Address
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
HK BBQ & Tea in Wellington Menu
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GOURMET DISHES- 1 Roast Duck Whole $35 Half $18
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 3 Steamed Chicken Whole $22.50 Half $11.50
- 4 Soy Sauce Chicken Leg $7.50
- 5 Shin Beef $7.50
- 6 Pork Tero Tero $7.50
- 7 Pork Maws $7.50
- 8 Ox Tripe $7.50
- 9 Pig Ears $7.50
- 10 Duck Wing & Feet $7.00
- 11 Shredded Chicken $9.50
- 12 Roast Pork Large $15 Small $8
- 13 BBQ Pork Large $15 Small $8
- 14 Spare Ribs Large $15 Small $8
- 15 Double Meat Platter $16.50
- 16 Triple Meat Platter $19.00
SIDE DISH- 17 Pickles $5.00
- 18 Cucumber Salad $6.50
- 19 Brisket $9.00
- 20 Pig Trotter $8.00
- 21 Kidney & Liver $8.00
- 22 Steamed Vegetables $6.50
- 23 Spring Roll $6.00
- 24 Fried Won Ton $6.00
- 25 Spicy Won Ton $9.00
- 26 Peking Dumpling $8.50
SOUP- Small $4.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- 28 Seafood Bean Curd Soup
- Small $5.50
- Medium $12.50
- Large $18.50
- 29 Chicken and Corn Soup
- Medium $10.50
- Large $13.50
- 30 Hot and Sour Soup
- Small $4.50
- Medium $10.50
- Large $13.50
- 31 Chopped Beef Soup
- Small $4.50
- Medium $10.50
- Large $13.50
STIR FRIED- 32 Stir Fried Chinese Vegetable $10.00
- 33 Lemon Chicken $15.00
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 36 Chicken with Vegetable $15.00
- 37 Crispy Skin Chicken $15.00
PORK- 38 Peking Style Pork Chops $15.00
- 39 Steamed Pork Belly with Taro $16.00
- 40 BBQ Pork with Vegetable $15.00
- 41 Smoked Pork with Vegetable $17.00
- 42 Roast Pork with Vegetable $15.00
- 43 Sweet and Sour Pork $15.00
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD- 45 Orange Beef $17.00
- 46 Beef Ginger and Spring Onion $15.00
- 47 Fried Flounder $12.00
- 48 Sweet & Sour Fish Pieces $15.00
- 49 Pickle Vegetable and Fish Pieces $17.00
- 50 Si Chuan Fish Pieces $17.00
- 51 Salt & Pepper Squid $15.00
- 52 Squid Tentacles and Spring Onion $15.00
- 53 Salt & Pepper Prawn $20.00
- 54 Seafood Vegetable $17.00
- 55 Salt and Pepper Fish $15.50
CLAY POT- 56 Brisket $15.00
- 57 Lamb Flaps $15.00
- 58 Egg Plant and Salty Fish $15.00
- 59 Chill Chicken Wing $15.00
- 60 Tero Tero Bean Curd $15.00
- 61 Taro Chicken $15.00
- 62 Combination Bean Curd $15.00
- 63 Seafood Bean Curd $17.00
- 64 Vegetable Bean Curd $13.00
- 65 Steamed Rice Small $3.00 Large $5.00
CONGEE- 66 Seafood Congee $9.00
- 67 Preserved Egg and Pork Congee $8.50
- 68 Fish Congee $8.50
- 69 Beef Congee $8.50
- 70 Chicken Congee $8.50
- 71 Pig Liver & Kidey Congee $8.50
- 72 Mixed Pig Internal Congee $8.50
- 73 Pork Congee $8.50
RICE AND NOODLE- Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
- 74 Roast Duck on Rice $12.00
- 75 One Meat on Rice $11.00
- 76 Double Meat on Rice $12.00
- 77 Triple Meat on Rice $13.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 79 Steamed Chicken on Rice $11.00
- 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
- 81 Duck Meat Fried Rice $12.00
- 82 Combination Rice $11.50
- 83 Nasi Goreng $11.50
- 84 Salty Fish & Chicken Fried Rice $11.50
- 85 Brisket on Rice $10.50
- 86 Beef Tomato on Rice $10.50
- 87 Steamed Pork Belly on Rice $11.00
- 88 Curry Chicken with Rice $11.00
- 89 Beef or Pork or Squid on Rice $10.50
- 90 Beef in Gravy Egg on Rice $10.50
- 91 Shrimps Gravy Egg on Rice $11.00
- 92 Ma Po Tofu on Rice $10.50
- 93 Double Cooked Pork on Rice $10.50
- 94 Shredded Pork & Potato on Rice $10.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 96 Pickle Beans with Pork on Rice $10.50
- 97 Pork Garlic on Rice $10.50
- 98 Gong Bao Chicken on Rice $10.50
- 99 Hai Nan Chicken on Rice $11.00
- 100 Black Bean Spare Rib on Rice $10.50
- 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
- 102 Beef Fried Rice Noodle $11.00
- 103 Singapore Style Rice Vermicelli $11.00
- 104 Mixed Pig Internal Chow Mein $11.50
- 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
- 106 Seafood Udon $12.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 108 Bami Goreng $11.50
RICE NOODLE SOUP- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- Dry Add $1.00
- 109 Won Ton Noodle Soup $11.00
- 110 BBQ Pork Won Ton Noodle Soup $13.00
- 111 Roast Duck Noodle Soup $12.00
- 112 Fish Ball Noodle Soup $11.00
- 113 Trotters Noodle Soup $11.00
- 114 Brisket Noodle Soup $11.00
- 115 One Meat Noodle Soup $11.00
- 116 Double Meat Noodle Soup $12.00
- 117 Triple Meat Noodle Soup $13.00
- 118 Seafood Noodle Soup $11.50
- 119 Ox Tripe Noodle Soup $11.00
- 120 Curry Laska $11.50
Nearby Sample Menus
- Skin-on Tarakihi - Grilled $9.00
-
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
-
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
-
Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
- Rocket Fuel $2.00
-
Trevally $7.90
- Pink to white with a medium flake and good flavour profile
-
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
-
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
- Yogurt panna cotta with Capitol’s honey
- DESSERT
- Limoncello curd with rhubarb & italian meringue $15.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- MAIN
- Vanilla cheesecake with seasonal berries $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Today’s fish $26.50
-
Stir Fried Pork with Chilli and Basil $18.50
- Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
-
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
-
Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
-
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
-
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
-
Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
-
Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
-
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
-
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
-
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
- Steak Pita $11.5 Reg / $9.5 Petita
- Very Vegemite $4.00
- Brave Beef $5.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Marmite Mania $4.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
-
Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
-
Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
-
Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
-
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
- Mixed Pickle $2.00
- -$14 full
- All mains served mild, medium or hot with free Basmati rice
- All mains served mild, medium or hot with free Basmati rice
- Mini salad $5.00
- Falafel
- -Large $11.00
- Falafel burger $5.00
- Chicken
- -Mini $7.00
- Chicken rice $7.00
- Cajun rice $7.00
- HAMBURGER BEEF $4.40
- CORN ON THE COB $1.60
- SHRIMP $16.00/$15.40
- CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
-
THE WORKS BURGER $7.80
- meat patty with onions, egg, cheese, tomato and bacon in a large bun
- PAUA FRITTER $3.00
-
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
-
THE JUMBO WORKS BURGER $12.00
- same filling as the works burger but bigger & better
-
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
-
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
- Chips with aioli $8.00
-
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
-
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
-
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
-
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
-
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
-
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
- Special Set Meals (Minimum serve: 2 persons)
- Side Dish (each) $3.00
-
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Steamed Rice $3.00
-
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
- 2 house-made organic corn tortillas
-
Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
-
Huevos Rancheros $18.00
- Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
-
Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
-
Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
-
Ceviche Del Dia $15.00
- Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
-
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
- *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
-
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
-
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
- -Large $19.00
-
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
-
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
-
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
-
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
- -Enjoy 4 for $20.00
- Available til 11am
- Toast w Spreads $4.00
-
Tomatoes on toast $8.00
- Multigrain or s
-
Mini hot dogs $8.50
- With fries & tomato sauce
-
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
- Garden salad w balsamic dressing $4.50
- 2 Fillings $5.00
-
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
-
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
-
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
-
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
-
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
-
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
-
Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
-
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
- Hot Chips $6.00 Full / $4.00 Half
-
Fish bites 6.00
- Served with thick cut fries and tomato sauce
-
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
-
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
-
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
-
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
-
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
-
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
HK BBQ & Tea
Phone
048019928
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Chinese
Features
EFTPOS , Takeaway , Reservations , BYO , Waitstaff , Takeout , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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- Wellington Barbeque Menus
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