Address
51 Centennial Ave, Alexandra 9320, New Zealand
Kebabtime in Otago Menu
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KEBAB WRAP- Lamb $11.5 / $9.5
- Chicken $11.5 / $9.5
- ●Falafel
- Mix (choice of 2) $11.5 / $9.5
KEBAB PLATES (ISKENDER)- Lamb $14.50
- Chicken $14.50
- Mix $14.50
BAKED POTATO- Lamb $13.50
- Chicken $13.50
- Mix $13.50
SHISH KEBABS- Lamb $16.50
- Chicken $16.50
MEAT ON FRIES- Lamb
- Chicken
- Mix
COMBO- Burger or kebab, fries, drink
BURGERS- Lamb $15.5 / $13.5
- Chicken $15.5 / $13.5
- Chicken & lamb
- Cheese burger
VEGETARIAN PLATES- Falafel mix vine leaves $14.00
MEAT ON RICE- Lamb $12.50
- Chicken $12.50
- Mix $12.50
EXTRAS- Chips/hummus/falafel/baklava/tabouli
- phone orders welcome for pickup 51 centennial ave, alexandra
- Price: regular/small
Nearby Sample Menus
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
- L $4.00
-
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
- 3 pcs $5.90
-
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Bacon and free range eggs $14.00
- With toasted ciabatta
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Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
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BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
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Hand cut chips $7.50
- Best ever with tomato & aioli
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Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
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Salmon bagel $11.50
- With dill and caper cream cheese & rocket
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Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
-
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
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FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
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SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
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French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
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RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
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PASTA $24.99
- Chef's choice of fresh ingredients.
- FRIES + TOMATO SAUCE + AIOLI $5.00
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Small kebab combo $15.90
- Lamb $14.50
- Burger combo $15.90
- Mixed $11.90
- Mix Small$9.90 /Regular$11.90
- Chicken $16.90
- Hash bites $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Xtra Large $3.90
- Onion rings $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
-
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
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Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
- Hunan Style Chicken M $18.00/L $30.00
- Crispy Chicken M $18.00/L $30.00
- Wonton Soup $6.00
- Chicken & Noodles Soup M $16.00 /L $24.00
- Scallops with Cashew Nuts M$23.00/L $39.00
- Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
- Beancurd in Oyster Sauce M $17.00 /L $30.00
- Sizzling Lamb with Honey Sauce $38.00
- Homegrown mixed leaf and herb salad $7.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Creamy leek & silverbeet $7.00
- Steamed greens, café de paris butter $7.00
- Emmental croquettes, mushroom, pepperdews, kale $38.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
- Chicken $10.90
- Lamb (Roll/ Plate) $12.90/$15.40
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Chicken (Roll/ Plate) $12.90/$15.40
- Chilly Lamb $12.90
- Chicken (Regular/ Small) $12.40/$10.90
- Vine Leaves $1.50
- Chicken $12.90
- Brownie $2.50
- Roast Beef Salad R $10.90 / P $8.90
- Roast Lamb Pita R $11.50 / P $9.50
- Breakfast Pita R $10.90 / P $8.90
- Steak Salad R $11.90 / P $9.90
- Chick n Fala Pita R $11.50 / P $9.50
- Roast Lamb Salad R $11.90 / P $9.90
- Chicken Caesar Salad R $12.50 / P $10.50
- 200g Angus Rump - (GF,DF) $34.00
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Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
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Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
- café de Paris butter
- Crispy bacon
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Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
- Continental Breakfast $21.00
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Grilled Halloumi (V, DF) $18.00
- Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
- soup of the day $18.00
-
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
- bowl of wedges $8.00
- All burgers served with chips and sauce
- bowl of chips $7.00
- pasta of the day $18.00
- with bacon & cheese $11.50
- caesar salad $16.00
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Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
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Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
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Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
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Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
- all curries are served with rice.
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Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
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Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
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Lamb Doner S $12.00 L $15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Muska Boregi $12.00 /$19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish. (3 pieces/ 5 pieces)
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
- Pilic $14.00
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Hummus $12.00/$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
- Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
- Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Tako Wasabi $6.00/2pcs
- All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
- Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
Kebabtime
Phone
034486941
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Middle Eastern , Turkish
Features
Cash
51 Centennial Ave, Alexandra 9320, New Zealand
- Otago Middle Eastern Menus
- Otago Turkish Menus