Hungry Wok in Wellington Menu

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Hungry Wok in Wellington has no menu available, but can choose from many other options such as Toast & Jam or 2 Eggs on Toast from Friendly Bakery & Cafe. Solway Fish & Chip Takeaways offers many options including Bacon and Bacon Egg. Julie's Takeaways includes a wide range like Chinese Meal 1 or Chinese Meal 2. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers The George on Willis and Fettuccine.

Nearby Sample Menus

Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Chicken pinchos w chimichurri $14.50
Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00

Rib eye steak, potato, red cabbage, duck pate $34
Lambs fry, bacon, potato, onion rings $28
Chicken burger, avocado mousse, bacon, brie, chips $26
Bread $14
- three dips
Olives $6
Onion rings $5
Oven baked fish, potato, beans, tomato & basil concasse $32
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29

Veal lasagne $22.00
- mozzarella & fresh basil napoli
Add chicken $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Tomato $4.00
Canadian pancakes $14.90
- maple syrup & almonds
Bratwurst $4.00
Spinach $4.00
Add bacon $4.00

Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90

Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
Acar (Mixed pickled vegetables) $4.90
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.

Fish $5.60
Wonton (each) $0.09
Lasagna square $2.80
Chicken, eggs, chips, salad $11.70
Mussel $3.80
●Chow mein (vegetables & noodles)
Double $3.50
Scallop (each) $1.80

-Large $19.80
Lamb Slices with Cumin on Sizzling Plate ** º $23.80
Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
●Dessert
-Orange Beef º
MINIMUM 6 PEOPLE TO SHARE
-Pan Fried Pork Dumplings
●Main

THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
Baked beans $3.50
Chicken nuggets with fries $6.00
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
Add ham $2.00
ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00

Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
3 garlic knots $4.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Original buffalo wings
- Our classic buffalo sauce recipe

CRAB STICK $2.00
CHICKEN NUGGET $0.80
COMBINATION $11.50
CHIPS ONE SCOOP $3.00
COMBINATION $11.50
ROAST PORK $9.80
LEMON CHICKEN $11.80
STUFF MUSHROOM $2.50

Honey Chicken $13.00
Crumbed Chicken $4.50
Satay Chicken $12.00
Hawaiian $5.00
Crab Stick $1.90
Sweet & Sour Wontons $10.00
Chicken Foo Young $13.00
Chicken Nuggets $0.90

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce

Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Cheesy Fries $9.5
- with a cheesy topping.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Bacon $3

Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Duck fat baked potatoes $7.90
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Seasonal vegetables $6.50
- w extra virgin olive oil
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Home made Ice-cream and Sorbet w strawberry meringue $15.90

Spring Rolls $7.00
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Fried Egg with Shrimps $20.80
Pork with Bamboo Shoots $16.80
Mini Vegetable Spring Rolls $6.00
Ma Po To Fu $14.80
Lettuce in Oyster Sauce $12.80
Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.