Eat Asian in Wellington Menu

MENU MENU
  • Nasi Lemak $8.90
  • Curry Chicken $8.90
  • Roti Channai $7.90
  • Prawn Noodles Soup $10.90
  • Bak Kut Teh $8.50
  • Curry Laksa $10.90
  • Roast Chicken Noodles $9.90
  • Wat Tan Hor $9.90
  • Hokkien Mee $9.90
  • Nasi Goreng $9.90
  • Singapore Fried Noodle $9.90
  • Mee Goreng $9.90
  • Gang Ped Dang $9.90
    • chicken/ pork/ beef in red curry with coconut milk
  • Gang Kiewwan $9.90
    • chicken/ pork/ beef in green curry, veges with coconut cream
  • Tom Yum Gai $9.90
    • hot & sour chicken soup with thai herbs
  • Pad Thai $9.90
    • stir fried thai noodles with chicken, egg & bean sprouts
  • Chicken or Beef Satay $2.00
    • with peanut sauce. each
  • Thai fried rice with chicken/ pork/ beef with veges $9.90
  • Pattaya Tofu $9.90
    • deep fried bean curd with chill
  • Chicken/ pok/ beef with garlic & pepper $9.90
  • Chicken/ pork/ beef stir fried garlic with onion & chilli sauce on rice $9.90
  • Pad Prew Wan $9.90
    • chicken or pork in sweet & sour sauce
  • Pad Kra Pao $9.90
    • chicken/ pork/ beef sweet bazil & chilli on rice
  • Gai Pad Med $9.90
    • chicken with cashew nuts & chilli on rice
COMBO MEAL COMBO MEAL
  • Small $9.50
  • Medium $11.50
  • Large $13.50
  • For small drink add $1.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Hand-cut fries $7.00
  • Fish, root vegetable puree, salsa verde market price
  • Hand-cut fries $7.00
  • Bitter leaf salad $8.00
  • Hand cut Fries $7.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Mushrooms / Black Pudding $5.00
The Chippery (sample menu)
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Rocket Fuel $2.00
  • Mackerel $5.20
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Flounder, Whole $9.90
    • Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
Hutt Ribs (sample menu)
  • Pepper Lamb $16
  • Butter Chicken $14
  • Pepper Chicken $14
  • Calamari $12.00
    • Served with Tartare Sauce
  • Pepper Fish $16
  • Plain Dosa $8
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Regular $10.00
Enigma (sample menu)
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Soup of the Day $9.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Baked Beans on Toast $7.00
  • Bacon & Eggs $10.00
  • Garlic Bread $6.00
Leo's Seafood Newtown (sample menu)
  • DIM SIM $0.90
  • SOUR-CREAM
  • HOT DOG $2.60
  • LASAGNE $2.70
  • SMALL COLESLAW $2.60
  • CHICKEN NUGGET $0.90
  • CRABSTICK $1.90
  • CURRY ROLL $2.40
    • homemade
Rice Bowl Burger Bar (sample menu)
  • Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
  • Cheese & Corn $3.60
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Ham $3.00
  • Hash brown $1.30
  • Stuffed Mushroom (Deep Fry) $9.80
  • Steak or Chicken with Satay Sauce $12.00
  • Jumbo Burger $7.80
Bongusto - Merkato Fresh (sample menu)
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Italian Style Meatballs Sub $8.50
  • Many Italian and French Desserts
  • - Fresh Red Cabbage salad w/ orange dressing
  • Focaccia-Sandwiches & Panini:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Reds Cafe (sample menu)
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Egg in a hole with bacon $9.00
  • Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
  • Rosemary and Garlic Potatoes $8.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
Grill Meats Beer (sample menu)
  • Mushrooms $4.00
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Fat Fries $5.00
  • Pickles $1.50
  • Burger Pattie $7.50
  • GMB Gelato Cookie Sandwich $7.50
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
The Balti House (sample menu)
  • Kadhai Chicken $16.50
    • A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
  • Parantha $3.50
  • Butter Naan $3.50
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Balti Prawn Masala $19.00
    • Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 9. FISH TIKKA $11.90
    • Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Medium Salad $9.50
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Antipasto $18.9
    • For Two (An Italian classic!) + 7.5 dollars per add person
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
Arthur's Cafe (sample menu)
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Bacon $4
Coolsville Trading Post (sample menu)
  • Smoothie of the day (DF upon request Add $1) $8
  • Ham & Egg bite with homemade salsa $6
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Creamy mushrooms on toast $7.50
  • Veggie lasagna with spinach & lentils $10
  • Homemade granola with greek yogurt & fresh fruit $12
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Mum's Bakery (sample menu)
  • Kranskey Savoury Roll $3.80
  • Triple Choc & Caramel $3.50
  • Cinnamon & Brown Sugar Swirls $3.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Variety of Cakes $4.50
  • Cheese Burger $6.00
  • Creamy Mushroom Case $3.80
  • Steak
Eat Asian

Eat Asian

location

Address

100 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025582

clock

Opened hours

10 AM to 9:30 PM (Mon-Thu, Sun), 10 AM to 10:30 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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