Address
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant in Wellington Menu
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SOUPS- SOUP OF THE DAY $7
ENTREES- Oysters(In Season)
- Scallops $16
- Whitebait (in season)
- Lamb’s Fry and Bacon $12
- Lamb’s Kidney and Bacon $12
- Fish $13
- Chicken Livers $12
- Calamari $12
SALADS- Greek Salad $20
- Ham Salad $18
- Side Salad $8
FISH- Fish Of The Day $35
- Whole Flounder
- Groper Steak $35
- Scallops (In Season) $32
- Calamari $25
OYSTERS- Fried Oysters (In Season)
- Oysters, Raw (In Season)
WHITEBAIT- Whitebait Omelette (In Season)
EGGS- Mushroom Omelette $24
- Mixed Omelette $24
- Bacon and Eggs $22
- Fried Eggs $15
- Ham Omelette $22
- Cheese Omelette $22
GRILLS- Hamburger Steak $22
- Pork Sausages And Bacon $22
- Chicken Livers $24
- Lamb’s Fry And Bacon $22
- Lamb’s Kidney And Bacon $22
- Filet Mignon 350g $45
- Souvlaki (kebab) $34
- Lamb Chops $34
- Fillet Steak 400g $45
- Sirloin Steak 450g $35
- T-bone Steak 1kg $52
- Rump Steak 550g $36
- Mixed Grill $35
- Pork Chops $35
- Virginia ham and pineapple $25
- Wiener Schnitzel $34
- Roast Chicken $25
EXTRAS- Chips $8
- Mushrooms $6
- Tomatoes $5
- Onions $4
- Egg $2
- Pineapple Ring $2
- All mains are served with fries and salads
Nearby Sample Menus
-
Bread $14
- three dips
- Crackling $6
- Lambs fry, bacon, potato, onion rings $28
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Bone marrow $13
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
- 1 CAJUN FISH
-
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
-
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
-
Tempura Prawns $8.00
- with Louisiana remoulade
-
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
-
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
-
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
- Hamburger - Plain $4.00
-
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
- Fresh Fish Battered $3.20
- Fresh Fillet & Wedges $11.50
- Sausage $3.00
- Potato Fritters $1.00
- Chicken $6.50
-
Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
-
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
-
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
-
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
-
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
-
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
- CHIPPIES $6.00
- HAM & MOZZARELLA MELT $12.00
-
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Entree $4.00
- Garlic Bread
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
- Bratwürst Smoked Beef
-
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
-
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
- Bockwürst Smoked Pork
-
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
- Debreziner Hot & Spicy Beef
-
Loaded potato skins $12.00
- With bacon spring onion and sour cream
-
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
- -Add chicken $3.00
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
-
Onion rings $8.00
- With BBQ sauce
-
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-
Wedge $8.00
- With sour cream and sweet chilli
- EGG $3.50
-
EDAMAME $6.00
- boiled green soy beans
-
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling
-
SHAKE DON $14.50
- raw fish with Ozekis special sauce
-
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
-
GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
-
CURRY UDON $14.50
- a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
- VEGETARIAN SUSHI COMBO (12PCS) $14.00
- Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Make it a double decker (2 x eggs) $16.00
- Hand-cut Fries $7.00
- Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
- Fish and fries with hand-cut tartare $11.50
- Smoked fish omelette, palm sugar, chilli caramel $17.00
- Coconut chia, banana and goji berries $10.00
- Avocado $5.00
- Served all day until 5pm.
-
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
- Salmon $6.00
-
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
-
Toast or Swiss Cheese $2.00
- -1 slice
-
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
- - Salmon $6
- Brioche French Toast $16.50
-
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
-
Eggs Benedict $15.00
- (ham& hollandaise)
- - multi-grain or ciabatta
- - caramelised apples & vanilla marscapone cream
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
-
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- - bacon & banana w maple syrup
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Nutella (banana optional) $4.50
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Stuffed Sausages $2.00
- Bacon & Egg $4.20
- Chicken & Mushroom $4.20
- Potato Top $4.20
- Steak & Kidney $4.20
- Steak & Cheese $4.20
- Long Sausage Rolls $3.40
- Chicken $4.20
- Omelette $11.00
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
-
●Assorted paninis & sandwiches
- made to order
- Hot B.L.T $6.50
- Hot roast beef sandwich $6.50
- Bacon & eggs $11.00
- Fish & chips $9.00
- B.L.A.T $7.00
-
Stuffed Bean Curd
- with Vegetables in Soup
- Roasted Duck
-
Egg Fried Rice $4.50/ $8.00
- small/ large
- Spring Onion & Ginger Venison
- Lemon Chicken
- 5 Spices and Chilli King Prawns
-
Chicken Fried Rice $7.50/ $13.50
- small/ large
- Braised Roasted Pork Pieces
Green Parrot Restaurant
Phone
043846080
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Kiwi , New Zealand , Steak
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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