Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Fried Fish Slices $12.00
Sauteed Sliced Pork with Black Fungus $11.00
Fried Celery & Pork $11.00
Young Chow Fried Rice $11.00
Small Steamer Bun (2 each) $1.80
Roti Chanai (Curry chicken or beef) $10.00
Beef Brown Sauce $12.00
Spring Roll $1.50

Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
●Quesadilla of the day $14.00
Cassava gratin (v, g/f) $7.00
Polenta mash (v, g/f) $7.00
Rosemary & garlic fries (v, v*) $5.00
-add bacon or halloumi $5.00
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash

Seafood $12.50
Fish $12.50
Crumbed Fillet $8.50
Combination $12.50
Chicken $12.50
Combination $12.50
Lamb Curry $12.50
Cheese $7.50

Tea $2.50
Zucchini & Carrot $8 / $9
Lamb $13.00
Baklava $3.20
Garlic Bread $4.00
Chicken Sml $6.50 / Lrg $8.50
Family Meal 2 $43.90
Lamb $10.00

Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Little Treats $4.00
- Roasted Peanuts, Lollies
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Cheesy Garlic Bread $6.00
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus

Edamame
Fresh Salmon Supreme
Vegetarian Sushi
From $3.20
8PC. JUMBO $11.00
Fresh Salmon Nigiri
Seafood Supreme $22.90
- 4 pieces Smoked Salmon & Avocado

‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Stonefruit clafoutis, pistachio, eggnog 16
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Cheesecake, lavender, ginger 16
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Momma’s chicken, hot butter and sour cream 16

-Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
-Prawns or Scallops $28.00
Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
-Fish $23.00
-Prawns (no shell) $30.00
Crispy Roast Duck H $23 / W $42
-Prawns or Scallops $28.00
-Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice

Hash Brown $2.50
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Buttermilk Pancakes $14.50
- With maple syrup
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing

Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves

1 Filling $2.60
No Meat Burger $5.00
or 1/2 Doz + Dip $7.00
Deep Fries Bars
Chicken Fillet $3.00
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
Stuffed Mushrooms $1.50
Squid Rings $1.00

zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
empanadas $12.00
- beef or napolitana
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
green salad $7.00
salame $23.00
- red base, felino, ricotta, sicilian oregano
tortilla de patatas $12.00
- potatoes & onions spanish omelette
margherita $19.00
- the classic

• Tomato Sauce (Ketchup)
• Dijon Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Honey Mustard
• Sweet Chilli Sauce
• French Wholegrain Mustard
Extra Sausage $4.00
• Mild English Mustard

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846080

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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