Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Mince on Toast $16.90
- with 2 poached eggs
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Chips $6.00
- w/ Aioli or tomato sauce
- 1. Chicken Chow Mein
- Cashew Nuts
- 30. Nasi Goreng (Rice)
- 29. Bami Goreng (Noodles)
- 19. Steak Foo Young
- 8. Pork & Vegetables on Fried Rice
- Pottle of Fried Rice
- 3. Chicken Vegetables on Fried Rice
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Steamed Whittakers Chocolate Buns $10.00
- 3pcs
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
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Dozen Matter $10.00 / $18.00
- 6pcs / Full
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Artisan Stone-Baked Sourdough $9
- culture butter
- Specially Cuts-Butchers Block
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Smoked Hollandaise $3
- Seaweed Butter $4
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
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Bowl $12.90
- Naked burrito in a bowl
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Tacos $12.90
- 3 hard tacos
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Chicken
- fresh off the grill
- Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
- Tacos
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-Quesadilla supreme $9.90
- Meat + 2 salsas
- Chips + salsa $4.50
- cheese $1.50
- - Before 9.00am $5.00
- Hand Cut Fries $6.90
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Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- 11.00 to 3.00
- Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
- Add Small Fries to Any Sandwich $3.90
- - Add Ham or Chicken $3.00
- Toast & Mrs. Hucks Preserves $6.90
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Spicy Fish Tempura Sushi Roll $13.00
- Scallop (from Hokaido) $7.00
- Takoyaki (Octopus Ball) (6pcs) $6.80
- BBQ Eal Set $19.90
- Deep Fried Chicken Roll $13.00
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Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
- Pork Ginger Set $14.20
- Deep Fried Chicken (Curry Flavour) $12.00
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Homemade bread, extra serve $7.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
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Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
- Mini Savouries $1.40 / $16.8
- Mini Rice Balls $1.20 / $14.4
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Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
- Mince & Cheese $4.50
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Sausage Rolls $2.5 / $30
- Plain and cheese
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
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Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
- Add poahed egg $ 2.50
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
- Add Havoc Bacon (Nitrate free) $5.00
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
- -1. Seafood & Cream $17.50
- -Fried
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
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Toast $6.00
- With Jam & Butter
- -1. Bacon $20.00
- -2. Mushroom $20.00
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
- -Peter Timbs strreaky bacon
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Taco of the moment $19
- Please ask the staff about the daily flavour addition
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Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
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Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
- (GF) gluten free (V) Vegeterian
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Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
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Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
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Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
- Swiss Bircher Muesli $12.50
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Pasta $22.80
- with smoked chicken in a cream and wine sauce
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Pasta $18.80
- with tomato basil pesto sauce
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
- Buendnerfleisch and bread $22.80
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Ravioli $23.80
- in a pesto cream sauce
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
- WHOLE CHICKEN $14.50
- 1 CHICKEN + 2x FRIES $19.50
- SMALL $6.50
- CHICKEN BREAST $6.80
- CHICKEN SATAY $6.30
- HALF CHICKEN $8.50
- CHICKEN BREAST FILLET $4.90
- 1/4 CHICKEN $9.30
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch British Menus
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
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- Christchurch Vegan Menus
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- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus