Family Bakery in Wellington Menu

Nearby Sample Menus

Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Bowl of Fries $5.5
Garlic Bread $3.9
Salad $4.8
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges

Orange almond cake $6.00
Chicken kebab R $9.5 / L $11
Deseserts homemade authentic turkish desserts
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Venison kebab R $10.5 / L $12.5
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
Mushroom kebab $10.00
- Frilled marinated button mushrooms

Tasting Room hand cut fries with aioli $8.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Served medium rare, please allow 25 minutes
Lavendar Eton mess with fresh berries & whipped cream $10.00
Chicken liver pate with home made loaf & chutney $14.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00

Curry Roll $2.70
Oysters 1/2 doz Subject to season
Turnover Apple $2.00
Chicken Nugget $0.90
Oysters 1 doz Subject to season
(Battered, crumbed or grilled) N/A
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Vege Roll $2.70

Deep Fries Bars
Spring Roll (Homemade) $2.50
Dim Sim (Homemade) $2.20
Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
Meat Filling $2.00
Chicken Fillet $3.00
Prawn Twister $1.20 ea

Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.

Cucumber Raita $4.00
- Grated cucumber in yoghurt
Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.

TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
MUESLI WITH FRUIT & YOGURT $12.50
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
CREAMY PORRIDGE & COMPOTE $11.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
3PM - LATE

Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
Today's Fresh Soup $9.00
- Home-baked bread
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses

Family Bakery