Forum Cafe in Wellington Menu

Mushrooms $4.00
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Scallops $13.00
- Your choice of either deep fried or mornay
Fish Burger $15.95
- Served with our own tartare sauce and chips
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood

Chicken Pulao $10.00
Chilly Chicken Boneless $15.00
Lamb $16.50
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Jeera Aloo $13.50
- Diced potatoes cooked with dried cumin seeds.
Mint Chutney $3.00
Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Keema Naan $5.00
- White flour bread stuffed with minced lamb.

Chicken tenders $10.00
- With chipotle sauce
Wedge $8.00
- With sour cream and sweet chilli
Spring rolls and samosas $8.00
- With sweet chilli sauce
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo

Minestrone $15.50
- Meat broth with winter vegetables and pasta
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce

Full Portion $18.20
Bacon Bagel
Smoked Salmon $6.80
Forestiere
- Bacon, mushrooms, onion, garlic & cheese.
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
For all your pancakes, waffles or French toast. $2.20
Two eggs plus TWO. $19.90
Long stack (4) $18.00

Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad

Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Marinated Kalamata Olives & Green Olives $7.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Teriyaki Eel Bento $20
- Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
Breaded Prawns $9
- Deep fried breaded prawns
Pork Katsu $13
Teriyaki Fish Bento $18
- Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Teriyaki Fish Donburi $13
Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup

Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Super falafel $10
- same as above but super sized
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice

Mince & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Vege Sammie $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50

-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Hand Cut Agria Fries $7.50
Rocket And Parmesan Salad (GF, V) $6.50
-Add Slow-Roasted Chicken $21.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00

Nearby Sample Menus