Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)

Omelete $18.50
- and a side salad (changes daily)
Karaage $16.50
- Fried chicken and kewpie mayo
Smoked mussel fritters $16.50
- and chili mayo
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Beer battered asparagus $16.50
- and chili mayo
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Grilled Pork belly $12.00
- mash, plum, sauce, and salad

Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Spaetzle
- Sauteed German style pasta
Bockwürst Smoked Pork
Homemade Wedges 9
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Bratwürst Smoked Beef
Add chicken, smoked salmon or halloumi to any salad 5

-Regular server $11.00
3 garlic knots $4.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Original buffalo wings
- Our classic buffalo sauce recipe
-Large server $17.00
-Large server $17.00
Ben and jerry's ice cream ando craft beer are available in most stores
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped

- Tomato (seasonal) $3.50
- Ham, Cheese, Mustard $8.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Bacon $5.00
Toast with Preserves $7.50
- Feta, Pesto, Spinach, Red Peppers $8.50
- Gluten Free Bread $2.50
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun

200g Beef Eye Fillet $35.00
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Bangers & Mash $12.00
- W/ gravy
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream

Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Mango Chutney $2.00
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Parantha $3.50
- Wholemeal flour bread
Tikka Tandoori Nights $14.00
- Marinated pieces of chicken with special Tandoori Nights spices.
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
All mains served mild, medium or hot with free Basmati rice

Small (20cm approx.) $14.00
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Large (30cm approx.) $20.00
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil

Satay Chicken (6) $9.50
Yellow Curry of Chicken $14.50
Roti $3.50
Sweet & Sour Pork $14.50
Spicy Soup with Chicken or Beef $8.50
Green Curry of Chicken or Beef $14.50
Chicken or Beef with Garlic & Basil $14.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50

·Pork Short Ribs
- BBQ sauce, toasted sesame
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
(Soft Shell – Gluten Free available) Price per Taco
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter

Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Two Course $30.00
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.

1/4 chicken $7.00
Roasted duck $40.00
Half roasted pork $20.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 chicken $12.00
Roasted pork $40.00
Combo with potatoes and coleslaw $16.00
1/2 Roasted duck $22.00

JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Slow Roast Pork Croquettes, Aioli $10.50
-Add Slow-Roasted Chicken $21.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00

Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Seasoned wedges with sour cream $6.5
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846080

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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