Hot Pie Bakery in Wellington Menu

Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • ●Side Dishes
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Soy Ramen $10.80
  • -Red Tonkotsu $10.80
  • -Mushroom (V) $3.00
  • -Salmon $5.00
  • ●Black Tonkotsu with Garlic Oil
  • -Veggie Yakisoba (V) $9.80
  • Vegetarian Singaporean Vermicelli $11
  • Kun Bo Chicken $16 / $24
  • Hoisen Lamb $20 / $30
  • Kun Bo Chicken w Rice $11
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Asian Greens $18
  • Clay Pot Rice $18
  • Dumplings $12
  • Baked beans or spaghetti on toast $5.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Kidneys mushrooms and bacon $17.00
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • On Toast $8
    • F/R Eggs
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Pulled Pork Quesadilla $14.50
  • Omelette of the Day $12
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Steak Sandwich with fries $19.50
  • Chicken or Beef or BBQ pork $10.00
  • Si Chuan Style Spicy Squid $11.00
  • Si Chuan Style Spicy Chicken $9.50
  • Chicken Oyster Sauce & Vegetables $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Chicken Cashew Nut $11.00
  • Satay Chicken $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Jams, preserves, sauces, savoury jellies.
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads: $6 / $10
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup: $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Chicken $5.00
  • Scotch Fillet Steak $17.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Mushroom Breakfast $11.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Pork Chop with Wedges, Salad $16.90
  • Fish $5.00
  • Chicken $9.50
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Plain bread $2.00
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mixed vegetarian $8.50
  • Mixed $9.50
  • Mixed dip $7.00
  • Garlic bread $3.00
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince
  • Italian cheese and herb fritters $15
  • One variety $14.50
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Crispy duck fat potatoes $8
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Toasted Flatbreads
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • SMALL $4.20
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • LARGE $5.20
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • STEAK & KIDNEY
    • Traditional Steak and kidney
Hot Pie Bakery

Hot Pie Bakery

location

Address

585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274988

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat), 8 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines