Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
- Bacon $4.20
- Chicken Nuggets (1/2 Doz) $3.50
- Cod $5.50
- Cheese Onion Pattie $2.50
- Meat Pattie $2.50
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- Paua Pattie $3.00
- Cheese $4.00
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- 3 Mini Donut $2.00
- Deep fried Mars / Moro $3.40
- Fritters - Mushroom $1.00
- Garlic Chips $3.90
- Squid Rings $1.00
- Sole - Crumbed $6.50
- Patties - Steak & onion $2.60
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Pazunjo $21.00
- Prawns sauteed simply in garlic.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
- Cheese $5.00
- Curry Roll $3.20
- 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
- Meat Pattie $2.80
- Cinnamon Donut $2.80
- Groper Fillet $9.00
- Whitebait Pattie $6.00
- Fish Bite $1.00
- Paua Pattie $2.30
- Plain Donut $2.30
- Mushroom $4.20
- Fish $2.60
- Cheese $4.20
- Sausage $2.30
- Squid Rings $9.00
- Cheese and onion $5.00
- Two $24.50
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Risotto $26.00
- Of smoked mushroom, brie, almond
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Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
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Chai Porridge $13.50
- Roasted fruit & nut crumble
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Risotto $26.00
- Of smoked mushroom, brie, almond
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
- Vegetables Here and Now $9.00
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Fish Masala $19.00
- Boneless fillets of fish cooked in tandoori finished with exotic Indian spices and herbs and garnished with coriander
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Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
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Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
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Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
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Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
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Desi Murg $17.50
- Marinated chicken with authentic Indian spices
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Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
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Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
- Caramelized onion, beet and goat feta tart. V. $28.00
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Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
- Add chicken tenders $7.00
- Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
- Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
- Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
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Add to it $5.00
- two fried eggs or blue cheese
- Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
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Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
- Havoc Bacon (Nitrate free) $6.5
- Paleo with coconut yoghurt & almond milk add $2.50
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Coconut Yoghurt $3.5
- Mushroom $4 50
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
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ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
- *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Vege (spinach, olives, mushrooms )
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Panini $8.00
- Italian (olives, salami, mushrooms )
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Margerita (cheese, basil leaves)
- Sausage Roll $3.10
- Mince & Cheese $4.80
- Savouries $2.50
- Chicken & Cranberry $4.80
- Steak & Mushroom $4.80
- Steak & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Steak $4.60
- Honey Oat N/A
- Veggie Delite N/A
- Oven Roasted Chicken N/A
- Beetroot N/A
- Cheddar N/A
- Jalapenos N/A
- Chicken Teriyaki N/A
- Ham N/A
- Add Kranskey, smoked cheese, anchovies, salami $3.00 each
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
- Dozen $30.00
- Chocolate truffle fudge cake $12.50
- Add salmon $9.00
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Cheesecake of the Day $12.50
- Pasta of the day P.O.A
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Pasta $12
- Pasta of the Day
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Quiche $12
- In house made quiche with side salad
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch British Menus
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury British Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus