Hello Sunday Cafe in Christchurch Menu

BRUNCH BRUNCH
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Garden Salad $8
    • Seasonally fresh green salad
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sides - spinach, roast tomato, hollandaise $3
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5

Nearby Sample Menus

1040 Takeaway (sample menu)
  • Beetroot $4.20
  • Chicken Strip
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Spring roll
  • Blue Cod (Large) $7.50
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Blue Cod M $6.5 / L $7.5
  • Blue Cod (medium) $6.50
Gourmet Seafoods Shirley (sample menu)
  • Onion Ring $1.00
  • Seafood Stick $2.60
  • Spring Roll $3.20
  • Groper Fillet $9.00
  • Tarakihi Fillet $7.00
  • Pineapple Ring $2.80
  • Oysters (1/2 doz) $16.00
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Cranford Alehouse (sample menu)
  • All includes drink and Ice cream Sundae
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
The Origin (sample menu)
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
TEN27 (sample menu)
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Canterbury Lamb Rump $31.00
    • Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
  • Hot Smoked Salmon $6.50
  • Roasted Mushrooms $5.00
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Curry Junction (sample menu)
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
Sasuke Riccarton (sample menu)
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Vege yaki-meshi $9.50
  • Teriyaki beef don $14.50
  • BBQ pork $5.00
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Teriyaki salmon don $15.50
  • Cream cheese $0.50
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
The Caffeine Laboratory (sample menu)
  • Black Pudding $5.00
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
  • Toast with Spreads $10.00
    • served with butter and your choice of spread
  • Chipotle Bacon $5.00
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Halloumi $4.50
  • Lamb $14.00
    • moroccan lamb patty, harissa, baba ganoush and lettuce
Pot Sticker Dumpling Bar (sample menu)
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Steamed Custard Bun 3pc $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • PSDB Wonton $6.50
    • 3 pc
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Choice Cakes & Pastries (sample menu)
  • Cornish Pastie
  • Steak, Cheese
  • Chicken and Cranberry
  • Steak and Kidney
  • Mince Pies
  • Steak and Cracke
  • Mince and Curry
  • Steak and Mushroom
Shamiana (sample menu)
  • Large $13.50
  • Samosa $2.00
  • Seek Kebab $6.00
  • Veg. Korma $7.00
  • Chicken Tikka Masala $10.00
  • CHICKEN KORMA $10.00
  • Tikka Wrap $6.00
  • Lamb Madras $10.00
Darkroom Bar (sample menu)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Italian (olives, salami, mushrooms )
  • Toastie $7.00
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Vege (spinach, olives, mushrooms )
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Panini $8.00
Cortado Restaurant Bar and Cafe (sample menu)
  • Pizza $9.00
    • ham & pineapple
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Marinated olives (gf) $11.00
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Fish & chips $9.00
Ditto Cafe (sample menu)
  • cheese & onion
  • -kid biscuit & 2x cocktail sausages & fluffy
  • -small orange juice
  • creamy pumpkin $6.50
  • Price: Large / Small
  • ham & cheese & tomato
  • -2x marshmallows
  • ham & cheese & pineapple $4.50
Pages Charcoal Roasted Chicken (sample menu)
  • HAWAIIAN $5.80
  • BASIC CHICKEN $5.80
  • CHICKEN BREAST FILLET $4.90
  • 1 CHICKEN + 2x FRIES $19.50
  • BBQ CHICKEN $6.80
  • 1/4 CHICKEN $9.30
  • 1/4 CHICKEN + FRIES $7.30
  • LARGE $9.50
Hello Sunday Cafe

Hello Sunday Cafe

location

Address

6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032601566

email

Email

chris.mcpenny@gmail.com

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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