Address
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Ilex in Christchurch Menu
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SANDWICHES- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
BREAKFAST- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
SMALL PLATES- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
CABINET SELECTION- Please see counter staff to make your selection
Nearby Sample Menus
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Fire grilled chorizo torta (3), peppers and garlic $16
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Adobo chicken, hand hacked guacamole, pickled mango $8
- Chilli black beans, jalapeno salsa $7
- Braised beef rib barbacoa, slaw $26
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- Cannoli with custard $5.00
- Prawn linguine, rocket, sundried tomato, lemon $26.00
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Tiramisu $14.00
- with house made mascarpone
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Prawn with Black Bean Sauce $12.00
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Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
- Combination Fried Rice $11.00
- Paua Pattie $2.00
- Pineapple Ring $1.80
- Bacon Corn Pattie $2.00
- Combination Foo Young $12.00
- Satay Chicken $11.00
- Vegetarian Fried Rice $9.00
- Roast Pork Fried Rice $9.00
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Mini Spring Rolls $4.50
- with Sweet Chilli Sauce (10 pcs)
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Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
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Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
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Beef and Vegetables $11.00
- stir fried with your choice of sauce
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Nasi Lemak $10.50
- Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
- Chicken and Vegetables Soup $4.50
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Maggio M $15 L $19
- Ham & Pineapple
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Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
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Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
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Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
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Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Roti & Peanut Sauce $6.50
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Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
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Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
- Pork Crackling $6.00
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Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
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Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
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Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
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Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
- 10x Spring Rolls Vegetarian $7.00
- Chicken & Sweet Satay Roll
- Ham Roll
- Ham Salad
- Bacon & Egg
- Cheese & Onion
- Roast Beef Roll
- Corn beef & Pickle
- Ham & Corn Relish
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Small platter $38
- 22 pieces
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Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
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Small Platter $25.00
- 14 pieces
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Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
- -Curry Chicken and Mushroom
- Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
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Large $34.50
- Approx. 35+ pieces
- Fruits platter prices are approximate and subject to current fruit prices
- Pineapple $3.90
- Plain $2.10
- Hot Dog $2.10
- Plain $3.20
- Cheese & Onion $2.10
- Bacon & Corn Patty $2.10
- Chicken $2.10
- Giant Hot Dog $3.50
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Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
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Riblets $15
- Smoked, Deep Fried, Sticky Sauce
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Steak Fingers $14
- Spiced Cream Gravy
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
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Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
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Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
- Woo Chilli Sauce $3
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Madam's Rendang
- choice of
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Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Spiced Lamb (gf) $14
- Sukor Spiced Sticky Chicken Wings $12
- Woo Sambal $3
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
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BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
- MUSHROOM $1.80
- CREAM CHEESE JAM BAGELS $6.00
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HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
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BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
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CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
- EGG $1.80
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Pasta $12
- Pasta of the Day
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Quiche $12
- In house made quiche with side salad
Ilex
Phone
039415556
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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