Kebabtime in Otago Menu

KEBAB WRAP KEBAB WRAP
  • Lamb $11.5 / $9.5
  • Chicken $11.5 / $9.5
  • ●Falafel
  • Mix (choice of 2) $11.5 / $9.5
KEBAB PLATES (ISKENDER) KEBAB PLATES (ISKENDER)
  • Lamb $14.50
  • Chicken $14.50
  • Mix $14.50
BAKED POTATO BAKED POTATO
  • Lamb $13.50
  • Chicken $13.50
  • Mix $13.50
SHISH KEBABS SHISH KEBABS
  • Lamb $16.50
  • Chicken $16.50
MEAT ON FRIES MEAT ON FRIES
  • Lamb
  • Chicken
  • Mix
COMBO COMBO
  • Burger or kebab, fries, drink
BURGERS BURGERS
  • Lamb $15.5 / $13.5
  • Chicken $15.5 / $13.5
  • Chicken & lamb
  • Cheese burger
VEGETARIAN PLATES VEGETARIAN PLATES
  • Falafel mix vine leaves $14.00
MEAT ON RICE MEAT ON RICE
  • Lamb $12.50
  • Chicken $12.50
  • Mix $12.50
EXTRAS EXTRAS
  • Chips/hummus/falafel/baklava/tabouli
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Price: regular/small

Nearby Sample Menus

  • Miso Udon $11.00
  • Chicken katsu $12.00
  • Plain udon $9.00
  • Vege Fried Rice $11.50
  • Vege Yoki Udon $10.00
  • Gyu(beef) Don $13.00
  • Teriyaki vege $11.00
  • Pork Yoki Udon $12.00
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • SERVED WITH CIABATTA $15.00
  • Avocado, tomato, basil with olive oil $9.00
  • ADD BACON (3) $5.00
  • Hazelnut chocolate spread $5.00
  • 6 x Prawns Tempura $10.00
  • -Pat Prik Thai Dum Prawn, Fish $19.50
    • Stir fried prawn or fish with garlic and black pepper sauce
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • Red Curry Tofu $17.50
    • Red curry paste with coconut cream, tofu and vegetables
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • Pad Thai Tofu $17.50
    • Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
  • KhaoPhad Tofu $17.50
    • Stir-fried rice, tofu, vegetables, soy sauce
  • ●Tom-Yum
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Garlic bread & dips $6.00
  • Avocado, grilled halloumi & tomato
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cured pastrami, grilled mozzarella& aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Donut $1.80
  • Chicken patty $2.50
  • Steak $4.50
  • Chicken $10.00
  • Meat Patty $2.00
  • Onion Sausage $2.20
  • Roast pork $10.00
  • Blue Cod $5.80
  • Chicken or Lamb Jalfrezi $16.90
    • Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Dessert Naan $6.50
    • Naan filled with chocolate.
  • Sheek Kebab $11.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Butter Prawn $18.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Ras Gulla $6.50
    • Soft cheese dumpling in syrup.
  • Tea & Coffee $4.00
  • Gulab Jamun $6.50
    • Semolina dumpling smothered with golden syrup.v
  • Mixed vegetable Soup $4.00/$10.00/$15.00
  • Cabbage with Sour Sauce $14.00
  • Sweet and Sour Chicken with Pineapple $15.00
  • Spicy Lamb Brisket $20.00
  • SZECHUAN Spicy chicken $16.00
  • Sliced Pork in Peking Sauce $17.00
  • Chicken with Cashew Nuts
  • Beef in SZECHUAN Sauce $16.00
  • ‘Impressions’ burger $19.50
    • with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
  • Butterscotch or chocolate ice cream sundae $9.00
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Classic Caesar salad $15.00
    • with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
  • Silverfern lamb rump $30.00
  • Silverfern Reserve beef eye fillet $34.00
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
  • Chicken parmigiana $20.00
    • Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Extra filling $2.00
  • Crispy skin chicken (free range) half $35.00/whole $65.00
  • Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
  • Bluff black foot abalone 150/500g
    • Shabu Shabu
  • MARKET FISH MP
    • Deep fried
  • Natural or steamed with ginger, garlic and vermicelli
  • Wild ginger fried rice $22 .00
  • Fiordland crayfish 128/500g
    • Wok Fried with white soy, ginger and shallots
  • Kung pao chicken $ 28.00
    • Free range chicken with peanuts, dried chillies and Szechuan pepper
  • Old Smokey
    • Mushrooms, premium bacon, roast onions and our smoked tomato sauce
  • Mediterranean
    • Bocconcini mozzarella, fresh tomatoes and basil pesto.
  • Wedges $$11.00
  • -Small $14.50
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • Pulled Pork
    • Slow cooked marinated pork, caramelised onions, spinach and apple sauce
  • Soup of the Day $9
  • Bacon and Mushroom Pasta (creamy sauce) $16.5
  • -Plain $6
  • French Toast or Waffles $16.50
  • -Fruit preserves $7
  • -Add salmon or haloumi $6
  • -Extra sides,each $4
  • Toasted Bagel with cream cheese
    • Choose from
  • Toast with your choice of preserves $6
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Toasted Tortilla Wraps $14.00
    • Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
  • Tobin’s Feast $25.00
    • Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
  • Jerk Spiced Chicken $25.00
    • Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
  • Blue Cod $28.50
    • A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
  • Gluten Free Base, extra $3.50
  • House Smoked Salmon $25.00
    • House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
  • Soup n/a
    • Please see our blackboard
  • Wild Fiordland Venison $29.00
    • Cooked mediun rare with potato gratin, jus and greens
  • Chicken casserole $16.00
    • stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
  • -fish cakes $14.00
  • Pork fried rice $10.00
  • Barbecued chicken $15.00
  • -combination seafood $15.00 - $17.00
  • Kimchi pork fried rice $10.00
  • Cold bibim noodle $10.00
    • cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
  • Kimchi gamjatang casserole $15.00
Kebabtime

Kebabtime

location

Address

51 Centennial Ave, Alexandra 9320, New Zealand

phone

Phone

034486941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

Cash

Location
51 Centennial Ave, Alexandra 9320, New Zealand
Similar Restaurants based on Cuisines