Ivy Bar in Wellington Menu

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Margherita $18
- mozzarella slices, parmesan & wild oregano
Calabrese $19
- mozzarella slices, spicy italian salami, parmesan & wild oregano

Garlic Breads $6
- freshly toasted breads with garlic butter
American Hot Dog $10
- an all-time favourite with tomato ketchup & mustard
Lasagna $10
- hearty beef or vegetarian - served with chutney
Cheerios $8
- old-school kiwi classic, served with tomato ketchup

Nearby Sample Menus

Chocolate Liqueur Mousse $7
Curry Puffs $8
Lychees & Ice Cream $7
Smoking Chocolate Ice Cream Sundae $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Child $12
Steamed rice $1.50
Chocolate Gateau $7

Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
9 pcs $7.30
5pcs $9.30
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.

Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
2 SPICY CHICKEN
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Check the cabinet for more treats!
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole

BEEF $9.50
ROTI BEEF
WAREHOU $8.50
SCALLOPS $1.80
CHICKEN ME GORENG $9.50
PINEAPPLE FRITTER $1.70
BEEF $9.50
CHICKEN NUGGET $0.80

Bacon & Egg $5.70
Pineapple Ring / Crab Stick / Donut $1.80
-Meat Patty or Bacon $2.40
Chips / Fish $3.20
Lemon Chicken/Fish $12.00
Beef / Chicken / Roasted Pork $12.00
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
Combination $13.50

Seasoned Wedges $6.00
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Two Eggs Sunny Side Up $6.00
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi

ACME PIZZA SPECIAL $25.00
DANISH RYE RUEBEN $16.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $19.00
FRENCH FRIES & ACME CATSUP $7.00
BEEF BURGER & FRIES $19.50
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE

Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Duck fat baked potatoes $ 7.90
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Selection of two cheeses $ 29.00
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas

Any extra (avocado, bacon, etc.) $3.50
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Haloumi Salad $16.00

Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
Satay sauce $2.00
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.

Special Van Dinh Duck Salad $19.00
Prawns Salad $18.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Vegetarian Vietnamese Sandwich $10.00
Tofu And Vegetable On Rice $14.00
Vietnamese Chicken Salad $14.00
Bbq Pork On Rice $14.00
Beef Vietnamese Sandwich $10.00

Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
All our Dim Sum and Dumplings are handmade inhouse.
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Green Beans $10.00
- preserved vegetables, ground pork, garlic
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00

Omelete & Salad $15
- Your choice of filling
Hot Chips $5.50
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Toasted Sandwiches $5
- your choice of filling
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Eggs benedict $14
- with grilled bacon
Soup of the Day $8
- Chefs choice changes daily

Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Sorbet $3.50
- extra scoop
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.

Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Pastel de chocolate $8.00
- Chocolate brownie
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice

Ivy Bar

Wellington Region > Wellington > Ivy Bar

Address

49 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-282 1580

Email

None

Opened hours

Monday: Closed, Tuesday: 7:00 PM – 2:00 AM, Wednesday: 7:00 PM – 2:00 AM, Thursday: 7:00 PM – 2:00 AM, Friday: 7:00 PM – 4:00 AM, Saturday: 7:00 PM – 4:00 AM, Sunday: Closed