Istanbul Cafe in Wellington Menu

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Turkish bread $2.50
- Our traditional bread, made daily in our wood fired oven, topped with sesame seeds
Lavish bread $5.00
- Large and thin, made daily in our wood fired ovenm topped with sesame seeds
Olive bread $6.00
- turkish pide bread topped with olive tapenade and parmesan
Red pesto bread $6.00
- Turkish pide bread topped with spicy red pesto and parmesan
Garlic bread $6.00
- Our popular garlic bread with garlic butter and herbs
Spicy walnut bread $6.00
- Turkish pide bread topped with spicy walnut dip and feta
Lahmajoun $7.00
- Authentic flat bread topped with ground lamb, onion and spicy seasoning
Peymajoun $6.00
- Authentic flat bread topped with feta, mozzarella, tomato, dill and parsley
Basket bread $14.00
- Combination of olive, spicy walnut, turkish and garlic bread for two or more

Hummus $7.00
- Creamy chikpeas, tahini and lemon juice served with turkish bread
Jacik $7.00
- Strained yoghurt, fresh garlic, mint and oil served with turkish bread
Mixes dip plate $12.00
- Combination of dips served with salad and turkish bread for two
Meze platter $18.00
- House speciality, dips, nibbles and salad for two served with lavish bread
Seafood platter $22.00
- Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic for two

Sigara borek $12.00
- Filo rolls filled with feta, mozzarella and fresh herbs served with yoghurt
Dolma $10.00
- Vine Leaves stuffed with rice served with green salad
Kalamar $12.00
- Fried battered squid rings with lime aioli and served with a green salad
Halloumi $12.00
- Grilled Halloumi cheese with grilled tomatoes, hummus and turkish bread
Biber $10.00
- Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus, served with turkish bread
Grilled garlic prawns $12.00

Chicken ottomani $20.00
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko $20.00
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Chicken taza $20.00
- Tender chicken pieces, cooked in buttery saffron sauce served on pilaf with hummus, salad and turkish bread
Chicken izgara $22.00
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken shish $10.00
- Boneless grilled chicken piece on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce, served with pilaf hummus, salad and turkish bread
Chicken boregi $20.00
- Spinach, cream, cheese, sour cream and mushrooms with chicken, fresh herbs and mozzarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad
Lamb shank $22.00
- Our famous lamb shanks braised in red wine and tarragonn finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus
Lamb tava $20.00
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish $25.00
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Beek korta $20.00
- Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkis bread
Beef moussaka $22.00
- Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens hummus
Mixed grill platter $25.00
- Meat lovers trio, a combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and turkish bread topped with BBQ and garlic yoghurt sauce
Salmon filo $20.00
- Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, sald, hummus and tabbouleh
Fish of the day $22.00
- Fresh fish fillets, served with a mediterranean salad roasted herbed potatoes

Under 16 years only
Grilled chicken and chips $14.00
- Pan fried chicken breast serves with potatoe chips and tomato sauce
Fish and chips $14.00
- Pan fried fresh fish served with potatoe chips, aioli and tomato sacue
Kalamar and chips $14.00
- Fried battered squid rings served with potatoe chips, aioli and tomato

Falafel (vegan) $18.00
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Spanakopita $18.00
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Vegetables moussaka $20.00
- Layers of potatoe, eggplant, zucchini and bechamel topped with tomato and yoghurt sauce and served with salad greens and hummus

Meduterranean salad $12.00
- Tomatoes, black olives, cucumber, red onion, feta and fresh herbs and balsamic viniagrette
Kalamar salad (main) $18.00
- Fried battered squid rings served with a large salad topped with lime aioli
Grilled chicken salad (main) $20.00
- Grilled chicken breasts served with green salad, hummus, tabboouleh and garlic bread
Grilled beef salad (main) $20.00
- Grilled prime sirloin beef servedwith green salad, hummus, tabbouleh and garlic bread
Garden salad $8.00
- Fresh green garden salad served with our homemade dressing

Baklava $8.00
- Layers of walnut and filo pastry, sweetened with honey syruo, served with spiced fruit compte and vanilla bean ice cream
Panna cotta $8.00
- Eggless vanilla custard, similar to creme caramel, served with raspberry coulis
Tiramasu $9.00
- Mascapone cheese, espresso and tia maria liqueur
Ctrus baked cheesecake $8.00
- Homemade baked cheesecake with delicuos citrus flavour, served with ice cream
Chocolate pudding $9.00
- Warn rich cake, served with white and dark chocolate sauce, berry coilis, vanilla bean ice cream and cream
Ice cream sundae $6.50
- Vanilla bean ice cream topped with ypur choice or chocolate, caramel or raspberry sauces
Turkish delight $3.00
- Four íeces, mixed flavours

Falafel (vegan)
- Chickpea patties with hummus, tabbouleh, green salad and garlic bread (vegan optional)
Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Lamb tava
- Middle eastern spiced lamb piece tossed in a pan with mushrooms, capsicum, tomatoes and light gravy, served with pilaf, hummus, salad and turkish bread
Lamb shish
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and turkish bread
Conditions: Dine in only, one free main per two people for one main ordered, two for one applies only for this menu

Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Peymajoun
- Authenctic flat bread topped with feta, mozzarella, tomato, dill and parsley

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing

Turkish delight and apple tea per person
Mixed dip plate
- A delicious selection of dips served with turkish bread
Homemade garlic bread
Lahmajoun
- Authentic flat bread topped with ground lamb and seasoning
Kalamar
- Gried squid rings with lime aioli

Chicken izgara
- Tender chicken breast fillets marinated in mild middle eastern spice topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and turkis bread
Chicken ottomani
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with middle eastern spices served with polif, hummus, salda and turkish bread
Chicken koko
- Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread
Shish kebabs
- Lean lamb cubes, skewered and frilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and turkish bread
Izgara kofta
- Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread
Borek
- Mozzarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce
Spanakopita
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing
Kalamar salad
- Tender fried squid tossed over feta and fresh mesculun salad

Turkish delight and baklava

Nearby Sample Menus

Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.

Hash Browns $6.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Hand Cut Chips with Aioli $6.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00

●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
-add halloumi (v) $5.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
●Quesadilla of the day $14.00
Platter to share $26.00
- choose any three of the small plates above
-add shredded chicken $5.00
-Toasted ciabatta (v) $4.00

Steamed vegetables $4.50
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Beer battered fries $8.00

LARGE $11.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
REGULAR $9.50
Teriyaki Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Sashimi Donburi $11.50/$9.50

SQUID RING each $0.90
HASH BROWN $1.20
WON TON $11.00
PINEAPPLE, EGG, TOMATO $1.00
CHEESE, CORN $1.00
CRABSTICKS $1.50
PINEAPPLE $1.00
PORK $12.50

Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
Hot Chilli King Prawn $28.00
- King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
Icing Durian Dumplings (3 pcs) $8.00
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Sweet and Sour Pork $22.00
- Classic Cantonese dish.

Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad

Vega Burger $6.10
Fish Burger $ 7.40
All served with salad. onion & sauce
Spring Roll $2.80
Vege Roll $2.00
Scallop $ 1.80
Spinach & Pumpkin Fritter $ 2.90
Pineapple Fritter $2.90

Drum $2.50
Thigh $3.60
Wedges $3.50
Dinner Box $11.80
- 3 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Chips $2.80
Wing $2.00

Steak & Mushroom $4.20
Steak & Kidney $4.20
Sausage Rolls $2.00
Mince & Cheese $4.20
Long Sausage Rolls $3.40
Steak & Bacon $4.20
Mince $4.20
Stuffed Sausages $2.00

OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Mushroom $5.00
Extra egg $3.00
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise

Hawaiian Burger $5.50
or 1/2 Doz + Dip $4.50
Meat Patties(Homemade) $2.50
Apple or Apricot Turnover $2.20
Hash Browns $1.00
Scallops $1.70ea
Egg Burger $4.80
Lasagne Squares $2.60

Bacon and Egg Croissant $5.50
Apple Doughnuts $3.60
Savouries and Sausage Rolls $2.00
Round Roll Ham/Salad $4.30
Medium $12.00
- Ham $5.00
Steak & Mushroom $4.50
Fresh Cream Cakes $3.00

Chicken Curry $12.00
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
Fried Rice (Chicken, Lamb, Beef) $11.00
Hot dog $2.40
Mussels $1.00
Goat Curry $18.00
Cake Slice (Homemade) $2.20
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

117 Cuba Street, Te Aro, Wellington City

Phone

+64 4-381 3929

Email

None

Opened hours

Monday: 11:00AM - 11:00PM Tuesday: 11:00AM - 11:00PM Wednesday: 11:00AM - 2:00AM Thursday: 11:00AM - 2:00AM Friday: 11:00AM - 4:00AM Saturday: 11:00AM - 4:00AM Sunday: 12:00PM - 11:00PM

Price

None

Type

None

Service

Table Service

Cuisine

Mediterranean , Middle Eastern , Turkish

Istanbul Cafe in Wellington Menu

Nearby Sample Menus

Istanbul Cafe

Wellington Region > Wellington > Istanbul Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

117 Cuba Street, Te Aro, Wellington City

Wellington Restaurants

Wellington Region Restaurants

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