Imperial Chinese Takeaway in Wellington Menu

Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
Bay's Takeaway (sample menu)
  • Beef $11.00/$10.20
  • Stir-fried Chicken Slices $14.50
  • Shrimp $12.00/$11.00
  • Beef & mushroom $9.00
  • Singaporean Rice-Noodles $12.00/$11.30
  • Combination $13.00/$12.00
  • Tarakihi fillet $7.50
  • Roast pork $11.00/$10.20
Kazu - Yakitori Bar (sample menu)
  • V=vegetarian
  • ●Tonkotsu Ramen
  • ●Crumbed Skewers
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Mushroom (V) $3.00
  • ●Extra Noodles
  • -Soy Ramen $10.80
  • -Japanese Pan Fried Gyoza $8.00
Cin Cin (sample menu)
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • Pizza Add-ons $5.00
    • Prosciutto
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
Gipsy Kitchen (sample menu)
  • MEATLOAF $8.00
  • MOUSETRAP $7.50
  • PIZZA $8.00
  • SIDE OF "LEAVES" $3.50
  • BABY CAKES $6.50
  • BRIE CHEESE $4.90
  • QUASADILLA $8.00
  • COOKIES ALL $4.00
Great Wall (sample menu)
  • Chicken with Mushroom $13.90
  • Sweet & Sour Fish $13.90
  • Dry-fried hot spicy pork $14.50
  • Honey Chicken $13.90
  • Donut $2.20
  • Garlic & chilli pork stripes $14.50
  • Apple turnover $2.20
  • Kungpo chicken $13.90
HK BBQ & Tea (sample menu)
  • 48 Sweet & Sour Fish Pieces $15.00
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • 51 Salt & Pepper Squid $15.00
  • Small $4.50
  • Large $13.50
  • 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
  • 19 Brisket $9.00
  • 108 Bami Goreng $11.50
Shine Cafe (sample menu)
  • Caesar Salad $18.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Avocados $5.00
  • Hollandaise $3.00
  • Eggs on Toast $10.50
  • Small $8.50
  • Toast & Spreads $ 7.00
  • Hashbrowns $5.00
Grill Meats Beer (sample menu)
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Burger Pattie $7.50
  • Sour Cream $1.50
  • Bacon Aioli $2.50
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • Mushrooms $4.00
Whitebait (sample menu)
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • 2 courses $35
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Mixed leaf salad $9
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Empire Cinema & Eatery (sample menu)
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
  • Peanut butter & jam toast $7.00
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • CHEESEBOARD FOR ONE $10.00
  • CHARRED BROCCOLINI $14.00
    • toasted chilies pepita butter grilled halloumi & lemon juice GF
  • Chorizo or bacon $4.50
Steer & Beer (sample menu)
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Onion Rings $11.00
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • The Highwayman $17.50
    • Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
Joe's Garage (sample menu)
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Eggs $12.00
    • two free range eggs, toast and hollandaise
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Add mushroom $16.80
  • Spinach $4.80
Paper Road Bistro (sample menu)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Greek Salad $6.50
    • V, GF
  • Seasonal Salad $6.50
    • V, GF
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Today's Fresh Soup $9.00
    • Home-baked bread
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Imperial Chinese Takeaway

Imperial Chinese Takeaway

location

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068768839

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
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