Imperial Chinese Takeaway in Wellington Menu

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Imperial Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as Vegetarian or Autobahn from Rogue and Vagabond Craft Beer Bar. Munchen offers many options including Bavarian Bretzel and Warm Spinach & Artichoke Dip. R and C Takeaway includes a wide range like Dish dinner or Sausage dinner. Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread from . Bloom Restaurant offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

Feta $1.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Egg $1.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Creamy chip dip $2.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Cheddar Cheese $1.50

Bucatini vongole & bottarga $21.00
Bottarga: dried fish roe
Grigliata: grill meat platter
Olive oil or butter $2.00
Cannelloni di mamma Marcella $23.00
Verdure al cartoccio $9.00
1/2 Polletto alla Diavola $19.00
Fiorentina: T-bone steak

Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Jamón serrano $ 19
- te mata figs / melon
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Braised chicken leg coq au vin $ 23
- mash potato / shallots
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Aged beef slider $ 15
- cheddar / bbq
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Paua & watercress bruschetta $ 26

Pineapple $2.00
Fritter $2.00
(all served with greens)
Wedges (aioli) $4.00
Potato popcorn (chilli aioli) $10.00
Beer battered fish goujons (tartare & lemon) $9.00
Steak fries (aioli) $4.00
Kumara fries (aioli) $7.00

Hamburger $4.50
Vegetable $5.00
Steak $2.00
Wontons $12.50
Chicken $11.50
Sweet com $7.90
Curry roll $2.70
Deep fried moro bar (large) $2.60

●Dumpling Platter $22.80
Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80
MINIMUM 6 PEOPLE TO SHARE
-Kungpao Chicken º
-Whole Chicken, Bone-in $38.80
Ginger and Spring Onion Beef [Topside] Slices on Sizzling Plate $23.80
Sweet & Sour Chicken $20.80
Steamed Jasmine rice (V) $2.00

DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Kidneys mushrooms and bacon $17.00
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Creamy mushrooms and bacon $15.00
- with toast
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings

FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
GARLIC MUSHROOMS $14.00
- on toast
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
PORTERHOUSE STEAK $22.00
- with salad and fries
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
BOWL OF FRIES & AIOLI $7.00
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon

79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle

Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Bucatti $17.5
- Coconut , Spinach , Garlic And
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
Tomato $18
- 3 Cheese & Basil
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble

FISH DINNER $14.00
- 2 fish
6 FISH + CHIPS(2 scoops) $24.00
ONION RING 3 FOR $2.00
BLUE COD
CHICKEN FRITTER $2.50
1/2 CHICKEN & CHIPS $13.00
MUSSEL FRITTER $2.50
HAMBURGER $5.00

Add chorizo to any of the above $5.00
Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
2 organic corn tortillas covered in sauce w. salad & onions
Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
Each $8.00
Mexican Stoneground Hot Chocolate $5.00
- Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
- With free-range chicken $14.00

Steak & kidney
- Traditional Steak and kidney
Quiche
- bacon Egg Cheese and vegetales
Potato top Savoury
- Quality lean mince with added vegetables
Steak
- chunky prime beef Steak
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Large $5.20
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables

Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Super falafel $10
- same as above but super sized
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
1/2 dozen falafel $14
- with salad and tahini
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce

Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Cashew Nuts $3.00
Yum Gai $12.50
- Thai spicy chicken salad
Chicken Satay $7.50
Larb Tod $8.00
- Spicy chicken meat balls
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin

Imperial Chinese Takeaway

Wellington Region > Wellington > Imperial Chinese Takeaway

Address

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

Phone

068768839

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 8:30 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese , European , Fast Food , Fish & Chips , Italian

Imperial Chinese Takeaway in Wellington Menu

Nearby Sample Menus

Imperial Chinese Takeaway

Wellington Region > Wellington > Imperial Chinese Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

227 Omahu Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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