Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Scallops $19 Light / $26 Main
- Deep fried or mornay
Onion $2.00
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.

-Spicy Pineapple Chicken $10.5
Singapore fried Rice Noodle With Chicken And Prawns $13.5
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
-Stir Fried Chicken With Canton Style Scramble Egg $12.5
Kung Pao Chicken With Rice $12.5
Stir Fried Flat Rice Noodle With Chicken $11.5
Satay Chicken And Vegetable With Rice $12.5

Lemon Fish $8.5
Asian Green Tea Noodle Salad $9
- With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Baked Mussels $6
- With parsleu and herb crust
Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
John Dory $14.4
Elephant fish $5.2
- Soft textured ,succulent fish with a subtle flavour
Butterfish $8.5
- Delicate rice white fish with a high iodine content

Fried Oysters (In Season)
Ham Omelette $22
SOUP OF THE DAY $7
Oysters, Raw (In Season)
Groper Steak $35
Egg $2
Pineapple Ring $2
Chicken Livers $12

Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
Will never fail to impress.
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Spaghetti Bolognese $16
- Made in traditional Italian way
add Bacon $3
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
Smooth, creamy and oozy.
Cheese & Garlic Pizza Bread $8

EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
TOAST $5
- (wholemeal or specialty white) butter and spreads
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
- two fillings $5
Cornflakes with banana $5

Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce

Ham Steak with pineapple
- served with salad and chips
All $10
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
Sausage $2.00
Potato Croquette or Mash $2.50
Mushrooms $4.00

Chicken with Cashew Nuts and Vegetables $16.90
Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
Combination Meat and Vegetables Filed Noodle $13.80
Mee Goreng (noodle) $13.80
Combination Fried Rice $10.50
Hot and Spicy Beef $14.90
Combination Fried Rice $13.80
Plate of Chinese Vegetables $12.80

Regular Standard $11.90
Regular Standard $11.90
Regular Combo $11.50
Large Standard $13.90
Regular Combo $11.50
Large Combo $15.10
Large Standard $13.40
Tempura Prawn $3.00

B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Any extra (avocado, bacon, etc.) $3.50
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Haloumi Salad $16.00
Smoked Salmon Bagel $16.00

-Half $4.90
Potato fritter $1.00
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- Fillet $8.00
Corn fritter $4.00
-Battered fish $15.00
-Half $2.80
Mussels $1.00

Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Garlic Bread $7.00
- with lashings of garlic butter
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Caramelised Onions $3.50
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish

LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.