Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
-
Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
-
Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
-
Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
-
Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
-
Nan $2.50
- (With or without butter)
-
Garlic Nan $3.00
- (Garlic stuffed Nan)
-
Parantha $3.50
- (Flaky wholemeal bread)
-
Keema Nan $4.00
- (Stuffed with spiced lamb mince)
-
Onion Kulcha $4.00
- (Stuffed with chopped onion)
-
Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
-
Aloo Parantha $4.00
- (Stuffed with potato)
-
Cheese Nan $4.00
- (Stuffed with shredded cheese)
-
Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
-
Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
-
Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
-
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
-
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
-
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
-
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
-
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
-
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
-
Green beans $ 9
- 63 egg / brown butter
- House marinated olives $ 9
-
Roasted brussel sprouts $ 9
- apples / speck
-
Jamón serrano $ 19
- te mata figs / melon
- Soup of the day & sourdough $ 14
-
Salad $ 9
- avocado / cherry tomato / lemon dressing
-
Market fish slider $ 15
- lemon & fennel slaw
-
Skinny fries $ 9
- halloumi / gravy
- Pastas $10.00
- Mixed (Chicken & Lamb) $14.00
- Falafel R $9 L $11
- Falafel R $13.50 L $15
- Magic Fried Chicken $9.00
- Lamb R $13.50 L $15
- Lamb $14.00
- Snack Kebab $6.00
- Fresh Fish Crumbed $3.50
- All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
- Lamb small $7 large $9
- Steak & Egg $6.50
- Vegetarian $4.50
- Chicken $9.50
-
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
- Three pieces of chicken tenderloin with chips and salad $10.50
-
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
- -Add Bacon Or Sausage $15.00
- Chicken Liver Pate $14.00
-
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
-
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
-
Austrian Beef Goulash $21.50
- Served with Spaetzle
-
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
- Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
- Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
- Steamed Rice / Dim Sum (4 pcs) $6.00
- Single Filling $2.80
- Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
- Shrimp / Squid $13.00
- Combination $13.00
- Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
-
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
-
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
-
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
-
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
-
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
-
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
-
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
-
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
- Roti $2.50
- Groper (seasonal) $9.00
-
Pork & Shrimps Fried Rice $12.00
- Shrimps, roast pork and fresh vegetables
- Scallops each $1.80
- Tarakihi Dinner $12.50
- Fish Cake $2.50
- Chicken Fritter $2.50
- Large Crumbed Fish $4.50
- Mee Goreng (Noodles) $10.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Chicken Egg Fu Yong $13.80
- Hot and Spicy Beef $14.90
- Chicken and Corn Soup small $5.50
- Chicken with Vegetables $14.90
- Yeng Chow Fried Rice $10.50
- Crispy Chicken $15.90
-
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
-
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
-
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Duck fat baked potatoes $ 7.90
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Avocado Toasties N/A
- Natural Swiss N/A
- Steak and Cheese N/A
- Italian Herbs & Cheese N/A
- Cheddar N/A
- Hot Chilli N/A
- M&M N/A
- Honey Oat N/A
- Beef Brisket Soup $9.50
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Beef Udon Noodle Soup $9.50
- Rice Noodles S $5 / M $6 / L $7
- BBQ Pork Noodle Soup $9.50
- Deep Fried Wonton (3)
- Served with thick rice noodles or egg noodles
- Roti Chenai $3.50
- Roast Duck on Rice $14.50
- Steamed Chicken w Ginger Rice $13.50
- Egg Noodle Soup w BBQ pork $12.90
- Vegetables $4.00
- Crispy Noodle w/gravy sauce chicken beef pork $13.50
-
Phad Thai Noodle $13.50
- chicken beef pork
-
Satay Sauce $12.90
- chicken beef pork
- Cashew Nuts $3.00
- Chicken Corn Soup
- Kung Bau Pork
- Black Bean Sauce Beef
-
Chicken Fried Rice $7.50/ $13.50
- small/ large
- Spicy Hot Steamed Won Tons
- Beef Fillet Chinese Style
- Black Bean Sauce Squid
-
Sichuan Bean Curd
- with Bai Choi
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus