Address
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Ilex in Christchurch Menu
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SANDWICHES- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
BREAKFAST- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
SMALL PLATES- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
CABINET SELECTION- Please see counter staff to make your selection
Nearby Sample Menus
- Old-style chips (Large) $6.50
- Portuguese Rolls (Large) $6.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Portuguese Rolls (Regular) $4.50
- Corn on the Cob (Large) $6.50
- PERi-PERi chips (Large) $6.50
- Creamy Chip Dip $2.50
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Won Ton Soup $10.00
- Won ton and bean sprouts.
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
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Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
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Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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Table Salad $12.5
- Served with Italian dressing
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Marzo M $15 L $19
- Mushroom
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Luglio M $15 L $19
- Capsicum & Onion
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Fettuccine Avocado $20
- In a cream sauce
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Tarka Dal $12.00
- Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
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Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
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Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
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Kuchember $4.00
- Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
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Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
- Prawn Gyoza $6
- Chicken Katsu Don $11.50
- Pork & Chive Gyoza $7.00
- Tofu Teriyaki Don $11.50
- Beef Yakiniku Don $11.50
- Pork Katsu Curry Don $12.50
- Spicy Chicken Don $11.50
- Udon $10.00
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Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
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Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
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Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
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Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
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Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
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Beef Fillet $39.50
- 300 gram premium fillet; or
- Small $5.50
- Sandwiches - Beef $6.90
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2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Quarter $6.50
- Roast pumpkin $0.90
- Cheesecake $2.50
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Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Gluten Free Fusilli Pasta $2.00
- Extra
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Lewinsky $22.50 / $32.50
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
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Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
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Fillies Flat Bread $10.50
- Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
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New York Classic $22.50 / $32.50
- Garlic, oregano.
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Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
- Cappucinno $3.50
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Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese
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Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
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Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
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The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
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Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
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Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
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Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
- French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
- Chai Latte - cup or glass $4.30
- Bagels - Salmon and cream cheese $14.00
- Paninis - Olive and feta tomato and pesto $9.20
- Cream Cheese $2.10
- Brie $3.20
- Hummus $2.10
- Smoked Salmon $6.20
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Pasta of the Day Priced daily
- Please ask your server for today’s creation
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
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Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
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Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
- Extra Sauces $1.00
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Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
- Roast Chicken Wraps, also GF $5.00
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Sausage Rolls $2.80
- Soup (changes Daily) with fresh bread and butter $6.50
- Ham cheese Mini Savouries $2.50
- Egg Sandwiches $3.50
- Steak pie with side Salad $7.50
- Bacon Brie Flute $6.50
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
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Pancakes
- Buckwheat pancakes with roast fruit
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Tomatoes & Peppers $5
- Yoghurt and maple $15.5
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Vegetarian $5.00
- Extras for Burgers $1.00
- Chicken Pattie $2.40
- Scallops (dozen) $16.00
- Hot Dog on Stick (with sauce) $2.80
- Steak Pattie $2.40
- Jam Wrap $2.00
- Potato Fritter $0.80
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
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Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
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Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
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Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
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Sushi $47.00
- Made to order - Only available after 11am
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Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Ilex
Phone
039415556
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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