Address
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
HK BBQ & Tea in Wellington Menu
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GOURMET DISHES- 1 Roast Duck Whole $35 Half $18
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 3 Steamed Chicken Whole $22.50 Half $11.50
- 4 Soy Sauce Chicken Leg $7.50
- 5 Shin Beef $7.50
- 6 Pork Tero Tero $7.50
- 7 Pork Maws $7.50
- 8 Ox Tripe $7.50
- 9 Pig Ears $7.50
- 10 Duck Wing & Feet $7.00
- 11 Shredded Chicken $9.50
- 12 Roast Pork Large $15 Small $8
- 13 BBQ Pork Large $15 Small $8
- 14 Spare Ribs Large $15 Small $8
- 15 Double Meat Platter $16.50
- 16 Triple Meat Platter $19.00
SIDE DISH- 17 Pickles $5.00
- 18 Cucumber Salad $6.50
- 19 Brisket $9.00
- 20 Pig Trotter $8.00
- 21 Kidney & Liver $8.00
- 22 Steamed Vegetables $6.50
- 23 Spring Roll $6.00
- 24 Fried Won Ton $6.00
- 25 Spicy Won Ton $9.00
- 26 Peking Dumpling $8.50
SOUP- Small $4.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- 28 Seafood Bean Curd Soup
- Small $5.50
- Medium $12.50
- Large $18.50
- 29 Chicken and Corn Soup
- Medium $10.50
- Large $13.50
- 30 Hot and Sour Soup
- Small $4.50
- Medium $10.50
- Large $13.50
- 31 Chopped Beef Soup
- Small $4.50
- Medium $10.50
- Large $13.50
STIR FRIED- 32 Stir Fried Chinese Vegetable $10.00
- 33 Lemon Chicken $15.00
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 36 Chicken with Vegetable $15.00
- 37 Crispy Skin Chicken $15.00
PORK- 38 Peking Style Pork Chops $15.00
- 39 Steamed Pork Belly with Taro $16.00
- 40 BBQ Pork with Vegetable $15.00
- 41 Smoked Pork with Vegetable $17.00
- 42 Roast Pork with Vegetable $15.00
- 43 Sweet and Sour Pork $15.00
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
BEEF & SEAFOOD- 45 Orange Beef $17.00
- 46 Beef Ginger and Spring Onion $15.00
- 47 Fried Flounder $12.00
- 48 Sweet & Sour Fish Pieces $15.00
- 49 Pickle Vegetable and Fish Pieces $17.00
- 50 Si Chuan Fish Pieces $17.00
- 51 Salt & Pepper Squid $15.00
- 52 Squid Tentacles and Spring Onion $15.00
- 53 Salt & Pepper Prawn $20.00
- 54 Seafood Vegetable $17.00
- 55 Salt and Pepper Fish $15.50
CLAY POT- 56 Brisket $15.00
- 57 Lamb Flaps $15.00
- 58 Egg Plant and Salty Fish $15.00
- 59 Chill Chicken Wing $15.00
- 60 Tero Tero Bean Curd $15.00
- 61 Taro Chicken $15.00
- 62 Combination Bean Curd $15.00
- 63 Seafood Bean Curd $17.00
- 64 Vegetable Bean Curd $13.00
- 65 Steamed Rice Small $3.00 Large $5.00
CONGEE- 66 Seafood Congee $9.00
- 67 Preserved Egg and Pork Congee $8.50
- 68 Fish Congee $8.50
- 69 Beef Congee $8.50
- 70 Chicken Congee $8.50
- 71 Pig Liver & Kidey Congee $8.50
- 72 Mixed Pig Internal Congee $8.50
- 73 Pork Congee $8.50
RICE AND NOODLE- Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
- 74 Roast Duck on Rice $12.00
- 75 One Meat on Rice $11.00
- 76 Double Meat on Rice $12.00
- 77 Triple Meat on Rice $13.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 79 Steamed Chicken on Rice $11.00
- 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
- 81 Duck Meat Fried Rice $12.00
- 82 Combination Rice $11.50
- 83 Nasi Goreng $11.50
- 84 Salty Fish & Chicken Fried Rice $11.50
- 85 Brisket on Rice $10.50
- 86 Beef Tomato on Rice $10.50
- 87 Steamed Pork Belly on Rice $11.00
- 88 Curry Chicken with Rice $11.00
- 89 Beef or Pork or Squid on Rice $10.50
- 90 Beef in Gravy Egg on Rice $10.50
- 91 Shrimps Gravy Egg on Rice $11.00
- 92 Ma Po Tofu on Rice $10.50
- 93 Double Cooked Pork on Rice $10.50
- 94 Shredded Pork & Potato on Rice $10.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 96 Pickle Beans with Pork on Rice $10.50
- 97 Pork Garlic on Rice $10.50
- 98 Gong Bao Chicken on Rice $10.50
- 99 Hai Nan Chicken on Rice $11.00
- 100 Black Bean Spare Rib on Rice $10.50
- 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
- 102 Beef Fried Rice Noodle $11.00
- 103 Singapore Style Rice Vermicelli $11.00
- 104 Mixed Pig Internal Chow Mein $11.50
- 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
- 106 Seafood Udon $12.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 108 Bami Goreng $11.50
RICE NOODLE SOUP- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- Dry Add $1.00
- 109 Won Ton Noodle Soup $11.00
- 110 BBQ Pork Won Ton Noodle Soup $13.00
- 111 Roast Duck Noodle Soup $12.00
- 112 Fish Ball Noodle Soup $11.00
- 113 Trotters Noodle Soup $11.00
- 114 Brisket Noodle Soup $11.00
- 115 One Meat Noodle Soup $11.00
- 116 Double Meat Noodle Soup $12.00
- 117 Triple Meat Noodle Soup $13.00
- 118 Seafood Noodle Soup $11.50
- 119 Ox Tripe Noodle Soup $11.00
- 120 Curry Laska $11.50
Nearby Sample Menus
- - For One $14.00
- Pineapple & passionfruit cheesecake $12.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- - Add Grilled Chicken $4.00
- Creamed Smoked Potato $7.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
-
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
-
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
-
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
-
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
-
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
-
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
-
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Pickled and Toasted Chilli $2.00
- Chicken Karaage $4.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Double Broth $3.50
-
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Mexican PIe $4.90
- Mince Pie $4.70
- Braised beef cheek pie $5.10
- Chicken bacon & mushroom pie $5.10
- Steak & Cheese Pie $5.10
- Potato Top Pie $4.90
- Chicken, Bacon & mushroom savoury $2.90
- Mexican Savoury $2.50
- Pulled BBQ brisket, sourdough 13
- Board of cold meats, cheese, pickles & sour dough 28
- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- Obatzda, radish, cumin lavosh, pickled onion 15
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Momma’s chicken, hot butter and sour cream 16
- Churros, clove sugar, chocolate miso sauce 12
- Confit lamb shoulder, aubergine relish 17
- Inari(tofu skin on rice)
- Seaweed salad Box
- Seaweed Salad
- BBQ squid on rice
- Mushroom
- (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
- 3 Pieces for $3.00
- 6 Pieces for $6.00
- Mini hot Dog coombo
- Lamb Shank Meal large 2 shanks $17.50
- B.E.S.T $11.50
- Butter Chicken
- Roast Dinner Pork lamb or Beef small $11.80
- Cheeseburger
- Mushroom breakfast $11.50
- Pork Ribs' Chips $9.50
- 1/2 doz $10.00
-
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Cool ranch
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
-
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
- Extra sauce $4.00
-
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
-
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
- Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
-
Seafood risotto 32
- changes daily depending on what the tide brings in
-
Spiced calamari popcorn 13
- smoked paprika mayo
-
Bowl of fries 8
- Ketchup & aioli
-
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
- Single cheese 13.5
-
Citrus Bavious $8.00
- Candied fennel, orange shortbread
-
Green Beans $6.50
- Goats cheese
-
Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
-
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
-
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
-
Tomato $18.00
- 3 cheese & basil
-
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
-
Sardines $16.00
- Gremolata toast
- Wonton Noodle Soup $11.80
- Vegetarian fried noodles
- Sichuan Noodles $11.80
- Yangchow fried rice
- Beef Hofen $12.50
- Singapore Fried Noodles $11.80
- Mee Goreng $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Lemon Chicken
- Singaporean Rice Noodles
- Black Bean Sauce Beef Fillet
- Scallops Cashew Nuts
- Spring Onion and Ginger Scallops
- Garlic King Prawns
-
5 Spices and Chilli Crayfish
- per kg
- Black Bean Sauce Beef
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
-
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
- Omelet- pork $8.50
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- All toasted $1.00
- Any extra $1.00
- Chicken drum $2.00
- Chicken thign $3.00
- Chicken wing $1.50
HK BBQ & Tea
Phone
048019928
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Chinese
Features
EFTPOS , Takeaway , Reservations , BYO , Waitstaff , Takeout , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
14 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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