Khana Khazana in Wellington Menu

ENTREE AND TANDOORI ENTREE AND TANDOORI
  • Vegetable Samosa $6.00 Entree
    • Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
  • Mix Pakora $6.00 Entree
    • Assortment of vegetables battered in chick-pea flour and fried until golden brown
  • Seekh Kebab
    • Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
  • $8.oo Entree
  • $15.oo Main
  • Chicken Tikka
    • Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
  • $8.00 Entree
  • $15.00 Main
  • Lasooni Chicken Tikka
    • Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
  • $9.00 Entree
  • $16.00 Main
  • Fish Tikka
    • Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
  • $9.00 Entree
  • $16.00 Main
  • Tandoori Chicken
    • Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
  • $11.00 Entree
  • $20.00 Main
BREADS BREADS
  • Roti $2.00
    • (Wholemeal flour bread)
  • Nan $2.50
    • (With or without butter)
  • Garlic Nan $3.00
    • (Garlic stuffed Nan)
  • Parantha $3.50
    • (Flaky wholemeal bread)
  • Keema Nan $4.00
    • (Stuffed with spiced lamb mince)
  • Onion Kulcha $4.00
    • (Stuffed with chopped onion)
  • Paneer Kulcha $4.00
    • (Stuffed with cottage cheese)
  • Aloo Parantha $4.00
    • (Stuffed with potato)
  • Cheese Nan $4.00
    • (Stuffed with shredded cheese)
  • Cheese Garlic Nan $5.00
    • (Stuffed with shredded cheese and garlic)
  • Chicken Keema Nan $4.00
    • (Stuffed with spiced chicken mince)
  • Nan and Khas $4.00
    • (Stuffed with fruit and nuts)
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadam (4 pieces) $2.00
  • Pickles $2.00
  • Mango Chutney $2.00
  • Mint Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $3.50
  • Onion-Tomato Kachumber $3.50
  • Lassi $5.00
    • (Fresh yogurt smoothie with mango)
  • Additional Rice $3.50

Nearby Sample Menus

Floriditas (sample menu)
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • 2 eggs $11
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
  • Polenta chips & smoked tomato aioli $8.5
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Eggs poached or scrambled on toast with crispy bacon $16.5
The Genghis Khan Restaurant (sample menu)
  • Steamed rice $1.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Cashew Nuts $8
  • Child $12
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Spring Rolls $8
  • Satay – Chicken or Beef $8
  • Banana Fritter with Caramel Sauce $7
One Fat Bird (sample menu)
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • BRAISED RED CABBAGE $6.90
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • SEASONAL VEGETABLES $6.90
Miramar Gasworks (sample menu)
  • Add bacon $ 4.00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Swap for gluten free bread $1.50
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Add chicken $5 .00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
The Roast Canteen (sample menu)
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Beef $11.00/$14.00/$18.50
  • Large $5.00
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • GoldenPotato $0.80
  • Vegetarian $7.00/$9.50/$11.50
  • Southern Fried Chicken 1 pcs $3.30
Ozeki Japanese Restaurant (sample menu)
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • TUNA ROLL $4.50
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • KARAAGE $9.50
    • fried chicken pieces served with Japanese mayonnaise
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • MISO SOUP $3.00
Greta Point Cafe (sample menu)
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • GARLIC MUSHROOMS $14.00
    • on toast
Vivant! (sample menu)
  • Whipped Mash Potato $6.00
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Rustic Fries W/ Tomato Sauce $7.50
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Cheesy Garlic Bread $8.00
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
Espressoholic (sample menu)
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Montreal with salmon $16.50
  • Bacon $6.00
  • -Florentine with spinach $15.00
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Mushrooms $6.00
Trade Kitchen (sample menu)
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Chocolate fondant w cream & ice cream $15.00
  • Goats cheese souffle, walnut & grape salad $20.00
  • Grilled tomato $7.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
Caffe Mode (sample menu)
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • BIG MODE'S BREAKFAST $22.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • ANTIPASTO PLATTER $20.00
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
Sir Breadwins (sample menu)
  • Apricot White Choc Slice $3.20
  • Molenberg $2.60
  • Museli Slice $3.20
  • Chocolate Brownie $3.20
  • White Bread $2.60
  • Sultana & Bran $3.20
  • Mince Savouries $2.90
  • White Chocolate & Rasberry $3.30
The Balti House (sample menu)
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Lamb Kadhai $10.00
    • Lamb in cooked in onion and tomato gravy with capsicum
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Garlic Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Noodles thanhgiong (sample menu)
  • Sweet & sour vege rice noodle $15.00
  • Beef vietnamese sandwich $10.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork vietnamese sandwich $10.00
  • Vege stir fried rice noodles $15.00
  • Chicken vietnamese sandwich $10.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Rice noodle rolls $7.00
D4 Raumati (sample menu)
  • •D4 Classics
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Fries $5
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
    • With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Khana Khazana

Khana Khazana

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861186

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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