Istanbul Cafe in Wellington Menu

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Turkish bread $2.50
- Our traditional bread, made daily in our wood fired oven, topped with sesame seeds
Lavish bread $5.00
- Large and thin, made daily in our wood fired ovenm topped with sesame seeds
Olive bread $6.00
- turkish pide bread topped with olive tapenade and parmesan
Red pesto bread $6.00
- Turkish pide bread topped with spicy red pesto and parmesan
Garlic bread $6.00
- Our popular garlic bread with garlic butter and herbs
Spicy walnut bread $6.00
- Turkish pide bread topped with spicy walnut dip and feta
Lahmajoun $7.00
- Authentic flat bread topped with ground lamb, onion and spicy seasoning
Peymajoun $6.00
- Authentic flat bread topped with feta, mozzarella, tomato, dill and parsley
Basket bread $14.00
- Combination of olive, spicy walnut, turkish and garlic bread for two or more

Hummus $7.00
- Creamy chikpeas, tahini and lemon juice served with turkish bread
Jacik $7.00
- Strained yoghurt, fresh garlic, mint and oil served with turkish bread
Mixes dip plate $12.00
- Combination of dips served with salad and turkish bread for two
Meze platter $18.00
- House speciality, dips, nibbles and salad for two served with lavish bread
Seafood platter $22.00
- Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic for two

Sigara borek $12.00
- Filo rolls filled with feta, mozzarella and fresh herbs served with yoghurt
Dolma $10.00
- Vine Leaves stuffed with rice served with green salad
Kalamar $12.00
- Fried battered squid rings with lime aioli and served with a green salad
Halloumi $12.00
- Grilled Halloumi cheese with grilled tomatoes, hummus and turkish bread
Biber $10.00
- Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus, served with turkish bread
Grilled garlic prawns $12.00

Chicken ottomani $20.00
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko $20.00
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Chicken taza $20.00
- Tender chicken pieces, cooked in buttery saffron sauce served on pilaf with hummus, salad and turkish bread
Chicken izgara $22.00
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken shish $10.00
- Boneless grilled chicken piece on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce, served with pilaf hummus, salad and turkish bread
Chicken boregi $20.00
- Spinach, cream, cheese, sour cream and mushrooms with chicken, fresh herbs and mozzarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad
Lamb shank $22.00
- Our famous lamb shanks braised in red wine and tarragonn finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus
Lamb tava $20.00
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish $25.00
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Beek korta $20.00
- Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkis bread
Beef moussaka $22.00
- Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens hummus
Mixed grill platter $25.00
- Meat lovers trio, a combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and turkish bread topped with BBQ and garlic yoghurt sauce
Salmon filo $20.00
- Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, sald, hummus and tabbouleh
Fish of the day $22.00
- Fresh fish fillets, served with a mediterranean salad roasted herbed potatoes

Under 16 years only
Grilled chicken and chips $14.00
- Pan fried chicken breast serves with potatoe chips and tomato sauce
Fish and chips $14.00
- Pan fried fresh fish served with potatoe chips, aioli and tomato sacue
Kalamar and chips $14.00
- Fried battered squid rings served with potatoe chips, aioli and tomato

Falafel (vegan) $18.00
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Spanakopita $18.00
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Vegetables moussaka $20.00
- Layers of potatoe, eggplant, zucchini and bechamel topped with tomato and yoghurt sauce and served with salad greens and hummus

Meduterranean salad $12.00
- Tomatoes, black olives, cucumber, red onion, feta and fresh herbs and balsamic viniagrette
Kalamar salad (main) $18.00
- Fried battered squid rings served with a large salad topped with lime aioli
Grilled chicken salad (main) $20.00
- Grilled chicken breasts served with green salad, hummus, tabboouleh and garlic bread
Grilled beef salad (main) $20.00
- Grilled prime sirloin beef servedwith green salad, hummus, tabbouleh and garlic bread
Garden salad $8.00
- Fresh green garden salad served with our homemade dressing

Baklava $8.00
- Layers of walnut and filo pastry, sweetened with honey syruo, served with spiced fruit compte and vanilla bean ice cream
Panna cotta $8.00
- Eggless vanilla custard, similar to creme caramel, served with raspberry coulis
Tiramasu $9.00
- Mascapone cheese, espresso and tia maria liqueur
Ctrus baked cheesecake $8.00
- Homemade baked cheesecake with delicuos citrus flavour, served with ice cream
Chocolate pudding $9.00
- Warn rich cake, served with white and dark chocolate sauce, berry coilis, vanilla bean ice cream and cream
Ice cream sundae $6.50
- Vanilla bean ice cream topped with ypur choice or chocolate, caramel or raspberry sauces
Turkish delight $3.00
- Four íeces, mixed flavours

Falafel (vegan)
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Lamb tava
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Conditions: Dine in only, one free main per two people for one main ordered, two for one applies only for this menu

Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Peymajoun
- Authenctic flat bread topped with feta, mozzarella, tomato, dill and parsley

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing

Turkish delight and apple tea per person
Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Lahmajoun
- Authentic flat bread topped with ground lamb and seasoning
Kalamar
- Gried squid rings with lime aioli

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Kalamar salad
- Tender fried squid tossed over feta and fresh mesculun salad

Turkish delight and baklava

Nearby Sample Menus

Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
Smoked Mackeral pate $13.50
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.

Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Mushrooms $4.00
Scopa tiramisu $12.00
Sage fried eggs $12.00
- focaccia bread
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Roasted Potatoes $8.00
- herb salt, aioli
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Roast potatoes $4.00

Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
Blackbeans & rice $5.50
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Free range eggs poached, fried or scrambled n/a
Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
The big ed $20.00
Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade
Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla

Steamed Fruit Pudding $12
Brussel Sprouts, Bacon $8
Free-range Eggs Tour Way on Sourdough $9
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Duck Liver Pate, Pickles & Rye Bread $14
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
House-made Beans on Toast, melted Cheese & Eggs your way $12

Fish fingers(5) & hashbrown $6.50
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Toast, hollandaise $2.00
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings

18 Cucumber Salad $6.50
(Egg noodle or rice noodle or young chun noodle or rice vermicelli)
6 Pork Tero Tero $7.50
114 Brisket Noodle Soup $11.00
109 Won Ton Noodle Soup $11.00
10 Duck Wing & Feet $7.00
95 Seasonal Vegetable Pork on Rice $10.50
Small $4.50

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Salt & pepper squid Salad $21.00
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Fries (V,GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Grilled halloumi Salad (V,*) $21.00

Baked beans or spaghetti on toast $5.00
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Or small greek $5.00
- $11.00 add bacon for
Kidneys mushrooms and bacon $17.00
Eggs florentine $17.00
- spinach with homemade hollandaise
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
Kids mince on toast $8.00

All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Multigrain or Sourdough toast $4.50
- w/ jam
Bagel $5.50
- w/cream cheese and jam
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun

Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Toasted ciabatta with salmon cream cheese dip $8.50
Seasonal soup with fresh bread $12.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Crumbed salmon fish cakes with a caper and gherkin aioli
Toasted muesli with rhubarb compote and vanilla yogurt $13.50

Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
(These are designed to be a lunchtime-sized entree)
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Please see our blackboard.

Chicken & Avocado Sandwich $4.50
Vegetarian Sandwich $4.50
Ham & Egg Sandwich $5.50
French toast $9.80
- Served with fruit and whipped cream.
Chicken Baguette $6.80
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.

Chicken Wing $1.20
Fillings $1.50
- Baked Beans
2 Eggs on Toast $5.00
Bacon & Eggs on Toast $8.00
Toasted Paninis $5.50
Fillings $2.50
- Mushrooms
Lunch Box $8.00
- Drumstick, Thigh & Chips
Bacon, Egg & Cheese Croissant $8.00

All toasted $1.00
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
Omelet- mushroom $8.00
Any extra $1.00
Snack box $5.00
- 1 thigh & chips
Steak, egg,sausage & chips $15.00
Chips $2.50
Chicken wing $1.50

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

117 Cuba Street, Te Aro, Wellington City

Phone

+64 4-381 3929

Email

None

Opened hours

Monday: 11:00AM - 11:00PM Tuesday: 11:00AM - 11:00PM Wednesday: 11:00AM - 2:00AM Thursday: 11:00AM - 2:00AM Friday: 11:00AM - 4:00AM Saturday: 11:00AM - 4:00AM Sunday: 12:00PM - 11:00PM

Price

None

Type

None

Service

Table Service

Cuisine

Mediterranean , Middle Eastern , Turkish

Istanbul Cafe in Wellington Menu

Nearby Sample Menus

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

117 Cuba Street, Te Aro, Wellington City

Wellington Restaurants

Wellington Region Restaurants

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