Imperial Chinese Takeaway in Wellington Menu

Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Child $12
  • Cashew Nuts $8
  • Curry Puffs $8
  • Fresh Fruit Salad & Ice Cream $7
  • Banana Fritter with Caramel Sauce $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Soup of the day $7
    • self-service, complimentary with main course
  • Chocolate Liqueur Mousse $7
  • Oysters Subject to season
  • 6 Fish, 2 1/2 Chips $23.00
  • Hake $8.00
  • Chips $3.20
  • Fish $3.20
  • 12 Fish, 4 1/2 Chips $45.00
  • 5 Chicken Piece Pack $13.50
  • Pineapple Fritter $2.50
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Soup of the Day $12
    • w Toast & Butter
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Florintines [GF] $3.30
  • Baguette $3.00
  • Vegetarian Turkish $5.60
  • Croissants $1.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Afghans $3.60
  • Ciabatta Roll $1.60
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • -Options:Multigrain/White/Sourdough
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • -Extra Spread $0.50
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • Mini Caesar, bacon, croutons, anchovies $10
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Hand cut fries, truffle oil, parmigiano $10
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Caesar $19.5
    • With grilled chicken breast
  • Mochaccino $4.5
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Curly Fries De Lujo $15
    • W/ Gravy and Cheese
  • The Hucklebuck $17/$3
    • White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Curly Fries Gigantes $17
    • W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
  • Curly Fries $4
    • Served with Aiolis
  • Glory Box $17
    • Zucchini - Feta - Wild Rocket - Rogue Chilli.
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Mount Eliza Red Leicester cheese scone $6
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Marinated sardines on char-grilled sourdough $15
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Almond/Hazelnut/Banana $2.00
  • Ice Cream $3.00
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Sausage Roll $2.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bun $4.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Grilled Pork Roll $6.50
  • Continental Breakfast $5.00
  • -2 $5.00
  • Peas Pulao $8.50
  • Chicken 65 $14.90
    • Boneless chicken pieces marinated in a special batter and deep fried
  • Barra kabab $17.90
    • Lamb chops marinated with yoghurt and spice, roasted in tandoor
  • -8 $124.90
  • -Prawn $21.00
  • Keema Naan $5.50
  • Paneer Shimla Mirch $ 18.50
    • Cottage cheese cooked with Capsicum and onions
Imperial Chinese Takeaway

Imperial Chinese Takeaway

location

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068768839

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand