Address
174 Main Highway, Otaki, Wellington, 5512, New Zealand
Kiss and Bake Up, Otaki Beach in Wellington Menu
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Kiss and Bake Up, Otaki Beach in Wellington has no menu available, but can choose from many other options such as Toast or Bacon & Egg waffles from Mr Bun Cafe Lambton Quay. Grahamstown Bar & Diner offers many options including Salt & peppered squid with aioli and capers and Crumbed garlic mushrooms with aioli. Hummingbird Cafe and Bar includes a wide range like Bresaola or Edamame with kawakawa salt. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Pizzeria Napoli and MARINATED OLIVES.
Nearby Sample Menus
- Chicken Schnitzel & Chips $7.30
- Fish & Chips $7.30
- Chicken Schnitzel $5.60
- 10 fillets and chips $50.80
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Potato Wedges $4.90 / $8.30
- regular / large
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Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
-
Peas & Gravy $2.70 / $5.00
- regular / large
- 1/4 chicken meal $11.80
- -Combination $14.5
- Stir Fried Flat Rice noodle with Beef $11.5
-
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
- -Chicken $10.5
- -Vegetarian $10.5
- Kung Pao Chicken With Rice $12.5
- Fried Noodle with Satay Chicken On Sizzling Plate $13.5
- Crispy Sweet Sour Chicken With Rice $12.5
-
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
- Fruit platter $6.00
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
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Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Fish sauce pickle $3.00
- Ice-cream topped w/ peanuts & caramel $6.00
-
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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GARLIC MUSHROOMS $14.00
- on toast
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BACON BUTTY $10.00
- with aioli on sourdough
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
- Oyster Sushi $5.00
- Inari $4.00
- Seafood Salad $4.00
-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Tarrago (Egg Sushi) $3.30
-
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Prawn Sushi $5.00
-
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- Halloumi/grilled free range chicken $4.50
-
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Chili bean nachos w salsa & sour cream $12.50
- Chicken BLT Turkish sandwich and fries $14.50
-
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
- Portobello mushroom $4.00
- Shoestring Fries aioli, katsup $6.00
- AAvocado $4.00
- Roast Vegetable & Creamy Mushroom
- Pies $6.00
- Ham, tomato, cheese or pineapple $5.00
- Hot Chilli Cheese
- Mince
- Steak
- Bacon & Egg
- Butter Chicken
-
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
- - Two Course $64.80
- Shanghai Fried Glutinous Rice Cake with Pork $16.80
- Peking Fried Noodles with Pork $16.80
- Cumin Lamb with Spring Onion $19.80
-
Mu Xu Pork $18.80
- Shredded pork with egg - Chinese pancake $0.80 each
- Sweet & Sour Pork $20.80
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For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
- Seafood Noodle Soup $16.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Vegetarian Noodle Soup $14.00
- Fried Tofu With Vermicelli And Salad $14.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Beef Noodle Soup $14.00
- Special Van Dinh Duck Salad $19.00
-
Aceitunas Con Chiles $8.00
- Chile marinated olives
-
Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
- - With manuka smoked line-caught fish $23.00
- Ice Cream/Sorbet $10.00
- Add chorizo to any of the above $5.00
- - With roasted & shredded free-range chicken $22.00
-
Arroz $6.00
- La Boca Loca organic red rice
- Tortilla Press - W/ masa $70.00 $65.00
- Warmed olives 8
-
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
-
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
- Seasonal vegetables 8
-
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
-
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
- Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
- Crowd of cheese 26
- Tuna Nigiri $2.00
- Salmon & Crab Meat $1.50
- Beef Rolls $1.50
- Salmon Nigiri $1.50
- Salmon & Avocado $1.50
- Chicken Katsu & Cheese $1.50
- Salmon Korokke $2.50
- Potato & Beef Korokke $2.50
-
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
- Garlic Herb Butter $2.00
- Wholegrain Mustard $2.00
-
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
-
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
-
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
- Fried Eggs $4.00
-
Garden Salad $8.00
- w House dressing
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
-
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
-
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Kiss and Bake Up, Otaki Beach
Phone
063648650
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 AM, Sunday: 7:00 AM – 4:30 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Takeout , Cash , American Express , Seating , Highchairs Available , Street Parking , Child-friendly
174 Main Highway, Otaki, Wellington, 5512, New Zealand
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