Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
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Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
-
Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
-
Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
-
Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
-
Nan $2.50
- (With or without butter)
-
Garlic Nan $3.00
- (Garlic stuffed Nan)
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Parantha $3.50
- (Flaky wholemeal bread)
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Keema Nan $4.00
- (Stuffed with spiced lamb mince)
-
Onion Kulcha $4.00
- (Stuffed with chopped onion)
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Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
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Aloo Parantha $4.00
- (Stuffed with potato)
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Cheese Nan $4.00
- (Stuffed with shredded cheese)
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Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
-
Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
-
Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
- Bowl of fries and an asahi $12
-
Hot Wings $12
- w/ ranch dressing
-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
-
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
-
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
-
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
-
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
-
The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
-
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
-
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
- Garlic and Mozzarella $10.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
- Toast with Preserves $7.50
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Add:
- - Ham, Cheese, Mustard $8.00
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Vermicelli (small/large) $1.00/$2.50
- Ice-cream topped w/ peanuts & caramel $6.00
-
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
- Taro chips $4.00
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Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
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Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
-
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
-
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
-
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
- Wooden spoon ice cream sandwich $6.95
-
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
-
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
- 13. Eggplant in Hot Spicy Garlic Sauce $13.50
-
9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
- Celery Pork Dumpling $9.00/12each
-
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
- 11. Wan Tan Hor $11.50
- 44. CASHEW NUT $3.50
- Black Pepper Beef Dumpling $9.00/12each
- 3. Twice Cooked Pork Slices $13.50
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Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Crème Brule with Cherry and Cointreau Puree $14.00
- Garlic Mussels $11.00
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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
- Rosemary and Garlic Potatoes $8.00
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Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
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Mango Chutney $3.50
- Sweet mangoes mildly spiced
-
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
-
Butter Naan $3.50
- White meal flour bread with butter
-
Seek Kebab $8.90
- Spiced tender lamb mince rolls cooked in the tandoori oven
-
Rice: $3.00
- Boiled Indian Basmati
-
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
-
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of pies: $7.50
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Soup: $8.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Mince on spicy polenta bread, poached egg $18
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Biscuits Anzac Chocolate Chip
- Fish finger sandwich, tartare sauce $19
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Mount Eliza Red Leicester cheese scone $6
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
-
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
-
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
-
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
-
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
-
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
- Taylors Fine Tawny Port $12
- Beer Battered Fish Bites $16
-
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
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Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
- Parmesan Garlic Bread Loaf $9
-
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
-
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
-
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
-
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Garlic Herb Butter $2.00
-
Kumara Fries $8.00
- w Aioli
- Peppercorn Sauce $2.00
- Potato Gratin $8.00
-
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
- LC= Low Carbs
-
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
-
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
-
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- 4. Italian (LP)
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- Choose your favourite dressings
-
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
- Any extra $1.00
- Omelet- mushroom $8.00
- All toasted $1.00
- Bacon, egg, sausage & toast $8.50
- Omelet- pork $8.50
- Scrambled egg, sausage & toast $7.00
- Chips $2.50
- Chicken wing $1.50
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus