Five Stags in Otago Menu

Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Whole Mushrooms $4.90
Fried Egg $1.25

Tofu and Cashew Nuts $18.50
- Stir fried vegetables,tofu, cashew nuts, and garlic with rice
Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables
Tom Kar Vegetarian $17.00
- Coconut soup with seasonal vegetables and herbs
Fried Rice Tofu and Vegetables $18.50
- Fried rice with egg, tofu and vegeables
Combination Fried Rice
Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
Tom Yum Vegetarian $17.00
- Spicy soup with seasonal vegetables and herbs. Order as spicy as you like
Phad Thai Chicken or Vegetables $17.50
- Tasty and sweet fried rice noodles with bean sprouts, egg, ground peanuts and a slice of lemon

Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
Onion rings $8.00
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
Skillet Mac n Cheese w ham $10.00
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Hand crafted bread $10.00
- JSH butter, seaweed salt.

Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
Garlic bread, wedges and pizza. $20.00
Bowl of Fries $6.50
- Served with tomato ketchup
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Garlic bread, wedges, pizza, salad and dessert. $32.00

Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
Sila Pirzola $26.00
- cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Falafel $9.00
- freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
Mix Meze $25.00
- chicken, lamb or mix doner sliced meat, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice

Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Available from 12PM to 4PM
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)

- With crumbed chicken breast $12.50
Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
Prawn Twisters with Sweet Chilli $10.00
Nachos (GF) $17
- Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
(Only Served till 4pm)
Famous Moeraki Seafood Chowder F $15.00 / S $10.00
- Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
Garden salad (GF) $6.50

CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
2 SAUSAGES $5.00
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
BREAD $1.50
POLENTA FRIES $9.00

C10. Massaman Ka Gae (Med) $29
- Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
Plain Egg Fried Rice S $5.00 / L $9.00
E17. Kanom Pung Nah Moo $9.5
- Flavoured pork mince on crispy bread with Thai pickled cucumber dip
E22. Lauk Jim Platter $15
- Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
S= small L= Large
Brown Rice S $4.90 / L $8.90
R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
- Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
E21.Thai Sausages 3 ways $13
- E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw

Beer battered blue cod with fat chips and salad $25.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Kumara fries with BBQ sauce and aioli $10.00
Hoki bites with fat chips, tartare and lemon $10.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50

Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Grilled Chicken & Mushroom Salad (GF) $18.00
All-Day
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
11 pm Onwards

Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Eggs (2) $3.00
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.

Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
-Add Grilled tomato $3.00
Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Fiordland Venison $32.50
Eggs on Toast $12.00
- Poached or fried
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad

field mushrooms $4
spinach $3
gluten free bread $3
add haloumi $3
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Toasted muesli w rhubarb compote and natural yoghurt $9
French toast, banana and maple syrup $14
house smoked salmon $17

Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
gluten dree and vegetarian pizzas available
Pasta $19.50
- See our blackboard for the pasta of the week
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce

Nearby Sample Menus

Five Stags

Otago > Five Stags

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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6 Barry Avenue, Cromwell, New Zealand

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