Imperial Chinese Takeaway in Wellington Menu

Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • Bone Marrow $12
  • Add new season asparagus and hollandaise $5
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Crispy chilli chicken $7
    • steamed bun with pickled veges
  • Chefs burger POA
    • changes weekly
  • Hash brown $4
  • All burgers can be served on lettuce bun N/A
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Bread with whipped olive oil $7
  • Almonds & La chianti paprika $6.5
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Murellen pork, Swiss chard, almonds, quince $32
  • Chicken liver parfait with PX jelly $15 / pot
  • Escabeche vegetables $10
  • A platter of the above $22.5
  • Falafel $11.00
  • Small fries $3.50
  • Combo $4.00
    • With fries and can of drink
  • Lamb shish $13.50
  • Mixed $9.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Lamb shish $16.00
  • Mixed $11.00
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Garden $10
    • Mixed Greens- Tomato- Red Onion - Balsamic
  • Halloumi and Chickpea $16/ $4
    • Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
  • Curly Fries $4
    • Served with Aiolis
  • Garden Salad $4
    • Mixed Greens - Red Onions - Tomato - Balsamic
  • Curly Fries De Lujo $15
    • W/ Gravy and Cheese
  • Hipster $19
    • Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
  • Brisket PoBoy $16
    • Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
  • Roti $0.60
  • Fried Rice $6.00
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Roti Wrap $2.50
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Sides
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Gluten free $2 extra
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Bacon, egg with cheese and relish 4.30
  • Pilgrim 9.90
    • Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
  • Bacon& cheese 4.30
  • Tomato basil
  • Onion
  • Hummus 5.40
  • Cinnamon raisin
  • BLT 4.30
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Classic Bloody Mary $12
  • Tuna Top $1.00
  • California $1.00
  • Crab Triangle $1.50
  • Fish Katsu $1.00
  • Chicken Katsu $1.00
  • Tuna Triangle $1.50
  • Prawn $1.50
  • Teriyaki Chicken $1.00
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Warm mixed olives(V) (GF) (DF) $8
  • Palak paneer $16.00
    • home made cottage cheese cooked with flavoured spinach gravy and spices.
  • Fish tikka $10.00
    • fish fillet marinated in yoghurt and spices cooked in tandoor.
  • Butter chicken $18.00
    • boneless tandoori chicken cooked with tomato base gravy, butter and cream.
  • Butter chicken (very mild) $10.00
  • Prawn biryani $20.00
    • basmati rice cooked with prawn and spices. Served with raita.
  • Entrée
  • Murgh tikka
  • Fish curry $20.00
    • fresh boneless pieces of fish cooked in tandoor with exotic spices in onion gravy.
  • Big dog steak $29.00
    • 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
  • -Lg $27.00
  • Mud & worms $5.00
    • Choc mousse with choc biscuit crumbs & worms
  • -Lg $27.00
  • Soup of the day
    • Please ask wait staff or refer to chalk board
  • Cretin hound (vegetarian)
    • Basil pesto, feta, caramelised onion, pinenuts & basil
  • -Lg $27.00
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Imperial Chinese Takeaway

Imperial Chinese Takeaway

location

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068768839

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand