Ilex in Christchurch Menu

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Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

Fresh fruit salad with granola $8.00
Toasted muesli. yoghurt and poached fruits $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish

French fries with garlic aioli(V)(GF) $7.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Seasonal soup of the day served with ciabatta $9.50
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli

Please see counter staff to make your selection

Nearby Sample Menus

-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Barriga de Porco
- Pork belly
Queijo Frito
- Cheese Sticks
Farofa (DF/GF)
- Roasted cassava root flour
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Prato do Dia
- Chef`s choice dish of the day

Caesar style salad $18.00
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
-with grilled chicken $22.00
Caesar style salad $18.00
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50

Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Rocket Salad $5.00
- good parmesan, local walnuts
Cakes By Anna $7.50 slice
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce

Black Pepper Beef on Sizzling Plate $16.00
Chinese Mushroom and Beef Soup $5.00
Steamed Salmon with Black Bean POA
Shredded Hot and Spicy Beef $16.00
Shredded Chicken and Shark Fin Soup $10.00
Spicy Beef on Sizzling Plate $16.00
Stir Fried Beef with Beans $16.00
Beef and OX Triple with Chilli Dressing $8.00

Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

CHIPS $12.00
- with cheese and bacon.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
CHEERIOS $5.00
- with tom sauce.
WEDGES $13.00
- with cheese and bacon.
CHIPS $7.00
- with Aioli.
Gluten Free buns. $2.00

Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
Chicken naan $5.00
- naan bread stuffed with minced chicken
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
Chicken biryani $17.00
Plain naan $3.00
- traditional leavened bread baked in the tandoor
Mango chutney $2.50
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor

Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Monday-Friday 7am - 2pm
Bagels
-Cinnamon And Raisin $7.50
-Bacon And Avocado $11.20
Sausage $4.50
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers

Mixed Seaweed Salad $5.50
Chinese pancake with egg and fried bread stick $5.00
Beef noodle soup $9.50
Noodles soybean paste $9.50
Spicy chicken noodle soup $9.50
Beancurd jelly with soup-meagre $4.80
Soybean milk $2.00
Potato chips $1.00

Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Rote Grütze with Vanilla Ice Cream N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Pretzel with butter N/A

BUTTER CHICKEN $10.00
Garlic Dahl $7.00
Seek Kebab Wrap $6.00
Seek Kebab $6.00
CHANNA MASALA $7.00
ROGAN JOSH $10.00
BEEF VINDALOO $10.00
Chick Peas Curry $7.00

Fish and Chips $15
- battered white fish with shoestring fries and salad
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Pasta of the Day $22
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Tiramisu $13
- with chocolate soil

The Happening Sauce
Spanish skewers $ 34.00
- A selection of meats and seafood
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Chimichurri
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Mashed Potato
Filo Prawn Twisters

Fresh homemade rolls $8.50
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Giant sausage roll $8.50
- Served with tomato jam
Kids fish and chips basket $7.00
-small salad $5.00
Chips (GF) $4.00
Gourmet sandwich poa
- See our blackboard for the daily special
Fresh made sandwiches $5.50

Warm Apple Frangipani Tart $13.00
- with brandy custard
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Orange & Cardamon Brulee $13.00
- with Biscotti
Ceasar Salad with Chicken or Smoked Salmon $19.50
Garlic Pretzel Bread $9.00

Ilex

Canterbury > Christchurch > Ilex

Address

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

039415556

Email

info@vbase.co.nz

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Ilex

Canterbury > Christchurch > Ilex

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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