Address
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co in Wellington Menu
Are you the owner? Manage this listing for free.
SHARE-
Garlic Bread $7.00
- lightly toasted baguette w/ wholegrain mustard & garlic
-
Beer Battered Onion Rings $7.00
- light & sweet tempura style batter
-
Rustic Fries $8.00
- served w/ crafter's hoot chipotle
-
Bruschetta $10.00
- lightly toasted bread served w/ tomato and fresh basil pesto
-
Popcorn Chicken $12.00
- crispy, bite sized chicken pieces w/ choice of sauce (Periperi, Smokey BBQ, Crafter's Chipotle)
-
Salt & Pepper Squid $13.00
- served w/ wasabi mayo & tomato, capsicum & kiwi fruit salsa
-
Buffalo Hot Wings $14.00
- 7 spicy chicken wings w/ chef's caution hot sauce
-
Sticky BBQ Pork Ribs $14.00
- 500g of delicious BBQ ribs served w/ crafter's slaw
MAINS-
Crafter's Beer Pies $8.00
- ask staff to check out crafter's selection of beer braised pies (Add salad +$4)
-
Crispy Chicken Waffle $16.00
- spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo
-
Beer Battered Fish & Chips $18.00
- served w/ salad, rustic fries & crafter's tartar sauce
-
Roast Vege & Halloumi Salad $18.00
- mixed salad, roast vege & halloumi served w/ cherry tomatoes, olives, feta, cucumber & balsamic honey glaze dressing
-
Epic House Pizza $20.00
- ask staff for the daily crafter's pizza specials
-
Heisenburger $20.00
- 250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries
-
Jamaican Jerk Chicken Burger $20.00
- jerk seasoned crispy chicken fillet, grilled pineapple ring, crafty slaw served w/ rustic fries
PLATTERS-
Cheese Board $20.00
- selection of cheeses served w/ fresh fruits, crackers & beer belly jelly
-
Meat Match $25.00
- selection of cured meats, cheeses, fruits & crackers
-
Crafter's Choice $30.00
- selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads
SWEETS-
Beer Brownie $12.00
- chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream
-
Beeramisu $13.00
- tiramisu with a rich chocolate stout twist topped w/ chocolate bayleys sauce
-
Chocolate Waffle $13.00
- chocolate waffle, whipped cream, vanilla ice cream & chocolate stout sauce
Nearby Sample Menus
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Large $6.50
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Grilled Haloumi $1.50
-
1/4 Chicken $8.90
- Small fraction, big reaction
-
Soup $11
- With garlic toast
-
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
- replace cheese with vegan cheese $4
-
Mussels $12
- In a garlic, white wine & cream sauce + toast
-
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
-
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
-
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
-
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
- Fish $3.20
-
5 Fish Pack $19.50
- with 2 chips
-
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
- Bluff Oysters (in Season) $2.60
- Mussel $1.20
- Chicken Nugget $0.90
- Hawaiian Burger $5.50
- Kumara Chips $6.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir fried vegetables with peanut sauce $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
- Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
- Vegetables Foo Yoong $16.00
- Pork stir-fried with Black Bean Sauce & Capsicums $21.00
- Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
- Pork stir-fried with Seasonal Vegetables $20.00
-
Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
- Braised Seasonal Vegetables in Soup $18.00
- Chicken Fillet stuffed with Prawns Paste $32.00
- Eggs $5.00
- Large $12.00
-
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Hollandaise $3.00
-
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- Small $8.50
-
Thai Beef Salad $18.00
- with crispy noodles
- Eggs Florentine (Spinach) $16.50
- Flat white $4.5
-
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
-
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
-
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
- Wedge salad, ranch, bacon, blue cheese $8
-
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
-
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
-
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
- Bacon, avocado, tomato jam & poached eggs $15.00
-
Slaw $5.00
- w/ red pepper yoghurt
- Caramel Shake $7.00
-
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
- Onion Rings $11.00
-
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
-
The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
-
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
-
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
- Peanut Butter Brownie Shake $7.00
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Mince
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- Roast Chicken, Meski, Tomato & Aioli $5.50
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
-
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
-
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
-
Cheese Board $18
- A cheese selection with fruit & crackers
-
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
- Parmesan Garlic Bread Loaf $9
-
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
-
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
-
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
-
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
-
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
-
ROTI $5.90
- with lemon butter
-
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
-
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
-
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
-
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
-
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
-
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
-
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
-
Greek Salad $6.50
- V, GF
-
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
-
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
-
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
- Grilled tomato Hash brown / Mushrooms $3.00
- 3 courses $55.00 Pp
-
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
-
2 courses $40.00 Pp
- Starter + main of main + dessert
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Pork Sausage /Bacon $4.00
- PP=Per Person
Crafters & Co
Phone
048912345
Opened hours
Closed (Mon),4 PM to 10 PM (Tue-Thu),4 PM to 1 AM (Fri),10 AM to 1 AM (Sat),10 AM to 8 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Cafe Food , New Zealand , Pub Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Nightlife , Bar , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington Barbeque Menus
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Barbeque Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus