Upper Hutt in Wellington Menu

Upper Hutt in Wellington has no menu available, but can choose from many other options such as Colonel Burger or Zinger Burger from KFC. The St George offers many options including Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V). Links Cafe - Miramar Golf Club includes a wide range like Soup of the Day or BBQ Beef & Bacon Burger. Assorted sashimi and Salmon sashimi from . Ichiban Teppanyaki offers Where's Charlie and Vietnamese Calamari.

Nearby Sample Menus

  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Hand cut Fries $7.00
  • Smoked nuts & pepitas $6.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Taleggio, quince, pickles, crackers $16.00
  • Beer battered fries $8.00
  • Crispy onion rings $4.50
  • Add a side of fries to all these items for $4.00
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Side orders:
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • CRUMBED FISH $3.80
  • CHICKEN $9.80
  • CHICKEN $9.80
  • PINEAPPLE FRITTER $2.00
  • SAUSAGE $2.20
  • PAUA FRITTER $2.80
  • CORN FRITTER $2.80
  • SQUID RING $1.30
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Grilled sesame ginger rice paper $3.00
  • Taro chips $4.00
  • Mustard cabbage pickle $2.50
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Onion $2.50
  • Spicy chicken with chili & garlic
  • Deep fried wontons $1.00 each
  • Stir-fried scallops in black bean sauce $18.00
  • Kung po chicken (hot & spicy) $13.00
  • Ma pou tofu (hot & spicy) $12.00
  • Baked spare ribs in sweet & sour sauce $15.00
  • -roast duck
  • Combination fried rice $11.50
  • Honey Chicken $12.50
  • Combination Pineapple & Cashew Nuts $15.00
  • Lemon Chicken $11.50
  • Whole-Chicken $19.00
  • Pork Satay $12.50
  • Pork & Vegetables $11.00
  • Combination Mei Fun $12.50
  • Ham Burger $4.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Custom Mix $10.00 per head
  • Free Range Chicken Tenders
  • The Family Feast $40.00
  • Super Vege (3 Fillings) $4.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Chocolate fondant w cream & ice cream $15.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sweetcorn on the cob $9.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Chicken gravy $5.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Stuffing $6.50
  • 11am-2pm tuesday to sunday
  • Rotisserie chicken
  • -Gold cardholder $13.00
  • Chicken and peanut noodle salad $9.00
  • ‘Depends on availability
  • Crurnbed Fisll $ 4.60
  • Fish Burger $ 7.40
  • Vege Roll $2.00
  • Chicken Nugget $0.90
  • Spinach & Pumpkin Fritter $ 2.90
  • Bluff Oysters 1/2 Doz $ 15.00
  • Crumbed or Battered Prawns
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Seek Kebab $8.90
    • Spiced tender lamb mince rolls cooked in the tandoori oven
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • -add fries $4.00
  • Sides
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Gluten free $2 extra
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • -salmon $18.50
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Two varieties $28
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Bratwurst $3.50
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Mushrooms $4.80
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Grilled pork roll $8.50
  • Special beef noodle soup $13.50
  • Chicken curry with rice $11.50
  • Beef noodles soup $11.50
  • Beef stir fried with vegetable $12.50
  • Fried rice $11.50
  • Chicken salad $8.50
  • Sea food & pork mince with rice noodle soup $13.50
Upper Hutt

Upper Hutt

location

Address

663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045278898

clock

Opened hours

Mon Closed Tue 5:30 PM to 11 PM Wed 5:30 PM to 11 PM Thu 5:30 PM to 11 PM Fri 5:30 PM to 11 PM Sat 8:30 AM to 2 PM, 5:30 PM to 11 PM Sun 8:30 AM to 2 PM, 5:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , German

features

Features

EFTPOS ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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