Ilex in Christchurch Menu

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Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

Fresh fruit salad with granola $8.00
Toasted muesli. yoghurt and poached fruits $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish

French fries with garlic aioli(V)(GF) $7.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Seasonal soup of the day served with ciabatta $9.50
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli

Please see counter staff to make your selection

Nearby Sample Menus

Large $26.00
Spicy Chicken With Bean Sauce
Combination Fried Rice $12.00
Fried Spring Rolls & Grilled Minced Pork on Vermicelli $12.00
Large $32.00
Chicken With Mushroom, Pepper, Onion, Coconut Cream
Crispy Squid $8.00
Beef With Curry

Meat Patty, Bacon $1.00
Chilli $4.50
Akaroa Cod $4.30
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Giant $7.00
Pure Paua patty $4.90
Groper $6.00
Super steak $7.20

Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Chefs daily omelette special $16.50
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Chefs roast special Market price

Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Red Curry
Vegetarian $19.90
For Two $14.00
Chicken, Pork, Beef or Vegetarian and Tofu $11.00
Rice $3.50
Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $20.90

Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style

Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Extras: bread $2.00
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
With: disaronno amaretto $18.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries

Jimmy’s Chicken, Cranberry & Brie Pie $16.50
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Cauliflower cheese $6.00
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream

Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Naan $1.50
Garlic Dahl $7.00
Mango Chicken $10.00
Chicken Tikka Masala $10.00
Tikka Wrap $6.00
Chicken Korma $10.00
Chick Peas Curry $7.00

Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice

Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Tomatoes $5.00
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Fries $8.50
- Steak or waffle fries served with aioli
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Bacon $6.00
Smoked Salmon $7.50
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese

Regular Drink
20 Pieces of Chicken $49.90
-Supreme Burger
Chicken Roll $4.50
Chicken Nuggets 12 Piece $7.90
-2 Pieces of Chicken
-Regular Chips
Regular Chips

Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic

Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
-1/3 lb. Angus $11.90
-burguer only $4.50
-Combo $7.50
-burguer only $5.40
-1/2 lb. Angus $14.50
-burguer only $5.00
Chicken tenders meal $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.

Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Combination Lamb & Chicken L $14
Split Peas & Lamb (Gheymeh) $15.00
Piroshkies
Combination Chicken & Falafel L $13
Combination Lamb & Falafel L $14
Open souvlaki or extra meat (on large souvlaki only) $2.50
All our rice dishes are served on a bed of Persian rice

Pasta $12
- Pasta of the Day
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Lasagne $12
- In house made lasagne with a side salad
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing

Ilex

Canterbury > Christchurch > Ilex

Address

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

039415556

Email

info@vbase.co.nz

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Ilex in Christchurch Menu

Nearby Sample Menus

Ilex

Canterbury > Christchurch > Ilex

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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