Green Parrot Restaurant in Wellington Menu

SOUPS SOUPS
  • SOUP OF THE DAY $7
ENTREES ENTREES
  • Oysters(In Season)
  • Scallops $16
  • Whitebait (in season)
  • Lamb’s Fry and Bacon $12
  • Lamb’s Kidney and Bacon $12
  • Fish $13
  • Chicken Livers $12
  • Calamari $12
SALADS SALADS
  • Greek Salad $20
  • Ham Salad $18
  • Side Salad $8
FISH FISH
  • Fish Of The Day $35
  • Whole Flounder
  • Groper Steak $35
  • Scallops (In Season) $32
  • Calamari $25
OYSTERS OYSTERS
  • Fried Oysters (In Season)
  • Oysters, Raw (In Season)
WHITEBAIT WHITEBAIT
  • Whitebait Omelette (In Season)
EGGS EGGS
  • Mushroom Omelette $24
  • Mixed Omelette $24
  • Bacon and Eggs $22
  • Fried Eggs $15
  • Ham Omelette $22
  • Cheese Omelette $22
GRILLS GRILLS
  • Hamburger Steak $22
  • Pork Sausages And Bacon $22
  • Chicken Livers $24
  • Lamb’s Fry And Bacon $22
  • Lamb’s Kidney And Bacon $22
  • Filet Mignon 350g $45
  • Souvlaki (kebab) $34
  • Lamb Chops $34
  • Fillet Steak 400g $45
  • Sirloin Steak 450g $35
  • T-bone Steak 1kg $52
  • Rump Steak 550g $36
  • Mixed Grill $35
  • Pork Chops $35
  • Virginia ham and pineapple $25
  • Wiener Schnitzel $34
  • Roast Chicken $25
EXTRAS EXTRAS
  • Chips $8
  • Mushrooms $6
  • Tomatoes $5
  • Onions $4
  • Egg $2
  • Pineapple Ring $2
  • All mains are served with fries and salads

Nearby Sample Menus

Denny's (sample menu)
  • Chocolate Peanut Butter Lava $8.00
  • Junior Side Curly Fries $3.00
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Sirloin Steak $25.50
    • A delicious 230gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato or French fries
  • Chicken Fajitha $21.50
    • Chicken marinated in our Fajitha mix, cooked with capsicum, onion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Junior Side Fruit Salad $6.00
Thistle Inn Tavern (sample menu)
  • Scallops, black pudding, potato $15
  • Duck liver pate $14
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Smoked chicken, caesar, quail egg $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Olives $6
  • Bone marrow $13
  • Cheesy garlic bread $10 / $16
    • for two / for four
One Fat Bird (sample menu)
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • 2X FRIED EGGS $2.90
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
Golding's (sample menu)
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • SNIKERS GF $5.00
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • PRETZELS $4.00
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
Le Marche Francais (sample menu)
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Croissant $3.00
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
The Roast Canteen (sample menu)
  • Southern Fried Chicken 1 pcs $3.30
  • Large $5.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Vegetarian $7.00/$9.50/$11.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Fried Chicken Combo $7.50
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Beef $11.00/$14.00/$18.50
Sir Breadwins (sample menu)
  • Museli Slice $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Blue Cheese Puffs Vegetarian $2.70
  • Banana Cake $3.60
  • Caramel Slice $3.20
  • Mini Vegetarian Quiche $2.90
  • Apricot White Choc Slice $3.20
  • Chocolate Brownie $3.20
Siem Reap Express (sample menu)
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
O'Sushi (sample menu)
  • vegetarian Roll
  • Chicken on Rice $6.90
  • King Prawn
  • Miso $2.50
  • Fresh Salmon
  • Spicy chicken
  • Fresh Seaweed
  • Tuna
Jack's Bakery (sample menu)
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Wing $2.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
Artcraft Bakery (sample menu)
  • Savouries $1.40
  • Potato Top $4.20
  • Long Sausage Rolls $3.40
  • Butter Chicken $4.20
  • Steak & Mushroom $4.20
  • Steak & Kidney $4.20
  • Steak & Bacon $4.20
  • Mince $4.20
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
Edison's Superette (sample menu)
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
Satay Delights (sample menu)
  • Roti Sardine $5.00
  • Kung Poh Pork / Chicken $11.50
  • Dumpling Laksa $11.00
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Sweet & Sour Pork / Chicken $11.00
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Veggie Laksa $10.00
Speights Ale House (sample menu)
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Pork Spare Ribs $11.00
    • BBQ sauce, fries, salad, tomato sauce.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Handcut fries malt vinegar mayo $6.00
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
Green Parrot Restaurant

Green Parrot Restaurant

location

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846080

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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