Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Gluten Free $2.00
Banana Fritter $2.80
Hot Dog on Stick $3.00
Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
Beef & Camembert $9.80
Gluten Free $1.40
Crumbed $4.40
Chicken Apricot & Cream Cheese & Chili Sauce $10.80

Gelato $11.00
- 3 Scoops ask our staff for the flavours
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Pizza Margherita $8.00
- tomato base & mozzarella cheese
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce

Coconut rice $2.50
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.

Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
Onion Dosa $12.00
- Dosa made with lawa fried onions
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Lamb Dhansak $16.50
- Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita

Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
Crusty hot baked loaf w/ Lewis road butter $12.00
Roasted yams w/ orange, saffron, basil butter $9.00
Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
Tomatoes $6.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Salmon $21
- Crab, Green Beans, Black Olives, Mango
Cherry $17
- Coconut, Almond, Cinnamon
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Poussin $38
- Peas, Porcini, Walnuts
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Josper roasted asparagus N/A
- with dill and mint emulsion
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero

Prawn Katsu $1.00
Seafood Nugget $1.00
Tuna Triangle $1.50
Crab Top $1.00
Octopus $1.50
Tuna Top $1.00
Vegetable $1.00
Avocado Triangle $1.50

broccolini $9.00
- chili, garlic, ricotta
fries $7.00
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
corte del dia
- best cut of the day, bone marrow, chimichurri
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
green salad $7.00
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice

Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
Bagel with cream cheese and tomato $8.00
French toast with bacon. banana and maple syrup $13.50

Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
1 Pieces chicken Thigh or Drumstick $3.50
Lamb Curry $13.00
Mussels $1.00
Chicken nugget $0.80
1 Pieces Chicken & chips $5.50
Potato Fritter $0.90
mini hotdog $1.30

Mayo N/A
Pizza Sub with Cheese N/A
Veggie Patty N/A
Beetroot N/A
Tomato N/A
Capsicum N/A
Three Pepper Chicken N/A
Cucumber N/A

Singaporean Rice Noodles
Hot and Sour Fish Pieces
Curry Sauce Beef
Chicken and Vegetables
King Prawns Cashew Nuts
Sichuan Bean Curd
- with Bai Choi
Combination Noodles
- with Vegetables
Hot and Sour Whole Fish

josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
Flat bread for two g*add $3.00 gluten free
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
smoked chicken, streaky bacon, red onion, chipotle $20.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
chips, ketchup, aioli g d v $8.00

●Dessert
Seasonal Veg (V) $7.00
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00