Address
174 Main Highway, Otaki, Wellington, 5512, New Zealand
Kiss and Bake Up, Otaki Beach in Wellington Menu
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Kiss and Bake Up, Otaki Beach in Wellington has no menu available, but can choose from many other options such as Toast or Bacon & Egg waffles from Mr Bun Cafe Lambton Quay. Grahamstown Bar & Diner offers many options including Salt & peppered squid with aioli and capers and Crumbed garlic mushrooms with aioli. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Pizzeria Napoli and MARINATED OLIVES.
Nearby Sample Menus
- ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
- Fish Pie, lemon, watercress & mizuna leaves $21
- Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
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5 Grain toast $12
- sliced banana, peanut cashew & almond butter
- Soup, sourdough bread & Westgold butter $14
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- A bowl of shoestring fries & aioli $8
- Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
- B11 Mongolian beef $16.50
- P19 Ma-po tofu $15.50
- N11 HK style beef fried rice noodles $13.50
- B14 Beef cashew nuts $17.50
- Steam, or stir-fried with garlic ginger or oyster sauce
- Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available $11.50
- R1 Chicken fried rice $12.50
- T5 Beef brisket & tofu $17.50
- Charcuterie platter $18 per guest
- Sautéed green vegetables with rocket pesto $9.00
- Eggs cooked to your preference (GF)
- Sustainably source fish of the day $39.00
- Hand cut agria chips with smoked paprika oil $9.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Chef's choice of 3 tapas $47.00
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Tempura Prawns $8.00
- with Louisiana remoulade
-
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
-
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
-
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
-
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
-
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
-
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
-
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
- Coconut rice $2.50
- -Vege $8.50
-
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
- ●Sides:
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M4 $18.00
- tempura, BBQ chicken, chicken dumpling
-
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
-
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
- SASHIMI COMBO (LARGE 20 PCS 0 $25.00
- BBQ CHICKEN DON
-
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
-
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
- EEL $5.50
- 3 Scoop Ice Cream Sundae $10.00
-
Hot Cakes
- with maple syrup and mascarpone
-
Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
- 9 Stack $32.00
-
Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
- Recommended:
-
Grilled cheese $7.00
- 5B four cheese blend
- 2 Piece $14.00
- 6 DUMPLINGS $6.00
- JUMBO CRUNCHY CHICKEN $11.50
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- BROWN RICE SALMON $8.90
- SEAFOOD SPECIAL $6.50
- BROWN RICE COMBO $8.90
-
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- 12 DUMPLINGS $9.50
- An egg $1.50
-
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
-
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
-
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
-
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
-
Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
-
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
-
Beef Schnitzel $21.00
- lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
- Other Snacks $3.50
-
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
-
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
-
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
-
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
-
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
-
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
-
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
-
Floyd's toasted granola $12.50
- w fruit & yoghurt
- Free-range eggs on toast $10.00
-
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
-
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
-
Savory Mince $17.00
- on hot-buttered toast
-
Add $4.50
- black pudding
-
Add $6.00
- Grilled Haloumi
-
Add $2.00
- hollandaise
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- of bread $50 extra persuce
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
-
Bok Choy $9.00
- stir fried with garlic
-
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
-
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
-
Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
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Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
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Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
- All our dim sum and dumplings are handmade inhouse.
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- Curly Fries with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
- BBQ Chicken $18.00
Kiss and Bake Up, Otaki Beach
Phone
063648650
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 AM, Sunday: 7:00 AM – 4:30 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Takeout , Cash , American Express , Seating , Highchairs Available , Street Parking , Child-friendly
174 Main Highway, Otaki, Wellington, 5512, New Zealand
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