Fiebigs in Wellington Menu

Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

  • -Cheese / Chicken $3.20
  • -Crumbed Chicken Katsu Curry $13.80
  • -Japanese Pan Fried Gyoza $8.00
  • Japanese Pan Fried Gyoza $8.00
  • -Egg $2.00
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Steamed Pork Gyoza $6.00
  • -Vegetable $3.00
  • Egg Roti $4.00
  • ●Vegetarian
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Nasi Goreng Kampung: $14.90
    • Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Lamb Rendang: $18.90
    • Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
  • Coconut rice $2.50
  • Garlic Roti $4.00
  • Veggie Laksa: $11.00
    • Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
  • V1 SPRING ROLL VEGETABLES $6.50
    • Vegetables spring roll served with plum sauce
  • Z6 TAMARIND DUCK $ 19.50
    • Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • C1 GREEN CURRY
    • Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
  • Z2 COMBINATION MEAT $ 15.50
    • Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
  • M4 STIR FRIED CURRY POWDER (prawn, seafood)
    • Stir fried with onion, spring onion, celery, capsicum and evaporated milk
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Dim Sim $1.50
  • Vegetable Pad Thai $9.50
  • Pork Egg Foo Yong $11.50
  • Scallops & Vegetables $14.00
  • Mushroom Burger $4.80
  • $33.00Family Pack
    • Combination Egg Foo Yong Combination Fried Rice Chicken Sweet Corn Soup 8 Wontons
  • Oyster $1.50
  • Chicken & Vegetables $11.00
  • Sweet Bean Paste $4.50
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • -Salted Fish Meat Patties $19.00
  • -1 Dozen $12.00
  • -BBQ Pork, Beef or Chicken $15.00
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • Hong Kong Fried Squid $10.00
  • PINEAPPLE RING $2.40
  • HAMBURGER BEEF $4.40
  • DEEP FRIED CHOCOLATE BARS $3.70
    • mars moro snickers
  • STEAMED PORK BUN $2.90
  • PINEAPPLE $0.90
  • BANANA FRITTER $2.40
  • WHOLE CHICKEN $19.60
  • COMBINATION $13.00/$12.00
  • Roti $3.50
  • Steamed Rice $3.00
  • Green Curry of Chicken or Beef $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Satay Chicken (6) $9.50
  • Fresh Salmon
  • Tuna
  • Cream Cheese & Avocado
  • O’Nagiri $2.50
  • King Prawn
  • Crumbed Chicken
  • Teriyaki chicken
  • Spicy chicken
  • Chicken $11.50
  • Chicken $11.90
  • Chicken roti wrap $8.90
  • all served with chips coleslaw, sauce & lemon
  • Shrimps $11.90
  • Curry roll- beef $2.60
  • Vegetarian burger $5.70/C$10.20
    • With cheese, pineapple, corn fritter
  • Roti bread $3.20
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Family Pies $18.00
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak
    • chunky prime beef Steak
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Fish Malabari
    • Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Main $15.90
    • Mild/Med/Hot
  • Vege Roll (Homemade) $2.50
  • Chicken Nuggets $0.80
  • Spring Roll (Homemade) $2.50
  • or 1/2 Doz + Dip $4.50
  • Corn Cob $1.50
  • Steak Burger $5.00
  • Fish Cake(Homemade) $2.50
  • Deep Fries Bars
  • Flap Jack $2.20
  • Chocolate Lamington $2.40
  • Chicken Pie $4.00
  • Custard Pie $2.70
  • Chicken Pie $4.00
  • Bran Muffin $2.50
  • Coffee Walnut Muffin $2.50
  • Blueberry Muffin $2.50
  • Large apple pie $5.50
  • Kebab $2.70
  • ●muffins
  • Chocolate chip muffin
  • Smoked chicken with cranberry sauce $3.80
  • ●Doughnuts
  • Quiche $3.50
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • One variety $14.50
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
Fiebigs

Fiebigs

location

Address

55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

4995590

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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