Crafters & Co in Wellington Menu

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  • Garlic Bread $7.00
    • lightly toasted baguette w/ wholegrain mustard & garlic
  • Beer Battered Onion Rings $7.00
    • light & sweet tempura style batter
  • Rustic Fries $8.00
    • served w/ crafter's hoot chipotle
  • Bruschetta $10.00
    • lightly toasted bread served w/ tomato and fresh basil pesto
  • Popcorn Chicken $12.00
    • crispy, bite sized chicken pieces w/ choice of sauce (Periperi, Smokey BBQ, Crafter's Chipotle)
  • Salt & Pepper Squid $13.00
    • served w/ wasabi mayo & tomato, capsicum & kiwi fruit salsa
  • Buffalo Hot Wings $14.00
    • 7 spicy chicken wings w/ chef's caution hot sauce
  • Sticky BBQ Pork Ribs $14.00
    • 500g of delicious BBQ ribs served w/ crafter's slaw
MAINS MAINS
  • Crafter's Beer Pies $8.00
    • ask staff to check out crafter's selection of beer braised pies (Add salad +$4)
  • Crispy Chicken Waffle $16.00
    • spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo
  • Beer Battered Fish & Chips $18.00
    • served w/ salad, rustic fries & crafter's tartar sauce
  • Roast Vege & Halloumi Salad $18.00
    • mixed salad, roast vege & halloumi served w/ cherry tomatoes, olives, feta, cucumber & balsamic honey glaze dressing
  • Epic House Pizza $20.00
    • ask staff for the daily crafter's pizza specials
  • Heisenburger $20.00
    • 250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries
  • Jamaican Jerk Chicken Burger $20.00
    • jerk seasoned crispy chicken fillet, grilled pineapple ring, crafty slaw served w/ rustic fries
PLATTERS PLATTERS
  • Cheese Board $20.00
    • selection of cheeses served w/ fresh fruits, crackers & beer belly jelly
  • Meat Match $25.00
    • selection of cured meats, cheeses, fruits & crackers
  • Crafter's Choice $30.00
    • selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads
SWEETS SWEETS
  • Beer Brownie $12.00
    • chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream
  • Beeramisu $13.00
    • tiramisu with a rich chocolate stout twist topped w/ chocolate bayleys sauce
  • Chocolate Waffle $13.00
    • chocolate waffle, whipped cream, vanilla ice cream & chocolate stout sauce

Nearby Sample Menus

The Green Man (sample menu)
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • 500g Sirloin $39.50
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
K-Zone (sample menu)
  • Prawn Twisters $10.00
  • Young Chow Fried Rice $14.00
  • Combination Deep Fried Platter $20.00
  • Deep Fried Squid Tentacles $8.00
  • Beef With Ginger & Spring Onions $16.00
  • Shoestring Fries $6.00
  • Takoyaki Balls $10.00
  • Hot and Spicy Tripe $12.00
Tiger Chinese Restaurant (sample menu)
  • Hot and sour soup $8.50
  • Saut e ed beef with chilli sauce $10.50
  • Green chilli $2.50
  • Pepper dried bean curd $15.50
  • Chicken wing $2.50
  • Beef with mushroom porridge $14.50
  • Gong bao chicken $16.50
  • Farmer's stewed fish (whole fish) $23.50
Cafe Strada (sample menu)
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
The Catch Sushi Bar (sample menu)
  • Squid Sushi $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Hoso Maki (vege roll) $2.80
  • Temaki (Hand roll) $3.30
  • Tarrago (Egg Sushi) $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Scallop Sushi $5.00
Eva Beva (sample menu)
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Bastella
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Portlander Bar & Grill (sample menu)
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Long black $4.5
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Gasoline (sample menu)
  • Ham
  • Salami
  • Avocado $1.00
  • Chicken $11.00
  • Mushroom
  • Corn
  • Brie $0.50
  • Creamcheese $0.50
O'Sushi (sample menu)
  • O’Sushi Special $6.90
  • Selection of Sushi may change*
  • Fresh Salmon
  • Fresh Seaweed
  • Cream Cheese & Avocado
  • Crumbed Chicken
  • Spicy chicken
  • Miso $2.50
Zayaz Kebab (sample menu)
  • Rice dish with salad & dips
  • Combo $11.00
  • Hummus & tabouli $4.00
  • Mixed $7.50
  • Hummus bread $3.00
  • Falafel $7.00
  • Garlic bread $3.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
Sweet Release Cakes And Treats (sample menu)
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Nachos
  • Mushroom & Tofu Pie
Midland Sushi (sample menu)
  • Prawn $1.50
  • Shrimp Avocado $1.00
  • Crab Triangle $1.50
  • Crab Top $1.00
  • Octopus $1.50
  • Teriyaki Chicken $1.00
  • Tuna Avocado $1.00
  • California $1.00
Mid-City Bakery (sample menu)
  • Chicken Pie $4.00
  • Salami & Ham Roll $4.00
  • Chicken Salad Sandwich $4.20
  • Chocolate Mud Cake $2.70
  • Chocolate Chip Muffin $2.50
  • Chicken Cranberry Avocado Roll $4.20
  • Raspberry Slice $2.20
  • Vegetarian Pie $3.80
Toast It (sample menu)
  • Roasted Red Peppers
  • Wholegrain Mustard
  • Gluten free +$2.00
  • Chicken, Bacon, Red Onion, Aioli
  • Jalapenos
  • Spinach
  • Pineapple
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Siam Kitchen Thai Restaurant (sample menu)
  • Chili Paste
    • Please Select meat Stir -fried vegetables in chilli paste sauce.
  • Seafood/Entree $14.90
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Roast Duck $24.90
  • Pad See lew
    • Please Select meat Stir -fried wide flat rice noodles with egg and vegetables
  • Prawn Fingers (6 pea) $11.90
    • Served with sweet chilli sauce
  • Steamed Rice Plate $3.00
Crafters & Co

Crafters & Co

location

Address

211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048912345

email

Email

hello@craftersand.co

clock

Opened hours

Closed (Mon),4 PM to 10 PM (Tue-Thu),4 PM to 1 AM (Fri),10 AM to 1 AM (Sat),10 AM to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , Cafe Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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