Dux Central in Christchurch Menu

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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing

Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Calamari $15.00
- with chilli & ginger jam
Salted Cod and Potato Fritters $14.00
- with salsa verde
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Prawn Wontons $16.00
- with kewpie & chilli jam.
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze

Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).

Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise

Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables

Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.

Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives

Handcut Chips $10.00
- with sour cream, tomato salsa
Flat Breads $16.00
- w dips, olives
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Cajun Curly Fries $9.00
- with aioli
Shoestring Fries $9.00
- with aioli
Pork Crackling $10.00
- with apple sauce
Olives $8.00
Garlic Bread $10.00
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce

Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing

Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone

Nearby Sample Menus

Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Vegetable Samosa (2pc) $5.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Mango Chutney $2.00
Gulab Jamun (2 pieces) $4.00

Deep Fried Takoyaki 8pcs $8
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Seared Salmon $7.50
Groper $7.50
Tofu Salad $6
Flying Fish Roe (tobiko) $6
Vegetable Tempura (10pcs) with Dipping Sauce $16
Seared Marbled Beef $9

Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF

Macaroni cheese $17.50
- With hungarian chorizo
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Pork loin chop – 250 gm $30
Mini hot dogs $12.50
- Served with fries
Beef sirloin – 300 gm $30
Akaroa salmon fillet $33
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus

Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.

All hamburgers are served with lettuce, onion and sauce
Chow $4.30
Blue Cod $6.00
Crumbed Or Battered
Spicy Wedges $4.20
Potato Fritter $0.70
Vegetarian $4.80
Fish Bites (each/doz) $ 0.80/$8.00

Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Pulled Pork Shoulder $19.50
- Crisp potato, watercress, chorizo crumble, mustard hollandaise
Grilled Bacon $5.00
Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
Hot Smoked Salmon $6.50
House Made Soup of the Day $12.00
- Grilled sourdough
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection

Spicy Chilli Squid $12
- Served with lime aioli.
Fresh Volstead Salsa $3
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fresh Guacamole $4
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fries with Chipotle Mayo $9
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.

Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Extras: prawn $4.00
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Extras: lamb cutlet $6.00
Soup of the day $18.00
- served with crusty bread
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction

Black pepper and garlic N/A
- Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
Tofu or vegetables $16.50
Fish fillet (batter and deep fry)or squid $18.50

Cheese and Pineapple $4.00
Double Meat $4.50
Tarakihi $4.00
Fish $5.00
Chicken $5.00
Bacon and Egg $4.50
Chicken Satay $5.50
Vegetarian $5.00

Peas Pulao $4.40
- (rice cooked with Peas & spices)
Roll (Regular) $14.90 / each
- A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
Aam lassi $5.40
- (Mango flavoured yoghurt drink)
Aloo Parantha $4.90
- Naan bread stuffed with potato, herbs and spices
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Short Black $3.90
Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce

Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce

R= Regular / L= Large
Piroshkies
Lamb/Chicken $14
Chicken R $8 / L $10
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination Lamb & Chicken L $14
Combination Chicken & Falafel L $13
All Kebabs are served over Persian rice with grilled tomatoes

Toast, hash brown, hollandaise, tomato, crumpets $4
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Terra viva hot smoked salmon (50g) $6.50
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Mushroom, 2 eggs, spinach $5
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
available 11am to 2:30pm

Dux Central

Canterbury > Christchurch > Dux Central

Address

6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039437832

Email

manager@duxcentral.co.nz

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , Gluten Free , New Zealand , Pizza , Pub Food , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Seating , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dux Central in Christchurch Menu

Nearby Sample Menus

Dux Central

Canterbury > Christchurch > Dux Central

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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