Fiebigs in Wellington Menu

Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

  • Chicken Iskender see above
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Adam Kebab (spicy minced beef) see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Falafel $1.50
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • Roti and peanut sauce $4.00 each
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Beetroot Panna Cotta $12
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Sticky Pork Belly $10
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Little/Large $8.00/$10.00
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • Bacon $4.00
  • Hashbrowns $3.50
  • Grilled lemon, sugar and whipped cream $3.50
  • Baked beans $3.50
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Fries
  • 1Pm till late
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • 4pm - 4Am
  • Chicken Nuggets $4.50
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Garlic Bread $8.00
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • Chicken and Corn Soup $6.00
    • Diced chicken with sweet corn and egg
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • -Combination meat or seafood $17.00
  • Spicy Beef Offal $18.00
  • ●Chicken
  • -King Prawn with XO Sauce $20.00
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • On Toast $8
    • Beans
  • Omelette of the Day $12
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Eggs Benedict w Salmon $19.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • French Toast w Banana & Syrup $14.50
  • On Toast $13.50
    • Balsamic Mushrooms
  • Hainanese chicken rice $9.00
  • Snack box $6.30
    • 1 thigh & small chips
  • Medium $10.50
    • (4 choices)
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Bami goreng $11.50
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • 6 chicken nuggets $4.50
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Chicken & Avocado Sandwich $4.50
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Chicken Baguette $6.80
  • Avocado (seasonal) or Tomato $ 2.00
  • Ham Baguette $6.80
  • Ham & Egg Sandwich $5.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • with "basil's" taramasalata d $9.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • pizza g* add 3 for gluten free base
  • margherita, tomato, mozzarella, basil v $17.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • Hake $6.80
  • Sweet Chilli $2.00
    • w/ sour cream
  • Gurnard $10.20
  • John Dory $14.40
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
  • Trevally $7.90
  • Tempura with Coriander
  • Panko Crumbed Thai Fish Cake $7.00
    • with coriander, lime, lemon and chilli dipping sauce
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • PP=Per Person
  • Childrens portions available $7.50
  • Bookings Essential, 90 minutes before show start time
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Fiebigs

Fiebigs

location

Address

55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

4995590

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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