Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Mince on Toast $16.90
- with 2 poached eggs
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Caesar Salad $18.90
- w/ chicken
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
- Short stack of 2 pancakes $11.50
- The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
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Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
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Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
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The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
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Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
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Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
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Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
- Big Hot Dog $3.50
- Garlic Chips $3.90
- Chips $2.60
- Patties - Corn $2.60
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Wontons $4.50
- with sauce 1/2 dozen
- Patties - Chicken $3.70
- Fritters - Banana $2.50
- Plain Sausages $2.50
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
- Traditional shrimp cocktail $13
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
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House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes, sautéed spinach, roasted carrots and jus.
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Warm sour dough loaf $7
- Served with Garlic Butter
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A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
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Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
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Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
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Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
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Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
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Prawn kadai $18.50
- prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
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Keema naan $5.00
- naan mildly spiced minced lamb
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Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
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Rita $3.00
- yoghurt mixed with carrot and cucumber
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Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
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Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
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Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup
- Rice fries $10.50
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Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
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BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
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DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
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FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
- FISH OF THE DAY $36.00
- FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
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SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
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Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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SPICED BEEF BRISKET $28.00
- on oven baked agria burnt baby onions (GF)
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Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
- Plain udon $8.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Tempura prawn udon $11.90
- Chicken curry $12.90
- Chicken katsu curry $15.90
- Served on rice with miso soup
- Chillingworth Slaw w Peanuts $9.00
- Handcut Chips w Aioli $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
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Keema Naan $6
- Naan stuffed with spiced minced lamb.
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Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
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Kathi Chicken $20
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
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Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
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Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Red Garlic Chicken $20
- Boneless chicken cooked in a red gravy with garlic and spring onions.
- Beef Vindaloo $10.00
- SAMOSA $2.00
- Veg Cutlet $1.50
- Mango Chicken $10.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- Chicken Tikka Masala $10.00
- BUTTER CHICKEN $10.00
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Green Salad V GF/A DF $7.50
- Ponzu dressing
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Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
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Banana Tempura $9.00
- Vanilla ice cream
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
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Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
- Fish $3.10
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Sausage Roll $2.00
- Hot Meat Sandwich / Roll $7.50
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Filled Sausage / Chicken Cordon Bleu $3.30
- Chips S $1.90 / L $3.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Vegetarian Lasagne $10.50
- Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
- Flat White $4.30
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Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
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Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
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Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
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Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
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Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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