Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • oven baked free range chicken Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Cajun spiced wedges (V) $9.50
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Grilled Halloumi
  • ●French Toast $15.00
  • Steel Cut Oats $13.00
  • Deep Fried Pickles $7.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Bacon Jam $8.00
  • -Add Bacon $6.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Regular server $11.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Regular server $11.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • 3 garlic knots $4.00
  • -Large server $17.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 55 Salt and Pepper Fish $15.50
  • 103 Singapore Style Rice Vermicelli $11.00
  • 12 Roast Pork Large $15 Small $8
  • 52 Squid Tentacles and Spring Onion $15.00
  • Small $4.50
  • 67 Preserved Egg and Pork Congee $8.50
  • 47 Fried Flounder $12.00
  • 79 Steamed Chicken on Rice $11.00
  • Eggs $5.00
  • Eggs Florentine (Spinach) $16.50
  • Mushrooms $5.00
  • g/f Toast $3.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Small $8.50
  • Sausages $5.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Chinese Dragon Ball $14.00
  • Pork Belly with Red Soy Bean Curd $14.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Beef with Satay Sauce $16.00
  • Pork with Spicy Salt $14.00
  • Deep Fried Squid with Spicy Salt $14.00
  • Combination Fried Rice or Fried Noodle $11.50
  • Spring Roll (with meat) $2.00
  • Soup: $8.00
  • Soup (V): $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Gourmet Panini: $8.00
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Chicken nuggets & chips $7.00
  • Kids bacon & egg on toast $8.00
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Add $7.50
    • salmon
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Add $5.50
    • free-range bacon
  • Kids eggs & toast $5.00
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • All burgers served with fries tomato sauce & aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Please see our blackboard.
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Eggs $2.00
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pulled pork $7.00
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Mince & Cheese $4.20
  • Mince $4.20
  • Steak & Cheese $4.20
  • Savouries $1.40
  • Bacon & Egg $4.20
  • Potato Top $4.20
  • Chicken $4.20
  • Steak & Kidney $4.20
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
    • With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • The classic $8.50
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Garlic bread $6.00
  • Fish & chips
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Blueberry pancakes
  • Toast $10.00
    • w avocado & tomato or w jam
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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