Imperial Chinese Takeaway in Wellington Menu

Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

Ombra (sample menu)
  • PanzancllaTuscan bread salad $9
  • Cherry tomato & crescenza crostino $6
  • Olives all’Ascolana (stuffed) $6
  • Lamb cacciatoragarlic & rosemary $22
  • Polenta chips & black olive aioli $5
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Roasted potatoes, gorgonzola & grana $10
  • Anchovy, mozzarella & oregano $12
Taste of India (sample menu)
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • MANGO/ MIXED PICKLE $1.00
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • ROTI $2.50
    • whole meal bread
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
Zara's Cafe (sample menu)
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Tiramisu $7.00
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Carrot cake $6.00
  • Mixed kebab R $9.5 / L $11
    • Chicken, beef
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Turkish bread $3.00
Fish N Chips On Tory (sample menu)
  • EGGBURGER $5.00
  • FISH GRILLED $4.30
  • CORN FRITTER $2.50
  • POTATO FRITTER $0.90
  • HASH BROWN $1.50
  • BACON BURGER $5.50
  • CURRY ROLL $2.80
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
Totara Park Thai Food (sample menu)
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
Seafood Plus (sample menu)
  • Garlic Prawns $14.00
    • 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce
  • Prawn Twister $1.50
  • Black Bean Fish $14.00
    • On Noodles or Steamed Rice
  • Lemon Chicken $11.00
    • On Noodles or Steamed Rice
  • Bacon $3.50
  • Apple Turnover $2.50
  • Singapore Fried Noodles $11.00
    • Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
  • Curry Roll (Homemade) $2.50
Spruce Goose (sample menu)
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Mince $15
  • Free Range Eggs (2) $5
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Reds Cafe (sample menu)
  • Organic Te Horo Salad $8.00
  • Chicken nuggets with fries and salad $9.00
  • Garlic Chilli Prawns $11.00
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Vegetables of the Day $8.00
  • Garlic Mussels $11.00
Jo's (sample menu)
  • Bacon & Egg
  • Mince & Cheese
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Pies $6.00
  • Steak
  • Mince
  • Butter Chicken
Chameleon (sample menu)
  • Continental buffet selection $28.00
  • Chameleon soup $15.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
  • House-made baked beans $6.00
  • Kapit Kikorangi Blue $25.00/ $32.00
    • Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
  • Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
Maki Mono (sample menu)
  • SEAFOOD SUPREME $11.90
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • SUPER SHRIMP CRAB SALAD $9.50
  • JUMBO COMBO $11.50
  • NUGGET COMBO $6.50
  • SEAFOOD BENTO $11.90
  • SALMON SASHIMI $10.90
  • JUMBO SALMON $11.90
The Annexe (sample menu)
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Aioli $1.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Side of curly fries $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Pranah (sample menu)
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
Cashmere Lounge (sample menu)
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Joe's Garage (sample menu)
  • Skewers $11.80
    • twice cooked pork belly
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Joe’s green salad $4.80
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Imperial Chinese Takeaway

Imperial Chinese Takeaway

location

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068768839

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
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