Dux Central in Christchurch Menu

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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing

Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Calamari $15.00
- with chilli & ginger jam
Salted Cod and Potato Fritters $14.00
- with salsa verde
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Prawn Wontons $16.00
- with kewpie & chilli jam.
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze

Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).

Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise

Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables

Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.

Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives

Handcut Chips $10.00
- with sour cream, tomato salsa
Flat Breads $16.00
- w dips, olives
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Cajun Curly Fries $9.00
- with aioli
Shoestring Fries $9.00
- with aioli
Pork Crackling $10.00
- with apple sauce
Olives $8.00
Garlic Bread $10.00
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce

Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing

Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone

Nearby Sample Menus

-Costela de Boi
- Beef Spare ribs
Queijo Frito
- Cheese Sticks
●Pork
Farofa (DF/GF)
- Roasted cassava root flour
Prato do Dia
- Chef`s choice dish of the day
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
●Beef
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and

Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
Crispy onion rings $6.90 / $9.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Mac and cheese - / $7.90
Seasoned wedges $6.90 / $9.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Tomato, mozzarella and basil $8.90

Salt & pepper prawns $23.00
Roasted chicken on rice $15.00
Stir fried tofu $17.00
Beef fried rice $13.00
Double pork on rice $17.00
Fish with tofu in taiwanese spicy sauce n/a
Pan fried dumplings $8.00
Steamed custard buns $6.00

Green bean salad $12.00
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables

Sliced Chicken and Seasonal Veggies $12.70
Nasi Goreng (Rice) $11.70
Steak & Cashew $13.90
Sweet & Sour Pork $12.70
Combination Chow Mein $12.70
Steak With Oyster Sauce $12.70
Curry Beef $12.70
Pork & Cashew $13.90

Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.

Chicken , Beef or Pork $16
All served with rice
24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
1. Vegetarian Spring Rolls (8 Pieces) $8.50
- Deep Fried homemade spring rolls fry
Chicken, beef or Pork $16
Chicken, beef or Pork $16
Combination Meats $16.50
Roasted Duck $18

Mushroom $4.00
Sole $5.00
Chicken $5.00
Salmon $6.00
Bacon and Egg $4.50
Hoki $3.00
RodCod $4.00
Fish $5.00

King Prawns with Cashew Nuts & Vegetables $12.00
Deep Fried Steak with Beijing Sauce $11.00
Beef & Vegetables $11.00
Lemon Chicken $11.00
Chicken with Cashew Nuts $10.00
All served with a bowl of rice N/A
Milk Butter Chicken $11.00
Beef Egg Foo Young $10.00

Beer Buttered
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Our Soup $ 12.50
- Fresh local bread and butter
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Hot Butter Cuttle Fish
Garlic Focaccia Bread
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Steak tartare $24.00
- Hens yolk, Baguette
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Crème Brûlée $15.00

Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon

Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Bacon, honey and truffle flavoured popcorn $7.00
Olives marinated in their own oil, lemon, garlic $7.00
Market inspired soup, ciabatta, butter $17.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Mixed salad leaves, herbs, French dressing $7.00
Agria potato mash, red wine gravy $7.00

Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce

-kid biscuit & 2x cocktail sausages & fluffy
bag of chips L $5.5 / S $4
chocolate, strawberry or caramel server with cream & nuts $7.50
-yogurt
-ham sandwich & fluffy
-small orange juice
-cheese toastie
ham & cheese & pineapple $4.50

Dux Central

Canterbury > Christchurch > Dux Central

Address

6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039437832

Email

manager@duxcentral.co.nz

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , Gluten Free , New Zealand , Pizza , Pub Food , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Seating , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dux Central in Christchurch Menu

Nearby Sample Menus

Dux Central

Canterbury > Christchurch > Dux Central

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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