J'aime Bordeaux in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Le Bordeaux $21.00
    • 2 Poached eggs, Tomato, Mushrooms, Bacon, Sausages, Hash Browns. Choice of  Brioche, multigrain or sourdough Bordeaux Bread. Served with  homemade Hollandaise sauce
  • Vege Breakfast $20.00
    • 2 poached eggs, Tomato, Mushrooms, Hash Browns, Corn Fritter and Spinach with Hollandaise sauce. Choice of : Brioche, Multigrain, Sourdough or Croissant.
  • French Toast $14.50
    • Homemade French Toast served with Bacon, Banana and Maple syrup
  • Omelette du Chef $17.50
    • Filled with Cheese, Ham, Tomato and Olives Choice of  Brioche, multigrain or sourdough Bordeaux Bread. Served with salad
  • Egg White Omelette $18.00
    • Filled with Cheese , Ham, Tomato and Olives Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with salad
  • Muesli with fruit salad $11.00
    • Served with yoghurt and milk
  • Eggs on Toast $16.00
    • Poached, Scrambled or Fried, with a choice of Ham, Bacon, Mushrooms or Spinach. Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with  homemade Hollandaise sauce
  • French Breakfast $15.50
    • French Baguette toasted, butter & Jam, 1 Pain au Chocolat & 1 Croissant, Fruit salad and one glass of orange juice. Coffee of your choice
  • Corn Fritters $15.00
    • 2 Homemade corn fritters served with Chutney, Avocado, Salad and Sour Cream
LUNCH MENU LUNCH MENU
  • Homemade Burgers $18.50
    • Served with fresh Bordeaux Buns. Chicken Burger, avocado and cheese. Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers $18.50
    • Served with fresh Bordeaux Buns. Beef Burger, bacon, cheese and caramelized onion. Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette. Served with Mushroom sauce. Served with Fries or Green Salad.
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce Topped with Cheese and Ham. Comes with salad
  • Croque Madame $15.00
    • As" Croque Monsieur". Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce. Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Avocado mousse, feta, red onion bruschetta $16
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Bone marrow $13
  • Olives $6
  • Monk fish, prawn brochette, lemon butter $17
  • Bread $14
    • three dips
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Check the cabinet for more treats!
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • 1 CAJUN FISH
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • 3 BLACK BEAN & CUACAMOLE
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Chicken Burger $6.50
  • Apple Turnover $2.70
  • Bluff Oyster Dinner $18.90
    • 6 oysters
  • Crumb Fish Burger $6.00
  • Hash Brown $1.30
  • Spinach and Pumpkin Fritter $2.90
  • Paua Fritter (Genuine Paua) $7.50
  • Seafood Fritter $3.90
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Meal 1 $8.50
    • fish chips 420ml drink
  • Chicken $11.90
  • Sausage $2.50
  • Meat Patty $2.90
  • Wonton on Rice $9.90
  • BatteredVtumbed Fillet (tarakihi) $8.30
  • Pork / Chicken/Beef Nasi Goreng $11.90
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Spaetzle
    • Sauteed German style pasta
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • Beef Kebab, Hummus & Ratatouille
  • Lamb Cutlet, Herb Butter & Green Beans
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Vegetables with Black Bean Sauce $11.00
  • Mixed Vegetables $11.00
  • Nasi Goreng $12.00
  • Combination Fried Noodles $12.00
  • Chicken Fried Noodles $12.00
  • Beef with Vegetables $12.00
  • Chicken with Mix. Veges in Satay Sauce $12.00
  • Crispy Chicken with Sweet Chilli Sauce $13.00
  • Lemon meringue pie $3.90
  • Egg salad $3.90
  • Chocolate cake $3.90
  • Vegetarian Sushi $8.80
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Chocolate brownie $3.90
  • Gluten free lemon and ricotta cake $4.90
  • Mascarpone cheesecake $4.90
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Mushrooms $4.00
  • Chicken Curry
    • homemade curry served with rice.
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Egg, Onions $1.50
  • Potato Croquette or Mash $2.50
  • All $10
  • Sausage $2.00
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • Lemon herb chicken N/A
  • Avocado - Lge $2.00
  • Falafel $1.50
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Kumara cashew hash N/A
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Pate de campagne $12.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Grilled Asparagus $5.00
  • Creamed Spinach $4.50
  • Strawberries, elderflower, hazelnuts $10.00
  • Housemade Sourdough Toast $1.00
  • Small $4.20
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Quiche $5.20
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Salami $4.50
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Ham $4.50
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Side Salad $7.00
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
J'aime Bordeaux

J'aime Bordeaux

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 4998334

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand