Address
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
HK BBQ & Tea in Wellington Menu
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GOURMET DISHES- 1 Roast Duck Whole $35 Half $18
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 3 Steamed Chicken Whole $22.50 Half $11.50
- 4 Soy Sauce Chicken Leg $7.50
- 5 Shin Beef $7.50
- 6 Pork Tero Tero $7.50
- 7 Pork Maws $7.50
- 8 Ox Tripe $7.50
- 9 Pig Ears $7.50
- 10 Duck Wing & Feet $7.00
- 11 Shredded Chicken $9.50
- 12 Roast Pork Large $15 Small $8
- 13 BBQ Pork Large $15 Small $8
- 14 Spare Ribs Large $15 Small $8
- 15 Double Meat Platter $16.50
- 16 Triple Meat Platter $19.00
SIDE DISH- 17 Pickles $5.00
- 18 Cucumber Salad $6.50
- 19 Brisket $9.00
- 20 Pig Trotter $8.00
- 21 Kidney & Liver $8.00
- 22 Steamed Vegetables $6.50
- 23 Spring Roll $6.00
- 24 Fried Won Ton $6.00
- 25 Spicy Won Ton $9.00
- 26 Peking Dumpling $8.50
SOUP- Small $4.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- 28 Seafood Bean Curd Soup
- Small $5.50
- Medium $12.50
- Large $18.50
- 29 Chicken and Corn Soup
- Medium $10.50
- Large $13.50
- 30 Hot and Sour Soup
- Small $4.50
- Medium $10.50
- Large $13.50
- 31 Chopped Beef Soup
- Small $4.50
- Medium $10.50
- Large $13.50
STIR FRIED- 32 Stir Fried Chinese Vegetable $10.00
- 33 Lemon Chicken $15.00
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 36 Chicken with Vegetable $15.00
- 37 Crispy Skin Chicken $15.00
PORK- 38 Peking Style Pork Chops $15.00
- 39 Steamed Pork Belly with Taro $16.00
- 40 BBQ Pork with Vegetable $15.00
- 41 Smoked Pork with Vegetable $17.00
- 42 Roast Pork with Vegetable $15.00
- 43 Sweet and Sour Pork $15.00
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD- 45 Orange Beef $17.00
- 46 Beef Ginger and Spring Onion $15.00
- 47 Fried Flounder $12.00
- 48 Sweet & Sour Fish Pieces $15.00
- 49 Pickle Vegetable and Fish Pieces $17.00
- 50 Si Chuan Fish Pieces $17.00
- 51 Salt & Pepper Squid $15.00
- 52 Squid Tentacles and Spring Onion $15.00
- 53 Salt & Pepper Prawn $20.00
- 54 Seafood Vegetable $17.00
- 55 Salt and Pepper Fish $15.50
CLAY POT- 56 Brisket $15.00
- 57 Lamb Flaps $15.00
- 58 Egg Plant and Salty Fish $15.00
- 59 Chill Chicken Wing $15.00
- 60 Tero Tero Bean Curd $15.00
- 61 Taro Chicken $15.00
- 62 Combination Bean Curd $15.00
- 63 Seafood Bean Curd $17.00
- 64 Vegetable Bean Curd $13.00
- 65 Steamed Rice Small $3.00 Large $5.00
CONGEE- 66 Seafood Congee $9.00
- 67 Preserved Egg and Pork Congee $8.50
- 68 Fish Congee $8.50
- 69 Beef Congee $8.50
- 70 Chicken Congee $8.50
- 71 Pig Liver & Kidey Congee $8.50
- 72 Mixed Pig Internal Congee $8.50
- 73 Pork Congee $8.50
RICE AND NOODLE- Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
- 74 Roast Duck on Rice $12.00
- 75 One Meat on Rice $11.00
- 76 Double Meat on Rice $12.00
- 77 Triple Meat on Rice $13.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 79 Steamed Chicken on Rice $11.00
- 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
- 81 Duck Meat Fried Rice $12.00
- 82 Combination Rice $11.50
- 83 Nasi Goreng $11.50
- 84 Salty Fish & Chicken Fried Rice $11.50
- 85 Brisket on Rice $10.50
- 86 Beef Tomato on Rice $10.50
- 87 Steamed Pork Belly on Rice $11.00
- 88 Curry Chicken with Rice $11.00
- 89 Beef or Pork or Squid on Rice $10.50
- 90 Beef in Gravy Egg on Rice $10.50
- 91 Shrimps Gravy Egg on Rice $11.00
- 92 Ma Po Tofu on Rice $10.50
- 93 Double Cooked Pork on Rice $10.50
- 94 Shredded Pork & Potato on Rice $10.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 96 Pickle Beans with Pork on Rice $10.50
- 97 Pork Garlic on Rice $10.50
- 98 Gong Bao Chicken on Rice $10.50
- 99 Hai Nan Chicken on Rice $11.00
- 100 Black Bean Spare Rib on Rice $10.50
- 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
- 102 Beef Fried Rice Noodle $11.00
- 103 Singapore Style Rice Vermicelli $11.00
- 104 Mixed Pig Internal Chow Mein $11.50
- 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
- 106 Seafood Udon $12.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 108 Bami Goreng $11.50
RICE NOODLE SOUP- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- Dry Add $1.00
- 109 Won Ton Noodle Soup $11.00
- 110 BBQ Pork Won Ton Noodle Soup $13.00
- 111 Roast Duck Noodle Soup $12.00
- 112 Fish Ball Noodle Soup $11.00
- 113 Trotters Noodle Soup $11.00
- 114 Brisket Noodle Soup $11.00
- 115 One Meat Noodle Soup $11.00
- 116 Double Meat Noodle Soup $12.00
- 117 Triple Meat Noodle Soup $13.00
- 118 Seafood Noodle Soup $11.50
- 119 Ox Tripe Noodle Soup $11.00
- 120 Curry Laska $11.50
Nearby Sample Menus
-
TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
-
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
-
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
-
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
-
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
-
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
-
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
-
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
-
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
-
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
-
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
-
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
-
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
-
Tarakihi Fish Cake $10.5
- Served with fresh salad
-
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
-
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
-
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
- Roti and peanut sauce $4.00 each
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
-
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
- Yipin braised $18.50
- Spicy steamed bone $16.50
- Crispy chicken $16.50
- Sweet and sour pork $5.50
- Saut e ed beef with chilli sauce $10.50
- Lamb kidney $3.00
- Beef $1.50
- Cucumber salad $11.50
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Peanut Sauce Or Fresh Chili Sauce $1.00
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Roti $4.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
-
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
- Creamy Mash Potato $4.00
-
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
-
Mini Pizza $10.00
- Choose your favourite from the pizza menu
- Side Salad $4.00
-
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
-
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
-
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
-
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
- Green beans with bearnaise $8.00
-
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Tasting Room hand cut fries with aioli $8.00
- Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
- Buttermilk fried chicken pieces with chipotle mayo $15.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Creme brulee with pistachio biscotti & pressed rhubarb $10.00
- Chips $3
-
Vegetarian Mee Goreng $9.00
- Egg Noodles with mushrooms, tomato and fresh vegetables in an indonesian style sauce
- Homemade meat Patties, with lettuce or coleslaw, onion and sauce N/A
- Fish $3.00
-
Egg Foo Young $10.50
- Pork/Beef/ Chicken
- Mushroom, Cashew nuts, Meat $3.00
-
Black Bean Mussel $12.00
- Egg noodles with mussel and fresh vegetables in popular black bean sauce
- Pineapple Fritter $1.80
-
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
-
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
-
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
-
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
-
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
-
Tapas Plate $29.00
- daily changing selection of tapas
-
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
-
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
- Our Bacon $4.50
-
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
- Spinach and ricotta dumplings $20.00
- Chocolate tart brulee $10.00
- Three Egg Omelette $6.50
- Strawberries, elderflower, hazelnuts $10.00
-
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Awatoru smoked tuna, potato, beetroot $20.00
- Twisted Fries $6.00
-
Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
-
Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
-
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
-
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
-
Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
- (all kids menu items come w a free chocolate sundae)
- Vanilla Marshmallow Shake $7.00
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
-
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
-
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
-
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
-
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
- Crumbed Hoki Bites and Chips $9.00
- Mini Hot Dogs and Chips $8.00
- Gusto's Home-Baked Lasagne $5.50
-
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
- lriar4(Tofu) $3.50
-
SET O $30.00
- teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
-
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
-
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
-
SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
- Miso Soup $3.00
-
Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
- -Side salad $6.00
- -Lg $32.00
-
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
- -Lg $27.00
- -Lg $27.00
- ●Special
-
Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
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Sliders $12.50
- Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
-
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
-
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
- LF= Low Fat
- GF= Gluten Free
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- 9. Thai Coriander & Lime (LF)
- Choose your favourite dressings
-
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
HK BBQ & Tea
Phone
048019928
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Chinese
Features
EFTPOS , Takeaway , Reservations , BYO , Waitstaff , Takeout , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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