Address
127 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Butchery in Wellington Menu
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Island Bay Butchery in Wellington has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Whangamomona Hotel Restaurant offers many options including All Day Breakfast and Savoury Omelette. Shed 5 Bar & Restaurant includes a wide range like Baby spinach and figlet salad or Warmed bread. Ciabatta Garlic Bread (V) and Bread & Dips (V) from . Sojourn Cafe & Bar offers Heaven Woodfire Pizza and Anchovy.
Nearby Sample Menus
-
salmon sashimi $11
- 5 pieces of fresh raw salmon
-
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
-
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
-
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
-
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
- tuna roll $5
-
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
- COOKIES ALL $4.00
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- PIE (WHOLE) $22.00
- TARTS (PASTRY) $7.50
- BACON & EGG MUFFIN $6.50
- PIZZA $8.00
- SALMON $6.90
- ALMOND CROISANT $5.00
- 33 Beef Oyster Sauce $11.00
- 46 Deep Fried Chicken Noodle Soup $11.50
- 14 Laab Duck $12.50
- 25 Red Curry $11.00
- 48 Tom Yum Noodle Soup $12.50
- 2 Roti with Satay Sauce $5.00
- 50 Thai Laksa $13.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- Prawn Meat, Egg with Chives - 12 / 6 $11.00/$6.00
- Beef Egg with Tomato $13.00
- Beef with Vegetables $12.00
- Vegetables with Black Bean Sauce $11.00
- Sweet & Sour Wontons $10.00
- Chicken Curry & Roti $10.00
- Poached Beef in Hot Chilli Ol $13.00
- Battered Mussel $0.90
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
-
-Entree Platter
- Chef's light selection to begin the feast
- Available from 11:30am
- -Add Coffee Glazed Bacon for $5.00
- Available from 11.30am
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- ●Doughnuts with malted cream (V) $10.00
- Grouper Dinner $15.80
- Scallops $2.00
- Hasbrown $1.30
- Oyster Dinner
- Shrimps $11.80
- Jumbo $8.90
- BBQ Pork $11.80
- Banana Fritter $2.00
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
-
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
-
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
- B= Burger / C=Combo
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
- Quarter pounder burger & chips $9.90
- Sausage $2.00
-
Dinner box $10.90
- 2 thighs, 1 drum & small chips
-
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
-
Large $12.50
- (5 choices)
- Chicken fillet burger $7.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Varying take home meals: $12.00
- Jams, preserves, sauces, savoury jellies.
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Daily changing selection of pies: $7.50
- Soup: $8.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
-
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
-
Vanilla
- Perfect on its own or paired with our puddings and cakes
- Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
- Mince on spicy polenta bread, poached egg $18
- French toast, bacon, date syrup $18
- Potato rösti, sautéed mushrooms, Madeira sauce $18
-
Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
- Whole Bluff lemon sole "Veronique", pomme puree $32
-
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
-
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
-
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
-
PIKELETS $6.00
- With icing sugar served with jam & cream.
-
HOMEMADE SOUP $10.00
- With toasted bread.
-
CHICKEN NUGGETS $6.00
- with fries.
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
- Sauce side
-
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
-
Toast and spreads $6.00
- on ciabatta or 5 grain
- -spinach $16.50
- -salmon $18.00
-
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
- Chili & Cheese Pie
- Mushroom & Tofu Pie
- Nachos
- Claire's Crispy Cashew Salad
- Chicken sandwich with coleslaw and aioli $8.00
- Free range roasted chicken $20.00
- Roasted pork $40.00
- 1/2 chicken $12.00
- Combo with potatoes and coleslaw $11.00
- Half roasted pork $20.00
- Roasted duck $40.00
- Combo with potatoes and coleslaw $16.00
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Vege Sammie $5.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Steak & Creamy Mushroom
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince
Island Bay Butchery
Phone
043837066
Opened hours
Monday: 7:00 AM – 6:30 PM, Tuesday: 7:00 AM – 6:30 PM, Wednesday: 7:00 AM – 6:30 PM, Thursday: 7:00 AM – 6:30 PM, Friday: 7:00 AM – 6:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Deli
Features
Cash
127 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand
- Wellington Deli Menus
- Wellington Region Deli Menus