Hillary's Restaurant in Queenstown Menu

Hillary's Restaurant in Queenstown has no menu available, but can choose from many other options such as Peking Duck (2 Courses) or Golden Harvest Roast Duck (half) from Golden Harvest Restaurant. Jervois Steak House offers many options including Hand crafted bread and Freshly shucked local oysters.. McGregor's Bakery includes a wide range like Famous Mutton or Steak n Cheese. Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) and Korean fried chicken from . Vault 21 offers Mosgiel Memorial Rsa and Garlic bread.

Nearby Sample Menus

The Grille by Eichardt’s (sample menu)
  • Rosemary Green Beans
  • Sauteed Tony's Spinach
  • Hollandaise
  • Antipasto
    • venison liver pace. selection of charcuterie, smoked mussels. wild mushroom mousse, hummus, romesco, pickles & bread
  • crayfish Meatballs $30.00
    • pappardelle, tomato & local saffron broth, marinated courgette
  • Mixed Green Salad from the Chef's garden V $9.00/$16.00
  • Homemade pastrami, mustard, caramelized onion $16.00
  • Seafood ceviche $21.00
    • grapefruit, pea shoots, crispbreads
Ivy & Lola's Kitchen and Bar (sample menu)
  • Southern Fried Chicken n Waffles $21.90
    • With jalapeno chutney, bacon and maple syrup
  • Yellow Thai Style Curry $22.00
    • With crispy chicken, spiced tofu, Asian herbs and wild rice
  • Smoked Potato and Feta Croguette $19.90
    • With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
  • Pancake Stack $18.50
    • With berry compote, vanilla yoghurt and cinnamon sugar
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic bread
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Tabouli and Chickpea Salad $18.50
    • With roasted cauliflower, smoked almonds and date labneh
Hikari Sushi Bar (sample menu)
  • Agedashi tofu
  • Tuna sashimi
    • 6 Pcs (GF)
  • King salmon sashimi
    • 6 Pcs (GF)
  • Tofu teriyaki don
  • Chicken yaki udon
    • Stir fried fresh vegetable with udon noodle and chicken
  • Hikari green salad (V)
  • Vegetable tempura (V)
    • 5 Pcs (V)
  • Soft shell crab karaage
Elements Restaurant (sample menu)
  • ANGUS STRIP LOIN $36.00
    • Cut from the short loin, grass fed, NZ Reared. 300gm.
  • Homemade Mint Gnocchi $7.00
  • AKAROA SEA-RUN SALMON $34.00
    • The best Salmon in NZ.
  • GRILLED CHICKEN $24.00
    • Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
  • Rustic Fries $9.00
  • Trio of Movenpick Ice Cream & Sorbet $9.00
  • Fries $7.00
    • with aioli & tomato sauce.
  • Soup of the Moment $12.00
    • with toasted bread & herbed butter.
Public Kitchen & Bar (sample menu)
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Extra Poached Egg $2.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Poached Eggs on Toast $12.00
  • Extras
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
Speights Ale House (sample menu)
  • Potato Gratin $4.50
  • Stewart Island Salmon $34.00
    • Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
  • Golden Fries (GF-) $8.00/ $9.00
    • With tomato ketchup/ With Cheese
  • Salt and Pepper Squid Salad $19.00
    • Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer match: Speight's Pilsner
  • Heartland Hog $29.00
    • Prime Pork Chops oven roasted and served on crispy potatoes and roasted root vegetables, broccoli and Alehouse gravy. Beer match: Speight's Empire Ale
  • Speight's Gourmet Chicken Burger $18.00
    • Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
  • Chicken Parcels $21.00
    • Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
  • Chocolate Mudcake $11.00
    • Rich chocolate cake served warm with a decadent chocolate sauce, vanilla ice-cream and whipped cream.
Fernhill Fish & Chips (sample menu)
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • 6 Chicken Nuggets $5.50
  • -Small $3
  • -large $4.50
  • Sausage $3
  • Battered Sausage/Hot Dog-small $3
  • Gravy $2.50
  • Small Battered Sausage and Chips $5
True South Dining Room - The Rees Hotel (sample menu)
  • wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
  • The C.O.D $18.00
    • McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
  • Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
  • 3 Cheeses $25.00
  • Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
  • Jersey benne potatoes w/ rosemary and garlic $9.00
  • Served natural w/ lemon
  • Served natural w/ elderflower and horseradish
Lombardi (sample menu)
  • Sweet onion & parmesan pizza bread $12.00
  • Caesar salad $13.00
  • YOUR CREATION PIZZA or ½ & ½ $32.00
  • SPRING VEGETABLE PIZZA $23.00
    • asparagus, spring onion, baby spinach, puhoi brie, mozzarella
  • SPICY CHORIZO PIZZA $26.00
    • kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
Sombrero's Mexican Restaurant (sample menu)
  • Queso Fresco $4.00
  • Drunken Bean Nachos $17.00
    • w melted cheese
  • Carne Asada $10 B / $7 T
  • Chipotle Chicken $10 B / $7 T
  • Black Bean and Roasted Vegetables $10 B / $7 T
  • Guacamole $4.00
    • Avocado dip
  • Salsa Cruda $4.00
    • Mild red
  • Carne Asada Ensalada $12.00
    • w lime, Spanish onion, pale ale & cilantro
Burger King (sample menu)
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
No.5 Church Lane (sample menu)
  • Artichoke $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • Tomato, capsicum & cannellini soup $16.00
    • Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • Mushroom bruschetta $19.00
    • Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Hanoi (sample menu)
  • Com Chien Tom $15.00
    • Prawn fried rice
  • Scallop With Chilli $25.00
  • Bun Heo Xa Ot/GA $15.00
    • Lemongrass Chili Pork Salad
  • Ga Xao Hanh Gung $17.50
    • Spring onion & ginger chicken
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Tom rang me $25.00
    • Tamarind prawn
  • Bo Sot Nam $18.50
    • Beef with mushroom sauce
  • Mussel - Chef Special $23.00
VKnow Restaurant & Bar (sample menu)
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Real Chocolate Ice Cream Sundae $12.00
  • Scallops Florentine $18.00
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
  • Thin Lizzie $27.00
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
Johnny Barr's (sample menu)
  • BBQ Pulled Pork $12.50
    • Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Small (280ml) $6.50
  • The Caesar $10.00
    • Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
  • Chicken Tikka Melt $12.50
    • Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
  • - Add ham for $2.50
  • Toasted Bagel $6.50
    • Served with cream cheese
Hillary's Restaurant

Hillary's Restaurant

location

Address

88 Frankton Road, Queenstown, Otago, 9300, New Zealand

phone

Phone

034427950

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Tuesday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Wednesday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Thursday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Friday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Saturday: 6:00 – 10:00 AM, 6:00 – 9:00 PM, Sunday: 6:00 – 10:00 AM, 6:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
88 Frankton Road, Queenstown, Otago, 9300, New Zealand
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