Hot Pie Bakery in Wellington Menu

Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • HOUSE SALAD SMALL $3.90
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • Pineapple $2.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • (all served with greens)
  • Potato popcorn (chilli aioli) $10.00
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Kumara fries (aioli) $7.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • SMALL COLESLAW $2.60
  • SQUID RING $0.90
  • WAFFLE DOG $2.60
  • POTATO/VEG ROLL $2.40
  • WEDGES $4.90
  • SAUSAGES $2.60
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • CORN FRITTER $2.30
  • Wagamama ice cream $9.50
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Five little cheerios & hashbrown $6.50
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Small greek $11.00
    • add bacon for $5.00
  • Fish fingers(5) & hashbrown $6.50
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Beef with jalapeno mayo & coleslaw $18.00
  • - Kids size $9.50
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • - Kids size $5.50
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • PANEER TIKKA MASALA $16.00
    • home made paneer(cottage cheese) cooked in chef's special sauce
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • Small Butter Chicken and Rice $7.00
  • Basilo
    • Basil, garlic and pine nuts
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Chikito, Taco or Dos Capas +$1.00
  • Secret BBQ
    • Sweet and tangy
  • Guacamole Extra Black Rice Extra
  • Guacamole Extra
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Mac n Cheese $3
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Vegetarian Burger $18
    • oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • HOT BRIE FINGERS $7.50
  • GARLIC SOY BULGOGI $13.50
  • CHICKEN RAMEN $13.50
  • HALLOUMI BIBIMBAP $17.00
  • HALLOUMI $13.50
  • SPICY DAKGALBI $13.50
  • PORK MANDU $5.00
  • GARLIC SOY DOOBU $13.50
  • Custard Pie $4.00
  • Mini Mince Savoury $2.70
  • Range of house made pies from $4.90
  • Gingerbread Men $3.90
  • Torte Slices $5.00
  • Chocolate Brownie $4.40
  • Weggli Toast Loaf $5.30
  • Baguette $3.00
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • Omelette $13.00
    • with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • -Small $4.50
  • -Extra for additional fillings/Salmon $2.00
  • -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Roti $5.00
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Cashew Nuts $3.00
  • Roast Duck on Rice $14.50
  • Laab Chicken $13.90
  • Satay Sauce $12.90
    • chicken beef pork
  • Fried noodle $12.90
    • chicken beef pork
  • Vegetables $4.00
  • Panang Curry $12.90
    • chicken beef pork
  • Chili Chicken $12.90
    • chicken beef or pork
  • Fillings $1.00
    • 1 x Sausage
  • Bacon, Egg & Cheese Croissant $8.00
  • Fillings $1.50
    • Baked Beans
  • Chicken Wing $1.20
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Fillings $1.00
    • 1 x Hash Brown
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
Hot Pie Bakery

Hot Pie Bakery

location

Address

585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274988

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat), 8 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines