Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
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Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
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Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
-
Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
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Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
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Nan $2.50
- (With or without butter)
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Garlic Nan $3.00
- (Garlic stuffed Nan)
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Parantha $3.50
- (Flaky wholemeal bread)
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Keema Nan $4.00
- (Stuffed with spiced lamb mince)
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Onion Kulcha $4.00
- (Stuffed with chopped onion)
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Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
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Aloo Parantha $4.00
- (Stuffed with potato)
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Cheese Nan $4.00
- (Stuffed with shredded cheese)
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Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
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Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
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Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
- Chicken & corn $9.00
- Shrimp $12.00/$11.00
- Chicken $11.00/$10.20
- Prawn $15.00/$13.00
- Combination $12.00/$11.20
- Prawn $14.50/$13.50
- Super Gourmet Chicken Burger $9.00
- Combination Seafood $18.00/$17.00
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SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
- BRAISED RED CABBAGE $6.90
- WAFFLE CHIPS $7.90
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Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
-
Chicken meze/lamb meze $15.50
- Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
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Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
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Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
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Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
- Lamb kebab (diced) R $10.5 / L $12.5
- Adana iskender $15.00
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Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Stir fried chicken with cashew nuts and vegetables $13.00
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Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Lemon Chicken pieces $12.00
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Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
- ●Deep Fried Wontons
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Curry with rice $15.00
- Japanese style curry. Beef or chicken
- -Roti Bread with Satay Sauce $14.00
- ●Singapore Laska
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Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
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-Fried Rice $13 / C $17.00
- BBQ pork, beef or chicken
- -Stir Fried Chinese Vegetables $15.00
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Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
- Fried pickled slices $3
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Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
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Cheesy Fries $9.5
- with a cheesy topping.
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Fries $9
- with hefeweizen aioli and tomato sauce.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
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Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
- Caramelised onions $3
-
Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
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Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
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Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
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Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
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Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
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Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
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Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
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Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Classic Bloody Mary $12
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Seafood $3.50
- Mince pie $2.90
- Chocolate chip muffin
- Fried chicken (per piece) $3.50
- Roast beef with mayo $3.50
- ●muffins
- Quiche $3.50
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Chocolate lamington log $5.50
- With fresh cream
- Orange Beef on Rice $13.00
- Brisket on Rice $11.00
- Duck Meat Fried Rice $13.00
- Dumpling (Pan Fried or Steam) $8.00
- Roast Duck & Roast Pork on Rice $13.00
- Ma Po Tofu on Rice $10.50
- Sweet and Sour Pork on Rice $11.50
- Won Ton Noodle Soup $11.00
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Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
- Tomato Relish $1.50
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Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
- Fries $5
-
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
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Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
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Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
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-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
- Steam rice pancake (Banh cuon) $12.90
- Spicey beef and pork noodle soup $12.50
- Deep fried spring roll on rice noodle $12.90
- Beef and spring roll on rice noodle $12.90
- Little Hanoi special noodle souo $15.90
- Deep fried fish soup $12.50
- Beef/chicken/combination fried rice $12.90
- Beef salad $12.90
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Rocket And Parmesan Salad (GF, V) $6.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Free range eggs cooked your way on toasted bread. $10.00
- Bacon, egg, cheese and tomato bap with relish $10.00
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
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Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
- Gluten free bread available $2.00
- -Add blue cheese $3.00
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Crumbed salmon fish cakes with a caper and gherkin aioli
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
-
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus