Family Bakery in Wellington Menu

Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli

Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens

Hot Wings $12
- w/ ranch dressing
Garlic Pizza Bread $8
- topped with parmesan and herbs
Fried Chicken $10
- w/ ranch dipping sauce
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Barry's Bacon / House Cured Salmon $6.00
Homemade Hollandaise $3.00
Cheddar & Chive Dutch Baby $15.50
Bacon Jam $8.00
●French Toast $15.00
Pan Fried Salmon $8.50
Green Baked Eggs $19.00
- Add GF $2

Mixed Vege $ 10.00
Humus & tabuli $ 9.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Salad meals are served on lettuce carrot red cabbage humus and tabuli
Lamb & Falafel $ 11.00
Mujver $ 9.50
- Zucchini
Mixed $ 11.00

Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
All Come W/ Seasoned Fries
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo

Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Summer Stir Fried Veg $6.00
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Mushrooms in Garlic Sauce $5.00
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
Fries $5.00

Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Chips $10.00
- With cheese and gravy
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Salt and pepper squid $10.00
- With wasabi mayo
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Onion rings $8.00
- With BBQ sauce

Crusty hot baked loaf w/ Lewis road butter $12.00
Roasted yams w/ orange, saffron, basil butter $9.00
Krispie fish fingers $12.00
- golden fish fingers coated with crushed rice krispies served with sides of salad and chips
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita $27.00
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
Mushrooms $6.00
Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites

Molenberg $2.60
Mince With Potato Top $2.90
Chocolate Brownie $3.20
Belgian Biscuits $3.20
Mini Vegetarian Quiche $2.90
Mini Carrot Cakes $3.60
Rocky Road $3.20
Chocolate Cake $44.00

Natural Swiss N/A
Jalapenos N/A
Thinly Cut Sour Cream & Chives N/A
Steak and Cheese N/A
Chicken Classic N/A
Roast Beef N/A
Oven Roasted Chicken N/A
Chipotle N/A

Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous

Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Spring Rolls $6.00
- Deep fried spring rolls
Chicken Satay $7.50
Lak Sa $12.50
- Choice of chicken, beef or pork
Tod Mun Pla $8.50
- Thai fish cakes
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Toong Thong $8.00
- Money bags

Today's Fresh Soup $9.00
- Home-baked bread
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
All main courses are served with today's potato and vegetables (unless otherwise specified)
300g Sirloin of Wairarapa Angus Beef $34.00
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
400g T-Bone of Wairarapa Angus Beef $32.00

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)

Family Bakery in Wellington Menu

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Family Bakery

Wellington Region > Wellington > Family Bakery

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21 Prosser Street, Elsdon, Porirua, Wellington, 5022, New Zealand

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