Currently there is no menu available for Hanging Ditch in Wellington. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wellington below.
| Name | Cuisines |
|---|---|
| Hanging Ditch | Drinks Only |
| Capital Bar | Drinks Only, Asian |
Below you'll find samples from menus of places nearby.
|
Beer battered asparagus
and chili mayo |
$16.50 |
|
Fish
(Fresh) of the day (ask our staff check the blackboard) |
$26.50 |
|
Chicken Sambal
Rice and roti |
$26.50 |
|
Slow roasted tomatoes
avo, pesto and toast |
$15.00 |
|
Beef short Ribs
brocollini , creamy mash and jus |
$25.50 |
|
Antipesto
Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood |
$35.00 |
|
Bangers 'n' Mash
gourmet sausages, creamy mash, caramalised onionsand jus |
$24.50 |
|
AVO
Crumb herbed chicken breast, avocado and bacon |
$15.50 |
| Clean Here for the full menu for Hotel Bristol |
| -500g (10pc) | $38.00 |
| Double Cooked Pork Belly with Onion & Capsicum º | $23.80 |
| -Chicken | $17.80 |
| Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº | $18.80 |
| Black Pepper Beef [Scotch] Strips on Sizzling Plate ** | $25.80 |
| -Stir Fried Assorted Vegetables (V) | |
| -Pan Fried Pork Dumplings | |
| - Half Chicken, Bone-in | $32.80 |
| Clean Here for the full menu for Red Mount Restaurant |
| 20. Sesame Crispy Chicken on Rice | $12.50 |
|
16. ROAST DUCK noodles
Bokchoy, Spring onion, Onion, Carrot and Roast Duck |
$12.50 |
| 13. Eggplant in Hot Spicy Garlic Sauce | $13.50 |
|
29. ROAST PORK STEAMED RICE
Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice |
$12.50 |
| Water Chestnut Beef Dumpling | $9.00/12each |
|
4. PAD THAI
Cabbage, Spring onion, Onion, Carrot and Chicken |
$11.50 |
|
34. BBQ PORK NOODLE SOUP
Bokchoy, BBQ Pork and Noodle |
$11.50 |
| Chieve Pork Dumpling | $9.00/12each |
| Clean Here for the full menu for Nudel |
| Steak Satay | $14.90 |
| OI Beef / Spicy Beef | $14.90 |
| Chicken | $12.90 |
| Combination | $14.50 |
| Mushrooms | 0.80¢ |
| Chicken | $13.90 |
| Steak & Pineapple | $14.90 |
| Chicken & Mushroom | $14.90 |
| Clean Here for the full menu for Chans Restaurant and Takeaways |
|
Spaghetti cacio e pepe
black pepper, pecorino, truffled cured egg yolk |
$12.00/ $20.00 |
| Roast potatoes | $4.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Arancino
sundried tomato, taleggio, basil pesto |
$6.00 |
| Bacon | $5.00 |
| Slow roma tomatoes | $4.00 |
|
Beetroot carpaccio
ricotta salata, walnuts, honey, micro greens |
$15.00 |
|
Gelato
hazelnut & chocolate, candied hazelnuts |
$8.50 |
| Clean Here for the full menu for Scopa Caffe Cucina |
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Seize Cafe | Vegetarian, Vegan, Cafe Food, Health Food |
| Hotel Bristol | Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food |
| Bluewater Bar & Grill | Seafood |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Eurest New Zealand | Catering |
| Makara Beach Cafe | Cafe Food, Fast Food |
| Nudel | Asian, Chinese |
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Click here to send us an updateMonday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
