Kai Cafe in Waikato Menu

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Kai Cafe in Waikato has no menu available, but can choose from many other options such as Tandoori mixed platter or Mix Platter for two from New Delhi Restaurant. Taylor's Fine Roasts offers many options including -half and All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy. Manaia Kitchen & Bar includes a wide range like Black Rice Porridge or Potato & Broccoli Hash. Big breakfast and Vegetarian from . Hollywood Bakery & Espresso offers The Lucky Bakery and Chicken Thigh.

Nearby Sample Menus

bacon and eggs (g) $10
bacon $3
sour cream $2
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
gluten free bread options add $2
bruschetta of the day $14
- please see blackboard
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing

-Mustards
Hereford Prime Rump 400g $36.90
- Grass fed
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Potato gratin
Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
-Bacon
-Hash browns
McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread

Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00

Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Smoked salmon $7
Poached or fried eggs $4

Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread

Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Eggs $5
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Volare Baguette $6
- Whitestone smoked butter
Popcorn chicken *gf
- Corn chip coated chicken strips
Sundae $8
- Vanilla ice – cream + chocolate sauce
Mushrooms $5

all served with Chips
Shrimp Salad $18.00
Warm Crispy Chicken Salad
Curly Fries $10.50
- with Aioli & Tomato Sauce
Ham & Tomato Quiche $8.50
Smoked Chicken & Roast Veges Quiche $8.50
Bacon & Egg Pie $8.50
Scallops & Chips $24.50

Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
½ & ½ pizza $2
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Pork Belly $32
- w sticky rice, Asian greens
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote

Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta

Fresh Baked Cookie $3.00
Muffin $4.00
Cheese Mouse trap $5.00
Homemade Stew $10.00
Soup of the day $8.00
Beef and Ale Pie $6.00
Scone $3.50
Cold Pork Pie $6.00

Laksa w chicken & prawns $18
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Mussel fritters $22
- served w salad & homemade tartare sauce
French toast w banana, $15
- maple syrup & crème fraiche
Bowl of fries $6
Creamy mussel chowder $18
- served w garlic & herb bread
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Tomato & basil $24
- w chorizo

Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich

Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Hawaiian $18.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices