Hot Pie Bakery in Wellington Menu

Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Salsiccia $9
  • Artichoke $9
  • Fresh Arugula $9
  • Margherita $9
  • Caprese $9
  • Prosciutto $9
  • Panzanella $9
  • Marinara $9
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Scallops, black pudding, potato $15
  • Duck liver pate $14
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Bread $14
    • three dips
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Please ask our staff about our daily blackboard specials N/A
  • Garlic Bread $3.9
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Pan Fried Salmon $8.50
  • -Add Bacon $6.00
  • House Cured Salmon
  • Black Pudding Hash $19.00
  • Grilled Halloumi
  • Home Made Soup $8 or $14
    • Add GF $2
  • Spicy Roasted Chickpeas $5.00
  • GF= Gluten Free
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Swap for gluten free bread $1.50
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add Bacon $ 4.00
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Wagamama sorbet $9.50
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Wagamama ice cream $9.50
  • Apple cinnamon gyoza $10.00
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Falafel (Small/Large) $ 8.50/$9.50
  • Lamb & Falafel $ 11.00
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • Chicken & Falafel $ 11.00
  • Mixed Vege $ 10.00
  • Chicken Salad $ 11.00
  • Beetroot $ 4.50
  • E3 Roti $3.50
  • Prawns $16.00
  • A5 Money Bags $6.00
  • Chicken, Beef or Pork $14.00
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • T11 Isarn Salad (Larb)
  • V11 Kumara and Pineapple Red Curry $13.00
  • A1 Spring Rolls $6.50
  • 1kg $34.00
  • Side Salad $6.00
  • Labneh, za'atar, olive oil, charred bread $8.00
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Recommended:
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Mince Savouries $2.90
  • Mini Carrot Cakes $3.60
  • Boysenberry & Apple $3.20
  • Rasberry Slice $3.20
  • Sausage Rolls $2.90
  • Ginger Crunch $3.20
  • Apricot White Choc Slice $3.20
  • Carrot Cake $44.00
  • Bread roll $1.50
  • Salad
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Vegetables
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Crispy garlic bread $3.00
  • Apple walnut slaw
  • BBQ squid on rice
  • Raw Prawn
  • Crispy Chicken
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • 6 Pieces for $6.00
  • Miso soup small $1.30
  • Whole crispy prawn on rice
  • Tuna
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • ●Dessert
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Hawaiian Savoury Scroll $3.50
  • Custard Squares $4.50
  • Raspberry & Cinnamon Scrolls $3.50
  • Kranskey Savoury Roll $3.80
  • Cream Puffs $3.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Great Range of Biscuits from $1.50
  • Creamy Mushroom Case $3.80
Hot Pie Bakery

Hot Pie Bakery

location

Address

585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274988

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat), 8 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
585 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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