Istanbul Cafe in Wellington Menu

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Turkish bread $2.50
- Our traditional bread, made daily in our wood fired oven, topped with sesame seeds
Lavish bread $5.00
- Large and thin, made daily in our wood fired ovenm topped with sesame seeds
Olive bread $6.00
- turkish pide bread topped with olive tapenade and parmesan
Red pesto bread $6.00
- Turkish pide bread topped with spicy red pesto and parmesan
Garlic bread $6.00
- Our popular garlic bread with garlic butter and herbs
Spicy walnut bread $6.00
- Turkish pide bread topped with spicy walnut dip and feta
Lahmajoun $7.00
- Authentic flat bread topped with ground lamb, onion and spicy seasoning
Peymajoun $6.00
- Authentic flat bread topped with feta, mozzarella, tomato, dill and parsley
Basket bread $14.00
- Combination of olive, spicy walnut, turkish and garlic bread for two or more

Hummus $7.00
- Creamy chikpeas, tahini and lemon juice served with turkish bread
Jacik $7.00
- Strained yoghurt, fresh garlic, mint and oil served with turkish bread
Mixes dip plate $12.00
- Combination of dips served with salad and turkish bread for two
Meze platter $18.00
- House speciality, dips, nibbles and salad for two served with lavish bread
Seafood platter $22.00
- Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic for two

Sigara borek $12.00
- Filo rolls filled with feta, mozzarella and fresh herbs served with yoghurt
Dolma $10.00
- Vine Leaves stuffed with rice served with green salad
Kalamar $12.00
- Fried battered squid rings with lime aioli and served with a green salad
Halloumi $12.00
- Grilled Halloumi cheese with grilled tomatoes, hummus and turkish bread
Biber $10.00
- Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus, served with turkish bread
Grilled garlic prawns $12.00

Chicken ottomani $20.00
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko $20.00
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Chicken taza $20.00
- Tender chicken pieces, cooked in buttery saffron sauce served on pilaf with hummus, salad and turkish bread
Chicken izgara $22.00
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken shish $10.00
- Boneless grilled chicken piece on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce, served with pilaf hummus, salad and turkish bread
Chicken boregi $20.00
- Spinach, cream, cheese, sour cream and mushrooms with chicken, fresh herbs and mozzarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad
Lamb shank $22.00
- Our famous lamb shanks braised in red wine and tarragonn finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus
Lamb tava $20.00
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish $25.00
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Beek korta $20.00
- Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkis bread
Beef moussaka $22.00
- Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens hummus
Mixed grill platter $25.00
- Meat lovers trio, a combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and turkish bread topped with BBQ and garlic yoghurt sauce
Salmon filo $20.00
- Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, sald, hummus and tabbouleh
Fish of the day $22.00
- Fresh fish fillets, served with a mediterranean salad roasted herbed potatoes

Under 16 years only
Grilled chicken and chips $14.00
- Pan fried chicken breast serves with potatoe chips and tomato sauce
Fish and chips $14.00
- Pan fried fresh fish served with potatoe chips, aioli and tomato sacue
Kalamar and chips $14.00
- Fried battered squid rings served with potatoe chips, aioli and tomato

Falafel (vegan) $18.00
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Spanakopita $18.00
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Vegetables moussaka $20.00
- Layers of potatoe, eggplant, zucchini and bechamel topped with tomato and yoghurt sauce and served with salad greens and hummus

Meduterranean salad $12.00
- Tomatoes, black olives, cucumber, red onion, feta and fresh herbs and balsamic viniagrette
Kalamar salad (main) $18.00
- Fried battered squid rings served with a large salad topped with lime aioli
Grilled chicken salad (main) $20.00
- Grilled chicken breasts served with green salad, hummus, tabboouleh and garlic bread
Grilled beef salad (main) $20.00
- Grilled prime sirloin beef servedwith green salad, hummus, tabbouleh and garlic bread
Garden salad $8.00
- Fresh green garden salad served with our homemade dressing

Baklava $8.00
- Layers of walnut and filo pastry, sweetened with honey syruo, served with spiced fruit compte and vanilla bean ice cream
Panna cotta $8.00
- Eggless vanilla custard, similar to creme caramel, served with raspberry coulis
Tiramasu $9.00
- Mascapone cheese, espresso and tia maria liqueur
Ctrus baked cheesecake $8.00
- Homemade baked cheesecake with delicuos citrus flavour, served with ice cream
Chocolate pudding $9.00
- Warn rich cake, served with white and dark chocolate sauce, berry coilis, vanilla bean ice cream and cream
Ice cream sundae $6.50
- Vanilla bean ice cream topped with ypur choice or chocolate, caramel or raspberry sauces
Turkish delight $3.00
- Four íeces, mixed flavours

Falafel (vegan)
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Lamb tava
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Conditions: Dine in only, one free main per two people for one main ordered, two for one applies only for this menu

Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Peymajoun
- Authenctic flat bread topped with feta, mozzarella, tomato, dill and parsley

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing

Turkish delight and apple tea per person
Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Lahmajoun
- Authentic flat bread topped with ground lamb and seasoning
Kalamar
- Gried squid rings with lime aioli

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Kalamar salad
- Tender fried squid tossed over feta and fresh mesculun salad

Turkish delight and baklava

Nearby Sample Menus

1/2 chicken meal $15.00
Fish Fillets $5.00
Bean Salad $3.80 / $7.40
- regular / large
Chicken Schnitzel $5.60
Chicken Schnitzel & Chips $7.30
Chicken Dippers $2.50
1/4 chicken and chips $9.60
Whole chicken $18.90

Stewed Bean Curds with Spinach $11.00
BBQ Noodle Soup $9.00
Boiled Pork Sliced $11.00
Crispy Skin Chicken $12.50
Cabbage & Beencurol Vermicelles $11.00
Fried Spinach with Pork $11.00
Shredded Pork with Vegetables, Sichuan Style $11.00
Boiled Dumpling $9.00

Potato Crisps (V) $7
- With truffle salt
Cannelloni (V) $19
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Toasted Focaccia (V) $7
- With garlic confit butter
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
half and half pizzas $2
Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette

Chicken $16.00
Naan $3.00
- Plain white flour bread.
Tandoori Prawn (8 pieces) $15.00
- Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
Aloo Mutter Lunch $9.90
Jeera Aloo Lunch $9.90
Lamb Biryani $17.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Balti Chicken Lunch $10.50
- Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb $17.00

Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
Onion $2.50
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Fruit platter $6.00
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham

Steak & Vegetable Pie $5.10
Steak & Creamy Mushroom Pie $5.10
Potato Top Pie $4.90
Braised beef cheek pie $5.10
Vegetable Pie $4.90
Chicken, Bacon & mushroom savoury $2.90
Potato Top Savoury $2.50
Mince Savoury $2.50

Shropshire Blue, fennel crackers, mango chutney $17
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Stem Ginger
- Candied ginger for a real ginger hit
French toast, bacon, date syrup $18
Whole Bluff lemon sole "Veronique", pomme puree $32
Summer pudding, cream $14
Marinated sardines on char-grilled sourdough $15
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18

Udon Noodle Soup $6.00
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
Summer Roll $2.50
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Satay $1.70
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
3 courses $45
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.

Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Chicken Tenders and Chips $10.00
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges

French fries $4.80
Bacon & eggs $11.00
B.L.A.T $7.00
Hot roast beef sandwich $6.50
Chicken & chips $10.00
- 2 pieces
Scrambled or poached eggs & toast $8.00
Porridge with cream & brown sugar $7.00
●Assorted paninis & sandwiches
- made to order

Hash Browns $4.50
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
Mushrooms $3.50
Gotham Grilled BLT sandwich $12.50
Gluten Free Bread $2.00
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish

Roasted tomatoes $3
Bacon $4
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Spinach $2
Parmesan and truffle fries $8
Black pudding $6
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Soup of day $10

SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

117 Cuba Street, Te Aro, Wellington City

Phone

+64 4-381 3929

Email

None

Opened hours

Monday: 11:00AM - 11:00PM Tuesday: 11:00AM - 11:00PM Wednesday: 11:00AM - 2:00AM Thursday: 11:00AM - 2:00AM Friday: 11:00AM - 4:00AM Saturday: 11:00AM - 4:00AM Sunday: 12:00PM - 11:00PM

Price

None

Type

None

Service

Table Service

Cuisine

Mediterranean , Middle Eastern , Turkish

Istanbul Cafe in Wellington Menu

Nearby Sample Menus

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

117 Cuba Street, Te Aro, Wellington City

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Wellington Region Restaurants

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