Address
663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Upper Hutt in Wellington Menu
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Upper Hutt in Wellington has no menu available, but can choose from many other options such as Colonel Burger or Zinger Burger from KFC. The St George offers many options including Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V). Links Cafe - Miramar Golf Club includes a wide range like Soup of the Day or BBQ Beef & Bacon Burger. Assorted sashimi and Salmon sashimi from . Ichiban Teppanyaki offers Where's Charlie and Vietnamese Calamari.
Nearby Sample Menus
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Grilled Haloumi $1.50
- - On its own $24.90
-
1/4 Chicken $8.90
- Small fraction, big reaction
- Pineapple $1.50
- - Regular $4.50
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- SALMON $6.90
- WITH BUTTER/JAM $4.00
- MOUSETRAP $7.50
- BRIE CHEESE $4.90
- BABY CAKES $6.50
- BURRITTOS $9.50
- FRITTATA $7.00
- FRIENDS $5.00
- Squid ring $0.90
- Vege burger $5.90
- Pineapple or cheese $1.00
- Chips only $3.40
- Banana fritter $2.00
- Chips, per scoop $3.10
- Chicken burger $7.90
- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- Combination $13.00
- Ham $4.50
- Combination $13.50
-
$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
- ●Extras
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Paua Fritter (100% real Paua) $6.80
- Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
-
Corn Chips $7.00
- With Salsa and Sour Cream
-
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
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Cheese Burger $5.90
- 6pk
- 4Pm till late
- Fries
- 5pm till late
-
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
- 1Pm till late
-
Cheerios $8.00
- served with Watties tomato sauce.
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
-
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
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CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
-
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
-
CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
-
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
-
MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
-
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
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MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
- Mince & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
- Parmesan and truffle fries $8
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Parsley and garlic butter mushrooms $4
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Bacon $4
- Black pudding $6
- Spinach $2
- Beef, lamb or pork salad $21.00
- Choc brownie w ice cream $12.00
- Beef, lamb or pork sandwich $16.00
- Berry fool w/ creme fraiche $12.00
- Beef, lamb or pork melt $16.00
- Pork & kumara $8.00
- With salad or peas $15.00
- Beef & mushroom $8.00
- Toasted Flatbreads
-
Soup Of The Day $12.50
- Warmed Bread
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Hand Cut Fries (GF, DF, V) $7.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Hand Cut Agria Fries $7.50
- -Grilled Pear, Prosciutto, Mozzarella $13.00
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
- Chicken & bacon burger $17.00
-
Benedict $15.50
- w bacon, ham or salmon on focaccia
- Fish & chips
- Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
-
French toast $16.50
- w bacon & banana
-
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Blueberry pancakes
Upper Hutt
Phone
045278898
Opened hours
Mon
Closed
Tue
5:30 PM to 11 PM
Wed
5:30 PM to 11 PM
Thu
5:30 PM to 11 PM
Fri
5:30 PM to 11 PM
Sat
8:30 AM to 2 PM, 5:30 PM to 11 PM
Sun
8:30 AM to 2 PM, 5:30 PM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , German
Features
EFTPOS , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner
663/14 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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