Forum Cafe in Wellington Menu

Chocolate Peanut Butter Lava $8.00
Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries
Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
Buffalo Wingers $20.00
- Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
Vegetarian Breakfast $15.00
- Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
Macaroon Brownie $8.00
Shank on Mash $23.50
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad

Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Roasted winter vegetables with balsamic $9.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
Rocket and bacon arancini, herb and walnut pesto $16.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce

Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
add Parmesan $3
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Smooth, creamy and oozy.
add Mozzarella $2.50

Tandoori Mushroom $12.00
- Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
Mattar Malai Mathi $15.00
- Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
Paneer Tikka $14.00
- Cottage cheese marinated in yoghurt and spices, skewered with capsicum, onions and roasted in tandoor
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Lamb Saag $16.50
- Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
Chicken Fried Rice / Mixed Fried Rice $17.00
Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices

Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base

Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Cheerios $8.00
- served with Watties tomato sauce.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.

6 DUMPLINGS $6.00
JUMBO COMBO $11.50
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SEAWEED SALAD $5.90
BROWN RICE SALMON $8.90
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
FAMILY BENTO $22.50
- salmon or chicken
SMALL CRUNCHY CHICKEN ON RICE $5.90

Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Salt & pepper squid $14.00
- with wasabi mayo
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth

Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Pan-cake with bacon, banana and maple syrup $12.50
Bagel with cream cheese and tomato $8.00
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Scrambled eggs $8.50
Bagel with cream cheese and smoked salmon $13.50
Scrambled eggs with smoked salmon $13.50

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Kids Fish & Chips $8.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Avocado or mushroom $3.00
Boiled Eggs $5.00
Kids Wedges $5.00
Tomato or hash brown $2.00
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach

Nearby Sample Menus