Karori Park Cafe in Wellington Menu

Eggs on toast N/A
Bacon & Eggs on Toast N/A
Grilled Tomato & Eggs on Toast $12
Avocado & Tomato on Toast $9
Smoked Salmon $11
- Cream cheese & ciabatta
Smoked Salmon & Eggs on Toast $14
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Mince on Toast $13
- Served with side of cheese
Creamy Mushroom on Toast with salad $13
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Pancakes $14
- with bacon, banana and maple syrup
French Toast $14
- with bacon, banana and maple syrup

Nearby Sample Menus

Fries (V, GF) $9.00
- With tomato sauce & aioli
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
salt & pepper squid Salad $21.00
grilled halloumi Salad (V) $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Mesclun and vinaigrette (V) $5.00

SAUCY DOG $2.70
HAWAIIAN BURGER $5.00
DEEP FRIED MARS/MORO BARS $3.00
SQUID RING (EACH) $1.00
HASH BROWN $1.50
CORN FRITTER $2.50
WEDGES $5.00
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips

Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Bruschette del Giorno $14.50
- Selection of bruschetta
Verdure $8.50
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Patate arrosto con rosmarino $6.50
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs

Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
Sorbetto al Limone $6.90
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese

Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
Gyoza are served with ponzu sauce

Wellesley crumpets with honey and whipped brown butter $10.00
Pork dumplings, fried greens and dashi broth $10.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Soup of the day with house made bread rolls $10.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Market Fish of the Day P.O.A.
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain

Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
Tempure $13.50
- vegetable and seafood
Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
Steamed rice $2.00

200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Wedges $5.5
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon

Three fillings $8.00
Two fillings $7.00
Large $12.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Half Portion $17.00
Large $7.00
Aioli $2.50
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00

Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Bagel with avocado and tomato $9.80
Mini Bacon and Eggs with Toast $9.50
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Croissant with jam $4.80
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise

Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Warm Olives $6
Spy Valley Iced Sauvignon Blanc $9
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus