Kaffee Eis in 25 Courtenay Place Menu

Kaffee Eis in Wellington has no menu available, but can choose from many other options such as Coppola or Fungi from Superfino. The General Practitioner offers many options including Garlic bread or garlic bread with cheese(V) (GF) and Warm mixed olives(V) (GF) (DF). Mr Pies and Fries includes a wide range like Pies or Steak. Egg & cheese. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Long Beach and Bircher Muesli breakfast trifle.

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Coleslaw
  • Side Salad $4.50
  • - Large $6.50
  • - +1 Large side $29.90
  • - Regular $4.50
  • Potato Salad
  • - Perinaise $2.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Hutt Ribs (sample menu)
  • Kadai Lamb $16
  • Kadai Chicken $14
  • Plain Dosa $8
  • Chicken Strips $10.00
    • with Chips
  • 1/2 Rack & Calamari $20.00
  • Veg Fried Rice $10.50
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Chicken Fried Rice $12.50
Fishtown Takeaways (sample menu)
  • VEGETABLE $9.00
  • BANANA FRITTER
  • CHICKEN $10.00
  • LEMON FISH $9.80
  • NASI GORENG $11.00
  • SEASONAL WEDGES $4.30
  • CURRY ROLL $2.00
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
Thai Express (sample menu)
  • 49 Beef Noodle Soup $11.50
  • 41 Stir Fried Mixed Veges $11.00
  • 5 Curry Puffs $6.00
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 52 Pork Hock on Dried Noodle $12.50
  • 34 Chicken Cashew Nuts $12.50
  • 23 Seafood Sukiyaki $14.00
  • 58 Fried Noodle with Gravy $11.00
Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Steamed Vegetables $3.50
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Stir vegetables with ginger & fresh chili $12.00
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Rice $3.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
Longhorn Steak & Alehouse (sample menu)
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • The Longhorn Burger $22.00
    • Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Dragonfly (sample menu)
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Big Thumb (sample menu)
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • Beef Mushroom and Cashew Nuts $22.00
    • Classic wok fried.
  • Lemon Chicken $22.00
    • Two crispy chicken fillets coated with sweet tangy lemon sauce.
  • Hot Pepper Chicken $22.00
    • Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
  • King Prawn and Cashew Nuts $28.00
    • Classic wok fried.
  • Hot Chilli King Prawn $28.00
    • King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
  • BBQ Pork Beans $8.00
    • Steamed and filled with BBQ pork
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
Eva Beva (sample menu)
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Funicular Eatery (sample menu)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - bacon, smoked salmon, kransky sausage $5.00
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - ham & cheese
  • Brioche French Toast $16.50
  • Eggs Benedict $15.00
    • (ham& hollandaise)
Gasoline (sample menu)
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Salmon $11.50
  • Mushroom
  • Sundried tomato $1.00
  • Chicken
  • Salami
  • Chicken $11.00
  • Corn
Oh My Goodness (sample menu)
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Salt & pepper squid $12.00
    • withlime pickle
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
The Canteen (sample menu)
  • Bacon $4.00
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Check out our cake stand for special N/A
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
Mum's Bakery (sample menu)
  • Fruit Cake $3.50
  • Caramel Slice $3.50
  • Steak n Cheese
  • Fudge Cake $2.50
  • Hawaiian Savoury Scroll $3.50
  • Cheese/Savoury Scone $3.00
  • Mums Big Burger $9.00
  • Mini Mince Savoury $2.50
Simmer (sample menu)
  • Garlic bread $6.00
  • Nuggets & chips
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Chicken & bacon burger $17.00
  • Free fluffy & popcorn with dine in coffees
  • Shared platter for two $18.00
Kaffee Eis

Kaffee Eis

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848040

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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