Karori Park Cafe in Wellington Menu

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Eggs on toast N/A
Bacon & Eggs on Toast N/A
Grilled Tomato & Eggs on Toast $12
Avocado & Tomato on Toast $9
Smoked Salmon $11
- Cream cheese & ciabatta
Smoked Salmon & Eggs on Toast $14
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Mince on Toast $13
- Served with side of cheese
Creamy Mushroom on Toast with salad $13
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Pancakes $14
- with bacon, banana and maple syrup
French Toast $14
- with bacon, banana and maple syrup

Nearby Sample Menus

Child $12
Cashew Nuts $8
Deep-Fried Ice Cream $7
Strawberries & Ice Cream (seasonal) $7
Minced Pork & Shrimp Parcels $8
Chicken & Potato Balls $8
Curry Puffs $8
Banana Fritter with Caramel Sauce $7

Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Cheesy Garlic Bread $4.4
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Sauces $2.5
Garlic Bread $3.9
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Fried pork with garlic and pepper sauce on broccoli $13.50
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Rice $3.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Peanut Sauce Or Fresh Chili Sauce $1.00
Roti $4.00
Stir fried beef with mushroom & vegetables $12.00

SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Battered Sausage $2.90
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
Tartare Sauce (large) $2.50
Chicken Roll $2.70
Garlic Mayo $3.50
SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
Avocado $2.00

Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
Available from 9 am
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Chicken tikka tacos $12.00
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in

Seared scallops with cauliflower puree & apple rocket salad $19.00
FRIES W TRADE AIOLI $9.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Grilled tomato $7.00
Braised pork belly with apple chutney & watercress $19.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
brunch / lunch saturday 10am-2pm
Earl Grey creme brulee $15.00

MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Gluten free bread $2.00
Bacon Butty $11.00
- on toasted sourdough
Hand Cut Fries GF $6.00
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Eggs Florentine $17.00
- with spinach & hollandaise
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil

Tortas de elote $12.00
- Corn fritters
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.

Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Available from 7:30am to 2:00pm
Eggs $9.00
- Any style- served with toast and tomato relish.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.

Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
All Served with Fries
-Large $19.00
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
-Medium $13.00
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm

Seaweed Lettuce $1.00
Prawn $1.50
California $1.00
Shrimp Avocado $1.00
Vegetable $1.00
Tuna Triangle $1.50
Octopus $1.50
Crab Top $1.00

Rendang Sauce $3.00
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
Steamed vegetables $5.00

Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Garlic Mushrooms $12.50
- w toast
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Kids Chicken & Chips $8.00
Charlie's Build Your Own $8.50
- w two eggs & toast
Kids Fries $5.00
Scrambled Eggs & Bacon on Toast N/A
Kids Fish & Chips $8.00

French Croque Monsieur $12.00
Free Range Chicken Achari Masala Curry $34.00
Kiwi Oysters Natural or Tempura (3) $12.50
- Kapiti Kikorangi Blue $15.00
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
Italian Caesar Chicken Sliders (3) $14.00
Kiwi Fresh Fush & Chups $33.50
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50

Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Gluten free bread available $2.00
-Entrée $12.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted ciabatta with salmon cream cheese dip $8.50
Bacon, egg, cheese and tomato bap with relish $10.00
-Mains $16.50
Seasoned fries with tomato sauce and aioli $7.50