Address
27 Camp Street, Queenstown, Otago, 9300, New Zealand
KFC in 27 Camp Street Menu
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KFC in Queenstown has no menu available, but can choose from many other options such as Rib eye steak or -Or Steak, Eggs and Chips from Luggate Hotel. Fat Harry's Family Restaurant offers many options including Garlic Bread and -Side of sweet chilli sauce. Albert Town Tavern includes a wide range like Cinnamon French Toast or All Day Breakfast. Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt from . The Esplanade Restaurant offers Odelay and Superfood smoothie bowl.
Nearby Sample Menus
- Grilled Tomatoes V
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Seafood ceviche $21.00
- grapefruit, pea shoots, crispbreads
- Hot-smoked salmon, lemon aioli, watercress, caper $17.00
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Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
- cherry tomatoes, Kalamata olives
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Wild Mushroom Mousse (v) $16.00
- olive tapenade, crispbreads, pickles
- Poached Local Berries V
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Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
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Shoestring Fries
- with roast garlic aioli & smoked tomato sauce
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Snapper N/A
- asparagus, velouté, citrus salad
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Paua pie N/A
- smoked potato, brisee pastry
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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Crackling pork belly N/A
- apple juice, spring greens
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Sides N/A
- Local asparagus, juice, butter
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House sorbets N/A
- selection of chef's favourites
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Duck N/A
- umami, mandarin, spring greens
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
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Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
- Bacon $7.00
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Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
- Halloumi $5.00
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
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SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
- CHEESY GARLIC BREAD $12.00
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SCALLOPS $18.50
- pan seared - white wine pernod cream sauce w shallots & bacon. >>
- BAKED BEANS $3.00
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GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
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BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>
- LUNCH FRIES $5.00
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PANCAKES $15.00
- maple syrup, banana, berries, ice cream.
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Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
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Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
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Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
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Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
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Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
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Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
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Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
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Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Stewart Island Squid $18
- aioli, lemon
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
- Capsicum N/A
- BBQ N/A
- M&M N/A
- Oven Roasted Chicken N/A
- Chicken Classic N/A
- Ham, Egg and Cheese N/A
- Yoghurt N/A
- Lettuce N/A
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Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
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Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
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Pumpkin & Bacon Eclair $14.00
- topped with a spiced tomato glaze with a salad garnish
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Vista Chocolate Plate
- three individual chocolate desserts
- Baby mixed salad with house dressing
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Sweet Corn Fritters $10.00
- with mango and coconut relish
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Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
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Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
- Onion Rings
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Pork Belly Filo
- Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
- Steamed Vegetables
- House Salad
- Garlic Bread V $8.00
- Mini Angus steak $12.00
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Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
- Market fish $12.00
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Butterscotch or chocolate ice cream sundae $9.00
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
- Silverfern Reserve beef eye fillet $34.00
- KIDS $10
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Pub Fries $10
- Served with tomato sauce
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Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
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Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
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Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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Garlic Loaf $10
- A traditional loaf served warm with garlic butter
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3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
- Kids Spider: White or Black
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Soup of the day $14.00
- with sourdough bread
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Zamora beef burger $25.00
- Aged beef, rocket, cheddar, tomato, beetroot, and fries
- Lamb sausage $5.00
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New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
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GFCrispy sea-run Stewart Island salmon $29.00
- with summer salad of ham, potato, egg, gherkin & tomato
- Hash browns $5.00
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Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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Portabello mushrooms on sourdough $19.00
- with goats cheese, rocket and a poached egg
- - 8 pieces Avocado, Cucumber & Capsicum
- Katsu Chicken
- 8PC. DBL AVO $8.40
- Vegetarian Sushi
- 8PC. JUMBO $11.00
- 8PC. JUMBO $11.00
- LARGE $6.60
- Double Avocado Prawn
- Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
- Marinated olives $8.50
- Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
- Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
- Housemade cake of the day. ask staff for selection $12.00
- Mixed leaf salad $9.00
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Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
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CRUDITES & DIPS $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
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APPLE PANCAKES (V) $18.00
- Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
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SAUSAGE, ROSTI & BEANS $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
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SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
- NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
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PANACOTTA GRANITA $15.00
- Buttermilk pannacotta, rhubarb & wild rosehip granita, crumbled shortbread
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SAFFRON YOGHURT (V) $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters (v)
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VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
KFC
Otago > Queenstown > KFC
Phone
34427078
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Fast Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Drive Thru , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Cash only
27 Camp Street, Queenstown, Otago, 9300, New Zealand
- Queenstown American Menus
- Queenstown Fast Food Menus
- Otago American Menus
- Otago Fast Food Menus