Kai Cafe in Waikato Menu

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Kai Cafe in Waikato has no menu available, but can choose from many other options such as Tandoori mixed platter or Mix Platter for two from New Delhi Restaurant. Taylor's Fine Roasts offers many options including -half and All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy. Manaia Kitchen & Bar includes a wide range like Black Rice Porridge or Potato & Broccoli Hash. Big breakfast and Vegetarian from . Hollywood Bakery & Espresso offers The Lucky Bakery and Chicken Thigh.

Nearby Sample Menus

Sauces $3
-Mac & cheese
-Blue Cheese mornay
-Bacon
Gourmet Sides $8.90
-English
Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan

Scored Olives, Mixed, Marinated & Spicy $9
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Steak Fries W Garlic Aioli $8
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Garlic Prawns, Herb & Caper Butter $13.50

Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Mussels $16
- Green Thai Sauce, Crusty Bread
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Mushrooms, Tomato, Egg, GF Bread $3.5
Omelette $18
- Smoked Salmon, Cream Cheese
Corn Chips, Sour cream, Guacamole $6.5
Ham + Cheese Omelette $9.5

Fresh green/slaw salad
Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
-salmon $5
Fresh green/slaw salad
-pineapple $1
Bagel
- Lightly toasted
-egg $2.50
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries

Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Four delicate smoked salmon blinis $10.50
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Brandy Snaps $6.50
- Two brandy snaps served with cream
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Garlic flute $6.50

Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy

"Eat right, be bright"
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-Combination $17.00
- Chicken, lamb, falafel and mujver
Dolma meze $7.50
- Five dolmas served with cacik
"Eat right, be bright"
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Beetroot dip $6.00
- Served with beetroot and pita bread
"A healthy food for a wealthy mood"

Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Garlic bread $6
Chicken burger n chips $14
Mince & eggs w toast $14
Natural steamed mussel pot $18
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
Sweetcorn fritters w bacon & fresh salsa $15
Vegetarian lasagne w a green salad $17

Gluten Free Bases available $3.00
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Seasonal vegetables of the day $7.00
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts

PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
VEG KORMA, ALOO MUTTER(CHOOSE 1)
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
ICE-CREAM(VANILLA) $4.00

Roast Lamb Salad (regular/petita) $11.90/ $9.90
Breakfast Pita(regular/petita) $10.90 /$8.90
Brownie $2.50
Chicken Breast Pita(regular/petita) $10.90 / $8.90
Roast Beef Pita (regular/petita) $10.90/ $8.90
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Roast Beef Salad (regular/petita) $10.90 / $8.90
Cookie Fix $2.00

Roti $2.50
Lamb $16
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Mint Chutney $2.50
Potato/Onion/Paneer Kulcha 4.50
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Plain Rice $4.00
Fish $18

Margarita R$17/L$20/F$25
Memo lamb or chicken R$17/L$20/F$25
Lamb on chips $9.00
Chicken iskender $15.00
Zucchini iskender $15.00
Kebab Regular
Chickle chips $4.50
Chicken mussakka $21.90

Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Chicken, Chili, Cheese, Coriander $5.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT