Doughbin in Otago Menu

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Doughbin in Otago has no menu available, but can choose from many other options such as Soup with garlic bread or Shrimp cocktail from Bills Bar and Bistro. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. Milieu Cafe includes a wide range like Soup of the Day or Lunch Special. Blackball Fried Oysters (V) and Garlic Bread (V) from . Formerly the Blackball Hilton offers Sapporo Gold Restaurant and Bar and Artisan breads.

Nearby Sample Menus

Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.

Chips with Aioli Sauce $5.00
Bottomless Pit Reg $14.50, Large $16.50
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
Garlic Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli >>
Grilled Portobello Mushrooms $1.50
Devils Ocean $16.00
- Fresh NZ Blue Cod strips grilled in garlic butter with crisp iceberg lettuce, tomato, cucumber, red onion & devil's homemade tartare sauce.
Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
Hash Brown $1.00
Out To Lunch Reg $12.00, Large $14.00
- Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

8 MEALS $110.00
- 1 1/2 Dozen Fried Wontons, Egg Fried Rice, Combination Fried Rice, Chicken Cashew Nuts, Steak Black Bean Sauce, Chicken Satay, Sweet & Sour Pork, Pork Chow Mein
Roast Pork Satay
Double Meat $5.50
Mussel $1.50
Chicken Bites (Half Doz) $3.50
Medium Size $18.00
Steak Tomato
Scallop

Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
French toast $16.50
- with maple syrup, bacon & grilled banana
Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Seafood chowder $14.00
Margherita $27.00
- fresh basil & tomato

Squid Tempura $7.50
- 5 Squid Slices
Fresh Salmon
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Chicken Katsu $15.50
- deep fried, breadcrumbed chicken cutlet with the chef's sauce
Meals served on rice
Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
inari Tofu

$3.00 Chips
Min. Chips $1.50
Steak $3.80
3 Onion Sausages
Steak Chow Mein $9.00
Curry Chicken $10.00
Onion $3.80
Chicken Nugget $0.70

11am until 3pm
-add chicken $4
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- green salad $6.50
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Lunch Sides $6.50
- - hand-cut chips

Chicken and Sweet Corn Soup $35.00 per person
-Large $18,00
Plain Fried Rice $25.00 per person
Sweet and Sour Pork $35.00 per person
-Large $13,00
Chicken and Sweet Corn Soup $6,00
Chicken / Pork / Beef Chow Mein
Plain Fried Rice $35.00 per person

-Salmon $18
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
Roast beetroot and feta bruschetta $9.50
Crispy lemon squid with smoked chilli mayo $9.50
Add Sides:
-Caesar salad with poached egg, crispy bacon and parmesan $17
-Hash brown $3.50
-B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Roast Pork see above
Mushroom Sauce $2
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
Spaghetti Bolognaise $9
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad

Chicken $13.50
Lamb $16.50
Price: regular/small
Mix $14.50
Mix (choice of 2) $11.5 / $9.5
Mix $13.50
Lamb
Mix

Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Volcano(Small/Medium/Large) $11/$16.5/ $28
- Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley

Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Waffle no2 $16.80
- matcha ice cream + red bean
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Purple rice porridge w/taro ball $8.00
Brown sugar mochi ball(red bean/peanuts) $5.00
Mango snowflake ice $13.80

Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Caterpillar Roll, Eel, Cucumber & Avacado $12.00
Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Pickled Cucumber $4.00/2pcs