Family Bakery in Wellington Menu

Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
Extra Sides Available $3.00
Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
250g Sirloin $28.50
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles

Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Large=(L) / Medium=(M)
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce

Deli
- Bacon, chorizo, salami & mozzarella
Pineapple $2.00
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Chutney $2.00
Brie cheese $2.00
Potato popcorn (chilli aioli) $4.00

Oven Roasted Garlic Bread $5.50
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
3 Egg Omelette $14.90
- with bacon, mushroom, onion, tomato & cheese
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket

Mix Seafood $19.50
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
R1 FRIED RICE
- Fried rice with vegetables and egg
R3 GARLIC FRIED RICE
- Fried rice with fresh galics and your choice of meat
C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
Mix Seafood $19.50

Creamy Mushrooms & Bacon $19.50
Hashbrowns $5.00
Soup of the Day $12.50
- with sourdough
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Small $8.50
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Thai Beef Salad $18.00
- with crispy noodles

●Doughnuts with malted cream (V) $10.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
-Add Poached Eggs $4.00
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Egg on Toast (V) $6.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Coconut chia, banana and goji berries $10.00
Parmesan crumbed chicken with cabbage and kale slaw $12.00
Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
3 cheeses $24.00
Taramasalata, tzatziki, tapenade and sourdough $13.00
Ahia smoked fish, olives, capers, potato pizza $18.00
Bacon sandwich, Marty sauce $8.00
Smoked fish omelette, palm sugar, chilli caramel $17.00

Beef & Ox tripe in Chilli Sauce $12.50
Lamb with Ginger & Spring Onion $14.00
Vegetable with Black Bean Sauce $11.00
Chicken Egg Foo Young $12.50
Hot & Spicy Intestine $14.00
Wonton Soup $8.50
Pork Fried Rice or Fried Noodle $11.00
Vegetable Egg Foo Young $11.00

Vege roll $6.00
Large salad $7.00
Chicken rice $7.00
-Large $8.00
Lamb donor salad $8.50
Chicken
-Large $11.00
Falafel kebab $8.00

Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Hash Brown $5.50
- w/ tomato sauce & aioli
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds

Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa

Seasoned fries with tomato sauce and aioli $7.50
Side
Garden salad $7.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Lamb warp with mixed salad and minted yogurt dressing $13.50
Smashed avocado and fresh tomato on toasted bread $12.00
-Add a free range poached egg $2.00
Pancakes with streaky bacon, maple syrup and fresh banana $16.50

Family Bakery in Wellington Menu

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Family Bakery

Wellington Region > Wellington > Family Bakery

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21 Prosser Street, Elsdon, Porirua, Wellington, 5022, New Zealand

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