Hot Pie Bakery in Wellington Menu

Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Mix Seafood With Oyster Sauce $13.5
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • -Beef Brisket $10.5
  • -Beef Brisket $11.5
  • Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Nasi Gereng $14.5
    • Combination Meat And Seafood With Curry
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Chicken Liver Pate $15
    • With relish + toast
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Carbonara $20
    • Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
  • Halloumi Cheese $1.50
  • Felafel (vegetarian) see above
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Mixed Iskender (lamb and chicken) see above
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Lamb Iskender see above
  • Vegetarian Sushi $8.80
  • Gluten free lemon and ricotta cake $4.90
  • Banana chocolate mousse cake $4.90
  • Hot dog $3.70
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Baked spare ribs with spicy pepper salt $15.00
  • Beef steak with red wine $18.00
  • Stir-fried pak choy in oyster sauce $9.00
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • Stir- fried pak choy with garlic $9.00
  • Deep fried chicken wings (4) $6.00
  • -sweet pork $ sour pork
  • Beef with ginger & spring onion $12.00
  • Garlic Ginger Lamb $24.00
    • Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
  • -Half $40.00
  • Vegetables Fried Rice $13.00
  • King Prawn and Cashew Nuts $28.00
    • Classic wok fried.
  • Big Thumb Pork Cutlets $24.00
    • Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
  • Mango Pudding $8.00
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
  • BBQ Pork Beans $8.00
    • Steamed and filled with BBQ pork
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Cheesy Garlic Bread $6.00
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • 25. Peking Roast Duck Two Ways $58.00
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 22. Roast Pork $31 Per Kg $16-500g
  • 18. Combination Roast On Rice -2 Meats $13.50
  • Chieve Pork Dumpling $9.00/12each
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • -Whole $19.50
  • Buttermilk fried chook burger $9.00
  • Seasonal side salads S$7 / L$12
  • Stuffing $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Eggplant parmigiana $9.50
  • Salmon & Avocado
  • Potato fritter
  • Creamy seafood fritter on rice
  • 3 Pieces for $3.00
  • BBQ salmon on rice with sauces
  • Miso soup small $1.30
  • Inari Boat with surimi and fish eggs
  • Teriyaki Chicken
  • Main $14.90
    • Mild/Med/Hot
  • Main $18.90
    • Mild/Med/Hot
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
  • Main $18.90
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • spicy sausage, pepperoni, parmesan $19.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Soup of day $10
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Roasted tomatoes $3
  • Spinach $2
  • Chicken drum $2.00
  • Snack box $5.00
    • 1 thigh & chips
  • Sandwiches $3.50
  • Chicken wing $1.50
  • Scrambled egg, sausage & toast $7.00
  • Omelet- pork $8.50
  • All toasted $1.00
  • Any extra $1.00
Hot Pie Bakery

Hot Pie Bakery

location

Address

585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274988

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat), 8 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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