Upper Hutt in Wellington Menu

Upper Hutt in Wellington has no menu available, but can choose from many other options such as Colonel Burger or Zinger Burger from KFC. The St George offers many options including Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V). Links Cafe - Miramar Golf Club includes a wide range like Soup of the Day or BBQ Beef & Bacon Burger. Assorted sashimi and Salmon sashimi from . Ichiban Teppanyaki offers Where's Charlie and Vietnamese Calamari.

Nearby Sample Menus

Hotel Bristol (sample menu)
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
  • Greek $17.50
    • Our take on a classic
  • Smoked mussel fritters $16.50
    • and chili mayo
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
Kilim (sample menu)
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Adam Kebab (spicy minced beef) see above
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Falafel $1.50
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Mixed Doner (lamb & chicken) see above
Zhou's Kitchen (sample menu)
  • Cheesy Roti Each $4.80
  • Double bacon, cheese & Avocado $8.80/$13.30
  • Pork Bun each $2.90
  • Egg $1.50
  • Vegetable $11.50
  • Chicken Breast Fillet $4.50
  • Vegetable $11.50
  • Fish Burgers $6.20/$10.70
Fish N Chips On Tory (sample menu)
  • SPRING ROLL $2.80
  • CORN FRITTER $2.50
  • HASH BROWN $1.50
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • EGGBURGER $5.00
  • C $10.00
    • 1 fish, hot dog and chips
  • CHICKEN NUGGETS(EACH) $0.90
  • FISH DINNER $10.00
    • fish, chips, salad
Wagamama (sample menu)
  • Mini ice cream $3.50
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Katsu curry sauce $2.50
  • Wagamama sorbet $9.50
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Curry Pot (sample menu)
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Chicken Pulao $8.50
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Green Salad $7.00
  • Shahi Paneer $15.00
    • Homemade cottage cheese cooked in vegetable sauce, cream and spices
  • Vegetable Samosa $7.00
    • Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
  • Chicken Jalfrezi $15.50
    • Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Automat (sample menu)
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Bacon, avocado & aioli roller three for $16.00
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Deconstructed lemon meringue pie $12.00
  • Automat warm garlic bread $8.00
  • Steamed Vegetables $7.00
Pita Pit (sample menu)
  • Custom Mix $10.00 per head
  • Very Vegemite $4.00
  • Ediballs $3 or $5 for two packs
  • Free Range Chicken Tenders
  • Brownie $2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
Jesters (sample menu)
  • Mince Savoury $2.50
  • Bacon & Egg Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Mexican PIe $4.90
  • Steak & Kidney Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Potato Top Pie $4.90
  • Pie of the week $5.10
Egmont Street Eatery (sample menu)
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Please advise your server of any allergies or dietary requirements
  • -add poached chicken $22.00
  • Fish fingers, preserved lemon mayo $12.00
Fuwa Cafe (sample menu)
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Toast $3.50
Cafe Classic (sample menu)
  • Sides
  • -aioli, hollandaise $2.00
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • -bacon $17.00
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
Nikau Gallery Cafe (sample menu)
  • Kedgeree with house smoked fish $23.5
  • A devilled egg $5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Van rosa potato salad, buttermilk dressing $8
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Days Bay Pizzeria (sample menu)
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Soup of the Day with Toasted Ciabatta
  • Large $12.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Full Portion $17.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Three fillings $8.00
  • Half Portion $8.00
Poppies Restaurant (sample menu)
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fried Mushrooms 3.00
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Upper Hutt

Upper Hutt

location

Address

663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045278898

clock

Opened hours

Mon Closed Tue 5:30 PM to 11 PM Wed 5:30 PM to 11 PM Thu 5:30 PM to 11 PM Fri 5:30 PM to 11 PM Sat 8:30 AM to 2 PM, 5:30 PM to 11 PM Sun 8:30 AM to 2 PM, 5:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , German

features

Features

EFTPOS ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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