Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
-add halloumi (v) $5.00
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
Platter to share $26.00
- choose any three of the small plates above
●Quesadilla of the day $14.00
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)

Warehou n/a
Scallop $1.70
Meat pattie $2.60
Chicken camembert burger (with cranberry sauce) $8.90
Pineapple or cheese $1.00
Kumara chips $4.70
Battered fish $3.80
Chicken burger $7.90

Duck $16.00
A6 Curry Puffs $6.00
C2 Penang Curry
C5 Duck Red Curry $18.00
V8 Tofu Stir Fry with Ginger (Pad King) $13.00
M3 Sweet and Sour (Pad Priow Wahn)
M6 Stir Fry with Ginger (Pad King)
Beef $14.00

-Mini $10.00
Cajun
Chicken donor salad $8.50
Vege roll $6.00
Large salad $7.00
Falafel
Falafel
Lamb

Chicken Sweetcorn Soup $8.50
BLT burger $6.00
Pork Wonton
-Large $14.00
Combo Fried Rice $11.00
Cheese or tomato omellet $10.00
Dumplings (8) $5.99
Noodle Soup $10.00

Shredded Chicken in Sichuan Sauce $12.00
Stir-Fried Pork $16.80
Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
- Three Course $75.00
Seafood and Bean Curd Soup $7.00
Sichuan Lobster Seasonal Price
Shanghai Fried Glutinous Rice Cake with Pork $16.80
Peking King Prawns $29.80
- King prawns with shell

Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Hollandaise $2.00
Free range eggs cooked your way on toasted bread. $10.00
Garden Salad $7.50
(Add a free range poached egg $2.00)
Crumbed salmon fish cakes with a caper and gherkin aioli
Seasoned fries with tomato sauce and aioli $7.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)

SAUSAGE $3.00
NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
LEMON CHICKEN + VEGETABLES & RICE $12.90
STEAK $12.50/$11.50
CURRY ON RICE $11.10/$10.80
THE JUMBO WORKS BURGER $12.00
- same filling as the works burger but bigger & better
CHICKEN NUGGET $1.00
CORN ON THE COB $1.60

Each $8.00
Extra soft corn tortilla $2.00
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
- With beef brisket & mushrooms $14.00
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Boca Salsas $8.50
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta

Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Chili & Cheese Pie
Nachos

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)

Beef and spring roll on rice noodle $12.90
Lamb with flat mushrooms $15.90
Grilled pork/chicken on rice $12.90
Diced beef cubes with garlic $12.90
Lamb salad $15.90
Beef salad $12.90
Spicy lemongrass chicken on rice $12.90
Deep fried chicken wings $8.00

Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Tuna Pasta
- With our homemade garlic aioli dressing.
Potato & Bacon
- With our homemade garlic aioli dressing.
Peas & Beans
- With our homemade vinaigrette.
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Egg Butties $5.00
Bacon & Tomato $7.50
Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled

Plain Roti $2.50
Gado Gado $15.90
Nasi goreng $14.90
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Big Chips $3.00
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables

Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.