Family Bakery in Wellington Menu

BREAKFAST & BRUNCH MENU BREAKFAST & BRUNCH MENU
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Home made beef burger with wedges $12.50
  • Char-grilled chicken sandwich with wedge $12.50
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Garden salad with cashion chicken (not in stock) $13.00
  • Garden salad with satay chicken $13.00
  • Wedges $6.50
  • Tomato $1.50
  • Cheese $1.00
  • Hash brown $1.00
  • Egg $1.00
  • Bacon $2.00
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Eggs benedict $9.50
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
HOT FOOD HOT FOOD
  • Hot chips $2.50
  • Sausage $2.20
  • Lasagna
  • Quiche $3.70
  • Kebab $2.70
  • Crumb chicken $2.00
  • Fried chicken (Per piece) $3.60
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Dinner box $12.80
    • 3 pieces of chicken & chips
PIES PIES
  • Mince pies $2.90
  • Mince & cheese $3.70
  • Mince curry $3.70
  • Steak pie $3.70
  • Steak & cheese $3.70
  • Steak & kidney $3.70
  • Steak & mushroom
  • Bacon & egg
  • Potato top pie
  • Butter chicken
  • Savouries
  • Sausage roll

Nearby Sample Menus

  • Salmon Avocado Maki 6pcs $12
  • Chicken Teriyaki Salad $17.50
    • grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
  • Vegetable Maki 6pcs $10.50
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Charcuterie platter with pickles & bread 30
  • Rhubarb & cream trifle with champagne & custard 15
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Daily baked farmhouse bread with smoked butter 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Shoestring fries with kiwi dip 8
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • See our board for delicious daily specials. $10.00
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • 2 Eggs $3.00
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Deconstructed lemon meringue pie $12.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Steamed Vegetables $7.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Bacon, avocado & aioli roller three for $16.00
  • Beef, bacon & cheese with tomato relish $18.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Antipasti platter with cured meats and cheese $30.00
  • Caprese salad on fried polenta $14.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Chilli salt prawns $13.00
  • Manuka smoked fish cakes $11.00
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • 1 doz $18.00
  • Classic buffalo sauce
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Extra sauce $4.00
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • 1/2 doz $10.00
  • Honey, soy and ginger
  • Meatball N/A
  • Capsicum N/A
  • Subway Seafood Sensation N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Honey Mustard N/A
  • Pork Riblet N/A
  • Chicken Teriyaki N/A
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Cornflakes, milk, banana $5.00
  • Popcorn chicken and chip $9.00
  • Cheese on toast $7.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • Chorizo or bacon $4.50
  • Spinach, avocado, mushrooms or tomato $3.50
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • PASTA OF THE DAY $14.00
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Affogato $ 11.5
  • Chopped tomato and green pepper salad $ 8
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Pickle plate $7
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Kedgeree with house smoked fish $23.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Chicken Katsu $1.00
  • Salmon Avocado $1.00
  • Octopus $1.50
  • Prawn Katsu $1.00
  • Cream Cheese $1.00
  • Tuna Avocado $1.00
  • Smoked Salmon $2.00
  • Tuna Top $1.00
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Beef with Ginger and Spring Onion $15.90
  • Beef with Onion and Coriander $16.90
  • Pork & Gold Preserved Egg Congee $10.90
  • Satay Chicken Skewers (4 pcs) $8.90
  • Chicken & Sweet Corn Soup $12.00
  • King Prawns with Lemon and Lime Sauce $18.90
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Ma Po Tofu on Rice $10.50
  • Sweet and Sour Pork on Rice $11.50
  • Vegetarian Noodle Soup $10.50
  • Gong Bao Chicken on Rice $11.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Brisket Noodle Soup $12.00
  • BBQ Pork on Rice $12.00
  • Roast Pork on Rice $12.00
Family Bakery

Family Bakery

location

Address

21 Prosser Street, Elsdon, Porirua, Wellington, 5022, New Zealand

phone

Phone

042382898

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
21 Prosser Street, Elsdon, Porirua, Wellington, 5022, New Zealand