Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Duck liver pate $17.50
Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
Bircher muesli $7.00
Home made Bircher muesli Fresh fruit
Crumble $14.00
Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Akaroa salmon $34.00
A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Seafood Platter $20.95
Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Chicken Wrap $19.95
Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Onion Rings X4 $2.00
Grilled Chicken Sandwich $19.95
Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Big Breakfast $16.95
Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
Bul Gogi $23.00
Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
Dooboo Yachae Bokum $20.00
Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Kimbab & Fry Set $8.50
4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
Dak Tyigim $8.00
Deep fried, crispy chicken, with spicy mayo sauce
Champong $16.00
Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
Samgyetang $20.00
Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
Bibimbab $18.50
The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Sticky Pork Ribs* Served with salad and Fries $22.00
Trio of Gourmet Ice Cream $12.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Sticky Date Pudding $12.00
* add $2.00 to the meal for a Gluten free option -
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Thai Beef $12.50
Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
- Add a grilled cheese panini $4.00
- Add a side of bread $1.50
The Charlie (Banh Mi) $12.50
Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
Grilled Cheese Panini $5.00
El Gringo $12.50
Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)