Hot Pie Bakery in Wellington Menu

Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Clams, ramen noodle, green, xo sauce $22.00
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Pork & potato croquette $4.00 each
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Pork & Potato Croquette $4.00 each
  • Lemon chiffon cake $13.00
  • Taleggio, quince, pickles, crackers $16.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
  • Agria Fries w Garlic Mayo $9.00
  • Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • For One $14.00
  • - For One $14.00
  • Chicken kebab R $9.5 / L $11
  • Chicken or beef with chips $7.50
  • Beef kebab R $9.5 / L $11
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Mushroom $1.00
  • Salad
    • Cheese, black olives and fresh salad
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
  • Turkish bread $3.00
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • Little/Large $8.00/$10.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Maple syrup and butter $3.00
  • Mini hotdogs $4.50
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Prawn Sushi $5.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Tarrago (Egg Sushi) $3.30
  • Temaki (Hand roll) $3.30
  • Inari $4.00
  • Foto Maki (tuna roll) $2.80
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Kumara Chips $10
    • with hefeweizen aioli and tomato sauce.
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Jalapeno Cheese Balls $12.5
    • homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Chicken curry $10.50
  • Five spice beef
  • Beef Noodle soup $12.00
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Mushrooms $4.00
  • Side of curly fries $4.00
  • Tomato sauce $1.00
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Crispy seasonal salad $4.00
  • Hash brown $3.00
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • STEAK & PEPPER $3.60
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • SAVOURIES $1.60
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • MINCE $3.60
  • STEAK & ONION $3.60
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Main $29.50
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Kapiti Aorangi Brie $15.00
  • 12pm until 10pm daily in the Lounge Bar
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Breads and Dips $15.00
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Hawaiian $5.00
  • Pork Chop with Wedges, Salad $16.90
  • BLT Supreme $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Hot Chips $3.00
  • -Combo $8.80
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Rocket, apple, walnut $6.00
  • Handcut fries malt vinegar mayo $6.00
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Hot Pie Bakery

Hot Pie Bakery

location

Address

585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274988

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat), 8 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines