Fiebigs in Wellington Menu

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Fiebigs in Wellington has no menu available, but can choose from many other options such as Chicken or Hot Beef from Boulcott Lunch Bar. The Vineyard Cafe at Margrain Vineyard offers many options including muesli with fruit and yoghurt and mushrooms on toast. Magic Kitchen includes a wide range like Hong Kong Fried Squid or Pork Steamed Bun. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Egg $1.50
- Creamy chip dip $2.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Avo $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Corn on the Cob
Chips

Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Prawn Risotto infused with Vodka $18.00
French Toast with Fruit or Bacon & Banana $14.00
Omelet: Ham & Cheese or Vege $12.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
Beef or Vege Nachos with Sour Cream & Guacamole $14.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00

50 Thai Laksa $13.00
9 Tom Yum with Rice $12.50
22 Seafood Noodle Soup $14.00
59 Crispy Noodle with Gravy Sauce $11.00
15 Laab Chicken $12.50
49 Beef Noodle Soup $11.50
6 Chili Chicken $11.00
21 Wonton Soup $11.00

Toast & Spreads $ 7.00
Eggs $5.00
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Eggs Florentine (Spinach) $16.50
Mushrooms $5.00
Avocados $5.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Eggs Benedict (Bacon) $16.50

DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
BULGOGI $14.00
- pan fried marinated beef vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu

-Vegetarian (V) $14.00
-Whole $42.00
●Bami Goreng (Spicy Noodles)
Soup of the day $6.00
- Ask our staff for the soup of the day
-Steamed Rice $3.00
Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
-Quarter $14.00
-Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00

Granola, fresh fruit & Greek yoghurt $11
Fruit salad with passion fruit syrup and fresh mint $11
Hot apple and pomegranate juice $4
Black pudding, potato hash and greens w poached egg $16.5
Blueberry and yoghurt loaf with vanilla poached berries $12
Toast & Jam sourdough, bagel or grain $6
Black pudding hash w poached egg $16.5
Cheesy stars $5

Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Jasmine rice $2.00
Crispy fried chicken $15.00
- with sweet chili sauce
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut

Peanut butter & jam toast $7.00
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V

Mixed $10.00
Bowl of olives $5.00
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Zucchini a carrot $8.50
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.

Sundried tomato 5.40
Gluten free roll (extra) 1.30
Tomato basil
Ham 7.20
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
BLT 4.30
Onion
Plain 4.60

Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
French toast with bacon. banana and maple syrup $13.50
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50

blue $23.00
- white base, kikorangi, rocket, walnuts
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
fries $7.00
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
corte del dia
- best cut of the day, bone marrow, chimichurri

Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Roast potato skins, summer truffle mayo $12
Two varieties $28
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Rocket, pear and parmesan salad $8
Salted caramel chocolate ganache pie $15
- Mascarpone, orange