Imperial Chinese Takeaway in Wellington Menu

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Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Yogurt panna cotta with Capitol’s honey $15.50
Limoncello curd with rhubarb & italian meringue $15.50
Crushed roast potatoes, garlic and rosemary $8.50
Choose two courses:
Two course set lunch $26.50 per person
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50

Mini ice cream $3.50
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn

DIM SIM $1.20
VEGETABLE $8.50
CASHEW NUTS $4.00
CHICKEN $4.50
OYSTERS each $3.00
CHICKEN $11.00
LASAGNE SQUARE $2.50
PINEAPPLE, EGG, TOMATO $1.00

M3 $18.00
- tempura, teriyaki beef, chicken dumpling
ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
TEMPURA SEAFOOD ROLL(8PCS) $16.50
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
WHITEFISH $3.50
M8 $18.00
- teriyaki chicken, eel, tempura
SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi

KIMCHI JEON $13.00
- kimchi vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
BULGOGI $14.00
- pan fried marinated beef vegetables

Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
All Pasta & Gnocchi are made fresh in house $N/A
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella

KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
SEAWEED SALAD $5.90
FAMILY BENTO $22.50
- salmon or chicken
JUMBO SALMON $11.90
BROWN RICE COMBO $8.90
CRUNCHY CHICKEN ON RICE $8.90
6 DUMPLINGS $6.00

King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
Tea Leaf Flavoured King Prawns $33.00
-Soup Chicken Sweet Corn Soup
Crackling Roast Pork $15.00
-Fish $23.00
-Tofu $18.00
Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00

Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Onion Potato Naan $4.50
Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions

(Add blue cheese $3.00)
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Garden Salad $7.50
Bacon, egg, cheese and tomato bap with relish. $10.00
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
(These are designed to be a lunchtime-sized entree)
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00

Maple & Walnut $3.50
- extra scoop
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
Greek salad $6.50
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.

Beef Brisket Soup $9.50
Roti Chenai $3.50
Beef Udon Noodle Soup $9.50
Fried Rice S $5 / M $6 / L $7
Fried Noodles S $5 / M $6 / L $7
Fish Ball Soup $9.50
Stir Fried Beef $10.50
Steamed Rice S $3 / M $4 / L $5

Note: Some Varieties may Change on a Daily Basis
Bacon & Egg $4.50
Fresh Cream Sponges (boxed) $7.00
Raspberry Buns $2.70
- Chicken $5.50
- Blueberry $3.20
Cream Lamingtons $3.00
Ham and Cheese Croissant $5.00

Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Rosemary Red Wine Jus $2.00
Portobello Mushroom $25.00
- Free Range grown in New Zealand
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus

Imperial Chinese Takeaway

Wellington Region > Wellington > Imperial Chinese Takeaway

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

Phone

068768839

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

Imperial Chinese Takeaway in Wellington Menu

Nearby Sample Menus

Imperial Chinese Takeaway

Wellington Region > Wellington > Imperial Chinese Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

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Wellington Region Restaurants

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