Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

SAUSAGE & MASH $19.90
- onion gravy
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
SAUSAGE & MASH $19.90
- onion gravy
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
HOUSE SALAD SMALL $3.90
SEASONAL VEGETABLES $6.90
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce

today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder

Scallop $2.20
Paua Fritter (Genuine Paua) $7.50
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
Fresh Coleslaw $3.50
Fish Cake $2.20
Stuffed Chicken Wing $2.50
Stuffed Mushroom $2.00

Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
John $13.00
- Bacon Beetroot Relish
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Little Mike $13.00
- Double Beef, Double Cheese
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa

Whole Flounder
Pork Chops $35
Calamari $12
Scallops (In Season) $32
Onions $4
Oysters, Raw (In Season)
SOUP OF THE DAY $7
Mushrooms $6

Chocolate Brownie $4
- Served w Cream or Yoghurt
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
Carrot Cake $4.50
- Served w Cream or Yoghurt
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce

Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Japanese pickles $2.00
Chillies $3.00
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds

Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Ice cream Sundae $5.50
- your choice of chocolate or caramel
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Housemade Granola $9.50
- served with yogurt & stewed apple
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce

Singapore Style $9.50
BBQ Pork and Shrimp $9.50
Pineapple mushroom Chicken $9.50
Sweet and Sour Pork $10.00
Chicken Oyster Sauce & Vegetables $9.50
Chicken or Beef or BBQ pork $9.50
Spicy Ho Fan $9.50
Si Chuan Style Spicy Chicken $9.50

KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
JUMBO CRUNCHY CHICKEN $11.50
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
SWEET CHILLI CHICKEN ON RICE $8.90
12 DUMPLINGS $9.50
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)

Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Gourmet Panini: $8.00
Jams, preserves, sauces, savoury jellies.
Changeable / Seasonal Salads: $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

Pork dumplings, fried greens and dashi broth $10.00
Warm house marinated olives $9.50
Hand Cut Kumara fries with chipotle $8.50
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
House made muesli with local grains and organic yoghurt $10.00

Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Potato Top
- Creamy potato topping on Quality beef mince
Family Pies $18.00
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Bacon & egg
- full of just bacon and whole fresh Eggs
Steak & kidney
- Traditional Steak and kidney

Fries & garlic aioli sml $5.0 lge $9.0
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Side Salad or Eggs (2) $4.00
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Vegetables $4.5

STEAK
- Chunky prime beef Steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
QUICHE $5.20
SAVOURIES $1.60
POTATO TOP
- Creamy potato topping on quality beef mince
BACON & EGG
- Full of just bacon and whole fresh eggs
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices