Five Stags in Otago Menu

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Five Stags in Otago has no menu available, but can choose from many other options such as Karage Chicken Box or Pork Katsu Box from Tomi Japanese Restaurant. Dunsandel Tavern offers many options including MINI BREAD LOAF and SOUP OF THE DAY. Theobroma Chocolate Lounge includes a wide range like Scrambled eggs on toast or Museli with natural yoghurt. Garlic bread / cob loaf / house made butter and Soup of the day / buttered toast from . Jacksons Tavern offers Global Byte Cafe and EGGS.

Nearby Sample Menus

Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Veggie Burger $16
Flame’s Original Beef Burger $20
- Flame original beef burger
Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
Plain Ciabatta Loaf $10
Herb Ciabatta Loaf $10.5
Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness

Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Add: bacon, tomato, spinach, mushroom, avo $5ea
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Two Free range eggs any style on toast $13

Beef Don $11.50
Char Siu $10.90
Fields of Love $8.90
- A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
Chicken $9.50
Chicken Karage (with curry) $11.50
Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
Wonton $10.50
Squid Ring $0.60

The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli

Garlic Chicken $22.00
Garden Salad $7.00
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
Chicken Satay (4) $10.00
Sweet & Sour $23.50
- Duck or Prawn
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Cashew Nut $23.50
- Duck or Prawn

Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
Large (12 Slices) $35.00
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Bananarama $25.00 Med / $15.00 Sm
- Caramel sauce, banana, white chocolate and marshmellows.
Garlic bread, wedges and pizza. $20.00
Mini Hot Dog & Fries $9.00
- NZ-style on a stick

Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
Salt n Pepper Squid five for $5.00
Hot or Cold $6.50
Crumbed Scallops $2.00 each
Fish Bites $1.00 each
Tarakihi $4.80
Seafood Chowder $9.00

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00

BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Chips with aioli & tomato sauce $7
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter

Green lip mussel, onion, silverbeet, native seaweed $15.00
Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
Toasted Marshmallow, chocolate mousse $13.00
Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
Kumara, bush honey, garden herbs $6.00
Kids tomato and cheese fresh spaghetti $10.00
Smoked eel, walnut cream, sorrel $10.00
Market fish, sweet corn, spinach, lemon Market Price

Sweet sour pork $9.50
- with rice
Chilli Chicken with rice $8.50
- medium hot
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
Beef fried noodles $9.00
Black bean noodles with chicken $8.00
Bacon, chicken fried rice $8.50
Combination fried rice $8.50
Chicken & Cashew Nut with rice $9.00

Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
High country lamb broth - lamb popcorn - green herb aioli $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Fish of the day $28
Green salad $7

Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
Mushroom Pate $13.50
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Saturday & Sunday - 9.30am to 1pm

Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.

-KRANKSY
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- BACON $17.00
- SALMON $18.50
-BACON
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes