HK BBQ & Tea in Wellington Menu

GOURMET DISHES GOURMET DISHES
  • 1 Roast Duck Whole $35 Half $18
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • 3 Steamed Chicken Whole $22.50 Half $11.50
  • 4 Soy Sauce Chicken Leg $7.50
  • 5 Shin Beef $7.50
  • 6 Pork Tero Tero $7.50
  • 7 Pork Maws $7.50
  • 8 Ox Tripe $7.50
  • 9 Pig Ears $7.50
  • 10 Duck Wing & Feet $7.00
  • 11 Shredded Chicken $9.50
  • 12 Roast Pork Large $15 Small $8
  • 13 BBQ Pork Large $15 Small $8
  • 14 Spare Ribs Large $15 Small $8
  • 15 Double Meat Platter $16.50
  • 16 Triple Meat Platter $19.00
SIDE DISH SIDE DISH
  • 17 Pickles $5.00
  • 18 Cucumber Salad $6.50
  • 19 Brisket $9.00
  • 20 Pig Trotter $8.00
  • 21 Kidney & Liver $8.00
  • 22 Steamed Vegetables $6.50
  • 23 Spring Roll $6.00
  • 24 Fried Won Ton $6.00
  • 25 Spicy Won Ton $9.00
  • 26 Peking Dumpling $8.50
SOUP SOUP
  • Small $4.50
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 28 Seafood Bean Curd Soup
  • Small $5.50
  • Medium $12.50
  • Large $18.50
  • 29 Chicken and Corn Soup
  • Medium $10.50
  • Large $13.50
  • 30 Hot and Sour Soup
  • Small $4.50
  • Medium $10.50
  • Large $13.50
  • 31 Chopped Beef Soup
  • Small $4.50
  • Medium $10.50
  • Large $13.50
STIR FRIED STIR FRIED
  • 32 Stir Fried Chinese Vegetable $10.00
  • 33 Lemon Chicken $15.00
  • 34 Chicken Cashew Nut (or beef or pork) $17.00
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 36 Chicken with Vegetable $15.00
  • 37 Crispy Skin Chicken $15.00
PORK PORK
  • 38 Peking Style Pork Chops $15.00
  • 39 Steamed Pork Belly with Taro $16.00
  • 40 BBQ Pork with Vegetable $15.00
  • 41 Smoked Pork with Vegetable $17.00
  • 42 Roast Pork with Vegetable $15.00
  • 43 Sweet and Sour Pork $15.00
  • 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD BEEF & SEAFOOD
  • 45 Orange Beef $17.00
  • 46 Beef Ginger and Spring Onion $15.00
  • 47 Fried Flounder $12.00
  • 48 Sweet & Sour Fish Pieces $15.00
  • 49 Pickle Vegetable and Fish Pieces $17.00
  • 50 Si Chuan Fish Pieces $17.00
  • 51 Salt & Pepper Squid $15.00
  • 52 Squid Tentacles and Spring Onion $15.00
  • 53 Salt & Pepper Prawn $20.00
  • 54 Seafood Vegetable $17.00
  • 55 Salt and Pepper Fish $15.50
CLAY POT CLAY POT
  • 56 Brisket $15.00
  • 57 Lamb Flaps $15.00
  • 58 Egg Plant and Salty Fish $15.00
  • 59 Chill Chicken Wing $15.00
  • 60 Tero Tero Bean Curd $15.00
  • 61 Taro Chicken $15.00
  • 62 Combination Bean Curd $15.00
  • 63 Seafood Bean Curd $17.00
  • 64 Vegetable Bean Curd $13.00
  • 65 Steamed Rice Small $3.00 Large $5.00
CONGEE CONGEE
  • 66 Seafood Congee $9.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 68 Fish Congee $8.50
  • 69 Beef Congee $8.50
  • 70 Chicken Congee $8.50
  • 71 Pig Liver & Kidey Congee $8.50
  • 72 Mixed Pig Internal Congee $8.50
  • 73 Pork Congee $8.50
RICE AND NOODLE RICE AND NOODLE
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • 74 Roast Duck on Rice $12.00
  • 75 One Meat on Rice $11.00
  • 76 Double Meat on Rice $12.00
  • 77 Triple Meat on Rice $13.00
  • 78 Soy Sauce Chicken Leg on Rice $11.00
  • 79 Steamed Chicken on Rice $11.00
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • 81 Duck Meat Fried Rice $12.00
  • 82 Combination Rice $11.50
  • 83 Nasi Goreng $11.50
  • 84 Salty Fish & Chicken Fried Rice $11.50
  • 85 Brisket on Rice $10.50
  • 86 Beef Tomato on Rice $10.50
  • 87 Steamed Pork Belly on Rice $11.00
  • 88 Curry Chicken with Rice $11.00
  • 89 Beef or Pork or Squid on Rice $10.50
  • 90 Beef in Gravy Egg on Rice $10.50
  • 91 Shrimps Gravy Egg on Rice $11.00
  • 92 Ma Po Tofu on Rice $10.50
  • 93 Double Cooked Pork on Rice $10.50
  • 94 Shredded Pork & Potato on Rice $10.50
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 96 Pickle Beans with Pork on Rice $10.50
  • 97 Pork Garlic on Rice $10.50
  • 98 Gong Bao Chicken on Rice $10.50
  • 99 Hai Nan Chicken on Rice $11.00
  • 100 Black Bean Spare Rib on Rice $10.50
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
  • 102 Beef Fried Rice Noodle $11.00
  • 103 Singapore Style Rice Vermicelli $11.00
  • 104 Mixed Pig Internal Chow Mein $11.50
  • 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
  • 106 Seafood Udon $12.00
  • 107 Shanghai Stir Fried Noodle with Pork $11.00
  • 108 Bami Goreng $11.50
RICE NOODLE SOUP RICE NOODLE SOUP
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • Dry Add $1.00
  • 109 Won Ton Noodle Soup $11.00
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 111 Roast Duck Noodle Soup $12.00
  • 112 Fish Ball Noodle Soup $11.00
  • 113 Trotters Noodle Soup $11.00
  • 114 Brisket Noodle Soup $11.00
  • 115 One Meat Noodle Soup $11.00
  • 116 Double Meat Noodle Soup $12.00
  • 117 Triple Meat Noodle Soup $13.00
  • 118 Seafood Noodle Soup $11.50
  • 119 Ox Tripe Noodle Soup $11.00
  • 120 Curry Laska $11.50

Nearby Sample Menus

  • grand $13.90
  • grand $15.40
  • Dips $1.20 each
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • grand $13.90
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • petite $11 .90
  • grand $13.90
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • 1/2 Rack & 1/2 Chicken $22.00
  • Chips Regular $3.00
  • Mushroom $2.00
  • Family Rack $66.00
  • Chicken 65 $14
  • Beef Ultah $16
  • Kadai Lamb $16
  • Veg Samosa $1.50
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Pasta of the day
    • please refer to daily specials board
  • Kidneys mushrooms and bacon $17.00
  • Baked beans or spaghetti on toast $5.00
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • Or little mama $10.50
    • as above but smaller size
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Falafel $15.00
  • Vege $9.00
  • Chicken $11.00
  • Mixed vegetable $10.00
  • Vegetable combo $15.00
    • With fries and can of drink
  • Mixed falafel $13.50
  • Mujiver $11.00
  • -all served on authentic turkish bread
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Thick Beef Soup $8.00
  • Chicken Fried Rice or Fried Noodle $11.00
  • Home Style Tofu (with Meat) $14.00
  • Cucumber with Garlic Dressing $8.00
  • Sweet & Sour Chicken $12.50
  • Kun Po Vegetable $11.00
  • Braised Pork with Soya Sauce $14.00
  • Mixed Vegetable $11.00
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • -jalapenos $2
  • -beef patty $5
  • -vegan/df cheese $3
  • -Mine (VG)(DF) $13
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • -smokey bbq sauce $1
  • Free range chicken drenched in pikle hooch $13
    • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
  • Chocolate Madness $19.50
    • A delicious assortment of chocolate delights – a must for chocolate lovers!
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Garlic Bread $5.50
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Passionfruit $3.50
    • extra scoop
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • BEEF MASALA $17.00
    • Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
  • PANEER MAKHANI $15.00
    • Cottage cheese cooked in butter sauce.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Cornbread $8
    • house made paprika whipped butter
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Chicken Satay Skewers $11
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Hot roast beef sandwich $6.50
  • ●Assorted paninis & sandwiches
    • made to order
  • Bacon & eggs $11.00
  • Chilli bean nachos $8.00
  • French fries $4.80
  • Scrambled or poached eggs & toast $8.00
  • B.L.A.T $7.00
  • Hot B.L.T $6.50
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Berry fool w/ creme fraiche $12.00
  • Tossed salad $16.00
  • Beef, lamb or pork melt $16.00
  • With salad or peas $15.00
  • Beef, lamb or pork sandwich $16.00
  • Choc brownie w ice cream $12.00
  • Lamb & pea potato top $8.00
HK BBQ & Tea

HK BBQ & Tea

location

Address

14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019928

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand