Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
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Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
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Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
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Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
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Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
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Nan $2.50
- (With or without butter)
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Garlic Nan $3.00
- (Garlic stuffed Nan)
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Parantha $3.50
- (Flaky wholemeal bread)
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Keema Nan $4.00
- (Stuffed with spiced lamb mince)
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Onion Kulcha $4.00
- (Stuffed with chopped onion)
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Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
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Aloo Parantha $4.00
- (Stuffed with potato)
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Cheese Nan $4.00
- (Stuffed with shredded cheese)
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Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
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Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
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Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
-
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
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Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
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Soup of the Day $6.80
- Please see the special board
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
-
Scallops $19 Light / $26 Main
- Deep fried or mornay
-
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
-
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
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Shrimp Cocktail $8.80
- With cocktail sauce
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Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
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Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
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Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
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Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
- Stir fried Garlic Bok-Choy $5
-
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
- Side Fries $5.5
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
- Salad $5.5
-
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
-
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Sides
-
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
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PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
- Crushed potatos, mustard seeds + herbs. $12.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Warmed olives $8.50
- 2 Kebabs & Chips (600 ml) $26.50
- Mixed Pide $13.00
- Vege Pide $12.00
- Vege $12.50
- Dips $1.00
- Chicken $10.00
- Cheese $1.00
- Chicken $10.00
- All mains served in a traditional Moroccan Tagine
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
- Steak
- Chicken & Mushroom
- Pies $6.00
- Hot Chilli Cheese
- Ham, tomato, cheese or pineapple $5.00
- Bacon & Egg
- Mince
- Butter Chicken
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
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Eggs on toast $10
- Any style
- Cheese sticks+ grapes $5
- Deli kedgeree w potatoes smoked fish & poached egg $18
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Egg, any style on toast $5
-
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
- Toast $3.50
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
- All burgers served with fries tomato sauce & aioli.
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Wedges $6.00
- Served with sour cream & salsa.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
- MINT CHUTNEY $2.50
- CURRY ROLL $2.00
- PINEAPPLE FRITTER $1.50
- LAMB VINDALOO Small $9.00 Large $14.00
- SAUSAGE $2.00
- MANGO CHICKEN Small $9.00 Large $14.00
- CHEESE $3.50
- MINI SPRING ROLL $0.50
- Steak & Mushroom Pie $4.00
- Mince Savoury Pie $2.00
- Banana Chocolate Chip Muffin $2.50
- Apple Slice $2.20
- Steak & Egg Sandwich $4.20
- Ham Roll $3.60
- Mince & Cheese Pie $3.80
- Ham & Egg Wrap $3.50
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Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
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Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
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Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
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Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
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Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
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Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
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Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
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Cucumber Raita $4.00
- Grated cucumber in yoghurt
- Curry Laksa $10.50
- Nyonya Chicken $11.50
- Deep Fried Spring Roll $7.50
- Steamed Rice $2.50
- Stir Fried Vegetables $10.00
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Peanut Sauce $1.50
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Mee Goreng $10.00
- Chicken / Seafood / Veggie
- Kebab on Rice $10.00
- Roti Wrap $9.00
- Donner Kebab $9.00
- Salads $9.00
- Hot Chips $4.00
- Chicken Nuggets $6.00
- Wedges $5.00
- Kumara Chips $6.00
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus