Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Field Mushrooms $3.50
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Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
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Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
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French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
- CHOCOLATE DONUT $2.30
- 1/2 CHICKEN
- CORN FRITTER $2.30
- CHEESE & PINEAPPLE $3.80
- 1/4 CHICKEN
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- PINEAPPLE FRITTER $2.30
- CHICKEN NUGGETS $5.00
- Ice cream with lychee $6.00
- Salted chicken (whole) $25.00
- Deep fried wontons $8.00
- BBQ pork $20.00
- BBQ pork fried rice $13.00
- Fish with tofu in taiwanese spicy sauce n/a
- Deep fried salt & pepper fish $22.00
- Squid on a hot plate $22.00
- Criss cross potatoes with a chipotle sauce $8.50
- Wedges with sour cream & sweet chilli $8.50
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
- Hash browns $4.00
- Fries with tomato sauce & aioli $7.50
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
- Sausages $5.00
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
- Home-Made Tofu with Sweet and Sour Sauce $19.00
- Steamed Chicken with Chilli Sauce S $14.00 L $20.00
- Salted Fish and Chicken Fried Rice $15.00
- Home-Made Tofu with Seafood Sauce $22.00
- Combination Tofu $19.00
- Steamed Chicken (Half) $22.00
- Stewed Beef in Hot Pot $25.00
- Pork Spare Ribs with Garlic $26.00
- Vegetarian curry puffs $8.00
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
- -King prawns / mixed seafood $20.00
- -King prawns / mixed seafood $20.00
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Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
- Fried rice with egg and vegetables $16.00
- Add tomato $3.00
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Beer battered fish $21.00
- Served with chunky fries and salad
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Garlic loaf $9.50
- Served with our garlic and herb butter
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The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
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Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
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Beer battered fish $18.50
- Served with salad and fries
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Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
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French toast $10.50
- Served with maple syrup and cream
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
- Sweet & sour Chicken $13.00
- Vegetables $2.50
- Steak Foo young $12.00
- Chicken Pineapple on Rice $12.00
- Steak with Black Bean Sauce $12.50
- Sweet & sour pork $13.00
- Prawn Fried Rice $13.50
- Chinese Beef $18.00
- Dressed sausages $3.60
- Lasagne square $3.20
- Winter warmer n/a
- Pannis n/a
- Slices + Biscuits $3.60
- Sandwiches $4.00
- Bacon egg + cheese $5.90
- Sweet chilli chicken $5.90
- Soup of the day $15.00
- French toasted banana bread with maple mousse and berries $15.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Mince on toast w a poached egg $16.00
- Granola with natural yoghurt and berries $9.00
- Toast w selection of jams $5.80
- Eggs on toast $10.00
- Egg on toast $6
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Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
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Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
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House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
- Pea and bacon risotto $10.5
- Soup of The Day $12.50
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Bagel $6
- w. cream cheese
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Fish of the Day N/A
- please ask our friendly staff
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Pasta of the Day N/A
- ask our friendly staff
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Caesar Salad $21
- add chicken
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Breads and House Dips n/a
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch British Menus
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
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- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus