Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

S $3.50
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
S $3.20
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.

Tuna Sashimi $12
- 5 Pieces of fresh tuna.
salmon sashimi $11
- 5 pieces of fresh raw salmon
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
yellow pickled roll $4
tuna roll $5
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
natto roll $4
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper

Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Home made Toasted Muesli $13.00
GF= Gluten Free
Bacon Jam $8.00
Homemade Hollandaise $3.00
Home Made Soup $8 or $14
- Add GF $2
Harissa & Avocado $10.00
- Add GF $2

Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Wagamama sorbet $9.50
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander

Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon

Gluten free toast add $1.00
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Toast & Jam $5.50
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce

Montreal with salmon $16.50
-Bacon $6
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Served all day until 5pm.
Salmon $6.00
Serving 5pm until late 7 days a week.
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.

BEEF BIBIMBAP $15.00
CHICKEN BIBIMBAP $15.00
CORN FRITTERS $13.50
VEGE BIBIMBAP $12.50
SPICY CHICKEN WITH RICE AND SALAD $15.00
HALLOUMI $13.50
TOFU RAMEN $13.50
KIMCHI BIBIMBAP $15.00

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Van Dinh Roasted Duck Noodle Soup $18.00
Vegetarian Noodle Soup $14.00
Grilled Beef Salad $14.00
Kaffir Lime Grilled Chicken On Rice $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00
Grilled Beef With Lemon Grass $14.00
Grilled Pork & Noodles, Salad $14.50
Vegetarian Salad $14.00

Garlic pita bread $3.00
Beef $5.00
Choice of two $10.00
- Your choice of a combination of any of the above desserts.
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
Zucchini a carrot $8.50
Chicken tikka $20.00
- Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
Meguer falafel $8.50

Soup of the Day served with our local baker's bread $15.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Free Range Chicken Liver Pate Platter w/ toast $14.50
Hightide Small Salad Bowl $7.50

Annam Combo $32.00
- Choose any four different starters from above
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Coconut Creme Brulee $15.00
- with mango (GF)
SUMMER ROLLS
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
ENTREES