HK BBQ & Tea in Wellington Menu

GOURMET DISHES GOURMET DISHES
  • 1 Roast Duck Whole $35 Half $18
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • 3 Steamed Chicken Whole $22.50 Half $11.50
  • 4 Soy Sauce Chicken Leg $7.50
  • 5 Shin Beef $7.50
  • 6 Pork Tero Tero $7.50
  • 7 Pork Maws $7.50
  • 8 Ox Tripe $7.50
  • 9 Pig Ears $7.50
  • 10 Duck Wing & Feet $7.00
  • 11 Shredded Chicken $9.50
  • 12 Roast Pork Large $15 Small $8
  • 13 BBQ Pork Large $15 Small $8
  • 14 Spare Ribs Large $15 Small $8
  • 15 Double Meat Platter $16.50
  • 16 Triple Meat Platter $19.00
SIDE DISH SIDE DISH
  • 17 Pickles $5.00
  • 18 Cucumber Salad $6.50
  • 19 Brisket $9.00
  • 20 Pig Trotter $8.00
  • 21 Kidney & Liver $8.00
  • 22 Steamed Vegetables $6.50
  • 23 Spring Roll $6.00
  • 24 Fried Won Ton $6.00
  • 25 Spicy Won Ton $9.00
  • 26 Peking Dumpling $8.50
SOUP SOUP
  • Small $4.50
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 28 Seafood Bean Curd Soup
  • Small $5.50
  • Medium $12.50
  • Large $18.50
  • 29 Chicken and Corn Soup
  • Medium $10.50
  • Large $13.50
  • 30 Hot and Sour Soup
  • Small $4.50
  • Medium $10.50
  • Large $13.50
  • 31 Chopped Beef Soup
  • Small $4.50
  • Medium $10.50
  • Large $13.50
STIR FRIED STIR FRIED
  • 32 Stir Fried Chinese Vegetable $10.00
  • 33 Lemon Chicken $15.00
  • 34 Chicken Cashew Nut (or beef or pork) $17.00
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 36 Chicken with Vegetable $15.00
  • 37 Crispy Skin Chicken $15.00
PORK PORK
  • 38 Peking Style Pork Chops $15.00
  • 39 Steamed Pork Belly with Taro $16.00
  • 40 BBQ Pork with Vegetable $15.00
  • 41 Smoked Pork with Vegetable $17.00
  • 42 Roast Pork with Vegetable $15.00
  • 43 Sweet and Sour Pork $15.00
  • 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD BEEF & SEAFOOD
  • 45 Orange Beef $17.00
  • 46 Beef Ginger and Spring Onion $15.00
  • 47 Fried Flounder $12.00
  • 48 Sweet & Sour Fish Pieces $15.00
  • 49 Pickle Vegetable and Fish Pieces $17.00
  • 50 Si Chuan Fish Pieces $17.00
  • 51 Salt & Pepper Squid $15.00
  • 52 Squid Tentacles and Spring Onion $15.00
  • 53 Salt & Pepper Prawn $20.00
  • 54 Seafood Vegetable $17.00
  • 55 Salt and Pepper Fish $15.50
CLAY POT CLAY POT
  • 56 Brisket $15.00
  • 57 Lamb Flaps $15.00
  • 58 Egg Plant and Salty Fish $15.00
  • 59 Chill Chicken Wing $15.00
  • 60 Tero Tero Bean Curd $15.00
  • 61 Taro Chicken $15.00
  • 62 Combination Bean Curd $15.00
  • 63 Seafood Bean Curd $17.00
  • 64 Vegetable Bean Curd $13.00
  • 65 Steamed Rice Small $3.00 Large $5.00
CONGEE CONGEE
  • 66 Seafood Congee $9.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 68 Fish Congee $8.50
  • 69 Beef Congee $8.50
  • 70 Chicken Congee $8.50
  • 71 Pig Liver & Kidey Congee $8.50
  • 72 Mixed Pig Internal Congee $8.50
  • 73 Pork Congee $8.50
RICE AND NOODLE RICE AND NOODLE
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • 74 Roast Duck on Rice $12.00
  • 75 One Meat on Rice $11.00
  • 76 Double Meat on Rice $12.00
  • 77 Triple Meat on Rice $13.00
  • 78 Soy Sauce Chicken Leg on Rice $11.00
  • 79 Steamed Chicken on Rice $11.00
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • 81 Duck Meat Fried Rice $12.00
  • 82 Combination Rice $11.50
  • 83 Nasi Goreng $11.50
  • 84 Salty Fish & Chicken Fried Rice $11.50
  • 85 Brisket on Rice $10.50
  • 86 Beef Tomato on Rice $10.50
  • 87 Steamed Pork Belly on Rice $11.00
  • 88 Curry Chicken with Rice $11.00
  • 89 Beef or Pork or Squid on Rice $10.50
  • 90 Beef in Gravy Egg on Rice $10.50
  • 91 Shrimps Gravy Egg on Rice $11.00
  • 92 Ma Po Tofu on Rice $10.50
  • 93 Double Cooked Pork on Rice $10.50
  • 94 Shredded Pork & Potato on Rice $10.50
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 96 Pickle Beans with Pork on Rice $10.50
  • 97 Pork Garlic on Rice $10.50
  • 98 Gong Bao Chicken on Rice $10.50
  • 99 Hai Nan Chicken on Rice $11.00
  • 100 Black Bean Spare Rib on Rice $10.50
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
  • 102 Beef Fried Rice Noodle $11.00
  • 103 Singapore Style Rice Vermicelli $11.00
  • 104 Mixed Pig Internal Chow Mein $11.50
  • 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
  • 106 Seafood Udon $12.00
  • 107 Shanghai Stir Fried Noodle with Pork $11.00
  • 108 Bami Goreng $11.50
RICE NOODLE SOUP RICE NOODLE SOUP
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • Dry Add $1.00
  • 109 Won Ton Noodle Soup $11.00
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 111 Roast Duck Noodle Soup $12.00
  • 112 Fish Ball Noodle Soup $11.00
  • 113 Trotters Noodle Soup $11.00
  • 114 Brisket Noodle Soup $11.00
  • 115 One Meat Noodle Soup $11.00
  • 116 Double Meat Noodle Soup $12.00
  • 117 Triple Meat Noodle Soup $13.00
  • 118 Seafood Noodle Soup $11.50
  • 119 Ox Tripe Noodle Soup $11.00
  • 120 Curry Laska $11.50

Nearby Sample Menus

  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Egg Yolk in Beef Pho Broth $3
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Egg benedict, florentine or montreal $15.00
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
  • Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Stewed Seasonal Vegetables with Cordyceps Flower $26.00
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Rice $3.00
  • Lemon Chicken pieces $12.00
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Roti $4.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Green Curry (spicy) $12.90
    • chicken, beef or pork
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Wonton Soup with BBQ Pork* $12.90
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • Little/Large $8.00/$10.00
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Maple syrup and butter $3.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Scrambled egg on toast $4.00
  • Bacon, grilled banana and maple syrup $5.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Deep Fried Spring Rolls $5.50
  • Dim Sims $5.50
  • Deep Fried Won Tons $5.50
  • Hot and Sour Sesame Chicken $14.90
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Toast served with spreads $6.00
    • Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
  • -Extra Spread $0.50
  • Vegie Breakie $15.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • -Extra for additional fillings/Salmon $2.00
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • Crispy garlic bread $3.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Ice cream trio with chocolate brownie
  • Apple walnut slaw
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Prawn Masala
    • Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Lamb Biryani
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Mince & Cheese Pie $3.80
  • Steak & Egg Sandwich $4.20
  • Raspberry Lamington $2.40
  • Caramel Slice $2.20
  • Chocolate Eclair $2.40
  • Chicken Cranberry Avocado Roll $4.20
  • Custard Pie $2.70
  • Bacon Avocado Sandwich $4.40
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Onion Jam $1.50
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Garlic Bread 3.50
    • Four pieces
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Fried Mushrooms 3.00
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Cheddar + 3 Fillings $7.50
  • Sauces $1.00
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Red Onion
  • Chicken
  • Olives
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Camembert
  • Hand Cut Fries (GF, DF, V) $7.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Hand Cut Agria Fries $7.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
HK BBQ & Tea

HK BBQ & Tea

location

Address

14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019928

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand