Hot Pie Bakery in Wellington Menu

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Hot Pie Bakery in Wellington has no menu available, but can choose from many other options such as Fried Rice or Foo Young from Sunlong Restaurant & Fast Food. Subway - Thorndon offers many options including Yoghurt and Thinly Cut Sour Cream & Chives. Tirohana Estate includes a wide range like Beef or Fish of the Day. Free-Range Eggs on Toast and Granola Bowl from . Southern Cross Bar and Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
2X FRIED EGGS $2.90
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
SEASONAL VEGETABLES $6.90
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto

Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Fish Cakes $12.00
- with mustard mayo and Salad
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Karaage $16.50
- Fried Chicken with Kewpie mayo
Fish deluxe $17.00
- battered fish, slawand tartatre sauce

Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Mango Chutney $3.00
Chicken $15.50
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Channa Masala Lunch $9.90
Garlic Chicken $15.00
Vindaloo
- Cooked with vindaloo paste and accomplished with pieces of potato.

Fried Chicken Drumstick & Thigh On Rice $12.90
- With vegetable, egg & minced pork sauce
Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
Soya Chicken / BBQ Pork / Steamed Chicken $12.00
Crispy Chicken Knuckles with Salted Spices $9.90
Braised Beef Noodle Soup $13.50
Combination Seafood in Black Bean Sauce $18.00

Chicken & Bean Sprouts in Oyster Sauce $14.90
Pork Cashews, Pineapple $14.90
Si-Chuan Steak $14.90
Jumbo $7.20
Mushrooms 0.80¢
Crab Meat $13.90
Shrimp $15.50
Steak & Pineapple $14.90

Bread to accompany $2.5 per serve.
Soup Of The Day $11.50
- With toasted house bread
Saltimbocca Meatballs , Celeriac Puree
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Granola $10.50
- Yoghurt & Fruit Compote
-Add Bacon Or Sausage $15.00

VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Beef
- With cumin and garlic rub
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Our soft tacos and quesadillas are made using flour tortillas
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Secret BBQ
- Sweet and tangy
Corn Salsa
Guacamole Extra Black Rice Extra

Drink Combo $10.50
Lemongrass Beef & Vege Spring Roll Salad $10.50
The Classic
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Rice Paper Summer Rolls - Prawn $7.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Spicy tofu

Double Smokey $18
- go large with double the beef and double the cheese
pleas note all credit cards incur a surcharge of 2%
-fried chicken $5
Pimp your greens $5
- and grilled chicken or fish to your salad
-With Chicken(V)(GF) $17
-aioli $1
-tomato $2
-crispy fried shallots $2

Changeable / Seasonal Salads: $6 / $10
Gourmet Panini: $8.00
Soup: $8.00
Varying take home meals: $12.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of pies: $7.50
Soup (V): $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10

Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast

- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Egg 1.00
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fish bites 6.00
- Served with thick cut fries and tomato sauce

Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
DF= dairy free, GF*= gluten free (options)