Address
Harbour Street, Oamaru 9400, New Zealand
Deja Moo in Otago Menu
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Deja Moo in Otago has no menu available, but can choose from many other options such as Fish or Chips from Grampian Fish & Chips. Terra Viva Cafe and Delicatessen offers many options including available 11am to 2:30pm and Available 7:30am to 2:30pm. Kumeu includes a wide range like 1 Scoop Chips or Fish. French Fries and Cone from . Coq Au Van Rottisserie offers Zab Thai Food Takeaway and Spring Rolls (8).
Nearby Sample Menus
- SALT & PEPPER CALAMARI
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BADGERS FAVOURITE GOURMET HOT WINGS
- ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
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BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
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CHEESEBURGER POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, MINCE, CARAMALISED ONIONS, PICKLES, BBQ SAUCE, BACON, GRAVY & PARSLEY
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POUTINE L: $12.00
- CHIPS, CHEESE & GRAVY, CANADIAN STYLE
- CURRY FRIES L: $9.00
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THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
- WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
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MASSIVE OVEN BAKED FIELD MUSHROOMS L: $11.00
- WITH FEAT CHEESE, MOZZARELLA, GARLIC, LEMON ZEST, THYME
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Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
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Tuna sashimi
- 6 Pcs (GF)
- Soft shell crab karaage
- Edamame (V) (GF)
- Agedashi tofu
- Chicken curry
- Chicken katsu curry
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Prawn tempura
- 4 Pcs
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
- 3 Cheeses $25.00
- Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
- Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- 1 Cheese $9.00
- Local baby leaf side salad w/ balsamic dressing $9.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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Albie Burger $18.50
- Chicken OR Steak with fries
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Nachos $12.50
- with salsa beans, cheese & sour cream
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
- Grain/ sourdough toast $3.00
- Gluten free toast $4.00
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Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
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Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
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Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
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Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
- Spanish beans $6.00
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Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
- Side salad $5.00
- Creamy mushroom sauce $4.00
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Warm ciabatta loaf $9.90
- Served with garlic butter
- Two hash browns $4.00
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Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
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Creamy bacon pasta $15.00
- Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5
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Chicken salad $18.00
- Grilled chicken breast topped with caramelised onions, resting on toasted ciabatta with harissa dressing
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Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
- BURGERS HAVE ONION,B/ROOT,C/SLAW /S=SOUR @TOMATO SAUCE
- THAI COCONUT AND SEAFOOD STIRFRY $21.50
- SQUID RINGS-MUSSELS(crumbed/ battered ) $1.60/$1.50 (big)
- SWEET & SOUR FISH AND RICE $7.90
- SPRING, CURRY AND VEGE ROLLS $3.00
- STEAK (S/S)TOMATO TOP $9.50
- HAW MEAT+PINE+HAM TOM LOWER S/S TOP $6.50
- KEBABS EACH $2.50
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Chilli and garlic prawns $13.90
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Beef Schnitzel (crumbed) $19.90
- with mushroom topping
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
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Soup of the day $6.50
- (with Ciabatta bread)
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CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
- Chilli and garlic prawns $23.90
- Sole fillets (grilled or battered) $19.90
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Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
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3 Hot Cakes 18.5
- with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
- Free Range Eggs 2.5
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Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
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Special Pizza 25
- Please ask our waiter
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Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
- GF Bread 2.5
- Garlic Bread 10
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ShortBlack Butty: $9
- Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
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Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
- Sausages $4
- -w/ Local streaky bacon $18
- Available weekdays 7am-4.45pm and weekends 8am-2.45pm
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Shortblack Muesli $11.50
- Served w/ fresh fruit, Greek yoghurf and milk
- Baked beans $4
- -Add bacon $14
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
- 1 Doz: $8.90
- Bag of Potato Wedges $6.50
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Battered Chicken Breast $15.50
- Golden fried Marinated chicken breast in special batter with chips and sweet chilli
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
- Cucumber Pickles $2.50
- 1/2 Doz: $7.50
- 4 pc: $15.00
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Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Roast potatoes - rosemary $7
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Paprika toasted nuts - olives $9.5
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Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
- $22.50 (Main)
- Sauteed Mushrooms $5.00
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Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
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Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
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Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
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Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
- Steamed or Roast Veg $5.00
Deja Moo
Phone
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Ice Cream
Features
Child-friendly
Harbour Street, Oamaru 9400, New Zealand
- Otago Ice Cream Menus