KFC in 27 Camp Street Menu

KFC in Queenstown has no menu available, but can choose from many other options such as Rib eye steak or -Or Steak, Eggs and Chips from Luggate Hotel. Fat Harry's Family Restaurant offers many options including Garlic Bread and -Side of sweet chilli sauce. Albert Town Tavern includes a wide range like Cinnamon French Toast or All Day Breakfast. Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt from . The Esplanade Restaurant offers Odelay and Superfood smoothie bowl.

Nearby Sample Menus

  • Anchovies $2.00
  • Jalapenos $2.00
  • Bolognese (Small / Large) $19.90 / $28.90
    • Cheese, tomato and a rich meat sauce
  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • Napolatana $20.90
    • Half serves of spaghetti are available
  • Her Majesty's (Small / Large) $22.90 / $31.90
    • Mushrooms, ham, pepperoni, onions, tomato and herbs
  • Plain (Small / Large) $18.90 / $26.90
    • Cheese and tomato
  • Di Pollo $21.90
    • Chicken, ham, mushrooms, chillies - hot & spicy
  • Homemade Pork Sausages
  • Polenta Beignets Cv) $30.00
    • grilled sprouting broccoli, romesco, Grana Padano
  • Hollandaise
  • Rosemary Green Beans
  • Shoestring Fries
    • with roast garlic aioli & smoked tomato sauce
  • Poached Local Berries V
  • Black Rice Porridge $17.00
    • served chilled yogurt passionfruit and poached pears
  • Game Terine $19.00
    • venison hare & duck terrine sourdough pickles rhubarb relish
  • Chicken Burger $28
    • kimchi, gruyere, cos, mayo, brioche
  • Spring omelette $19
    • asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Butterfish Tacos $28
    • coriander cream, burnt chilli
  • Build your own breakfast or add a side $6
    • Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • SOUTHLAND LAMB RUMP $32.00
    • Locally reared lambs from the farms of Southland.
  • Tomato, Cucumber, Feta & Mesculin Salad $7.00
  • Chocolate & Orange Tart $15.00
    • with vanilla mascarpone, candied orange & almond praline.
  • Soup of the Moment $12.00
    • with toasted bread & herbed butter.
  • Roasted Root Vegetables $7.00
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Fries $7.00
    • with aioli & tomato sauce.
  • Pear, Walnut & Rocket Salad $7.00
  • Classic Caesar salad $15.00
    • with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
  • Beer battered fish & chips $23.00
    • served with rustic fries, dill & caper mayo
  • Kapiti ice cream $13.00
    • Three flavours, waffle cone & fruit coulis
  • Eton mess $13.00
    • Meringue, mixed berries, chantilly cream & berry coulis
  • Butterscotch or chocolate ice cream sundae $9.00
  • Chicken parmigiana $20.00
    • Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
  • Bangers & Mash: $18.00
    • Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
  • Angus Rump: $19.00
    • 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
  • Warm Chocolate Brownie Served with Vanilla Ice Cream
  • Salt & pepper calamari served with aioli $14.50
  • Fish and Chips: $16.50
    • A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
  • Onion Rings $6.50
  • Basket of fries - $7.00
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Add chicken $3.00
  • Chicken $30.50
    • Tender chicken breast strips served with any sauce & your choice of two sides
  • Ratatouille Pasta $20.00
    • A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
  • 6 for $8.00
  • Tasting Plate $37.50
    • A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
  • Burger $20.00
    • Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
  • For 2 people $62.00
  • Pan Fried Scallops (3) $6.00
  • Grilled Salt and Chilli Fish Fillet N/A
    • On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
  • Vietnamese Pancake N/A
    • Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
  • Veges & Egg Fried Rice N/A
  • Hmong Styled Crispy Whole Fish N/A
    • On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
  • Soft Shell Crab N/A
    • On Bed of Iceberg Lettuce, Served with Tamarind Sauce
  • Crispy Chicken N/A
    • With Chilli Mayo Sauce
  • Chicken Laksa N/A
    • Shredded Chicken in Light Creamy Coconut Broth
  • Homemade Pork Spring Rolls N/A
  • Muc Xao Xa Ot $21.00
    • Lemongrass chilli Squid
  • Gol cuon tom $8.50
    • Prawn spring rolls (4 rolls)
  • Tom Yum $16.00
    • noodle soup(beef, chicken, seafood)
  • Sup hai san $17.50
    • Seafood soup
  • Ca Khoto $28.00
    • clay pot fish
  • Seafood Hot Pot $27.00
    • per pot
  • Cha ca $9.00
    • Fish cake (6 pieces)
  • Tom Kho To $25.00
    • Prawn Clay Pot
  • 200g Southland Venison Loin - (GF, DF) $40.00
  • Steak and Onion Sandwich $24.00
    • Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
  • Fries
  • FLOURLESS DARK CHOCOLATE CAKE $16.00
    • 70% dark chocolate, berry & citrus marquise, baileys mascarpone
  • Omelette (GF) $15.00
    • Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
  • Soup of the day - (GF*) $14.50
    • Chefs daily creation served w/ bread
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
  • blue cheese
  • Fresh Salmon Supreme
  • 8PC. JUMBO $9.50
  • 8PC. JUMBO $9.00
  • Double Avocado Prawn
  • - 8 pieces Smoked Salmon & Avocado
  • - 4 pieces Regular Teriyaki Chicken
  • - 3 pieces Prawn Nigiri
  • Tasty Tuna
  • Crepe Suzette $14.00
    • Apple compote / vanilla ice cream / Grand Marnier flambee sauce
  • Cabecou (goat, soft, region du Correze)
  • 6 for $42.00
  • Hand cut French fries(V) $9.00
    • Parmersan / truffle salt
  • Served with your choice of mixed greens our French fries
  • Goat cheese crostini salad $19.00
    • Rocket salad/ prosciutto/ rosemary oil
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Eggs Benedict (GF*) $17.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
  • Smoked Salmon Bagel (GF*) $10.50
    • Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Cavell’s Wraps (V*) $13.00
    • Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
  • The Steak Burger (GF*) $18.00
    • Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Cairnmuir extra virgin olive oil $6.00
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Marinated olives $8.50
  • Vanilla bean ice cream with chocolate sauce, shortbread $7.00
  • Chicken bolognaise $15.00
    • fresh pasta, grated cheese (v*) (gf*)
  • Dessert cheese $16.50
    • falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
  • Half ‘n’ Half combos, extra $2.00
  • Rustic Potato Fries $8.00
    • With house made spicy tomato relish and aioli (V)(GF*)
  • Tobin’s Feast $25.00
    • Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
  • Blue Cod $28.50
    • A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
  • Greens $6.00
    • Sauté green beans and broccoli
  • Polenta Fries $9.00
    • With chipotle aioli (V)(GF*)
  • Autumn Harvest $25.00
    • Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
  • Wild Fiordland Venison $29.00
    • Cooked mediun rare with potato gratin, jus and greens
KFC

KFC

location

Address

27 Camp Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

34427078

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
27 Camp Street, Queenstown, Otago, 9300, New Zealand
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