Jyoti Indian Cuisine in Christchurch Menu

Jyoti Indian Cuisine in Christchurch has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Hamburgers. Seagar's At Oxford offers many options including Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. Ferry Indians includes a wide range like VEGETABLES or CHICKEN. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Belgian Beer Cafe and - Petit Salad.

Nearby Sample Menus

  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Fresh fruit salad with granola $8.00
  • French fries with garlic aioli $7.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Corn Nuggets (x6) $3.60
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Hashbrown $1.40
  • Twice-Blend Shakes $5.50
  • Onion Rings (x6) $4.90
  • Squid Rings (x6) $4.90
  • Half Scoop Chips $2.00
  • Chicken Nuggets (x6) $4.90
  • Soybean Paste Stew $13.00
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Pork Soup $15.00
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Noodles with Seafood Soup $12.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Spicy Stir Fried Chicken $15.00
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Large Chips $6.50
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Soup of the Day $4.50
  • Chicken and Bacon Burger $6.50
  • Surf N Turf $21.00
  • Wedges topped with Sour Cream $7.00
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Mussels (Dozen) $10.00
  • Curry Rolls $2.70
  • Potato Fritters $0.90
  • Bacon Corn Patties (Crum Bed) $2.60
  • Apple Turnover $2.00
  • Chips $2.60
  • Spring Rolls $2.70
  • Wontons (Dozen) $10.00
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • All kids meals come with a complimentary soft drink or juice.
  • Pork Belly $35.00
    • Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Nachos $12.00
    • Melted cheese, sour cream, salsa
  • Pan-Fried Salmon $28.00
    • Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • CORIANDER'S HOT PICKLE $4.00
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • KADAI PRAWNS $23.00
    • Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • CHICKEN BIRYANI $20.00
    • Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • -Add Wiled Greens $3.00
  • Sauerkraut Grilled Cheese $10.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Whero Pea Taco $60.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Fried Eggs $2.00
  • Mushrooms $3.00
  • Pizza Large $18 Small $12
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • -Add Fries $4.00
  • Crispy Bacon $3.00
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Butter Chicken
  • Mince and Curry
  • Chicken and Apricot
  • Chicken, Corn & Plum Sauce Quiche
  • Mince Savouries
  • Cornish Pastie
  • Chicken and Satay
  • Steak, Cheese
  • Deep fried fried beancurd $4.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Braised tofu $4.00
  • Braised hard-boiled egg $1.00
  • Combination soup-tofu, meatballs & fish balls $6.00
  • Black sugar cake $4.00
  • Braised beef shank $7.00
  • Shredded celery, carrot beancurd salad $5.00
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Two Eggs $8.50
    • any style served on toasted bread
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • MUSHROOM $4.00
  • SCALLOPS (DOZ) $15.00
  • PINEAPPLE RING $1.80
  • BEETROOT $4.00
  • MUSSELS (doz) $8.20
  • HOT DOGS $2.10
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Soup of the day with toasted ciabatta $8.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • French fries with garlic aioli $6.00
  • Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Jyoti Indian Cuisine

Jyoti Indian Cuisine

location

Address

347 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033656966

email

Email

None

clock

Opened hours

9 AM to 7 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
347 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines