Fiebigs in Wellington Menu

Sweet Chilli $1.50
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Mushy Peas $3.00
- With lemon, mint and Italian parsley

Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
Garlic Mushrooms on Toast $11.00
Roast Vegetable Risotto $15.00
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Garlic Bread $6.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00

Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Olives & citrus $6.5
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Fish with roast peppers, confit garlic & saffron aioli $30
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
Manchego $9.5
- hard, sheep
A large bowl of paprika & salt dusted fries with aioli $9
Torrone & sherry mousse $10
- with chocolate & almond biscotti

S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
Roti and peanut sauce $4.00 each

Plate of Chips $6.50
Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
Fresh Green Salad $4.50
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
Satay sauce $5.00
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.

Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Scotch Fillet $10.00
- with crushed black pepper 2 skewers
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
All our dim sum and dumplings are handmade inhouse.
Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
All our Dim Sum and Dumplings are handmade inhouse.
Steamed Jasmine Rice $5.00

Green Salad large $6.00
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Crumbed Prawn Roll $5.50
Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad

Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries

STEAMED RICE $3.00
ROTI $5.90
- with lemon butter
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
BOWL OF WARM VEGETABLES $5.50
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
GARLIC BREAD $5.50
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.

Nearby Sample Menus