Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Grilled flat bread, sweet spices, charred eggplant relish 10
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Rocky road, raspberry jelly, cream, roasted pistachio 9
Triple cooked hand cut fries, aioli 9
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19

Fish Balls $10.90
Combination Seafood S $6 / L $11.50
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
$2 surcharge for udon noodle
Squid & Seasonal Vegetable in Shrimp Paste $17.00

Steam Rice $2.00
Extra Tofu $2.00
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg

-Vege $8.00
-Meat $9.00
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Omelette Roti: $5.00
- A roti with an onion, egg and chilli ailing
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.

Beer Battered Onion Rings $4.00
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Side Salad $4.00
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Fish of the Day $24.00
- See our blackboards for this weeks special
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries

-Add cheese for $2.00
Wedge $8.00
- With sour cream and sweet chilli
-Add chicken $3.00
Onion rings $8.00
- With BBQ sauce
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Spring rolls and samosas $8.00
- With sweet chilli sauce
Fries $8.00
- With tomato sauce and aioli
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.

Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Toast & Jam sourdough, bagel or grain $6
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
Toasted fruit English muffin + jam $5
Deli granola w organic yoghurt & fresh fruit $12
Granola, fresh fruit & Greek yoghurt $11

Sausage Roll $3.40
Steak & Creamy Mushroom Pie $5.10
Potato Top Savoury $2.50
Chicken, Bacon & mushroom savoury $2.90
Mince Pie $4.70
Roast Chicken & Vegetable Pie $5.10
Mexican Savoury $2.50
Mexican PIe $4.90

Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Basmati Rice $6.50
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces

Chicken $12.00
Mixed dip $7.00
Fettuccini $9.00
Rice dish with salad & dips
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Lamb shish $13.00
Falafel $8.00
Mujvar $8.00

Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Bakers dozen (13) 25.00
Onion
Sundried tomato 5.40
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
Low fat plain 5.40
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Donald Trump 29.00/17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce

Bacon Pinwheel $6.90
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Butter Chicken Roti wrap $8.50
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Ham & Egg Sandwich $5.50
Ham, Cheese & Tomato Croissant $6.50
Avocado (seasonal) or Tomato $ 2.00

Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Childrens portions available $7.50
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
PP=Per Person
Grilled tomato Hash brown / Mushrooms $3.00
Mojito Cheesecake with cardamom biscuit $16.50

-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
Egg benedict
- poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
Toast sandwiches (mixed grain brown bread)
-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
-Onion / gherkin $1.00
Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs