Address
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant in Wellington Menu
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SOUPS- SOUP OF THE DAY $7
ENTREES- Oysters(In Season)
- Scallops $16
- Whitebait (in season)
- Lamb’s Fry and Bacon $12
- Lamb’s Kidney and Bacon $12
- Fish $13
- Chicken Livers $12
- Calamari $12
SALADS- Greek Salad $20
- Ham Salad $18
- Side Salad $8
FISH- Fish Of The Day $35
- Whole Flounder
- Groper Steak $35
- Scallops (In Season) $32
- Calamari $25
OYSTERS- Fried Oysters (In Season)
- Oysters, Raw (In Season)
WHITEBAIT- Whitebait Omelette (In Season)
EGGS- Mushroom Omelette $24
- Mixed Omelette $24
- Bacon and Eggs $22
- Fried Eggs $15
- Ham Omelette $22
- Cheese Omelette $22
GRILLS- Hamburger Steak $22
- Pork Sausages And Bacon $22
- Chicken Livers $24
- Lamb’s Fry And Bacon $22
- Lamb’s Kidney And Bacon $22
- Filet Mignon 350g $45
- Souvlaki (kebab) $34
- Lamb Chops $34
- Fillet Steak 400g $45
- Sirloin Steak 450g $35
- T-bone Steak 1kg $52
- Rump Steak 550g $36
- Mixed Grill $35
- Pork Chops $35
- Virginia ham and pineapple $25
- Wiener Schnitzel $34
- Roast Chicken $25
EXTRAS- Chips $8
- Mushrooms $6
- Tomatoes $5
- Onions $4
- Egg $2
- Pineapple Ring $2
- All mains are served with fries and salads
Nearby Sample Menus
- Fish Cake $3.00
- Beef & Cheese Burger $9.80
- Gluten Free $3.20
-
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
- Gluten Free $2.70
-
Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
- Sausage $3.00
- Make your own burger. Add egg/cheese/ avocado $1.00
- CHEESE BURGER $3.70
- CHICKEN CASHEW NUTS $13.00
- VEGETABLE $9.00
- BEEF $9.50
- CHICKEN $9.50
- CHICKEN CURRY $10.50
- GENUINE PAUA FRITTER $5.50
- LEMON FISH $9.80
- LARGE $11.50
- Sashimi Donburi $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- REGULAR $9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Pineapple Fritter $ 2.10
- Spinach & Pumpkin $ 2.50
- Fish $ 3.00
- Corn Fritter $ 2.60
- Hot Dog $ 2.40
- Tarakihi Dinner $ 13.50
- Minimum Oysters 3 $ 8.00
- Fish Cake $ 2.30
- Leg $2.60
- Scallops (each) $2.50
- Cheese 120gm meat patty $6.50
- (Battered, crumbed or grilled) N/A
- Pineapple, Cheese, Egg $1.50
- Mussel $5.50
- Blue Cod $9.50
- Donuts $1.20
- Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
- Summer Staple - Strawberries, Ice Cream And Cream $12
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
- Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
- Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
- Smoked Salmon $5
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Regular Standard $9.80
- Sukiyaki Chicken Soba Standard $9.90
- Large Standard $13.40
- Tempura Prawn Bowl
- Crumbed Prawn (2pcs) $3.00
- Fried Chicken Bowl (Karaage)
- Tempura Vegetable Soba Standard $9.50
- Salmon Bento $18.90
-
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
-
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
-
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
- 80. PAPPADOMS (4pcs) $2.00
-
9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
-
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
-
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
-
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
- Smoked Salmon $4.50
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- Toasted Croissant with Tomato & Cheese $7.00
- Gluten Free $5.50
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- French Toast with Bacon & Maple Syrup $14.00
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Porridge with Fruit Compote $12.00
- Onion
- Mushroom
- Avocado $1.00
- Ham
- Sundried tomato $1.00
- Chicken
- Cheese
- Salmon $11.50
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
-
AGED ANGUS
- chives parmesan wafer & Napoli sauce
-
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
- Plan Pasta Rummo linguini $5.00
- House-cured salmon $6.00
-
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
-
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
-
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
- Add chorizo to any of the above $5.00
-
De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
- Boca Cookbook $50.00
-
Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
- *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
-
Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
-
Arroz $6.00
- La Boca Loca organic red rice
- Churros $12.00
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- -4 $42.90
-
Vegetable samosa $6.50
- Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
- ●Diced chicken/Lamb /prawn harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
- -8 $100.90
-
Paneer Makhani $ 17.90
- Our home-made cottage cheese cooked in creamy tomato flavored sauce
- Paneer & Garlic Kulcha $5.50
-
Rara Chicken $19.90
- Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
- Aloo Parantha $5.00
- Bacon, Caramilised Onions, Camembert
-
Shoestring Fries $3.50
- With tomato relish and aioli
- Chicken, Basil Pesto, Tomato
- Aioli
- Cheddar + 1 Filling $5.50
- Veggies $1.00
- Cheddar
- Roasted Red Peppers, Spinach, Olives, Feta
Green Parrot Restaurant
Phone
043846080
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Kiwi , New Zealand , Steak
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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