Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Hand Cut Chips with Aioli $6.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00

Meat Patties (Homemade) $3.00
Fresh Fish Crumbed $3.50
Scallops-Seasoned $2.00
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Vegetarian $4.50
Pork small $7.50 large $9
Bacon & Egg $6.50
Fish & Chips $7.50

POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
SNIKERS GF $5.00
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
CHIPPIES $6.00
CHILLI CHEESE QUESADILLA $10.00
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella

-500g $40.00
Pork & Chives Dumplings 4pc $7.50
-Vegetable (VG) $16.80
●Crispy Skin Roast Chicken
(TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
-Small $7.80
Battered Scallops 4pc $12.80
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)

Ham $4.80
Pork belly with tofu in Oyster sauce $14.50
Pork with prawn & Chives $11.50/15p
Lemon Fish $13.90
Singapore Noodles $12.90
Roti $2.80
Prawn meat with chives $11.50/15p
Kungpo chicken $13.90

Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Papadum fried/roasted $1.00
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.

Traditional Eggs Benedict
- with hollandaise & English Muffin
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.

‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Asparagus, taleggio, sage 13
House chips, ketchup & aioli 8
Heirloom tomato, feta, mint, watermelon 9
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Board of cold meats, cheese, pickles & sour dough 28

Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Papadam $1.00
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Chutney / Pickles $2.50
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).

Peking Fried Noodles with Pork $16.80
Sichuan King Prawns $26.80
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Sweet & Sour King Prawns $28.80
Lamb Cutlets in Black Pepper Sauce $26.80
Sizzling Chinese Fillet Steak $24.80
King Prawns with Vegetables $28.80
- Three Course $75.00

grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
-All served with homemade bread
choripan $12.00
- chorizo, bread, mayo & pebre
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
fries $7.00
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00

CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
SAVOURIES $1.60
POTATO TOP
- Creamy potato topping on quality beef mince
FAMILY PIES $18.00
MINCE & CHEESE
- Cheese topping on quality beef mince
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
STEAK & CHEESE
- Cheese topping on prime beef Steak