Green Parrot Restaurant in Wellington Menu

SOUPS SOUPS
  • SOUP OF THE DAY $7
ENTREES ENTREES
  • Oysters(In Season)
  • Scallops $16
  • Whitebait (in season)
  • Lamb’s Fry and Bacon $12
  • Lamb’s Kidney and Bacon $12
  • Fish $13
  • Chicken Livers $12
  • Calamari $12
SALADS SALADS
  • Greek Salad $20
  • Ham Salad $18
  • Side Salad $8
FISH FISH
  • Fish Of The Day $35
  • Whole Flounder
  • Groper Steak $35
  • Scallops (In Season) $32
  • Calamari $25
OYSTERS OYSTERS
  • Fried Oysters (In Season)
  • Oysters, Raw (In Season)
WHITEBAIT WHITEBAIT
  • Whitebait Omelette (In Season)
EGGS EGGS
  • Mushroom Omelette $24
  • Mixed Omelette $24
  • Bacon and Eggs $22
  • Fried Eggs $15
  • Ham Omelette $22
  • Cheese Omelette $22
GRILLS GRILLS
  • Hamburger Steak $22
  • Pork Sausages And Bacon $22
  • Chicken Livers $24
  • Lamb’s Fry And Bacon $22
  • Lamb’s Kidney And Bacon $22
  • Filet Mignon 350g $45
  • Souvlaki (kebab) $34
  • Lamb Chops $34
  • Fillet Steak 400g $45
  • Sirloin Steak 450g $35
  • T-bone Steak 1kg $52
  • Rump Steak 550g $36
  • Mixed Grill $35
  • Pork Chops $35
  • Virginia ham and pineapple $25
  • Wiener Schnitzel $34
  • Roast Chicken $25
EXTRAS EXTRAS
  • Chips $8
  • Mushrooms $6
  • Tomatoes $5
  • Onions $4
  • Egg $2
  • Pineapple Ring $2
  • All mains are served with fries and salads

Nearby Sample Menus

KFC (sample menu)
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • Original Recipe Piece $3.00
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Sweet Chilli Twister $7.50
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • Snack Boxes $4.50
    • -2 Wicked Wings with chips
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
Pizza Pomodoro (sample menu)
  • Margherita $9
  • Funghi $9
  • Pepperoni $9
  • Prosciutto $9
  • Panzanella $9
  • Marinara $9
  • Artichoke $9
  • Caprese $9
Red Hill (sample menu)
  • -Stir Fried Chicken With Canton Style Scramble Egg $12.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • -Combination $14.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • -Beef $10.5
  • -Combination $14.5
  • Singapore fried Rice Noodle With Chicken And Prawns $13.5
The Hangar (sample menu)
  • Fried Chicken Sandwich $16.00
  • -GF $2.00
  • Egg $3.50
  • Harissa & Avocado $10.00
    • Add GF $2
  • Bacon Jam $8.00
  • Grilled Halloumi
  • GF= Gluten Free
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Leeds Street Bakery (sample menu)
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Toast and jam or peanut butter $ 7.50
Plum Cafe (sample menu)
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Soup of the Day $12
    • w Toast & Butter
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Cheese $20
    • w Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
Burger Liquor (sample menu)
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • -crispy fried shallots $2
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • -Cheddar $2
  • -beef patty $5
Newtown Bakery & Coffee Shoppe (sample menu)
  • POTATO TOP $3.90
  • EGGS $2.00
  • STEAK & ONION $3.60
  • STEAK & MUSHROOM $3.60
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • STEAK & KIDNEY $4.00
  • BACON $2.50
  • HASHBROEN $2.00
Subway (sample menu)
  • Honey Mustard N/A
  • Olives N/A
  • Aioli N/A
  • Meatball N/A
  • Jalapenos N/A
  • Thinly Cut Ready Salted N/A
  • Tomato N/A
  • Italian B.M.T N/A
Noodle Man - Lucia's Kitchen (sample menu)
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
Eat Right Cafe (sample menu)
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Fries $5.00
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • -Smoked salmon with tomatoes
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Salads $13.50
  • Bacon, lettuce and tomatoes and served with fries $15.50
The General Practitioner (sample menu)
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Warm mixed olives(V) (GF) (DF) $8
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
Charlies Cafe (sample menu)
  • Cheese on Toast $6.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Boiled Eggs $5.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Avocado or mushroom $3.00
Limelight Cafe (sample menu)
  • Toast $6.00
    • With butter and preserves
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • PP=Per Person
  • 3 courses $55.00 Pp
  • -Add Salmon $17.50
  • Bookings Essential, 90 minutes before show start time
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
Mum's Bakery (sample menu)
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Bacon & Cheese Savoury Roll $3.80
  • Cinnamon & Brown Sugar Swirls $3.50
  • Mince n Cheese
  • Steak
  • Extra - $1.00
  • Steak n Cheese
  • Mince
Green Parrot Restaurant

Green Parrot Restaurant

location

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846080

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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