Address
750A Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
Hinton's Restaurant in Christchurch Menu
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STARTERS- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
MAINS- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
SIDES- Home-made baked potato wedges with herbs & sour cream $8.50
- Feta and pesto topped Portobello mushrooms $7.00
- Garlic, chilli and lime buttered prawns $11.00
- Fresh green garden salad $8.50
- Home-made onion rings with garlic aioli $7.00
DESSERTS- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
Nearby Sample Menus
- Plain Donut $2.00
- Extra $1.00
- Chicken Pattie $2.50
- Chicken Nuggets (1/2 Doz) $3.50
- Curry Roll $2.50
- Giat $7.00
- Wontons (1/2Doz) $4.00
- Fish $4.80
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
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Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Orzo
- Roasted kumara, charred peppers w basil dressing
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Grilled Local Fish $11.00
- Served with a vegetable medley
- 16. Roast Pork & Vegetables on Fried Rice
- 1. Chicken Chow Mein
- Pottle of Fried Rice
- 15. Roast Pork Fried Rice
- 32. Lemon Fish
- 20. Prawn Foo Young
- 18. Roast Pork Foo Young
- Mushrooms
- Avocado half (seasonal) $3.50
- Streaky Bacon $5.00
- Chunky Fries with Aioli & Tomato Sauce $9.00
- Hollandaise $2.00
- Potato Cake $2.50
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Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
- Spiced Curly Fries with Aioli & Tomato Sauce $10.00
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Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
- Extra fried bread stick $1.00
- Spicy chicken noodle soup $9.50
- Beef noodle soup $9.50
- Shrimp pork leek dumplings M $9.50 L $12.50
- Chinese pancake with egg and fried bread stick $5.00
- Beancurd jelly with soup-meagre $4.80
- Bean curd shin $1.00
- Potato chips $1.00
- Steak Tomatoes on Rice $10.50
- 1 Dozen Wontons (no sauce) $9.00
- Steak Black Bean Sauce $11.00
- Pork Tomatoes on Fried Rice $10.50
- Steak Mushroom on Rice $10.50
- Kim's Chow Mein Special $12.00
- Roast Pork Fried Rice $10.50
- Tomatoes $2.50
- Bhuna Chicken $15.00
- Tandoori Chicken Salad $13.00
- Lamb Vindaloo $16.00
- Chicken Biryani $15.00
- Daal $12.00
- (Available for dine in only)
- Khumb Matter $12.00
- Vegetable Biryani $12.00
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Garlic Crostini $11.50
- Beetroot hummus
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Garlic Crostini $11.50
- Beetroot hummus
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Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
- Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
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Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
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Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
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Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
- Falafel Cakes (vegetarian) $1.50
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Olive Bread $5.50
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
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Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
- Steak Salad $11.9 Reg / $9.9 Petita
- Marmite Mania $4.00
- Extra Dip $1.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Brave Beef $5.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Add Peppers $5.50
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
- Add Salami $6.50
- Sausage Roll $2.00
- Croquette $2.60
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Hot Meat Sandwich / Roll $7.50
- Fish $3.10
- Kransky Roll $2.20
- Wedges S $2.40 / L $4.00
- Hot Dog (Small) $2.60
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
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Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
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Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
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Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
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Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
- Toast with Jam & Butter $4.70
- Sweet Slices $4.20
- Fruit Salad $6.80
- Panini $8.20
- Salads $6.30
- Muffin Sweet or Savoury $4.70
- Pizza Slice $4.20
- Scones $4.40
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Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
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Wedges $8.00
- served with Sour Cream
- Wilted Spinach $3.00
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Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
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Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
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Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
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Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Hinton's Restaurant
Phone
033588599
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 11:30 AM – 2:00 PM, Sunday: 11:30 AM – 2:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Vegan Options , Wine and Beer , Cash , Groups , Lunch , Luxury Dining , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
750A Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch British Menus
- Christchurch Cafe Food Menus
- Christchurch Contemporary Menus
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- Canterbury Cafe Food Menus
- Canterbury Contemporary Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
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- Canterbury Vegetarian Menus