Five Stags in Otago Menu

Beef Yakiniku beef strips with onion $11.00
Fish Teriyaki $15.50
Ebi prawn $7.50
Fresh Tofu Salad $9.50
Tamago Egg-6 pcs $7.50
Vegetable Curry $10.00
- curried potatoes carrots
Crispy Chicken $7.90
- lettuce and mayo
Tebasaki $7.50
- Japanese style chicken wings

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
1/4 Chicken $8.90
- Small fraction, big reaction
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Ice cream with chocolate sauce $4
Mapo tofu with pork/vegetables on rice M $12 L $14
Five spice deep fried pork fillets $8
101 Roasted duck on rice $14
Seafood fried rice M $13 L $15
Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
Black pepper tofu with pork/vegetables on rice M $12 L $14
Crispy roasted pork belly platter $23

Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
Cajun Hand Cut Fries with Garlic Aioli $9.00
Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli

SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Chicken Wrap $11.00
Iskender Falafel $14.50
Combination Iskender $15.50
Chicken Shish $16.00
Shish on Rice $17.00
Zucchini fritters $11.00
Lamb Iskender $14.50

* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Vegetables and Tofu $15.90
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
TY2 Chicken Tom Yum (f) (GF) $10.50

KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
ORGANIC HONEYCOMB $19.00
- selection of seasonal fruits
Garden salad $12.00
ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
Buttered new potatoes w/ mint $12.00
Neapolitan style pizza bread $12.00
WILD FIORDLAND VENISON LOIN $39.00
- beetroot & kumara gratin, spinach puree, sautéed greens, onion compote, pan jus
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar

Singapore noodles $24.00
Hunan chilli chicken $26.00
Spicy garlic chicken $26.00
Beef & black bean sauce $26.00
Steamed pork & chive dumplings (6) $12.00
Deep fried pork wontons (6) $11.00
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
Steamed rice $7.00

2 Bowl Of Fries $6.50
- Served with tomato and aioli sauce
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
Dishes served with rice
11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry

Chunky Chips Cheese And Gravy $9.00
Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Gravy $2.50
Gourmet Banana On A Stick $3.50
- A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
Mussels (1) $2.00
- One delicious New Zealand mussel
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Chunky Chips Cheese And Curry $9.00
Tartare Sauce $1.50
- One bottle of Tartar Sauce

Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Edamame $7.00
- Steamed soy beans served with soy sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus

Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Roast potatoes - rosemary $7
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Green salad $7
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Paprika toasted nuts - olives $9.5
Fish of the day $28
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5

Poutine - Chunky Fries with Melted Cheese and Gravy $9
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Lunch Pasta - Your Server will advise $15
Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50

Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Pulled Pork / Beef Burger / Chicken Pasta $19.50
-Add homemade hash browns $3.00
Seafood Chowder $14.00
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
-With ham $17.50

Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
Extra skewer Chicken $11.00
Tattle Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Hummus $12.00/$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Side Salad $9.00
Fries $5.00

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Five Stags

Otago > Five Stags

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6 Barry Avenue, Cromwell, New Zealand

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