Family Bakery in Wellington Menu

Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Spanish fried potatoes with garlic & tomato mojo picon 8
Sicilian olives with Meyer lemon & fennel 8
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Shoestring fries with kiwi dip 8
Charcuterie platter with pickles & bread 30
Hummingbird mezze plate with grilled flatbread 25
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32

Sour Cream (small punnet) $1.50
Pineapple $1.50
-available for burgers
Bacon $3.00
Crab stick $1.90
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
Garlic Mayo $3.50
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce

Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Pumpkin $0.80
Medium $3.00
GoldenPotato $0.80
Southern Fried Chicken $11.00/$14.00/$18.50
Kumara $0.80

Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
Crumbed Mushroom Aranchini Balls With Aioli $15
Smoked Salmon $5
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Summer Staple - Strawberries, Ice Cream And Cream $12
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Spinach + Kale $5
Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6

Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish

Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Chicken nuggets & chips $7.00
Pancakes $17.50
- OR bacon, banana and maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Add $2.00
- hollandaise
Free-range eggs on toast $10.00

Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Sorbet $3.50
- extra scoop
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Soup of the day served with fresh bread. $9.50
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Passionfruit $3.50
- extra scoop

Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
Onion Rings $11.00
Peanut Butter Brownie Shake $7.00
Fresh Garden Salad $11.00
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Vanilla Marshmallow Shake $7.00
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Seasonal Salad $6.50
- V, GF
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Greek Salad $6.50
- V, GF
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)

Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata

Nearby Sample Menus