Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Fried squid with aioli & balsamic rocket $17.50
Two course set lunch $26.50 per person
Grilled ciabatta with local olive oil $4.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Seared scallops with radicchio, pear & toasted almonds $25.50
Soft centered chocolate pudding with creme fraîche $15.50
Choose two courses:
Open steak, grilled pepper & melted cheese sandwich $24.50

-Egg $2.00
-Salmon $5.00
-Takoyaki $5.50
-Tonkotsu Ramen $10.80
-Large Serving / Second Serving $2.00
-Plain Curry $9.80
●Fried Noodles
-Japanese Pan Fried Gyoza $8.00

Becky $7.50
- The Classic "Ekim" with Beetroot relish
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Olivia $14.00
- Bacon, Aioli, Blue Cheese
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
John $13.00
- Bacon Beetroot Relish
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli

Three Courses $88.00
- 3. Vegetables & Tofu Duck Soup
Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
Pan Fried Pork Dumpings $6.00
Pan Fried Turnip Cakes $6.00
Deep Fried Mushrooms stuffed with Minced Pork $6.00
Seasonal Round Beans stir fried with Minced Pork $21.00
Shrimp Fried Rice $18.00

Bean Sprouts $2.00
Chicken Karaage $4.50
Spring Onions $2.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Raw Veg & Ash Salt $4.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Mixed Pickles $6.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori

BLT
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread.
Canadian Maple Syrup
Two eggs plus one choice. $16.80
Italian
- Ham, salami, mushrooms, tomato & cheese.
Hashbrown $4.30
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Short stack (2) $12.50
Western
- Bacon, onions, garlic, bell peppers & tomato.

Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce

Smoked Salmon & Eggs on Toast $14
Smoked Salmon $11
- Cream cheese & ciabatta
Creamy Mushroom on Toast with salad $13
French Toast $14
- with bacon, banana and maple syrup
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs on toast N/A
Bacon & Eggs on Toast N/A
Pancakes $14
- with bacon, banana and maple syrup

Lamb rump w pearl barley, kale & salsa verde $34.00
Trade Soup of the Day $15.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
dinner mon - sat from 5pm
Chocolate fondant w cream & ice cream $15.00
Panfried fresh fish with mussel & chorizo ragout $38.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Eggs Benedict $18.00

All mains served in a traditional Moroccan Tagine
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
chicken nuggets $8.90
- served with chips and tomato sauce.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Fish fingers $8.90
- served with chips and tomato sauce.

Creamy mushroom $5.00
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Pasta of the Day $19.00
- See our specials board for more details.
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Grilled Garlic Bread (v) $6.50
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Shoestring Fries $3.50
- With tomato relish and aioli
Cajun Chicken
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Egg
Ham
Cheddar + 3 Fillings $7.50
Wholegrain Mustard
Chicken

Corn fritter $2.20
Chicken soup suey $10.50
Fish bitte $0.90
Vegetable chowmein $9.50
Small scoop of chip $1.40
Black bean combination $12.00
Black bean beef $11.00
Curry Combination $12.00

Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Indian Garlic Ciabatta $12.00
- Kapiti Kikorangi Blue $15.00
Wedges $12.00 / $14.00
- With bacon & cheese
Kiwi Fush & Chups Sliders (3) $14.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Hand Cut Agria Fries $9.00
- With saffron aioli
Louisiana Style Buttermilk Fried Chicken $12.00

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846080

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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