Kebabtime in Otago Menu

Chicken Satay Sticks and Peanut Sauce (4) $9.00
Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
Thai Chicken Wings (4) $9.00
Teriyaki Chicken on Rice $18.50
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables

Breakfast Bagel $14.50
- Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
Creamy mushrooms $4.O0
Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>
Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
Station Masters $ 26.00
- A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
Grilled Banana $4.00

Chicken teriyaki don
Kake udon soup
- Kake served with seaweed and spring onion
Salmon teriyaki don
Sashimi platter
- 9 Pcs (GF)
Chicken katsu curry
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
- + Tempura
Salmon sashimi don

Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice

Chicken Ramen $6.50
- with chicken
Wakame Udon $6.00
- with seaweed
Tokyo Ramen $6.00
- with egg, dumpling, veges
Teppan Hot Pork $11.00
- Sizzling plate with rice
Chicken Curry on Rice $7.00
- Japanese style mild curry
Teppan Beef $11.00
- Sizzling plate with rice
Satay Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Smoked Salmon Sushi $5.50/$7.00
- 6pcs/8pcs

Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chicken Burrito $17.5
- With Straight cut chips & aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Straight cut chips $7
- Served with Garlic Aioli
BLT $16.5
- With Straight cut chips and aioli
Chef's Special N/A
- Check menu board or ask our staff

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Hand-cut potato wedges with aioli $6
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Lightly dressed garden salad $6
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme

Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth

Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
Soup of the Day $10
Aioli, BBQ or Sweet Chilli sauce $1
Garden Salad $5
Chicken Sandwich $10
- relish, aioli and lettuce with fries
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
Wedges with Sour Cream and Sweet Chilli $7
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5

Pasta of the Day $8.00
- tell us how you like it
Garlic Prawns $16.00
- served on a bed of rice
Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
Omelette [ cheese or mushrom ] $18.00
Cereal & Preserves Or Yoghurt $9.00
Deluxe Prawn Cocktail [ King Prawns ] $16.00
Pasta of the Day $19.50
- Check out the Blackboard Menu in Restaurant

Lindauer Special Reserve Marlborough N.V. - / $34.00
METHODE TRADITIONELLE -
Fish of the day - Please ask your wait staff for today’s fresh creation POA
Escarpment Martinborough 2007 - / $55.00
Lindauer Special Reserve Marlborough 2004 - / $55.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Astrolabe Marlborough 2009 - / $42.00
Wild Earth Central Otago 2007 - / $65.00

Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Avocado, cows feta, toasted seeds & lemon
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Butter & Anathoth raspberyy jam
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough

Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
free range bacon $5
free range bacon $16
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
gluten free bread $3
free range bacon $5
spinach $3

Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
gluten dree and vegetarian pizzas available
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad

Seafood pancake $8.00
-fish cakes $14.00
Rice ball (each) $3
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
Kimchi pork fried rice $10.00
Seafood casserole $17.00
Seafood pot stew $17.00
- stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
Dumpling soup $13.00

Nearby Sample Menus

Kebabtime

Otago > Kebabtime

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

51 Centennial Ave, Alexandra 9320, New Zealand

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