Hawthorn in Wellington Menu

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Hawthorn in Wellington has no menu available, but can choose from many other options such as Scallop or Roast Pork from Golden Nest Takeaway. Plimmerton Takeaways offers many options including Spring Roll and Chicken Satay. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. Shrimp and Teriyaki Chicken from . The Garden offers Links Cafe - Miramar Golf Club and Soup of the Day.

Nearby Sample Menus

Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Carrot cake $6.00
Turkish bread $3.00
Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
Chicken iskender $15.00
Adana burger $15.50
- Traditional spicy minced lamb and beef
Chicken or beef with rice $7.50
Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce

Thyme & garlic roasted mushroom $8
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Béarnaise $3
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Mushroom $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
House salad $7

- Steak, brussels sprouts, leeks (g/f)
Platter to share $26.00
- choose any three of the small plates above
-Polenta mash (v, g/f) $7.00
Green salad (v, v*, g/f) $6.00
-add shredded chicken $5.00
●Quesadilla of the day $14.00
Rosemary & garlic fries (v, v*) $5.00
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin

Mixed (chicken & Lamb) R $10 L $12
Chicken $16.00
Mixed Vegetarian R $7.50 L $9.50
Magic Fried Chicken $9.00
Turkish Delight $4.00
Chicken R $10 L $12
Mixed (chicken & Lamb) R $14.50 L $16
Turkish Coffee $4.00

●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
-King Prawn $15.00
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
-Squid / King Prawn $15.00
-King Prawn / Squid $15.00
Roti (each) / Rice (extra plain rice) $2.50
-King Prawn $15.00
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork

Steamed minced shrimps stuffed tofu $14.00
-combination fried rice
Fried noodles with beef $11.50
Stir- fried beef in oyster sauce with pork choy $12.00
Fried noodles with chicken $11.50
Deep fried wontons $1.00 each
Prawns with vegetables in spicy pepper salt $18.00
Roast duck $18.00

Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
Beef Jalfrezi $15.00
- Tender beef cooked with fresh vegetables tempered with coriander seeds.
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Lamb Jalfrezi $16.00
- Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
Extra Rice $3.00
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Fish Vindaloo $17.00
- Fish pieces cooked in red chilies, herbs and vindaloo paste.

Wedges $7.00
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
Burgers Served With Fries $11.00
- Chicken /Beef
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast

Soup: $8.00
Gourmet Panini: $8.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Jams, preserves, sauces, savoury jellies.
Daily changing selection of pies: $7.50
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5

Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.

Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Spinach and ricotta dumplings $20.00
Our Bacon $4.50
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Asparagus, boiled egg, courgette salad $12.00
Wild Pork Baked Beans $4.00
Longbush pork, corn, cabbage $20.00

Sweet and Sour Chicken $15.90
Braised Spare Ribs $15.90
Beef cooked in Hot Chilli Oil $16.90
Egg Plant in Garlic Sauce $15.90
Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
Fish Fillet in Lemon & Lime Sauce $16.90
Beef with Onion and Coriander $16.90
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)

Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Large $12.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Full Portion $17.00
Full Portion $17.00
Soup of the Day with Toasted Ciabatta
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Aioli $2.50

(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
21 day aged prime angus scotch fillet, 300g g $35.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
with both d $11.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
soup of the day, bread, butter $12.00
with hummus v d $7.00

Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Greek Salad $6.50
- V, GF

Hawthorn

Wellington Region > Wellington > Hawthorn

Address

82 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048903724

Email

None

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM