Khana Khazana in Wellington Menu

ENTREE AND TANDOORI ENTREE AND TANDOORI
  • Vegetable Samosa $6.00 Entree
    • Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
  • Mix Pakora $6.00 Entree
    • Assortment of vegetables battered in chick-pea flour and fried until golden brown
  • Seekh Kebab
    • Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
  • $8.oo Entree
  • $15.oo Main
  • Chicken Tikka
    • Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
  • $8.00 Entree
  • $15.00 Main
  • Lasooni Chicken Tikka
    • Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
  • $9.00 Entree
  • $16.00 Main
  • Fish Tikka
    • Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
  • $9.00 Entree
  • $16.00 Main
  • Tandoori Chicken
    • Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
  • $11.00 Entree
  • $20.00 Main
BREADS BREADS
  • Roti $2.00
    • (Wholemeal flour bread)
  • Nan $2.50
    • (With or without butter)
  • Garlic Nan $3.00
    • (Garlic stuffed Nan)
  • Parantha $3.50
    • (Flaky wholemeal bread)
  • Keema Nan $4.00
    • (Stuffed with spiced lamb mince)
  • Onion Kulcha $4.00
    • (Stuffed with chopped onion)
  • Paneer Kulcha $4.00
    • (Stuffed with cottage cheese)
  • Aloo Parantha $4.00
    • (Stuffed with potato)
  • Cheese Nan $4.00
    • (Stuffed with shredded cheese)
  • Cheese Garlic Nan $5.00
    • (Stuffed with shredded cheese and garlic)
  • Chicken Keema Nan $4.00
    • (Stuffed with spiced chicken mince)
  • Nan and Khas $4.00
    • (Stuffed with fruit and nuts)
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadam (4 pieces) $2.00
  • Pickles $2.00
  • Mango Chutney $2.00
  • Mint Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $3.50
  • Onion-Tomato Kachumber $3.50
  • Lassi $5.00
    • (Fresh yogurt smoothie with mango)
  • Additional Rice $3.50

Nearby Sample Menus

  • Curry Roll $3.00
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Fish $5.00
  • Paua Fritters $6.50
  • Chicken $6.50
  • Chicken Nuggets - Dozen $10.00
  • Kumera Chips $5.00
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • -King Prawn / Squid $15.00
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • -King Prawn / Squid $15.00
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Squid Rings $0.90
  • Crab Stick $2.00
  • Shrimps $11.80
  • Chips $3.00
  • Shrimps $11.80
  • Beef & Mushrooms $8.50
  • Potato Fritter $0.90
  • Bacon & egg $4.50
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Beef with Black Bean Sauce $12.50
  • Beef with Chinese Five Spice $14.00
  • Beef Tendon Casserole $14.00
  • Hot & Spicy Intestine $14.00
  • Eight Treasures Hot Sauce $14.00
  • Braised Fried Tofu (with Meat) $14.00
  • Pork with Satay Sauce $16.00
  • Shred Pork tripe in Chilli Sauce $12.50
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • -fried onions $2
  • -strike bacon $3
  • -Vegetarian $12
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • Daily changing selection of pies: $7.50
  • Soup: $8.00
  • Gourmet Panini: $8.00
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Varying take home meals: $12.00
  • Cakes/ Slices: $4.5 / $6.5
  • Soup (V): $8.00
  • BACON & EGG QUICHE $4.00
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • CHICKEN $3.80
  • MINCE & CURRY $3.60
  • EGGS $2.00
  • STEAK & PEPPER $3.60
  • POTATO TOP $3.90
  • HASHBROEN $2.00
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Onion
  • Mushroom
  • Pulled pork
  • Salami
  • Brie $0.50
  • Tomato
  • Sundried tomato $1.00
  • Creamcheese $0.50
  • -bacon $18.00
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Gluten free $2 extra
  • -salmon $18.00
  • Chicken curry $18.50
    • with rice and roti
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • Margherita $15.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Veggie lasagna with spinach & lentils $10
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Bruno toastie with a fried egg, ham & tomato $9
  • Homemade granola with greek yogurt & fresh fruit $12
  • Smoothie of the day (DF upon request Add $1) $8
  • Homemade granola with yogurt & fruit $12
  • Ham & Egg bite with homemade salsa $6
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Khana Khazana

Khana Khazana

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861186

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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