Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Tomato $3.00
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Flounder N/A Light / $23 Main
- Pan fried
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce

Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
Tori no Karaage $11
- Japanese style Deep fried chicken
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
salmon sashimi $11
- 5 pieces of fresh raw salmon
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
tuna roll $5
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.

14 Spare Ribs Large $15 Small $8
Dry Add $1.00
71 Pig Liver & Kidey Congee $8.50
49 Pickle Vegetable and Fish Pieces $17.00
80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
38 Peking Style Pork Chops $15.00
47 Fried Flounder $12.00
12 Roast Pork Large $15 Small $8

M10 TOFU & BEAN SPROUTS (vegetarian)
- Stir fried tofu, bean sprout, spring onion, capsicum
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
BROWN RICE $3.00
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing

Carrot & daikon $2.50
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
Creamy mushrooms and bacon $15.00
- with toast
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Or small greek $5.00
- $11.00 add bacon for
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
Eggs benny $17.00
- ham off the bone with homemade hollandaise

Small fries $3.50
Combo $4.00
- With fries and can of drink
Turkish delight $4.00
Chicken falafel $13.50
-all served on authentic turkish bread
Mixed vegetable $10.00
Falafel $14.00
Garlic bread $4.00

34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
39. POT STICKERS $4.50/4 or $1.30/ea
14. SEAFOOD BUSTER $14.90
- Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
Black Pepper Beef Dumpling $9.00/12each
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
3. Twice Cooked Pork Slices $13.50
45. ROAST PORK OR ROAST DUCK $3.50

Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Rocket salad, parmiggiano, balsamic $8
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Caesar $19.5
- With grilled chicken breast
Make it a Double for $35
- twice the beef, bacon and cheese

Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Other Snacks $3.50
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).

Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Hot Cakes $13.9
- Bacon, banana & maple syrup
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce

Good Ole Blue Bulls
- steak, rocket, and blue cheese
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
Nuts $6.00
- seasoned spiced assortment of nuts
Hand-Cut Chips $8.00
- with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
The LBQ Platter $22.00
- create your own platter from our snack menu three choices

Prawn Salad $2.00
Beef Rolls $1.50
Teriyaki Salmon $1.50
Salmon & Cream Cheese $2.00
Salmon & Avocado $1.50
Chicken Katsu & Cheese $1.50
Salmon Korokke $2.50
Chicken Katsu Roll $1.50

Coleslaw $5.00
Half roasted pork $20.00
Roasted pork $40.00
Combo with potatoes and coleslaw $11.00
Pork sandwich with coleslaw and aioli $8.00
1/4 chicken $7.00
Duck fat roasted gourmet potatoes $7.00
Free range roasted chicken $20.00

Steak & Mushroom $4.50
Chick, Cream Cheese and chives $5.00
Large Raspberry Jam Buns $5.40
Cheese Scone $2.30
Bacon & Egg $4.50
Steak $4.50
Egg $4.40
Creamed Apple Pasties $3.80

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846080

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Green Parrot Restaurant in Wellington Menu

Nearby Sample Menus

Green Parrot Restaurant

Wellington Region > Wellington > Green Parrot Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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