Doughbin in Otago Menu

Large aioli $ 2.00
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Fergburger w/ cheese $ 12. 00
- Cheddar
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.

Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
-Small $8.50
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
The works $8.00
Seasoned wedges with .... (V)
Creme brulee $7.50
- Served with cream & ice cream

Crispy skin chicken
Beef burger
For 4 people
Fillet
Sweet & sour pork
Vegetable foo young eggs
Chicken nugget
Garlic or ginger king prawns

Falafel medallion (each) $3.00
Courgette fritters (each) $3.00
Bread Basket $6.00
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.

benedict (havoc bacon or salmon) $17.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
porridge, poached fruits, toasted almonds, cream $12.00
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
avocado, fresh mint, cherry tomatoes, feta $14.00
ADD SIDES:
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
eggs any style, toast $12.00

Crumbed Camembert Cheese $14.00
- Served with plum sauce.
Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
Steamed Vegetables
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Chicken Wrap
- Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices

- 250g Rib-eye steak, served with two fried eggs, chips and sauce.
Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
-Add Dessert to any Kids Menu at the time of ordering for $4
Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
Venison and blue cheese $22
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
-Or Steak, Eggs and Chips $30

Vege Miso Soup $4.00
- with Veges
Satay Vegetables on Rice $7.00
Vege Ramen $6.00
- with vegetable
Chicken Udon $6.50
- with chicken, veges
Chicken Curry on Rice $7.00
- Japanese style mild curry
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef
Vege Udon $6.00
- with vegetable

- 4 pcs $4.00
- 8 pcs $11.00
31. Salmon sashimi
13. Teriyaki Beef $16.00
- 12 pcs $16.00
9. Tuna tataki -6 pcs $9.00
- add tofu $14.00
11. Kamome green salad $10.00

Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
Meat Lovers 24
- Chicken, italian salami, bacon, homemade Napoletana sauce and mozzarella cheese drizzled with pesto
Free Range Eggs 2.5
2 Bacon 4.5
Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
Special Pizza 25
- Please ask our waiter
Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato

Prawn and Cashew Nuts $19 Large / $12 Small
Nasi Goreng Fried Rice $12 Large / $9 Small
Deep Fried Prawns $6.00
Steamed Pork and Salted Mustard or Taro $15 Large
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Spicy Spare Ribs on Rice $12 Large / $10 Small
Barbeque Pork Noodle Soup $9 Med / $25 Large
Sweet and Sour Pork $15 Large / $11 Small

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Hand-cut potato wedges with aioli $6

Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
Salmon Buri $15.00
- seared salmon with buttered sour soy
Edamame $5.00
- green soy beans
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Gyoza $15.00
- pork dumplings
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce

Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce
Inspired Chef’s creation p.o.a
- of select prime beef steak
Assorted Breads $8,5
- Tapenade's & Pestos
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Sea Salted Chat Potatoes $7,5

Affagato $12.00
Trio of Gourmet Ice Cream $12.00
Smoked Salmon Bagel Served with a fresh salad $16.00
Wedges $8.50
Chips $7.00
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Truffles or Slice of the Day $3.50

Nearby Sample Menus

Doughbin

Otago > Doughbin

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129 Ardmore Street, Wanaka, Otago, 9305, New Zealand

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