Donut King in Wellington Menu

Donut King in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Pita Pit offers many options including The Family Feast and The Protein Pack. La Bella Italia.co.nz includes a wide range like Pane- Olio e Olive - Bread – EV Olive Oil and Olives or Schiacciata all’ Aglio o al Sale Marino - Wood fire Pizza Bread with Garlic and Oil or with Sea Salt and Rosemary. Wontons and Chicken Nugget / Squid Ring from . Sunlong Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • A platter of the above $22.5
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Manchego $9.5
    • hard, sheep
  • Grilled corn, paprika butter, lberico cheese $8
  • Gambas $14.5
    • prawns, chilli & paprika
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • PEANUTS $4.00
  • CHIPPIES $6.00
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • Vegetable $10.90
  • Fish $10.90
  • Orange pork/chicken on Rice $11.90
  • Pork/Chicken/Beef $10.90
  • Seafood Basket(1 fish, 3 mussel, 1 prawn, 2 squid rings) $13.90
  • Meal 6 $14.90
    • Fish burger & cheeseburger chips 420ml drink
  • Honey chicken $12.90
  • Sambal Chicken Chow Mein $11.90
  • Ti Kouka Streaky Bacon $6.50
    • Free range & nitrite free
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • Avocado $5.50
    • w/ lemon & balsamic
  • - 2 eggs $10.00
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Eggs $10.00
    • on your choice of toast
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • SOUP OF THE DAY $10.00
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • Plan Pasta Rummo linguini $5.00
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
  • PASTA OF THE DAY $14.00
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • Beef Rolls $1.50
  • California Rolls $2.00
  • Teriyaki Chicken & Avocado $1.50
  • Chicken Katsu & Cheese $1.50
  • Chicken Katsu Roll $1.50
  • Inari $1.50
  • Spicy Prawn $1.50
  • Beef Tataki $1.50
  • Steak, Bacon & Cheese Pie $4.20
  • Apple Slice $2.20
  • Vegetarian Sandwich $3.50
  • Coffee Walnut Muffin $2.50
  • Chicken & Salad Croissant $4.60
  • Sausage Roll $2.40
  • Caramel Slice $2.20
  • Bacon & Egg Pie $3.80
  • Sichuan Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Yangzhou Fried rice $11.80
  • Beef Hofen $12.50
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
  • Singapore fried rice noodles
  • Apple Slices N/A
  • Meatball N/A
  • Carrot N/A
  • M&M N/A
  • Veggie Patty N/A
  • Tomato N/A
  • Beetroot N/A
  • Turkey N/A
  • Garlic Bread (V) $10.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Shoe String Fries with Aioli(V) $6.00
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Laksa $25.90
    • Egg noodles in yellow curry soup with bean sprouts/Seafood
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Roast Duck $24.90
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Satay Sauce
    • Please Select meat Stir -fried vegetables in peanut sauce.
  • Pad Thai (Very Popular)
    • Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
  • Combination of Meats (C+B+P) $2.50
  • LAMB MADRAS $10.00
  • Mango Chicken $10.00
  • Seek Kebab $6.00
  • GARLIC NAAN $2.50
  • Aloo Tikki Chat $6.00
  • ALOO GOBI $7.00
  • Naan $1.50
  • Large $13.50
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Seasonal Salad $6.50
    • V, GF
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Donut King

Donut King

location

Address

Wellington International Airport, Level 1, Main Terminal, 28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

+64 4-388 5198

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
Wellington International Airport, Level 1, Main Terminal, 28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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