen (13) 25.00
  • Egg 7.20
  • Gluten free roll (extra) 1.30
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
TJ Katsu (sample menu)
  • Chicken Katsu $8
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Seaweed Salad - Vegetarian $5
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Gyoza - Vegetarian $8
    • Deep fried vegetable dumplings
  • Teriyaki Beef Donburi $13
  • Pork Katsu & Udon Soup $15
Siam Kitchen Thai Restaurant (sample menu)
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Chicken/Main $20.90
  • Extra ( 3 prawn) $6.00
  • Mee Goreng
    • Please Select meat Stir -fried egg noodles with egg and vegetables
  • Spicy Basil Leaf
    • Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
  • . Lamb Panang Curry (GF)
    • Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
  • Money Bags (5 pcs) $8.90
    • Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
Lambanjo (sample menu)
  • Pork & kumara $8.00
  • Beef, lamb or pork sandwich $16.00
  • Gravy $6.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Berry fool w/ creme fraiche $12.00
  • With salad or peas $15.00
  • Beef, lamb or pork salad $21.00
  • Choc brownie w ice cream $12.00
Big Dogs on Blair (sample menu)
  • All pizzas available as a calzone at no extra charge
  • -Side salad $6.00
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • -Med $23.00
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Pluto $8.50
    • Ham, cheese and pineapple
Crafters & Co

Crafters & Co

location

Address

211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048912345

email

Email

hello@craftersand.co

clock

Opened hours

Closed (Mon),4 PM to 10 PM (Tue-Thu),4 PM to 1 AM (Fri),10 AM to 1 AM (Sat),10 AM to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , Cafe Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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