Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
-
Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
-
Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
-
Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
-
Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
-
Nan $2.50
- (With or without butter)
-
Garlic Nan $3.00
- (Garlic stuffed Nan)
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Parantha $3.50
- (Flaky wholemeal bread)
-
Keema Nan $4.00
- (Stuffed with spiced lamb mince)
-
Onion Kulcha $4.00
- (Stuffed with chopped onion)
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Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
-
Aloo Parantha $4.00
- (Stuffed with potato)
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Cheese Nan $4.00
- (Stuffed with shredded cheese)
-
Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
-
Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
-
Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
- -Mini Popcorn Chicken $3.20
-
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
-
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
- Big Snack Burger $4.90
- Swap reg Sides for an extra . $0.50
-
Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
-
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
-
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
- Truffle fries $10
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
- M $4.10
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
-
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
-
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
-
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
- 5pcs $9.30
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
- Marinated Beef Slices $12.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
- Marinated Duck Feet and Wing $12.00
- Salt and Pepper Duck Chins $15.00
- Young Chow Fried Rice $14.00
- Mapo Tofu $15.00
- Pickled Garlic Cucumber $10.00
- Hot & Spicy Shredded Potato $10.00
-
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
-
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
-
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
-
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
-
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
-
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
-
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
- Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Available from 9 am
- Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Mushrooms $7.00
- Pear, rocket & parmesan $9.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Mushroom & caramelised onion tartlet $17.00
- Fries with aioli $9.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
-
On Toast $13.50
- Balsamic Mushrooms
- Eggs Benedict w Salmon $19.50
-
On Toast $6.50
- Bagel w Citrus cream & Jam
- Beef Burger, Smoked Cheese & Beetroot Jam $12
-
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
- Omelette of the Day $12
-
Wedges $9
- loaded with Relish, Cheese & Sour cream
- B.L.T. & Tomato Relish $12
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
-
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
-
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
-
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
-
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
-
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
-
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
- ROTI $2.00
- MINI VEGETABLE SAMOSA (8 PACK) $3.50
- LAMB LAVABDAR Small $9.00 Large $14.00
- GOURMET CHEESE $4.50
- VEGETABLE CURRY Small $8.00 Large $13.00
- MINT CHUTNEY $2.50
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- MANGO CHICKEN Small $9.00 Large $14.00
-
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
- Sausage $2.50
- Roast beef with mayo $3.50
-
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
- Quiche $3.50
- Mince pie $2.90
- Fried chicken (per piece) $3.50
- Savories $1.50
- Mee Goreng $11.80
- Yangzhou Fried rice $11.80
- Wonton Noodle Soup $11.80
- Singapore Fried Noodles $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Seafood fried noodles
- Sichuan Noodles $11.80
-
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Hand Cut Fries (GF, DF, V) $7.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Hand Cut Agria Fries $7.50
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
-
Steak cut fries $6.50
- With aioli and tomato relish
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
-
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- Mojito Cheesecake with cardamom biscuit $16.50
- PP=Per Person
-
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Pastrami salmon on toast with capers & rocket $8.50
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Veggie lasagna with spinach & lentils $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Chia seed pudding with coconut milk & fresh fruit $8
- Richie sandwich with salami, pickle, spinach & cheddar $9
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus