Green Parrot Restaurant in Wellington Menu

SOUPS SOUPS
  • SOUP OF THE DAY $7
ENTREES ENTREES
  • Oysters(In Season)
  • Scallops $16
  • Whitebait (in season)
  • Lamb’s Fry and Bacon $12
  • Lamb’s Kidney and Bacon $12
  • Fish $13
  • Chicken Livers $12
  • Calamari $12
SALADS SALADS
  • Greek Salad $20
  • Ham Salad $18
  • Side Salad $8
FISH FISH
  • Fish Of The Day $35
  • Whole Flounder
  • Groper Steak $35
  • Scallops (In Season) $32
  • Calamari $25
OYSTERS OYSTERS
  • Fried Oysters (In Season)
  • Oysters, Raw (In Season)
WHITEBAIT WHITEBAIT
  • Whitebait Omelette (In Season)
EGGS EGGS
  • Mushroom Omelette $24
  • Mixed Omelette $24
  • Bacon and Eggs $22
  • Fried Eggs $15
  • Ham Omelette $22
  • Cheese Omelette $22
GRILLS GRILLS
  • Hamburger Steak $22
  • Pork Sausages And Bacon $22
  • Chicken Livers $24
  • Lamb’s Fry And Bacon $22
  • Lamb’s Kidney And Bacon $22
  • Filet Mignon 350g $45
  • Souvlaki (kebab) $34
  • Lamb Chops $34
  • Fillet Steak 400g $45
  • Sirloin Steak 450g $35
  • T-bone Steak 1kg $52
  • Rump Steak 550g $36
  • Mixed Grill $35
  • Pork Chops $35
  • Virginia ham and pineapple $25
  • Wiener Schnitzel $34
  • Roast Chicken $25
EXTRAS EXTRAS
  • Chips $8
  • Mushrooms $6
  • Tomatoes $5
  • Onions $4
  • Egg $2
  • Pineapple Ring $2
  • All mains are served with fries and salads

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Pepperoni $9
  • Panzanella $9
  • Marinara $9
  • Funghi $9
  • Margherita $9
  • Prosciutto $9
  • House Antipasti $9
  • Salsiccia $9
Hutt Ribs (sample menu)
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Chicken 65 $14
  • Plain Dosa $8
  • Prawn Malai Curry $17.00
  • 1/2 Rack & Chicken Wings $20.00
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Bosveld $12.00
    • Bacon, cheese slice
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
Zara's Cafe (sample menu)
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Vegetarian kebab R $9.5 / L $11
    • Zucchini and carrot fritters
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Mixed kebab R $9.5 / L $11
    • Chicken, beef
  • Mushroom $1.00
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Cheese $1.00
Hop Garden (sample menu)
  • Cauliflower & Blue Cheese Soup $12
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Edamame Beans $5
  • Selection of Breads &  Dips $14
  • Potato Gratin $8
  • Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
Boundary Tap & Kitchen (sample menu)
  • available Monday to Friday 11:30pm - 2:30pm
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Vegetarian Nacho(V)
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Breakfast Pizza $16.90
    • Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
  • all served with shoestring fries
  • gluten free option available, please let your server know
  • tach option available as a salad or warp, served with garden salad
Skipping Stone Cafe & Eatery (sample menu)
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • Fire dragon beauty black hot sauce
  • Honey, soy and ginger
  • Siglo Brew Smoky Barbeque
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Blue cheese aioli
  • Extra sauce $4.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
Osteria del Toro (sample menu)
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Links Cafe - Miramar Golf Club (sample menu)
  • Eggs benedict $14
    • with grilled bacon
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Toasted Sandwiches $5
    • your choice of filling
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Yokohama Sushi (sample menu)
  • Vegetarian Sushi $1.50
  • Salmon & Tuna $1.50
  • Salmon & Avocado $1.50
  • Potato & Beef Korokke $2.50
  • Salmon & Cream Cheese $2.00
  • Teriyaki Salmon $1.50
  • Salmon Korokke $2.50
  • Tuna Nigiri $2.00
Curry To Go (sample menu)
  • Plain Naan $3.00
    • Bread made of refined flour
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Lamb Jalfrezi
    • Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Aloo Mutter
    • A combination of potatoes green peas cooked in tomato onion and ground spices
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
Mid-City Bakery (sample menu)
  • Chocolate Chip Muffin $2.50
  • Ham Roll $3.60
  • Flap Jack $2.20
  • Ham & Cheese Quiche $2.50
  • Raspberry Lamington $2.40
  • Caramel Slice $2.20
  • Sausage Roll $2.40
  • Fresh Cream Donut $2.40
Gales Cafe (sample menu)
  • Hot B.L.T $6.50
  • Hot roast beef sandwich $6.50
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Fish & chips $9.00
  • Chicken & chips $10.00
    • 2 pieces
  • Omelette $11.00
  • Scrambled or poached eggs & toast $8.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
Poppies Restaurant (sample menu)
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Garlic Bread 3.50
    • Four pieces
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Kebab on Capital (sample menu)
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Chicken Nuggets $6.00
Green Parrot Restaurant

Green Parrot Restaurant

location

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846080

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel