Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
Cabbie
- Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
petite $9.90
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
petite $10.40
grand $12.90
petite $12.50

Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
Chicken Wings $15.50/ $23.50/ $40.50
- BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli

-Pork $3.50
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Chicken Karaage $10.00
-Red Chicken / Red Chashu $12.80
-Red Tonkotsu $10.80
●Japanese Curry
-Plain Curry $9.80
●Side Dishes

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Entree $4.00
- Garlic Bread
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Salt and pepper squid $10.00
- With wasabi mayo
Fries $8.00
- With tomato sauce and aioli
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Onion rings $8.00
- With BBQ sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Chips $10.00
- With cheese and gravy

Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00
Tasting Room hand cut fries with aioli $8.00
Angus beef burger with emmental bacon jam - served pink- $16.00
Buttermilk fried chicken pieces with chipotle mayo $15.00

Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Omlettes $15
- 3 egg omlette, with your choice of filling
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
DEZINA BEANNIE $10
- Eggs on toast
Mince it $12
- good old mince on two pieces toast

Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50

Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Chutney / Pickles $2.50
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.

*GF - Gluten free , DF - Dairy free , V - Vegetarian
Japanese Tempura Prawns (3) $10.00
Handmade Schoc Chocolate Truffles (2) $6.00
Kapiti Aorangi Brie $15.00
Louisiana Style Buttermilk Fried Chicken $12.00
Tandoori Chicken Pizza $24.50
Entrée $21.50
Malaysian Vegetable Curry Puffs (3) (*V) $12.00

Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
(These are designed to be a lunchtime-sized entree)
Please see our blackboard.
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo

Steak roll
Ham & cheese croissant $3.70
Ham & egg $4.00
Bacon spicy beef croissant $5.20
Chicken salad croissant $5.20
Chicken $4.30
Chicken avocado croissant $5.20
Bacon spicy beef $4.80

1 Pieces chicken Thigh or Drumstick $3.50
Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Potato Fritter $0.90
Deep fried Choc Bars $2.00
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
Fried Rice (Vegetable) $9.00
Spring roll $2.30
Sausage $2.40

Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
DF= dairy free, GF*= gluten free (options)
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.