Golden Gate Lodge Restaurant in Otago Menu

FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta
BEEFALO RUMP STEAK $33.00
- 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
HUNTED BOAR $27.50
- pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
BARRY CRUMP $32.00
- 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash
CRISPY HOG $30.00
- pork belly, Asian greens, duck fat potatoes & caramel sauce
WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts

Nearby Sample Menus

Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
Beef Burger $22.00
- 200g minced 90-day grain-fed Angus rump steak
wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
Potato Rosti V
Poached Local Berries V
crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette

Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
Guacamole $7.00
- with corn chips
Pork belly $17.00
- with red onion, crackling & coriander
Patatas de maiz(GF,V) $9.00
- with burnt onion cream
El pollo chicken $27.00
Smokey Mexican beef $23.00
Polenta chicken $6.00
- with fresh corn salsa & lime
Grilled corn & caponata $18.00

MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
FRIES + TOMATO SAUCE + AIOLI $5.00
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
GARDEN TOSSED SALAD $ 5.00

Hollandaise Sauce $1.00
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
Black Pudding $3.00
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
Mushrooms $2.00
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00

Wedges with sour cream & sweet chilli sauce
Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
Chorizo Cigars $10.00
- with cashew nut pesto
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
Salt & Pepper Squid $10.00
- with ponzu dressing
Garlic Baguette $10.00
- baked baguette with garlic butter

Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
Fries $7.50
- with aioli or tomato sauce
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish

Beef with Spring Onion and Ginger on Hot Plate $18.00
Prawn Egg FOO YONG $18.00
Beef with Spring Onion and ginger $16.00
Black Pepper Lamb on Hot Plate $22.00
Deep Fried wontons $5.00
Deep Fried Pork Spare Ribs with garlic $18.00
Chicken Egg FOO YONG $14.00
Sunday or coffee

Wedges $8
- Served w/ sour cream and sweet chilli sauce
Organic free Range eggs (Scrambled. Poached. Fried) $5
- w/ grilled pesto tomatoes $17.00
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
-w/ Smoked salmon $19
-w/ 2 fillings $7
-Fillings
- Ham,chicken, cheese, tomato, pineapple, mushroom,spinach and red onion.
Mushrooms $4

Pineapple $1.50
- Regular $4.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- On its own $24.90
Avo $1.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
Spiced Wedges $14.00
- With sweet chilli and sour cream
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo

Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
Kiwi kai lunch $12.00
Onion rings (4) $3.00
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Mushrooms $3.00
Bacon (2) $3.00

Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
Sirloin Steak $29.50
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
-Add Streaky bacon rashers $4.00
Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)

Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Cabecou (goat, soft, region du Correze)
Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
8 for $56.00
Beaufort (cow, semi soft, region de Beaufort)
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
Brie de Meaux (cow, soft, region de Meaux)

Local fish
- Crumbed with greens,tomato,tartare
Available until 10pm
Available All Day
Mini spring rolls $8.00
- With sweet chilli sauce
Shoestring fries $8.00
- With garlic aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Platter (10) $49.90

Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
Chicken Nuggets $5.9
Moroccan Lamb $12.90
Beer Battered Fries $5
Chicken Lover $12.90
- Add bacon for one dollar
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce

Golden Gate Lodge Restaurant

Address

6 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand

Phone

034451777

Email

None

Opened hours

Always open

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Grill , Others , Pizza , Wine Bar

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

Golden Gate Lodge Restaurant in Otago Menu

Nearby Sample Menus

Golden Gate Lodge Restaurant

Otago > Golden Gate Lodge Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand

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