Jyoti Indian Cuisine in Christchurch Menu

Nearby Sample Menus

Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
250gm Canterbury Angus Rump $28.0
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
Hog Thurdays $15.0
- Smokey Pork spare ribs
Summer Vegetable Fettuccine $6.0
- Add chicken
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw

Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Spinach $3.5
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Bagels $11.5
- Salmon + Cream cheese
Mushrooms $4.5
Toast + Spreads $7
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Bagels $6.9
- Jam + Cream cheese

Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
Beef Fried Rice $9.00
Pork Chow Mien $9.50
Vegetarian Fried Noodle $9.50
Thai Green Curry $10.50
- Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice
Singapore Beehoon $9.50
- Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
Mapo Tofu $10.50
- Diced fresh tofu cooked with pork, mushrooms, carrots and peas in spicy sauce served with rice
Pork Fried Noodle $9.50

Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Grilled herb & cheese bread $7
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries

-Cinnamon And Raisin $7.50
Side Salad / Free Range Chicken $8.50
Toast $7.50
- Your choice from our bread selection plus butter and spread
Saturday 7:30am - 2pm
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Vegetarian Lasagne $11.20
-Eggs Florentine $17.70
- Spinach
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.

-21+ $8.00 pp
-Savoury Ham and Onion
-31 $11.20 pp
Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
Large Platter $38.00
Large Platter $34.50
- 36 pieces
Fruits platter prices are approximate and subject to current fruit prices
Includes: Dipping sauces

Garlic Crostini $11.50
- Beetroot hummus
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Mushroom $4.00
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb

Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Soft Bread Rolls $8
- Smoked Garlic Butter
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing

Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Junior cheeseburger $9.50

Extras $4.00
- Two hash browns
Extras $2.50
- Toasted bread
Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
Classic Caesar $24.00
- with grilled chicken breast or prawns
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries

Dark chocolate torte with Chantilly cream and berry compote $12.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Fresh green garden salad $8.50
Garlic, chilli and lime buttered prawns $11.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Feta and pesto topped Portobello mushrooms $7.00
Banana and hazelnut parfait with vanilla mascarpone $11.00

oil and sliced green onions
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Gourmet Potatoes $7.50
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Bowl of Wedges $7.50
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic

Jyoti Indian Cuisine