Khana Khazana in Wellington Menu

ENTREE AND TANDOORI ENTREE AND TANDOORI
  • Vegetable Samosa $6.00 Entree
    • Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
  • Mix Pakora $6.00 Entree
    • Assortment of vegetables battered in chick-pea flour and fried until golden brown
  • Seekh Kebab
    • Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
  • $8.oo Entree
  • $15.oo Main
  • Chicken Tikka
    • Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
  • $8.00 Entree
  • $15.00 Main
  • Lasooni Chicken Tikka
    • Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
  • $9.00 Entree
  • $16.00 Main
  • Fish Tikka
    • Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
  • $9.00 Entree
  • $16.00 Main
  • Tandoori Chicken
    • Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
  • $11.00 Entree
  • $20.00 Main
BREADS BREADS
  • Roti $2.00
    • (Wholemeal flour bread)
  • Nan $2.50
    • (With or without butter)
  • Garlic Nan $3.00
    • (Garlic stuffed Nan)
  • Parantha $3.50
    • (Flaky wholemeal bread)
  • Keema Nan $4.00
    • (Stuffed with spiced lamb mince)
  • Onion Kulcha $4.00
    • (Stuffed with chopped onion)
  • Paneer Kulcha $4.00
    • (Stuffed with cottage cheese)
  • Aloo Parantha $4.00
    • (Stuffed with potato)
  • Cheese Nan $4.00
    • (Stuffed with shredded cheese)
  • Cheese Garlic Nan $5.00
    • (Stuffed with shredded cheese and garlic)
  • Chicken Keema Nan $4.00
    • (Stuffed with spiced chicken mince)
  • Nan and Khas $4.00
    • (Stuffed with fruit and nuts)
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadam (4 pieces) $2.00
  • Pickles $2.00
  • Mango Chutney $2.00
  • Mint Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $3.50
  • Onion-Tomato Kachumber $3.50
  • Lassi $5.00
    • (Fresh yogurt smoothie with mango)
  • Additional Rice $3.50

Nearby Sample Menus

Taste of India (sample menu)
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
Pizza Pomodoro (sample menu)
  • Artichoke $9
  • Pepperoni $9
  • Margherita $9
  • Prosciutto $9
  • Panzanella $9
  • Funghi $9
  • House Antipasti $9
  • Fresh Arugula $9
Gerry's Charcoal Chicken (sample menu)
  • 1/4 chicken and chips $9.60
  • Beef meal $11.80
  • 10 fillets and chips $50.80
  • Chicken Nuggets 10 $10.80
  • 1/2 chicken $11.30
  • Lamb meal $11.80
  • 6 fillets and chips $30.80
  • Fish & Chips $7.30
The Featherston City Tavern (sample menu)
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • COCKTAIL GELLATO & TUILLES $6.00
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
Corfu Seafoods (sample menu)
  • Corn $3.50
  • Avocado, Camembert Cheese $1.90
  • Bacon & Egg 120gm meat patty $8.00
  • Curry Roll $2.70
  • (Battered, crumbed or grilled) N/A
  • Pineapple, Cheese, Egg $1.50
  • Donuts $1.20
  • Fish Cake $2.50
Moore Wilson's Chook Wagon (sample menu)
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • Chipotle chicken wrap $6.50
  • Chicken gravy $5.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Rotisserie chicken
  • Seasonal side salads S$7 / L$12
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
Curry Heaven (sample menu)
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
Ti Kouka Cafe (sample menu)
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Fuwa Cafe (sample menu)
  • Toast $3.50
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • All burgers served with fries tomato sauce & aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Town & Country Food (sample menu)
  • Lamb Chops $13.50
  • Cheeseburger
  • Bacon & Cheese Omelette with salad $11.50
  • Kiwi Breakfast $11.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Chicken & Chips Small $6.50
  • Seasoned Chicken
  • Roast Dinner Pork lamb or Beef medium $13.80
The Riddiford Bar & Bistro (sample menu)
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • - With streaky bacon $16.50
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • Mushroom, spinach, tomato and cheese $16.50
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
Hightide Cafe (sample menu)
  • Garlic bread w/ our original butter blends $6.50
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Soup of the Day served with our local baker's bread $15.00
  • Soup of the Day served with GF & DF toast $15.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Garlic bread w/ our original butter blends $6.50
Alasia (sample menu)
  • Bacon & egg burger $5.20/C$9.70
  • 6 mushrooms- crumbed $4.80
  • Bbq pork $11.90
  • Lemon fish w/ rice $12.80
  • Meat patty - home made $3.50
  • Sweet & sour won ton - 12s $9.80
  • Steak onion roll $2.60
  • Egg burger w/ meat patty $5.50/C$10.00
La Rotisserie du Canard (sample menu)
  • Combo with potatoes and coleslaw $16.00
  • Free range roasted chicken $20.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • 1/2 Roasted duck $22.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 chicken $12.00
  • Roasted duck $40.00
Nam D (sample menu)
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Spicy tofu $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • The classic $8.50
Khana Khazana

Khana Khazana

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861186

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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