Address
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Ilex in Christchurch Menu
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SANDWICHES- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
BREAKFAST- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
SMALL PLATES- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
CABINET SELECTION- Please see counter staff to make your selection
Nearby Sample Menus
- *Dairy free dessert available on request
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Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
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Queijo Frito
- Cheese Sticks
- ●Pork
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-Chouriço Apimentado
- Spicy Chorizo
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-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
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Polenta Frita (DF/V)
- Polenta Chips
- Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
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Braised Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
- Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
- Steamed Whole Fish At Market Price
- Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
- Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
- Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
- Deep Fried Wonton 1/2 Dozen $5.00
- Curry roll / Spring roll $2.60
- Chicken satay sauce on fried rice $12.00
- Prawn fried rice / Prawn fried noodle $12.00
- Fried mussels $1.20 each / $9.90doz
- Roast pork vegetable chow mein $11.00
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Jam Rap / Choc Jam Rap $2.10 each
- Squid rings $4.50/ 1/2dozen
- Black Forest Gateau $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Tiramlsu Cake $7.90
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Sticky Date and Toffee Pudding $7.90
- Sumac beef kofta with pomegranate sauce $16.00
- Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
- Salad of the day N/A
- ROAST MUSHROOM ON RICE $12.00
- SWEET & SOUR CHICKEN $12.50
- PINEAPPLE $3.00
- POTTLE FRIED RICE $6.00
- DOUBLE MEAT $5.00
- SATAY MEALS $11.00
- ROAST PORK FOO YOUNG RICE $12.00
- Pattie $2.00
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Egg $2.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
- Bengali Fish $17.00
- Tandoori Chicken Salad $13.00
- Khumb Matter $12.00
- Palak Paneer $14.00
- Mango Chicken $15.00
- Tandoori Lamb Salad $14.00
- Ganga Jamuna Subzi $12.00
- Lamb Rogan Josh $16.00
- Fish Choices Includes Hokey, Red Cod N/A
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Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
- Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
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Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
- Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
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Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
- Sweet & Sour Pork $11.99
- Thick cut toast w/ chocolate spread $4.80
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Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
- (Bah Geng)-Pork thick soup $14.00
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Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
- Fries $4.00
- Deep fried spring roll $4.00
- Seasoned edamame bean $4.50
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Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Kids Mini Hot dog & Chips $9.00
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
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Soup of the Day $8.00
- Served with bread
- - Smoked Salmon $19.50
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- Bacon or cold smoked salmon $ 6.00/side
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Chips $7.50
- Served with tomato sauce & aioli
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Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
- Green Tea Ice Cream GF $6.00
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
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Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- - With spinach, bacon $16.00
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- - Add grilled cheese and bacon $12.00
- - Large $8.00
- *Ask about our special of the day for $10.00
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Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
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Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
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Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
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Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
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Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Ilex
Phone
039415556
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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