Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Khana Khazana in Wellington Menu
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ENTREE AND TANDOORI-
Vegetable Samosa $6.00 Entree
- Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
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Mix Pakora $6.00 Entree
- Assortment of vegetables battered in chick-pea flour and fried until golden brown
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Seekh Kebab
- Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
- $8.oo Entree
- $15.oo Main
-
Chicken Tikka
- Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
- $8.00 Entree
- $15.00 Main
-
Lasooni Chicken Tikka
- Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
- $9.00 Entree
- $16.00 Main
-
Fish Tikka
- Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
- $9.00 Entree
- $16.00 Main
-
Tandoori Chicken
- Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
- $11.00 Entree
- $20.00 Main
BREADS-
Roti $2.00
- (Wholemeal flour bread)
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Nan $2.50
- (With or without butter)
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Garlic Nan $3.00
- (Garlic stuffed Nan)
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Parantha $3.50
- (Flaky wholemeal bread)
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Keema Nan $4.00
- (Stuffed with spiced lamb mince)
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Onion Kulcha $4.00
- (Stuffed with chopped onion)
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Paneer Kulcha $4.00
- (Stuffed with cottage cheese)
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Aloo Parantha $4.00
- (Stuffed with potato)
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Cheese Nan $4.00
- (Stuffed with shredded cheese)
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Cheese Garlic Nan $5.00
- (Stuffed with shredded cheese and garlic)
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Chicken Keema Nan $4.00
- (Stuffed with spiced chicken mince)
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Nan and Khas $4.00
- (Stuffed with fruit and nuts)
ACCOMPANIMENTS- Papadam (4 pieces) $2.00
- Pickles $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Tamarind Chutney $2.00
- Raita $3.50
- Onion-Tomato Kachumber $3.50
-
Lassi $5.00
- (Fresh yogurt smoothie with mango)
- Additional Rice $3.50
Nearby Sample Menus
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- D9 Garlic Chili Pork Stripes $13.50
- A12 Deep fried chicken wing $8.50
- K13 Hot spice chicken ball $16.50
- N1 Seafood fried noodle $13.50
- U1 Chicken with black pepper udon $16.50
- A9 Deep fried tofu $8.50/ 8 pcs
- K2 Szechuan chicken $16.50
- R6 Seafood fried rice $13.50
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Fries $7.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Scotch Fillet Steak $23.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Entree $4.00
- Garlic Bread
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Fish & Chips
- served with fresh garden salad and chips
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- Mushrooms $4.00
- All $10
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Potato Croquette or Mash $2.50
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Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
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Lamb Jalfrezi $16.00
- Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
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Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
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Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
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Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
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Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
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Tikka Tandoori Nights $14.00
- Marinated pieces of chicken with special Tandoori Nights spices.
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Beef Vindaloo $15.00
- Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Multigrain or Sourdough toast $4.50
- w/ jam
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
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Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
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Caesar Salad $18.00
- (vegetarian available)
- Truffle fries $9.00
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Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
- Fire roasted portobello mushrooms $10.00
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Risotto S $20 L $28
- free range chicken sausage, mushroom
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Or Blueberry and vanilla cream $14.50
- Free range eggs cooked your way on toasted bread. $10.00
- Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
- streaky bacon $6.00
- Chicken and sundried tomato cheese croquettes $11.50
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- (Add a free range poached egg $2.00)
- Sweet & Sour Vege Rice Noodle $15.00
- Summer Rolls $7.00
- Chicken Vietnamese Sandwich $10.00
- Vietnamese Chicken Salad $14.00
- Fried Tofu With Vermicelli And Salad $14.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Sweet & Sour Beef With Rice Noodles $14.50
- La Vong Grilled Fish With Vermicelli $18.00
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Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
- Market Fish
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Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
- Yakitori Rice Balls 2 pieces $6.00
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Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
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Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
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Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
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(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
- Grilled pork/chicken on rice $12.90
- Mixed salad $5.00
- Grilled pork/chicken on rice noodle $12.90
- Seasonal vegetables $12.90
- Pork and seafood noodle soup $12.50
- Diced beef cubes with garlic $12.90
- Chicken on vermicelli $12.50
- Steam rice pancake (Banh cuon) $12.90
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Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
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Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
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Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
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Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
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Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
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Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
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Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
-
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
- Hollandaise sauce/Chutney $1.5
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Khana Khazana
Phone
043861186
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus