Khana Khazana in Wellington Menu

ENTREE AND TANDOORI ENTREE AND TANDOORI
  • Vegetable Samosa $6.00 Entree
    • Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
  • Mix Pakora $6.00 Entree
    • Assortment of vegetables battered in chick-pea flour and fried until golden brown
  • Seekh Kebab
    • Minced lamb flavoured with pounded spices and garlic cooked on skewers in the tandoori oven
  • $8.oo Entree
  • $15.oo Main
  • Chicken Tikka
    • Tender boneless pieces of chicken marinated overnight and then smoke roasted in the tandoori oven
  • $8.00 Entree
  • $15.00 Main
  • Lasooni Chicken Tikka
    • Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori
  • $9.00 Entree
  • $16.00 Main
  • Fish Tikka
    • Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
  • $9.00 Entree
  • $16.00 Main
  • Tandoori Chicken
    • Marinated in special selected spices overnight, skewered and smoke roasted in the tandoori oven
  • $11.00 Entree
  • $20.00 Main
BREADS BREADS
  • Roti $2.00
    • (Wholemeal flour bread)
  • Nan $2.50
    • (With or without butter)
  • Garlic Nan $3.00
    • (Garlic stuffed Nan)
  • Parantha $3.50
    • (Flaky wholemeal bread)
  • Keema Nan $4.00
    • (Stuffed with spiced lamb mince)
  • Onion Kulcha $4.00
    • (Stuffed with chopped onion)
  • Paneer Kulcha $4.00
    • (Stuffed with cottage cheese)
  • Aloo Parantha $4.00
    • (Stuffed with potato)
  • Cheese Nan $4.00
    • (Stuffed with shredded cheese)
  • Cheese Garlic Nan $5.00
    • (Stuffed with shredded cheese and garlic)
  • Chicken Keema Nan $4.00
    • (Stuffed with spiced chicken mince)
  • Nan and Khas $4.00
    • (Stuffed with fruit and nuts)
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadam (4 pieces) $2.00
  • Pickles $2.00
  • Mango Chutney $2.00
  • Mint Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $3.50
  • Onion-Tomato Kachumber $3.50
  • Lassi $5.00
    • (Fresh yogurt smoothie with mango)
  • Additional Rice $3.50

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Prosciutto $9
  • Margherita $9
  • Pepperoni $9
  • Fresh Arugula $9
  • Caprese $9
  • Marinara $9
  • Funghi $9
  • Panzanella $9
Buddha Stix (sample menu)
  • Sharing Menu 1 $30.00
    • Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • - Seafood $22.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • - Chicken, Beef, Pork or Vegetable & Tofu $19.90
Laundry (sample menu)
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Kazu - Yakitori Bar (sample menu)
  • -Veggie Tempura (V) $4.20
  • -Japanese Pan Fried Gyoza $8.00
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Vegetable $3.00
  • -Rice / Miso $2.00
  • -Black Tonkotsu $10.80
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Steamed Pork Gyoza $6.00
Takeaway Churton (sample menu)
  • Beef Schnitzel $8.80
  • Calamari Rings $1.10
  • Chicken Fillet Burger $8.80
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Beef & Blue Cheese $9.80
  • Gluten Free $3.20
  • Fish Cake $3.00
  • Gluten Free $3.70
Spruce Goose (sample menu)
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Free Range Eggs (2) $5
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Smoked Salmon $5
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
The Winemaker's Daughter (sample menu)
  • Crumbed Fish Pieces with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Hamburger with Wedges $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $9.50
  • 8PC. REG $7.90
  • - 10 pieces Fresh Salmon Nigiri
  • Inari
  • SMALL $5.00
  • LARGE $8.40
Alasia (sample menu)
  • 6 piece family pack $21.90
    • 6 fish and 2 chips
  • Kumara- w sour cream $5.90
  • Shrimps $11.90
  • Prawn- crumbed $1.60
  • Roast duck w/ rice $12.50
  • Potato wedge- w sour cream $5.90
  • Combination- chicken, steak,pork $12.50
  • Bacon & egg burger $5.20/C$9.70
Yokohama Sushi (sample menu)
  • Salmon & Avocado $1.50
  • Beef Tataki $1.50
  • Salmon & Tuna $1.50
  • Spicy Prawn $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon Nigiri $1.50
  • Prawn Salad $2.00
  • Beef Rolls $1.50
Origin - Gourmet Food Shack (sample menu)
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
Noah's Ark Teahouse (sample menu)
  • Chicken & Sweet Corn Soup $12.00
  • Stir-fried Seasonal Vegetables $11.90
  • Taiwanese Sausage (2 pcs) $7.90
  • Braised Beef Noodles Soup $13.00
  • Salt and Pepper Crispy King Prawns $18.90
  • Beef with Onion and Coriander $16.90
  • Popcorn Shrimps $7.00
  • King Prawns with Lemon and Lime Sauce $18.90
Waterloo Bar and Grill (sample menu)
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Wedges $13.00
    • With salsa, cheese & sour cream
Satay Delights (sample menu)
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Roti Sardine $5.00
  • Hainanese Chicken Rice $11.00
  • BBQ Pork Wonton Noodle Soup $10.50
  • BBQ Pork on Rice $11.00
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Nyonya Chicken $11.50
Hong's Cooking Takeaway (sample menu)
  • Honey chicken $12.00
  • Tofu with vegetable $10.50
  • Garlic Pork-rib $14.50
  • Hot and Sour Soup $9.00
  • Mongolian beef $13.00
  • Ginger and spring onion combinationS $12.00
  • Chicken pineapple and cashew- nut fried rice $13.00
  • Bacon Sandwhich $3.50
Khana Khazana

Khana Khazana

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861186

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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