Address
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Kaffee Eis in 25 Courtenay Place Menu
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Kaffee Eis in Wellington has no menu available, but can choose from many other options such as Coppola or Fungi from Superfino. The General Practitioner offers many options including Garlic bread or garlic bread with cheese(V) (GF) and Warm mixed olives(V) (GF) (DF). Mr Pies and Fries includes a wide range like Pies or Steak. Egg & cheese. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Long Beach and Bircher Muesli breakfast trifle.
Nearby Sample Menus
- Fritti Romani:fried Roman things
- Dolci: sweets
- Tagliolini ai funghi porcini e olio al tartufo $23.00
- Crostini di pate' Toscani $12.00
- 1/2 Polletto alla Diavola $19.00
- Antipastino misto $17.00
- Rucola, radicchio, funghi & grana $7.00
- Piccoli fritti Romani $15.00
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Hawaiian $17.00
- Ham, bacon and pineapple
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Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
- 2 Eggs $3.00
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Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
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Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
- Side Salad $4.00
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Pasta of the Day $17.00
- See our blackboards for this weeks special
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3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
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Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
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Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
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Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Savoury mince on toast $13.90
- with two poached eggs
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Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
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Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
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Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
- Spanakopita $6.00
- Parmesan Fries $6.00
- Fries $5.00
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Lightly Fried Fish Fillet with Vegetables $21.50
- Combination Meat and Vegetables Udon Soup $10.50
- Squid with Ginger and Spring Onions $18.80
- Crispy Chicken $15.90
- Dim Sims $5.50
- Beef Fried Rice $9.50
- Sweet and Sour Pork $14.90
- Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
- Inari $4.00
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Scallop Sushi $5.00
- Prawn Sushi $5.00
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
- Salmon Sushi $4.00
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Foto Maki (tuna roll) $2.80
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
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Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
- Roasted yams w/ orange, saffron, basil butter $9.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
- Tomatoes $6.00
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Chocolate mousse $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Cookies & cream mousse $3.50
- Hash bites $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Subway Seafood Sensation N/A
- Olives N/A
- Apple Slices N/A
- Cheddar N/A
- Choc Chip N/A
- Roast Beef N/A
- Aioli N/A
- Flatbread N/A
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Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
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Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
- Inari $1.50
- Salmon Nigiri $1.50
- Salmon Korokke $2.50
- Spicy Prawn $1.50
- Prawn Salad $2.00
- Chicken Katsu Roll $1.50
- Chicken Katsu & Cheese $1.50
- Tuna Nigiri $2.00
- Add olives $3.00
- Baked beans $3.20
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
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Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
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Bangers and beans $6.80
- kransky sausages and baked beans on toast
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
- Combination of Meats (C+B+P) $2.50
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Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
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Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
- Roti Bread $5.00
- Peanut Sauce $3.50
- Squid Or Lamb $23.90
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Roti Roll $13.90
- Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
- Roast Duck $24.90
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
- 400g T-Bone of Wairarapa Angus Beef $32.00
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Kaffee Eis
Phone
043848040
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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