Kaffee Eis in 77/49 Jervois Quay Menu

Kaffee Eis in Wellington has no menu available, but can choose from many other options such as Frankendog or K-Fries from Bull and Bear. Umi Sushi offers many options including Crab Salad Roll and Teriyaki Salmon Roll. Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. Chicken & Sweet Corn and Beef & Mushroom from . Waterloo Chinese Takeaway offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

Taste of India (sample menu)
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • BASMATI RICE $3.00
    • steamed rice
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
Avida Bar (sample menu)
  • Grilled corn, paprika butter, lberico cheese $8
  • Rulo de cabra $9.5
    • soft, goat
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Escabeche vegetables $10
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Pork skin crackling & red pepper romesco $7
  • Beef tartare, mojo rojo picon $5 each
  • Fish with roast peppers, confit garlic & saffron aioli $30
Origami (sample menu)
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Chicken Avocado Maki 8pcs $12.50
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
The Pickle Jar (sample menu)
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • -1/2 Metre $26
  • Speziato
    • seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
  • -1 Metre $47
  • -1/2 Metre $26
  • (gf) gluten free
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • -1 Metre $47
Thai Lagoon (sample menu)
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • Mix Seafood $19.50
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
  • E11 BBQ PRAWN OR SCALLOP $9.50
    • 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Te Papa Cafe (sample menu)
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Lemon meringue pie $3.90
  • Carrot cake $4.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Kids fish and chips $9.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Egg salad $3.90
Pita Pit (sample menu)
  • The Family Feast $40.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Signature Mix $10.00 per head
  • Cheeky Chicken $5.00
  • Very Vegemite $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Brave Beef $5.00
Magic Kitchen (sample menu)
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -Salt and Pepper King Prawn $18.00
  • V=Vegetarian
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • Sweet Bean Paste $4.50
  • ●Soy Sauce Chicken
    • Chicken braised in soy sauce and ginger
  • ●Shanghai Fried Noodle
  • Hot and Sour Soup $6.00
    • Crabstick, egg, ear wood fungus
Fork & Brewer (sample menu)
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Wedges $9.5
    • with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Higher Taste (sample menu)
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Plain Paratha (V) $3.00
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
Taco Queen (sample menu)
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $9.00
  • -King $15.00
  • -Reg $10.00
  • -Reg $10.00
  • Pico de Gallo $2.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -King $15.00
Jack's Bakery (sample menu)
  • Thigh $3.60
  • Wing $2.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
Zayaz Kebab (sample menu)
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Chicken $12.00
  • Mixed dip $6.50
  • Lamb $7.00
  • Chicken $7.50
  • Combo $16.00
  • Combo $15.00
  • Mixed $9.50
Artcraft Bakery (sample menu)
  • Steak & Bacon $4.20
  • Long Sausage Rolls $3.40
  • Steak $4.20
  • Mince & Cheese $4.20
  • Mince $4.20
  • Savouries $1.40
  • Sausage Rolls $2.00
  • Pasties N/A
Dakota (sample menu)
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
Kaffee Eis

Kaffee Eis

location

Address

77/49 Jervois Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729155

email

Email

info@kaffeeeis.co.nz

clock

Opened hours

Mon 9:30 AM to 6 PM Tue 9:30 AM to 6 PM Wed 9:30 AM to 6 PM Thu 9:30 AM to 6 PM Fri 9:30 AM to 6 PM Sat 9:30 AM to 2:30 PM Sun 9:30 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream , Italian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
77/49 Jervois Quay, Wellington, Wellington, 6011, New Zealand
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