Hello Sunday Cafe in Christchurch Menu

BRUNCH BRUNCH
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Garden Salad $8
    • Seasonally fresh green salad
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sides - spinach, roast tomato, hollandaise $3
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5

Nearby Sample Menus

  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Stuffed Smoked Aubergine $29.00
    • Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
  • FRIED MUSSEL $0.80
  • SQUID RING $0.80
  • FRIED OYSTER 1 DOZ $28.00
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • EGG $4.70
  • MUSHROOM $4.70
  • FISH $2.50
  • VEGE PATTIE $2.30
  • Option 2 $13.00
  • Surf & Turf $32.00
    • 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Hawaiian pizza
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Baby Back Ribs Small $28 Large $35
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Chicken nuggets
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried served with seafood salad & fries
  • Or bacon, grilled banana and maple syrup $15.00
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • Served with cream and blueberry compote $15.00
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • add sauce $3.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • Plain $2.80
  • Egg $2.50
  • Fish $4.00
  • Whole Chicken $21.00
  • Egg $3.40
  • Double Meat $4.00
  • Cheese $3.40
  • Hawaiian $4.40
  • Pasta $15
    • with bacon and cheese
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Risotto of the Day N/A
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Milk Butter King Prawns (Spicy) $12.00
  • Squid with Satay Sauce $11.00
  • Coconut Butter Pork (Spicy) $11.00
  • Salted Peppered King Prawns $12.00
  • Fish Balls Soup $5.00
  • Lemon Chicken $11.00
  • Beef & Vegetables $11.00
  • All served with a bowl of rice N/A
  • Pork Fried Rice $12.00
  • Lemon Fish $108.00
    • 8-10 servings
  • Prawn foo young $14.00
  • Combination of Noodles $12.50
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Chicken Cashew Nuts on Rice $13.50
  • Pork Curry on Rice $12.00
  • Chicken Fried Rice $12.00
  • CHEESE & EGG $4.80
  • HOT DOGS $2.10
  • CHICKEN PATTIES $2.10
  • GIANT $5.50
  • DEEPFRY MORO BAR $3.00
  • CHEESE & TOMATO $5.20
  • ONION RINGS (doz) $7.40
  • CURRY & RICE ROLLS $2.60
  • Toast - Your choice from our bread selection plus butter and spread $6.50
  • Latte - cup or glass $4.30
  • Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
  • Vegetarian Lasagne $10.50
  • Bagels - Salmon and cream cheese $14.00
  • Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
  • Tea - Choose from our delicious range $3.50
  • Mushroom $3.70
  • Plain naan $3.00
    • Traditional leavened bread baked in clay oven.
  • Veg chowmein $11.00
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Do pyaza chicken/lamb/beef/prawn
    • A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Eggs Benedict $18.80
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
  • Italian Chipolata[2] $5.80
  • With a Breast of house Smoked Chicken $9.50
  • Ribeye Steak Sandwich $27.20
    • Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
  • Bacon & Eggs $17.80
    • Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
  • Bully’s Pirate Platter $13.50
    • Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
  • Superfood Cauliflower Risotto [Vegan] $15.50
    • Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
  • Large bowl of steamed rice $6.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Ma Po tofu with pork mince $18.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Pan fried noodles with shredded pork topping $18.00
  • Egg Foo young with chicken/ beef $23.00
  • Wok fried beef ho fun $18.00
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • VEGETARIAN SOY NOODLES $9.00
  • HONEY CHICKEN NOODLES $9.80
    • egg noodles with battered chicken and vegetables in sweet honey sauce
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • HONEY PRAWNS NOODLES/RICE $12.80
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Pasta of the Day $15.00
    • Winter only
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Hello Sunday Cafe

Hello Sunday Cafe

location

Address

6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032601566

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand