Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Alfonsino $9.50
- Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Skin-on Tarakihi - Grilled $9.00
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce

Gluten Free $3.00
Chicken Fillet Burger $8.80
Prawn Cutlet $1.80
Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
Gluten Free $3.70
Beef & Egg Burger $9.80
Gluten Free $11.20
Battered Sausage $3.20

Small $2.00
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Beef $11.00/$14.00/$18.50
Pork $11.00/$14.00/$18.50
Kumara $0.80
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Lamb $12.00/$15.00/$19.00
Vegetarian $7.00/$9.50/$11.50

Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
Mussel $5.50
Oysters 1/2 doz Subject to season
Vege $3.50
Waffle Dog $3.00
Crab Stick $2.00
Fish $3.20
15 Chicken Piece Pack $39.90

-Add Coffee Glazed Bacon for $5.00
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50

Vege Roll $2.00
Fish Burger $ 7.40
Pineapple, Egg, Cheese or Bacon(each) $1.20
Sausaqe $2.80
Chips (scoop) $ 3.90
Chip & Salad $ 4.90
All above grilled add $ 0.50
Blue Cod‘ $ 9.30

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
House-made baked beans $6.00
Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00

EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
STEAK $3.60
SCAMMON $10.00
- scrambled eggs with salmon
STEAK & KIDNEY $4.00
POTATO TOP $3.90
FRENCH TOAST $12.00
- bacon, banana with maple syrup
MINCE $3.60
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries

Ice cream trio with chocolate brownie
Soup of the day $11.00
- with bread of your choice
Crispy garlic bread $3.00
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Fresh strawberries & cream pavlova with raspberry sorbet
Apple walnut slaw
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Cinnamon Churros & affogato ice cream with dulce de leche

Chicken Roast Meal 1/4 chicken $8.90
Lamb Chops $13.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Fish
Satay Chicken
Roast Dinner Pork lamb or Beef small $11.80
Beef Steak
Fish & Chips $8.50

Vegetable Tempura (V) $5.90
Double Avocado & Sesame (V) (GF) $1.00
Inari (Teriyaki Tofu) (V) $1.50
* (V) = Vegetarian, * (GF) = Gluten Free
Beef Udon $9.50
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Salmon & Avocado (GF) $1.00
Salmon Or Tuna Sashimi (GF) 1.5 per piece

Steamed Pork Bun $2.50 each
Curry Laksa $10.50
Stir Fried Vegetable $9.50
Stir Fried Pork $10.50
Roti Chenai $3.50
Fish Pieces (3)
Deep Fried Spring Roll
Dumplig Noodle Soup $9.50

Coleslaw $5.00
1/2 chicken $12.00
1/2 Roasted duck $22.00
1/4 chicken $7.00
Roasted pork $40.00
Free range roasted chicken $20.00
Chicken sandwich with coleslaw and aioli $8.00
Roasted duck $40.00

Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Plain Waffle $4.00
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup

●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
-8 $100.90
Basmati Rice $4.00
●Vegetable/Paneer/Chicken/ Prawn Fried Rice
- rice sautéed with onion, garlic, capsicum Carrot, soy sauce and vinegar
Lacha Parantha $5.00
Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
Barra kabab $17.90
- Lamb chops marinated with yoghurt and spice, roasted in tandoor