Kiss and Bake Up, Otaki Beach in Wellington Menu

Kiss and Bake Up, Otaki Beach in Wellington has no menu available, but can choose from many other options such as Toast or Bacon & Egg waffles from Mr Bun Cafe Lambton Quay. Grahamstown Bar & Diner offers many options including Salt & peppered squid with aioli and capers and Crumbed garlic mushrooms with aioli. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Pizzeria Napoli and MARINATED OLIVES.

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Gipsy Kitchen (sample menu)
  • BACON & EGG MUFFIN $6.50
  • BLUE $5.90
  • BRIE CHEESE $4.90
  • TARTS (PASTRY) $7.50
  • HAM $4.20
  • TARTS (GF) $6.50
  • SALAD (SIDE) $5.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
Matterhorn (sample menu)
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Dukkah bar nuts 8
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Cheesecake, lavender, ginger 16
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
Coffee 86 (sample menu)
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TOASTED CROISSANT $5.50
    • with jam and butter
Taco Queen (sample menu)
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Refried Beans $1.00
  • -Reg $10.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Reg $9.00
  • Pico de Gallo $2.00
Subway (sample menu)
  • Meatball N/A
  • Bacon, Egg and Cheese N/A
  • Mayo N/A
  • Pizza Sub with Cheese N/A
  • Italian Dressing N/A
  • Beetroot N/A
  • Egg and Cheese N/A
  • Ranch N/A
Dirty Little Secret (sample menu)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Titahi Bay Bakery (sample menu)
  • Bacon & egg $3.50
  • Roast beef with mayo $3.50
  • ●Cakes
  • Fried chicken (per piece) $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Steak pie $3.50
  • Char-grilled chicken with sweet chilly sauce $3.80
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
Golden Girl (sample menu)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Beef Hofen $12.50
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Vegetarian fried noodles
  • Yangzhou Fried rice $11.80
  • Yangchow fried rice
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Sichuan Noodles $11.80
Toast It (sample menu)
  • Jalapenos
  • Hollandaise
  • Toasties $7.50
  • Chicken, Bacon, Red Onion, Aioli
  • Egg
  • Sauces $1.00
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Bacon
The Mt. Vic Chippery (sample menu)
  • Alfonsino $9.50
  • Snapper $14.60
  • Monk Fish $8.00
    • White fillets, meaty texture with a delicious sweet flavour
  • Ruby Fish $6.80
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Lemon Fish $8.50
  • Trumpeter $10.40
Pho Bac (sample menu)
  • Vietnamese style fried rice $9.50
  • Beef noodles soup $11.50
  • Beef salad $8.50
  • Chicken salad $8.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Meet ball rice noodle soup $11.50
  • Chicken curry with rice $11.50
  • Spicy huế beef noodle soup $12.50
One80 Restaurant (sample menu)
  • - Over the Moon Galactic Gold $15.00
  • Tandoori Chicken Pizza $24.50
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
Nam D (sample menu)
  • The classic $8.50
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
Kiss and Bake Up, Otaki Beach

Kiss and Bake Up, Otaki Beach

location

Address

174 Main Highway, Otaki, Wellington, 5512, New Zealand

phone

Phone

063648650

email

Email

info@kissandbakeup.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 AM, Sunday: 7:00 AM – 4:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly

Location
174 Main Highway, Otaki, Wellington, 5512, New Zealand
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