Kebabtime in Otago Menu

KEBAB WRAP KEBAB WRAP
  • Lamb $11.5 / $9.5
  • Chicken $11.5 / $9.5
  • ●Falafel
  • Mix (choice of 2) $11.5 / $9.5
KEBAB PLATES (ISKENDER) KEBAB PLATES (ISKENDER)
  • Lamb $14.50
  • Chicken $14.50
  • Mix $14.50
BAKED POTATO BAKED POTATO
  • Lamb $13.50
  • Chicken $13.50
  • Mix $13.50
SHISH KEBABS SHISH KEBABS
  • Lamb $16.50
  • Chicken $16.50
MEAT ON FRIES MEAT ON FRIES
  • Lamb
  • Chicken
  • Mix
COMBO COMBO
  • Burger or kebab, fries, drink
BURGERS BURGERS
  • Lamb $15.5 / $13.5
  • Chicken $15.5 / $13.5
  • Chicken & lamb
  • Cheese burger
VEGETARIAN PLATES VEGETARIAN PLATES
  • Falafel mix vine leaves $14.00
MEAT ON RICE MEAT ON RICE
  • Lamb $12.50
  • Chicken $12.50
  • Mix $12.50
EXTRAS EXTRAS
  • Chips/hummus/falafel/baklava/tabouli
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Price: regular/small

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Tom Yum $16.50 / $17.00 / $18.50
    • Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Ironic Cafe and Bar (sample menu)
  • Roast Vegetable Salad $13.50
    • pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
  • Salmon Bagel $ 11.50
    • smoked salmon, cream cheese & baby spinach in a toasted bagel >>
  • Creamy mushrooms $4.O0
  • Maple syrup I Lemon syrup $3.00
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • cold smoked salmon (OR)
  • Ironic hash brown $4.00
  • Eggs on Toast $13.50
    • Poached free-range eggs on toast served with Ironic tomato relish
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
The Good Earth Cafe (sample menu)
  • Moroccan Chicken $16
    • with 3 organic salads
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Ham $7.9
    • with mustard and organic salad
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
Filadelfios (sample menu)
  • Medium (8 Slices) $25.00
  • Fungi
    • Mushrooms, mushrooms and more mushrooms.
  • Moroccan
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
  • BBQ Chicken
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce.
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
SIla Turkish Restaurant and Takeaway (sample menu)
  • Warm Lamb Salad $18.00
    • with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Falafel Meze $15.00
    • freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
  • Rice Milk Pudding $8.00
    • white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
  • Sila Pirzola $26.00
    • cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Lamb Shank $22.50
    • boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
  • Mix Pizza $20.00
    • freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
Bungalow (sample menu)
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Cured pastrami, grilled mozzarella& aioli
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Avocado, grilled halloumi & tomato
  • Garlic bread & dips $6.00
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Bowl of fries $6.00
Star and Garter (sample menu)
  • Bacon chicken curry pasta $18.00
    • Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask
  • gluten free, dairy free & vegetarian options available!
  • Chef's special
    • Ask our staff what tempting treat we have today
  • Star seafood chowder (gf) $18.00
    • Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
  • Mushroom stack $20.00
    • Skerered portobello mushrooms served with grilled tomatoes & your choice of either crispy bacon or grilled fresh salmon served on garlic bread & lettuce, finished with honey mustard dressing
  • Victorian lambs fry $18.00
    • Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
  • -extras of eggs, mushrooms or tomatoes $4.00
  • -or bacon, eggs & garluc toast $14.00
Urban Grind (sample menu)
  • Crispy Pork Belly & Crackling $28
    • w/ roast lemon, tomato & fennel salad
  • Mixed Salami $22
    • Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • Prosciutto $23.5
    • Aged Italian prosciutto, mozzarella,olives, rocket
  • Sautéed Prawns $15
    • w/ black olive cream & almond crumb
  • Vegetarian $22.5
    • Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
  • Eye-Fillet $33
    • w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
  • Hawaiian $22
    • Mozzarella, ham off the bone, pineapple
Fernhill Fish & Chips (sample menu)
  • Bacon & Egg Roll $5
  • Scallops $3
  • Between 7am and 10am
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Shark $5
  • Mussels $3
  • Spring or Curry Roll $3
  • Donut (Plain or Chocolate) $1.80
Golden Harvest Restaurant (sample menu)
  • Chinese Cabbage Dumplings $6.00
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Yang Chow Fried Rice $16.00
  • Fish Slices with Szechuan Peppers & Chillies $30.00
  • Curry Squid $6.00
  • Seafood & Tofu Pot $30.00
  • Golden Wontons $6.00
  • Golden Harvest Roast Duck Half $26.00 Whole $50.00
    • Bones On-Chopped
Lake Hawea Hotel (sample menu)
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Side Salad $6.50
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Stags head burger $18.50
    • Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
  • Basket of Fries $6.00
    • Served with your choice of aioli
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Pasta of the day (ask our staff for more information) $19.50
Burger King (sample menu)
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
Waikouaiti Fishinn (sample menu)
  • CHEESE,ONION,PINE $1.00
  • ONION RINGS $0.50
  • PRAWN GARLIC TWISTER $1.20
  • BACNMELT BACN/CHESE/EGG/HASH/TOMLOWS/S TOP $7.50
  • CHICKEN NUGGETS $0.80
  • MEAT PATTY $3.50
  • WONTONS $1.20
  • SHRIMP FRIED RICE $13.50
Lakefront Restaurant at Copthorne Hotel (sample menu)
  • Silverfern lamb rump $30.00
  • Chicken parmigiana $20.00
    • Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
  • Rustic fries $10.00
    • served with tomato sauce & garlic aioli
  • Mini Angus steak $12.00
  • New Zealand cheese platter $18.00
    • Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Beer battered fish & chips $23.00
    • served with rustic fries, dill & caper mayo
Armando's Kitchen (sample menu)
  • Creamy Risotto 22
    • with zucchini, prawns, chorizo & sundried tomato
  • GF Bread 2.5
  • Spinach 4.5
  • Free Range Eggs 2.5
  • Potato Gnocchi 21
    • in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
  • Garlic Bread 10
  • Margherita 22
    • HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
  • 3 Hot Cakes 18.5
    • with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
Kebabtime

Kebabtime

location

Address

51 Centennial Ave, Alexandra 9320, New Zealand

phone

Phone

034486941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

Cash

Location
51 Centennial Ave, Alexandra 9320, New Zealand
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