Jyoti Indian Cuisine in Christchurch Menu

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Jyoti Indian Cuisine in Christchurch has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Hamburgers. Seagar's At Oxford offers many options including Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. Ferry Indians includes a wide range like VEGETABLES or CHICKEN. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Belgian Beer Cafe and - Petit Salad.

Nearby Sample Menus

Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Garlic Bread $10.00
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Flat Breads $16.00
- w dips, olives
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Shoestring Fries $9.00
- with aioli
Pork Crackling $10.00
- with apple sauce
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives

Steak & Onion Patties $2.60
Chips $2.60
Spring Rolls $2.70
Apple Turnover $2.00
Plain Donuts $2.20
Battered Sausages $2.20
French Fries $3.50
-1/2 Scoops $1.70

Large Souvlaki of your choice + Fries + Can of drink $15.50
Small Souvlaki of your choice + Fries + Can of drink $13.00
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Snack Box Combo $9.90
- Snack Box with a can of drink
Baklava $3.00

Pork Cury on Rice $12.00
Steak Fried rice $12.00
Chicken Noodles $12.00
Steak mushroom on rice $12.00
Roast Pork Cashew Nuts on Rice $13.50
Roast pork Tomato on rice $12.00
Sweet & sour pork $13.00
Pork mushroorm on Rice $12.00

Mushroom and Blue Cheese Tarts with Rocket $12.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Add - Chilli $1.00
Chicken, Spinach, Pine nut, and Pesto
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil

Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Salad of the Day $10
upgrade to large coffee $1
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Fries $6
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
poached egg $1.50
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream

Wok fried green beans in Tee's XO Sauce $14.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
SP Vegeterian pad thai $22.00
Wok fried fresh market vegetables $14.00
SP "Fat Prawn & Pork Wontons" $12.00
Thai red curry tofu w/ green beans $26.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00

Fresh Banana $6.50
– Smashed Avocado
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Nutella $6.00
Cream Cheese $6.50

Beef Don
- Bulgogi beef, salad & rice
Katsu Don
- Pork cutlet, salad & rice
Tuna
- 10pcs
Kake Udon
- Plain
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Tempura Udon
- Prawn, vegetable tempura

Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado

Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Extra Sauces $1.00
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00

Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Wilted Spinach $4.00
Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Hollandaise $1.50
Dark Chocolaté Décadence [G] $14.50
- Dark chocolate mousse cube coated in white chocolate. Served with cherry vanilla compote and berry sorbet on a chocolate biscuit
Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
Vegetarian Feast $22.20
- Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
With Hot Smoked Akaroa Salmon $10.00

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Breads and House Dips n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a

Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
- Petit Salad $7.00
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Belgian Cabbage $7.00
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Gourmet Potatoes $7.50
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus

Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Eggs benedict $16.50
- With bacon & hollandaise
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
Bacon butty $8.00
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus