Fiebigs in Wellington Menu

Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

  • Crushed roast potatoes, garlic and rosemary $8.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Soup with grilled ciabatta $15.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Grilled ciabatta with local olive oil $4.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Kumara wedges $ 9
    • sour cream
  • Paua & watercress bruschetta $ 26
  • Jamón serrano $ 19
    • te mata figs / melon
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Soup of the day & sourdough $ 14
  • MEATLOAF $8.00
  • MEAT PIE $7.50
  • SIDE OF SALAD $5.00
  • SPANOKOPITA $9.00
  • BRIE CHEESE $4.90
  • TARTS (PASTRY) $7.50
  • SIDE OF "LEAVES" $3.50
  • SALMON $6.90
  • Steak $12.90
  • - Groper $7.50
  • Donuts $1.50
  • Combination $14.90
  • Roast Pork $12.90
  • Jumbo $7.20
  • Crab Meat $12.90
  • Roast Pork $13.90
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Garlic Roti $4.50
  • Rice $3.00
  • Lemon Chicken pieces $12.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Potato Croquette or Mash $2.50
  • Fish & Chips
    • served with fresh garden salad and chips
  • Egg, Onions $1.50
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Chicken Curry
    • homemade curry served with rice.
  • All $10
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Side dish of the day
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • SMALL $5.00
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $9.00
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 8PC. JUMBO $11.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Add $3.50
    • house made potato cake
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Add $6.00
    • Grilled Haloumi
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Add $4.50
    • sauteed mushrooms
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wing $2.00
  • Drum $2.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Chips $2.80
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Breso burger $19.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Streaky Bacon $5.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • House made muesli with local grains and organic yoghurt $10.00
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Nachos
  • Sambal fish $14.50
    • Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • Combination three style on rice $10.00
    • A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • green salad $7.00
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
Fiebigs

Fiebigs

location

Address

55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

4995590

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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