Doughbin in Otago Menu

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Doughbin in Otago has no menu available, but can choose from many other options such as Soup with garlic bread or Shrimp cocktail from Bills Bar and Bistro. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. Milieu Cafe includes a wide range like Soup of the Day or Lunch Special. Blackball Fried Oysters (V) and Garlic Bread (V) from . Formerly the Blackball Hilton offers Sapporo Gold Restaurant and Bar and Artisan breads.

Nearby Sample Menus

-m $12.50
Yakiniku $12.50
- Grilled Beef with Jizo Special Sauce
Sushi main $15.50
Temaki tuna $4.00
- Fresh Tuna, Cucumber, Avocado
Bowl of Sushi Rice Topped with Raw Fish
Shrimp ura maki (6 pcs) $5.50
- Shrimp, Avocado, Cucumber, Mayonnaise
-8 pcs $13
-4 pcs $7.00

Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Fried Egg $1.25
Bowl of Salad $4.50
Please note that some fish may contain small bones.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50

Gyu(beef) Don $13.00
Seafood Udon $11.00
Vege Udon $10.00
Karaage $13.00
Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Beef Yaki Udon $12.00
Miso Udon $11.00
Served with hard boiled egg, seaweed and spring onion

Mix Grill $28.50
- grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Vegetable Moussakka $19.50
- layers of fried eggplant, zucchini, potato and pajemel sauce served with rice, salad, hummus, jacik, beetroot dip and Turkish bread
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
Chicken Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread

Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Roti $2.50
- Wholemeal bread from tandoor
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander

Fries $6
-Bacon $4.50
Edamame beans with salt $7.50
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
Served until 5pm
-Warm roast beetroot and feta salad with balsamic dressing $17
Atlas eggs on toasted ciabatta $8.90
Roast beetroot and feta bruschetta $9.50

Soup & Roll $13.00
- See special roll
BLT & Chips $13.50
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
Chicken Burger & Chips $13.50
- Either apricot or satay sauce
Basket of Chips $5.00
-Add Salt Pepper & Squid $5.00
-Spider $8.00
- Ice cream & fizz
Chicken Filo $26.00
- Filo pastry filled with smoked chicken. apricot, pine nuts & cream cheese. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries

Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
Shoestring fries, flaky salt, aioli $8.00
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
Duck liver pâté, cranberry & orange relish, crisp crostini $15.50

Fries $9.00
- With aioli and tomato sauce
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Add Topping + $2.00
Bolognese $24.00
- Ground beef, napolitana sauce and parmesan
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Soup of the Day $16.00
- Ask our friendly staff for the daily special

BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Kransky/smoked salmon/bacon $4.50
KIDS MENU AVAILABLE
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream

Crispy chicken pieces with fat chips and tomato sauce $10.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Beer battered blue cod with fat chips and salad $25.00
Available All Day
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Castle made soup of the day served with a scone trap $11.00

Sautéed sliced fish with ginger & spring onion $19
Stir Fried Green bean with Garlic Sauce (Large)
Vinegar pepper soup $8.00 / $13.00
Wonton soup $10 / $14
Shredded pork with dried fungus & vegetables $16
Deep Fried Mussels $7.00
Price: $200 (Or $20 Per Person)
Seafood with tofu $20

Basket of chips with tomato sauce. $6.00
B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
8 Chicken Nuggets and chips $10.00
Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
4 Chicken Nuggets and Chips $6.00

-pan fried $18.00
fish burger $18.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
caesar salad $16.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
double stacker $18.00
shrimp cocktail $10.00
crumbed chicken burger $18.00

Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
Butterscotch or chocolate ice cream sundae $9.00
Bakery breads & spreads $10.00
Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Served with fries or rice, and fresh vegetables or garden salad
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
Silverfern Reserve beef eye fillet $34.00