Empire Cinema & Eatery in Wellington Menu

BRUNCH BRUNCH
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • PASTA OF THE DAY $14.00
  • SOUP OF THE DAY $10.00
  • SALAD OF THE DAY $9.50
ADD ADD
  • Spinach, avocado, mushrooms or tomato $3.50
  • Chorizo or bacon $4.50
  • House-cured salmon $6.00
KIDS MENU KIDS MENU
  • Free Range Egg on Toast $7.00
  • Peanut butter & jam toast $7.00
  • Pixie Pickles with Maple Syrup or jam $7.00
  • Plan Pasta Rummo linguini $5.00
  • Nonna's Meatballs with Pasta $10.00
ANTIPASTI ANTIPASTI
  • PROSCIUTTO LEGATO $16.00
    • roasted Brussel sprouts & black garlic aioli
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • CHARRED BROCCOLINI $14.00
    • toasted chilies pepita butter grilled halloumi & lemon juice GF
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • CHEESEBOARD FOR ONE $10.00
  • CHEESEBOARD FOR TWO $16.00
MEATBALLS (FOR THREE BALLS $15.00) MEATBALLS (FOR THREE BALLS $15.00)
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
PASTAS PASTAS
  • SPAGHETTI $8.00
    • aglio olio V
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • SEAFOOD LINGUINI HALF $15.00
  • SEAFOOD LINGUINI FULL $22.00
SNACKS SNACKS
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce

Nearby Sample Menus

Denny's (sample menu)
  • Junior Bean Scramble $8.00
    • Baked beans served with scrambled eggs, bacon and toast
  • Junior Milk $1.60
  • Fish & Chips $20.50
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
  • Pork Loin Steak $23.50
    • 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
  • Macaroon Brownie $8.00
  • Eggs (2) $3.20
  • Garlic & Herb Chicken $21.50
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
  • Chicken Satay $14.50
    • Skewered chicken satay served with Denny's own satay sauce
The Roast Canteen (sample menu)
  • Fried Chicken Combo $7.50
  • Pumpkin $0.80
  • Medium $3.00
  • Pork $11.00/$14.00/$18.50
  • Beef $11.00/$14.00/$18.50
  • Large $5.00
  • Lamb $12.00/$15.00/$19.00
  • GoldenPotato $0.80
Kingston Takeaways (sample menu)
  • Meat $3.00
  • Fish $3.300
  • (with vegetables and rice)
  • Rice Small $3.00 Large $6.00
  • Beef $12.50
  • Roast Pork $12.50
  • Combination $12.50
  • Chicken (no beef pattie) $8.50
Automat (sample menu)
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Halloumi & pesto slider three for $16.00
  • All burgers can come without the bun & with extra salad $18.00
  • Ham & mozzarella arancini $15.00
  • - Kids size $5.50
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Meet Fresh (sample menu)
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Mango snowflake ice $13.80
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with red bean $8.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with taro $8.00
Arobake (sample menu)
  • Semmel Dinner Rolls $0.80
  • Farm Rye Small $3.90
  • Ciabatta Roll $1.60
  • Semmel Rolls $1.00
  • Scones $2.70
  • Polenta & Parmesan Loaf $6.30
  • Ploughman Small $3.90
  • Sourdough Stick $3.60
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Warmed Olives $7.90
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Medium Salad $9.50
  • Calamari $14.2
    • Fried squid in an Italian batter
Siglo (sample menu)
  • Blue cheese aioli
  • Siglo Brew Smoky Barbeque
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Chipotle mayo
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
The Taste Of Korea (sample menu)
  • E-2 Vegetable Pan Cake
  • Darkgogi Bab (Chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Kimchi $3.00
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Whangamomona Hotel Restaurant (sample menu)
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
The General Practitioner (sample menu)
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
St John's Bar & Restaurant (sample menu)
  • Chicken Satay Skewers $11
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Marinated Olives $7
  • 2 courses $35
    • Suitable for 10 guests or more
  • 3 courses $45
    • Suitable for 10 guests or more
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince
  • Steak & Creamy Mushroom
Subway (sample menu)
  • Subway Seafood Sensation N/A
  • Honey Oat N/A
  • Natural Swiss N/A
  • Yoghurt N/A
  • Jalapenos N/A
  • Tomato N/A
  • Steak, Egg and Cheese N/A
  • Ham N/A
Antojitos Taco Truck (sample menu)
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Empire Cinema & Eatery

Empire Cinema & Eatery

location

Address

214 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

049397557

email

Email

None

clock

Opened hours

7 AM to 3 PM, 5 PM to 11 PM (Mon-Fri), 8 AM to 3 PM, 5 PM to 11 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
214 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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