Address
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
HK BBQ & Tea in Wellington Menu
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GOURMET DISHES- 1 Roast Duck Whole $35 Half $18
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 3 Steamed Chicken Whole $22.50 Half $11.50
- 4 Soy Sauce Chicken Leg $7.50
- 5 Shin Beef $7.50
- 6 Pork Tero Tero $7.50
- 7 Pork Maws $7.50
- 8 Ox Tripe $7.50
- 9 Pig Ears $7.50
- 10 Duck Wing & Feet $7.00
- 11 Shredded Chicken $9.50
- 12 Roast Pork Large $15 Small $8
- 13 BBQ Pork Large $15 Small $8
- 14 Spare Ribs Large $15 Small $8
- 15 Double Meat Platter $16.50
- 16 Triple Meat Platter $19.00
SIDE DISH- 17 Pickles $5.00
- 18 Cucumber Salad $6.50
- 19 Brisket $9.00
- 20 Pig Trotter $8.00
- 21 Kidney & Liver $8.00
- 22 Steamed Vegetables $6.50
- 23 Spring Roll $6.00
- 24 Fried Won Ton $6.00
- 25 Spicy Won Ton $9.00
- 26 Peking Dumpling $8.50
SOUP- Small $4.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- 28 Seafood Bean Curd Soup
- Small $5.50
- Medium $12.50
- Large $18.50
- 29 Chicken and Corn Soup
- Medium $10.50
- Large $13.50
- 30 Hot and Sour Soup
- Small $4.50
- Medium $10.50
- Large $13.50
- 31 Chopped Beef Soup
- Small $4.50
- Medium $10.50
- Large $13.50
STIR FRIED- 32 Stir Fried Chinese Vegetable $10.00
- 33 Lemon Chicken $15.00
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 36 Chicken with Vegetable $15.00
- 37 Crispy Skin Chicken $15.00
PORK- 38 Peking Style Pork Chops $15.00
- 39 Steamed Pork Belly with Taro $16.00
- 40 BBQ Pork with Vegetable $15.00
- 41 Smoked Pork with Vegetable $17.00
- 42 Roast Pork with Vegetable $15.00
- 43 Sweet and Sour Pork $15.00
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD- 45 Orange Beef $17.00
- 46 Beef Ginger and Spring Onion $15.00
- 47 Fried Flounder $12.00
- 48 Sweet & Sour Fish Pieces $15.00
- 49 Pickle Vegetable and Fish Pieces $17.00
- 50 Si Chuan Fish Pieces $17.00
- 51 Salt & Pepper Squid $15.00
- 52 Squid Tentacles and Spring Onion $15.00
- 53 Salt & Pepper Prawn $20.00
- 54 Seafood Vegetable $17.00
- 55 Salt and Pepper Fish $15.50
CLAY POT- 56 Brisket $15.00
- 57 Lamb Flaps $15.00
- 58 Egg Plant and Salty Fish $15.00
- 59 Chill Chicken Wing $15.00
- 60 Tero Tero Bean Curd $15.00
- 61 Taro Chicken $15.00
- 62 Combination Bean Curd $15.00
- 63 Seafood Bean Curd $17.00
- 64 Vegetable Bean Curd $13.00
- 65 Steamed Rice Small $3.00 Large $5.00
CONGEE- 66 Seafood Congee $9.00
- 67 Preserved Egg and Pork Congee $8.50
- 68 Fish Congee $8.50
- 69 Beef Congee $8.50
- 70 Chicken Congee $8.50
- 71 Pig Liver & Kidey Congee $8.50
- 72 Mixed Pig Internal Congee $8.50
- 73 Pork Congee $8.50
RICE AND NOODLE- Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
- 74 Roast Duck on Rice $12.00
- 75 One Meat on Rice $11.00
- 76 Double Meat on Rice $12.00
- 77 Triple Meat on Rice $13.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 79 Steamed Chicken on Rice $11.00
- 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
- 81 Duck Meat Fried Rice $12.00
- 82 Combination Rice $11.50
- 83 Nasi Goreng $11.50
- 84 Salty Fish & Chicken Fried Rice $11.50
- 85 Brisket on Rice $10.50
- 86 Beef Tomato on Rice $10.50
- 87 Steamed Pork Belly on Rice $11.00
- 88 Curry Chicken with Rice $11.00
- 89 Beef or Pork or Squid on Rice $10.50
- 90 Beef in Gravy Egg on Rice $10.50
- 91 Shrimps Gravy Egg on Rice $11.00
- 92 Ma Po Tofu on Rice $10.50
- 93 Double Cooked Pork on Rice $10.50
- 94 Shredded Pork & Potato on Rice $10.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 96 Pickle Beans with Pork on Rice $10.50
- 97 Pork Garlic on Rice $10.50
- 98 Gong Bao Chicken on Rice $10.50
- 99 Hai Nan Chicken on Rice $11.00
- 100 Black Bean Spare Rib on Rice $10.50
- 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
- 102 Beef Fried Rice Noodle $11.00
- 103 Singapore Style Rice Vermicelli $11.00
- 104 Mixed Pig Internal Chow Mein $11.50
- 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
- 106 Seafood Udon $12.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 108 Bami Goreng $11.50
RICE NOODLE SOUP- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- Dry Add $1.00
- 109 Won Ton Noodle Soup $11.00
- 110 BBQ Pork Won Ton Noodle Soup $13.00
- 111 Roast Duck Noodle Soup $12.00
- 112 Fish Ball Noodle Soup $11.00
- 113 Trotters Noodle Soup $11.00
- 114 Brisket Noodle Soup $11.00
- 115 One Meat Noodle Soup $11.00
- 116 Double Meat Noodle Soup $12.00
- 117 Triple Meat Noodle Soup $13.00
- 118 Seafood Noodle Soup $11.50
- 119 Ox Tripe Noodle Soup $11.00
- 120 Curry Laska $11.50
Nearby Sample Menus
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
-
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
-
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
-
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
-
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
-
Island Bay Bavarian style sausage $5.5
- Beer battered
- Lemon Fish $8.5
-
Sweet Chilli $2
- w/sour cream
-
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
-
Zelati Straciatella Gelato $6
- Vanilla Crème and dark chocolate bits
- Turbot $9.7
-
Blue cod $10.5
- Popular white fish with a low fat content
-
Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
-
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
-
Egg and Onion Roti with Curry $10.50
- Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
-
Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
- Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
- Roti Chanai $3.50
- Tomato Chutney $2.80
-
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
- Steamed Rice $3.00
- ●Curry on steamed rice
- Corn $2.50
- Lasagna square $2.80
- ●Chop suey (vegetables)
- Chicken $5.00
- Curry patty $2.50
- Deep fried milky bar $2.60
- Sweet & sour sauce (large) $1.80
-
Soup of the Day $12
- w Toast & Butter
-
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
-
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
-
Fish & Chips $22
- w Tartare, Pea & Lemon
-
Mixed Olives $7
- Marinated
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
Chocolate Mousse $10
- w Preserved Cherries
-
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
-
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
- Wooden spoon ice cream sandwich $6.95
-
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
-
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
-
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
-
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
-
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
- ACME SEAFOOD CHOWDER $19.00
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- ACME PIZZA SPECIAL $25.00
- DAILY FISH $26.00
- ACME PIZZA MARGHERITA $21.00
- FRENCH FRIES & ACME CATSUP $7.00
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- BEEF BURGER & FRIES $19.50
-
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
-
RAMYUN $10.00
- spicy Korean noodle with vegetable
-
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
-
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
-
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
-
UDONG $12.00
- noodle vegetable soup, boiled fish cake
-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
-
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
-
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
-
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
-
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
-
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
-
Lamb Rogan Josh $16.00
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
- All mains served mild, medium or hot with free Basmati rice
-
Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
-
TOASTED CROISSANT $5.50
- with jam and butter
- Steak & Kidney $4.20
- Pasties N/A
- Stuffed Sausages $2.00
- Butter Chicken $4.20
- Chicken $4.20
- Steak & Cheese $4.20
- Sausage Rolls $2.00
- Bacon & Egg $4.20
-
Fries Gf* Df* $9
- Tomato Sauce and aioli.
- Jus $1.50
-
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
-
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
-
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
-
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
-
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
- Bearnaise $1.50
-
Eggs on toast $5.00
- fried, poached or scrambled eggs
-
Snack box $5.80
- 1 piece of chicken & chips
- Egg $1.00
- Savouries
- Mince curry $3.70
- Tomato $1.50
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
- Char-grilled chicken sandwich with wedge $12.50
- CHICKEN KORMA $10.00
- Seek Kebab $6.00
- Mango Chicken $10.00
- GARLIC NAAN $2.50
- Green Pea & Potato Curry $7.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Samosa Chat $6.00
HK BBQ & Tea
Phone
048019928
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Chinese
Features
EFTPOS , Takeaway , Reservations , BYO , Waitstaff , Takeout , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region Chinese Menus