Jyoti Indian Cuisine in Christchurch Menu

Jyoti Indian Cuisine in Christchurch has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Hamburgers. Seagar's At Oxford offers many options including Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. Ferry Indians includes a wide range like VEGETABLES or CHICKEN. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Belgian Beer Cafe and - Petit Salad.

Nearby Sample Menus

  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Calamari $15.00
    • with chilli & ginger jam
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • - with Smoked salmon $18.40
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • - Add 2 eggs $18.50
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • Tasting Stone $21.40
    • Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Pork and shrimp Siu Mai (1/2 dozen) $5.00
  • Hot & Spicy Chicken Fried Rice $9.00
  • Beef Curry vegetable on Rice $9.00
  • Roast Pork Foo Young $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • BBQ Pork Fried Rice $9.00
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Bluff Oysters
  • Mexican
  • Monster (The Works)
  • Sausages (Battered)
  • Meat Pattie
  • Chicken Cordon Bleu
  • Fish
  • Plain
  • Liqueur Coffee $10.5
    • Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
  • Cheese Board $16
    • Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Beer Battered Fish $22
    • (GF pan fried fish available)
  • French Toast $16
    • Served with banana, bacon and maple syrup
  • Bacon & Banana Pancakes $18
    • Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
  • Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
    • Selection of warmed breads served with 3 dips
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Daily Creations (check our cabinet)
  • Large $12.50
  • Cakes $8.50
  • Small $9.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Granola with natural yoghurt and berries $9.00
  • Toast w selection of jams $5.80
  • Eggs Benedict $16.50
  • Mince on toast w a poached egg $16.00
  • Creamy Pumpkin $15.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Eggs on toast $10.00
  • Caesar salad - add chicken $4.00 $10.00
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Stir fried prawns with broccoli $23.10
  • Sweet red bean soup $6.30 / $10.50 / $14.70
    • small / medium / large
  • Deep fried Tofu and seafood casserole with vegetables $21.00
  • Stir fried seasonal vegetables $12.60
  • Pig's kidney with ginger and spring onion $12.60
  • Chu Hou Beef with vegetables $21.00
  • Chicken with pineapple $16.80
  • Chicken and cashew nuts $18.90
  • Vegetarian Harvest $18.00
    • Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
  • Large $33.00
  • BBQ Plum Ribs $16.50
  • Grand Chicago
    • A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
  • Winnie's Crispy Chicken $15.00
    • Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
  • Cajun Chicken $18.00
    • Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
  • The Roast
    • Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
  • Souvlaki - Chicken or Lamb
    • Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Breads and House Dips n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • 1/2 CHICKEN + FRIES $10.90
  • QUARTER CHICKEN $4.80
  • CHICKEN SATAY $6.30
  • GOURMET CHICKEN $6.80
  • SMALL $6.50
  • CHICKEN BREAST FILLET $4.90
  • WHOLE CHICKEN $14.50
  • 1/2 CHICKEN $12.40
  • Creamy Mushrooms $13.80
    • On Sourdough Toast
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Curly Fries $9
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Buttered spinach $4
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Soup De Jour $12.5
    • Hearty soup made with fresh seasonal ingredients, served with bread of the day
Jyoti Indian Cuisine

Jyoti Indian Cuisine

location

Address

347 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033656966

email

Email

None

clock

Opened hours

9 AM to 7 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
347 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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