Khana Khazana in Wellington Menu

ENTREE AND TANDOORI ENTREE AND TANDOORI
  • Vegetable Samosa $6.00 Entree
    • Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
  • Mix Pakora $6.00 Entree
    • Assortment of vegetables battered in chick-pea flour and fried until golden brown
  • Seekh Kebab
    • Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
  • $8.oo Entree
  • $15.oo Main
  • Chicken Tikka
    • Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
  • $8.00 Entree
  • $15.00 Main
  • Lasooni Chicken Tikka
    • Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
  • $9.00 Entree
  • $16.00 Main
  • Fish Tikka
    • Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
  • $9.00 Entree
  • $16.00 Main
  • Tandoori Chicken
    • Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
  • $11.00 Entree
  • $20.00 Main
BREADS BREADS
  • Roti $2.00
    • (Wholemeal flour bread)
  • Nan $2.50
    • (With or without butter)
  • Garlic Nan $3.00
    • (Garlic stuffed Nan)
  • Parantha $3.50
    • (Flaky wholemeal bread)
  • Keema Nan $4.00
    • (Stuffed with spiced lamb mince)
  • Onion Kulcha $4.00
    • (Stuffed with chopped onion)
  • Paneer Kulcha $4.00
    • (Stuffed with cottage cheese)
  • Aloo Parantha $4.00
    • (Stuffed with potato)
  • Cheese Nan $4.00
    • (Stuffed with shredded cheese)
  • Cheese Garlic Nan $5.00
    • (Stuffed with shredded cheese and garlic)
  • Chicken Keema Nan $4.00
    • (Stuffed with spiced chicken mince)
  • Nan and Khas $4.00
    • (Stuffed with fruit and nuts)
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadam (4 pieces) $2.00
  • Pickles $2.00
  • Mango Chutney $2.00
  • Mint Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $3.50
  • Onion-Tomato Kachumber $3.50
  • Lassi $5.00
    • (Fresh yogurt smoothie with mango)
  • Additional Rice $3.50

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Hot Bread Loaf (serves 2) $4.80
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Flounder N/A Light / $23 Main
    • Pan fried
  • Hot Dutch Apple Crumble $8.20
    • Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Southern Cross Bar and Restaurant (sample menu)
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
One Fat Bird (sample menu)
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • SAUSAGE & MASH $19.90
    • onion gravy
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
The Supply Room Paremata (sample menu)
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
Karori Park Fish & Chips (sample menu)
  • Kumara Chips $5.00
  • Wedges(Seasoned) $5.00
  • Samosa (Vegetarian) $3.00
  • Bacon Burger $5.20
  • Steak & Egg Burger $6.20
  • Cheese Burger $4.70
  • Groper $9.00
  • Curry Roll $2.50
Collins Chinese Takeaway (sample menu)
  • Pork Fried Noodles $12.00
  • Vegetables with Black Bean Sauce $11.00
  • Spring Onion & Coriander with Peanut Sauce on Chicken $13.00
  • Vegetable Fried Rice $11.00
  • Corn Fritter $2.40
  • Shanghai Fried Noodles $12.00
  • Curry Chicken $12.00
  • Banana Fritter $2.50
Piccolo Pizzeria (sample menu)
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Tiramisu $6.90
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Chocolate Gelato $6.90
  • Coppa d' Olive $6.50
    • Bowl of fries
Babylon Kebab (sample menu)
  • Mixed $13.50
  • Iskender Combo $18.50
  • Mixed Vege $8.5 / $9.5
  • Small $4.00
  • Lamb $10.00
  • Cheese $1.00
  • Turkish Coffee $3.00
  • Family Meal 1 $34.90
Boat Cafe (sample menu)
  • ●Start
  • ●Land
  • Add streaky bacon or salmon $5,00
  • Shoestring fries $7,50
  • Kiwi style fish & chips GF on request $24,00
    • Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
  • -add smoked salmon $5,00
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Seafood special $29,00
    • Market pick-of-the-day fish chef's inspiration - subject to availability
Spruce Goose (sample menu)
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Free Range Eggs (2) $5
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Roasted Gourmet Potatoes $8
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Wellington Seamarket (sample menu)
  • Meat Pattie $4.00
  • Tarakihi $ 8.30
  • Curry Roll $2.80
  • Vege Roll $2.00
  • ‘Depends on availability
  • Pineapple Fritter $2.90
  • Fresh Squid Rings $ 1.00
  • Chips (scoop) $ 3.90
Chumeez Cafe (sample menu)
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Black Pepper Beef with Rice $12.50
  • Stir Fried Mixed Vegetables $12.50
    • with Beef on Rice
  • Sliced Beef in Satay Sauce with Rice
  • Beef Kway Teow
  • Roti with Chicken Curry Sauce $9.80
  • Sweet & Sour Pork with Rice $12.50
  • Hot & Spice Fish Fillet $14.50
Cube Bakery & Cafe (sample menu)
  • Chips $3.00
  • Dumplings (8) $5.99
  • Chicken Sweetcorn Soup $8.50
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Pork Wonton
  • Cheese or tomato omellet $10.00
  • -Large $14.00
  • -Small $7.50
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Buttered crumpet $4.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Gelato ice cream, nuts and sauce $12.50
  • Nutella (banana optional) $4.50
  • Jam, Brie and walnuts $7.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Honey $4.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Nam D (sample menu)
  • Five spice beef $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
Khana Khazana

Khana Khazana

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861186

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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