Address
85B Victoria St, Cambridge, Waipa
Instone Cafe in Waikato Menu
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ALL DAY BREAKFAST MENU- Served 6:30 am - 2 pm
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Winter oats (porridge) $11.00
- Served with fruit
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Muesli $11.00
- With fruit & yoghurt
- Toasted bagels
- -Salmon, cream cheese & capers $12.50
- -Bacon, avocado & cream cheese $12.50
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Eggs
- Poached, fried or scrambled served on white or vogel's
- -Or ciabatta $11.50
- -With bacon $13.50
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French toast $15.50
- Served with bacon, banana & maple syrup
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Instone homemade pancakes $15.50
- With fruit & maple syrup
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Egg florentine $15.50
- With bacon or salmon
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
- Savoury mince on toast
- -Served on toasted ciabatta $14.50
- -Add poached egg $15.50
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Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
- -Add white or vogel's toast $2.00
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
BRUNCH MENU- Served 6:30 am -2 pm
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Warm chicken salad $15.50
- With bacon & avocado
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
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Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
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Chips $6.50
- Spud fries with tomato sauce
- -Kumara fries with aioli $6.50
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Nearby Sample Menus
- Chickpea chips - chipotle crème fraiche $10
- Thai fish salad - green papaya - peanuts – dill $19
- Fromage blanc tortellini – date – pinenuts $17
- Veal bolognese – parmesan polenta – bocconcini $22
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Affogatto - espresso - ice cream - frangelico $13
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- -Classic $16
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
- Onion Rings $6
- Eggs $3
- -Add Fries $3
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
- Fries $6
- 200g Link CHORIZO sausage $10.00
- Churros a chocolate with cream and cinnamon sugar $12.00
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Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
- Vietnamese name jim slaw GF $8.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
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Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Sweet Treats N/A
- please check our cabinet for daily specials
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Breads for two $14.5
- artisan bread served w house dips
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
- Beer battered fish - fries - salad - tartare $19.50
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Kransky Sausage $4.00
- Marinated olives - chili - garlic - rosemary $8.00
- Bacon $3.00
- Cottage pie - toasted sourdough $16.00
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Bagels & Toasts
- Plain, Sesame or Parmesan
- - Smoked Salmon, Cream Cheese and Capers $12.00
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Lamb shank with mash $24.00
- Ham Steak $17.00
- Sticky Ribs $24.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- 120gm Angus Beef burger $18.00
- Roast of the day
- Beef Curry rice and naan $12.00
- Garlic Bread $7.00
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Pork Belly $32
- w sticky rice, Asian greens
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Caprese Bread $14
- w basil, tomato, mozzarella
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
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Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
- Homemade chicken tenders & chips $12.50
- Fries $7.00
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Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
- Bacon Spinach Rosti $4.00
- Cheesy Garlic and Rosemary Pizza Bread $8.00
- All meals served with a small soft drink & free smarty bag
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Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
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Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
- Any Two Sides for $7 $7.00
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Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
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Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
- Chocolate Mousse $4.00
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Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
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Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
- Mixed vegetarian kebab $13.00
- Zucchini burgers $10.00
- Lamb burgers $11.00
- Vegetarian mussakka $20.00
- -Lamb kebab $10.00
- All meal comes with rice/salad and dips
- Lamb mussakka $21.90
- Zucchini kebab $12.00
- Kashmiri Naan $5.50
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Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
- Cheese and Garlic Naan $5.00
- - Prawn, Duck $19.90
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Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
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Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
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Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- HOT POTATO FRIES
- HOT KUMARA “YUMMO”
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
Instone Cafe
Phone
07827859002102372755
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Quick Bites , Seating , Brunch , Child-friendly
85B Victoria St, Cambridge, Waipa
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