Hawthorn in Wellington Menu

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Hawthorn in Wellington has no menu available, but can choose from many other options such as Scallop or Roast Pork from Golden Nest Takeaway. Plimmerton Takeaways offers many options including Spring Roll and Chicken Satay. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. Shrimp and Teriyaki Chicken from . The Garden offers Links Cafe - Miramar Golf Club and Soup of the Day.

Nearby Sample Menus

Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah

Prosciutto $9
Pepperoni $9
Marinara $9
Funghi $9
Fresh Arugula $9
Panzanella $9
Caprese $9
House Antipasti $9

PIE (WHOLE) $22.00
SALMON $6.90
HAM $4.20
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
GRATIN $6.50
SIDE OF SALAD $5.00
SAMMIE/ROLLS $9.50 half roll $5.00
SPANOKOPITA $9.00

- two fillings $5
Eggy bread (egg in the hole) $5
TOAST $5
- (wholemeal or specialty white) butter and spreads
- three fillings $6
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Cornflakes with banana $5
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns

4. Beef Slices In Hot Chili Broth $14.50
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
28. ROAST PORK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Pork
3. Twice Cooked Pork Slices $13.50

Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Any extra (avocado, bacon, etc.) $3.50

LARGE $6.60
Seafood Supreme $22.90
From $3.20
8PC. JUMBO $9.00
8PC. DBL AVO $8.90
8PC. REG $7.90
8PC. JUMBO $11.00
8PC. REG $7.90

Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork

Potato Cake $17.00
- with salmon
Add $4.50
- sauteed mushrooms
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Add $3.50
- house made potato cake
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Chicken nuggets & chips $7.00
Add $7.50
- salmon
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast

Black bean sauce chicken or beef $11.90
Mixed pack $19.90
- 2 fish, 2 sausages, 2 hot dogs, 2 chips
Shrimps $11.90
Chicken nuggets $0.80
Roast pork w/ rice $12.50
Chicken and corn soup $8.90
Corn fritter $2.90
Satay chicken or beef $11.90

MINT CHUTNEY $2.50
LAMB VINDALOO Small $9.00 Large $14.00
LAMB ROGAN JOSH Small $9.00 Large $14.00
CHICKEN TIKKA MASALA Small $9.00 Large $14.00
VEGETABLE ROLL $2.00
MANGO CHUTNEY $2.50
POTATO FRITTER $0.80
FISH CAKE $2.20

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
One variety $14.50
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Panzanella $17.50
Rocket, pear and parmesan salad $8
Italian cheese and herb fritters $15

Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Chargrilled Bread & House Dips (V) $10.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours

Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Chicken Kulcha $4.50
- Naan stuffed with chicken.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.

M&M N/A
Ham N/A
Carrot N/A
Three Pepper Chicken N/A
Honey Oat N/A
Roast Beef N/A
Mayo N/A
Oven Roasted Chicken N/A

Hawthorn

Wellington Region > Wellington > Hawthorn

Address

82 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048903724

Email

None

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM