Family Bakery in Wellington Menu

Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
Original Recipe Piece $3.00
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
-3 Pack $4.90
Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00

Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Add Bacon/Salmon/Halloumi $6.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Agria Fries w/ Garlic Mayo $9.00

Wood roasted merino spare ribs, black garlic, mustard $17.00
Roasted winter vegetables with balsamic $9.00
Sustainably source fish of the day $39.00
Whole grilled fish of the day with charred citrus Priced daily
Lunch express set menu (daily) $30.00
Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Creamed garlic spinach $9.00

Roasted Gourmet Potatoes $8
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Crumbed Mushroom Aranchini Balls With Aioli $15
Hollandaise Sauce $2
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Todays Greens $8
Hashbrowns (2) $5
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15

Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Caramelised onions $3
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast

ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
CHICKEN NUGGETS $6.00
- with fries.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
HOMEMADE SOUP $10.00
- With toasted bread.
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
TOASTED MUESLI $8.50
- With natural yoghurt.

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17

Scrambled eggs with smoked salmon $13.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Sausages or bacon $5.00
Turkish Bread $7.00
- Garlic butter and melted cheese
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Mushrooms, tomatoes or hash browns $4.00
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing

Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Roasted tomatoes $3
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Grilled ham $4
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Parmesan and truffle fries $8

Nearby Sample Menus