Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00

Salt & Pepper Squid $9
- w/ lemon & aioli
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Bowl of fries and an asahi $12
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce

- Prawn $23.00
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- Prawn $23.00
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Two shanks $26.00
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice

Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit

2X FRIED EGGS $2.90
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
FRENCH TOAST $14.90
- grilled banana & maple syrup
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
BRAISED RED CABBAGE $6.90
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan

Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Omelete $18.50
- and a side salad (changes daily)
Chicken Sambal $26.50
- Rice and roti
Burger of the week $12.00

Bubble & squeak $5
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Bacon, eggs, black pudding, sausages $5
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Fruit kebabs $5

Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Tempura Prawns $8.00
- with Louisiana remoulade
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly

Creamy Puy Lentils , Pancetta & Bread Dumpling
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Granola $10.50
- Yoghurt & Fruit Compote
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter

Grilled ciabatta with garlic and herb butter $7.50
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Roasted new potatoes with aioli $9.00
Caprese salad on fried polenta $14.00

Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
Seasonal soup with fresh bread $12.50
Smashed avocado and fresh tomato on toasted bread $12.00
Chicken and sundried tomato cheese croquettes $11.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Hollandaise $2.00

Salmon Nigiri $1.50
Salmon Korokke $2.50
Crunchy Roll $1.50
Teriyaki Salmon $1.50
Salmon & Crab Meat $1.50
Salmon & Tuna $1.50
Vegetarian Sushi $1.50
Chicken Katsu & Cheese $1.50

FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Soup of day $10
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Parmesan and truffle fries $8
Roasted tomatoes $3
Parsley and garlic butter mushrooms $4

Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Bircher muesli
- porridge with fresh cream
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted jams
- spreads, dips and condiments
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly brewed coffee and a selection of tea and herbal infusions
Assorted flavours of yoghurt, milk and soy milk