Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Tacos $8.00–$22.00
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Pastel de chocolate $8.00
Chocolate brownie
Sopa de tortilla or Sopa Azteca $15.00
Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Enfrijoladas de cordero $23.00
Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Seasonal mixed vegetables in cashew and almond based curry sauce
28. LAMB MADRAS $14.90
A hot south Indian dish, cooked to suit your palate.
13. BUTTER CHICKEN $15.00
A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
15. CHICKEN MADRAS $14.50
Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
73. CHOCOLATE MUD CAKE $4.00
For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
16. BHUNA CHICKEN $14.50
Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
39. FISH MASALA $15.50
Fish cooked with fresh tomatoes, herbs & fresh coriander.
Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
D4 Midi Gf* Df* $16
Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
St Louis Ribs $27
With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Antipasto Platter For Two $
Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Garlic Bread Gf* Df* $6
Toasted ciabatta with flat leaf parsley.
-Beef Burger Df* $19
180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
Eggs Benedict Gf* $17.50
Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach