Kiss and Bake Up, Otaki Beach in Wellington Menu

Kiss and Bake Up, Otaki Beach in Wellington has no menu available, but can choose from many other options such as Toast or Bacon & Egg waffles from Mr Bun Cafe Lambton Quay. Grahamstown Bar & Diner offers many options including Salt & peppered squid with aioli and capers and Crumbed garlic mushrooms with aioli. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Pizzeria Napoli and MARINATED OLIVES.

Nearby Sample Menus

  • Steak Roll $ 2.90
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Crab Stick $ 2.00
  • Scallop $ 2.00
  • Potato Fritter $ 0.90
  • Potato & Veg Roll $ 2.80
  • Fish Cake $ 2.30
  • Chicken Nugget $ 0.90
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Manga Mata Prawn- House Prawn Salad $26
    • Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Vegetable with cashew nuts $13.90
  • Szechuan fish $13.90
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • King Prawns with vegetables $18.00
  • Roti $2.80
  • Fish $6.50/$10.50
    • small/large
  • Szechuan pork with mix vegetables $13.90
  • Meat $3.50
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Salt & pepper squid Salad $21.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Ridiculously sticky pork ribs $10.50
  • 3 cheeses $24.00
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Ham and mozzarella $12.00
  • 1 cheese $10.00
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • -Add Bacon $6
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • - Banana $2.00
  • -Add Salmon $6
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • Create your own breakfast, or add to any existing option.
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Side dish of the day
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Mince
  • Bacon & Egg
  • Pies $6.00
  • Ham, tomato, cheese or pineapple $5.00
  • Roast Vegetable & Creamy Mushroom
  • Steak
  • Mince & Cheese
  • Chicken & Mushroom
  • Mini Vegetarian Quiche $2.90
  • Cheese And Zucchini $3.20
  • Mince Savouries $2.90
  • Rocky Road $3.20
  • Carrot Cake $44.00
  • Apricot White Choc Slice $3.20
  • Chocolate Cake $44.00
  • Sultana & Bran $3.20
  • Crispy garlic bread $3.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Salad
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • For Two $15.00
  • Vegetarian
    • Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Ensalada De Col $5.00
    • Mexican coleslaw with house vinaigrette
  • Organic Corn Tortilla $2.00
  • Tostadas De Haloumi Y Verduras $16.00
    • Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Salads $13.50
  • Spicy Wedges $6.50
  • -Both rice and roti $15.00
  • Toasted Sandwiches $6.50
  • Side Salad $3.50
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Side Salad $6.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Fries with Tomato Sauce
  • Full Portion $24.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Small $7.00
  • Small $4.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Chicken Satay Skewers $11
  • 2 courses $35
    • Suitable for 10 guests or more
  • Marinated Olives $7
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • 3 courses $45
    • Suitable for 10 guests or more
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Naklawa $4
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Kiss and Bake Up, Otaki Beach

Kiss and Bake Up, Otaki Beach

location

Address

174 Main Highway, Otaki, Wellington, 5512, New Zealand

phone

Phone

063648650

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 AM, Sunday: 7:00 AM – 4:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly

Location
174 Main Highway, Otaki, Wellington, 5512, New Zealand
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