Hawthorn in Wellington Menu

Hawthorn in Wellington has no menu available, but can choose from many other options such as Scallop or Roast Pork from Golden Nest Takeaway. Plimmerton Takeaways offers many options including Spring Roll and Chicken Satay. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. Shrimp and Teriyaki Chicken from . The Garden offers Links Cafe - Miramar Golf Club and Soup of the Day.

Nearby Sample Menus

  • Roast pepper, anchovy & egg $11.50
  • Seared rare beef salad, ginger & soy $28.00
  • Tofu furikake & black vinegar $12.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Goan raw fish curry $14.50
  • Pickled swordfish $12.50
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • Roti and peanut sauce $4.00 each
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Beer battered fries $8.00
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Shoestring fries $7.50
  • Hawaiian $19.00
  • Chicken $14.00
  • Lamb R $13.50 L $15
  • Mixed Vegetarian R $9.50 L $11.50
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Apple Tea $3.00
  • Falafel R $9.50 L $11.50
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • See our board for delicious daily specials. $10.00
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Hummus and tabouli $8.50
  • Lamb $10.00
  • Combo $4.00
    • With fries and can of drink
  • Falafel $10.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • -all served on authentic turkish bread
  • Lamb falafel $13.50
  • Mujiver $14.00
  • All mains served mild, medium or hot with free Basmati rice
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • Coconut Rice $5.00
    • Basmati rice cooked with coconut cream.
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • Vegetable Madras $12.50
    • Fresh vegetables cooked with ground spices and coconut cream.
  • Beef Saag $15.00
    • Beef pieces prepared in spinach, spices and herbs. Finished with cream.
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
  • Daal Makhani $12.50
    • Black lentils cooked in tomato paste, spices and finished with cream and butter.
  • Large (30cm approx.) $20.00
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Small (20cm approx.) $14.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Vege roll $6.00
  • Falafel salad $8.50
  • Chicken
  • -Large $11.00
  • Falafel
  • Lamb
  • Cajun rice $7.00
  • Lamb
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 65. KASHMIRI NAAN $4.00
    • Stuffed with dry fruits.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 40. GOAN FISH CURRY $15.50
    • Fish of day, cooked in onion and spicy coconut flavoured sauce.
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • fries $7.00
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • margherita $19.00
    • the classic
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Hawthorn

Hawthorn

location

Address

82 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048903724

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
82 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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