Kopi Tiam Cafe in Wellington Menu

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Choose any 2 items including toast for $9.00
Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50

Chips $3.50
Wedges $4.50
Curry Roll (home made) $2.80
Sausage $2.00
Meat Patty $2.80
Corn Fritter $2.00
Vege Spring Roll (home made) $2.80
Hash Brown $1.50
Squid Ring $1.00
Wonton $1.00
6x Corn Nuggets $3.00
6x Cocktail Spring Rolls $4.00
6x Onion Rings $4.00
6x Chicken Nuggets $4.50
6x Squid Rings $4.50
3x Vege Cocktail Curry Puff $4.50
Chicken Wing $2.00

Satay Chicken $6.50
Steak $7.50
Hamburger $4.90
Fish $5.90
Cheese $5.90
Hawaiian $5.90
Egg $5.90
Bacon and Egg $5.90
Vegetarian $5.00
Chicken $6.50

B.L.T $5.90
Sinqle Filling $2.90
Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans

1 Wonton $9.90
2 Prawn Wonton $11.50
3 Fish Ball Rice Noddle Soup $8.90
4 Chicken Rice Noodle Soup $8.90
5 Beef Rice Noodle Soup $8.90
6 Curry Laksa $11.50
7 Seafood Laksa $12.90
8 Chicken and Corn Soup $8.90
9 Seafood Tom Yam $11.90
10 Seafood Soup $9.90
11 Seafood Rice Noodles Soup $9.90

1 Char Kway Teow $12.50
2 Mee Goreng $12.50
3 Nasi Goreng $12.50
4 Fried Bee Hoon $12.50
5 Kway Teow in Creamy Egg Sauce $13.90
6 Wonton Mee Dry $12.50
7 Hokkien Style Noodles $13.90
8 Hawaiian Fried Rice $13.90

1 Chicken Rice $12.50
2 Nasi Lemak $12.90
3 Beef/Chicken Rendang $12.90
4 Hainaneese Rice $12.90
5 Curry Chicken $12.90
- with rice or roti
6 Curry Vegetables $12.50
7 Curry Fish/Beef $12.90
8 Satay Chicken $12.90
9 Tofu Goreng $12.50
10 Steak Eggs & Chips $18.90
11 Sweet and Sour Chicken or Pork $12.90
12 Green Curry $12.90

1 Roti $3.00
2 1 x Roti with Curry $5.50
3 2 x Roti with Curry $9.90
5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
6 6 x Cocktail Spring Rolls $4.00
7 6 x Wontons $5.50
13 Cajun Fish with Rice or Chips $15.90
14 Sambai Prawns $15.90
15 Sambai Vegetables $12.50
16 Sambai Fish $15.90
17 Sambai Chicken or Beef $12.90
18 Lamb Curry $15.90
19 Stir Fry Vegetables with Chicken or Beef $12.90
20 Crispy Chicken with Rice $12.90
21 Seafood Tofu Vegetables $12.90
22 Soy Chicken $12.90

1 Vegetable $11.90
2 Chicken $12.90
3 Beef $12.90
4 Combination $13.90
5 Shrimp $13.90
Fish of the Day $12.90

4 Egg $5.90
1 Fish $5.90
2 Cheese $5.90
3 Hawaiian $5.90
5 Bacon & Egg $5.90
6 Vegetarian $5.00
7 Hamburger $4.90
8 Steak $7.50
9 Satay / Chicken $6.50
10 Chicken $6.50

Choose Any 2 Items $9.00
- includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
Extra Fillings $2.50 each

B.L.T $5.90
Single Fillings $2.90
Extra Fillings $1.00
Fillings:
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans

Green Curry Chicken or Beef $12.90
Chow Mein
Fried Udon Noodles with Chicken or Beef $12.90
Fried Wonton Noodles $12.90
Tom Yum Fried Rice $12.50
- Chicken or Beef $12.50
- Seafood or Combination $13.90
Plum Sauce Chicken with Rice or Chips and Salad $13.90

Nearby Sample Menus

Sauteed spinach $4.00
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
CLASSIC BLAT $15.00
- served with steakhouse fries
Coco pops with banana $3.50
Cheese Kerensky's $4.00
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon

Kimchi $5.00
- Cabbage / Daikon
Double Broth $3.50
Bean Sprouts $2.00
Side of Rice $3.00
Cookie $3.00
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Double Noodles $3.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori

Polenta Pont Neuf chips with smoked paprika aioli $14.00
Kids choice of one roller or slider with fries $8.00
Steamed Vegetables $7.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Halloumi & pesto slider three for $16.00
Deconstructed lemon meringue pie $12.00
Lamb, feta, beetroot & lettuce $18.00
Beef, saute mushroom & blue cheese mayo $18.00

Fish Cake $2.50
Mussel Fritter $3.80
Curry Fish $14.00
- On Noodles or Steamed Rice
10 pieces chicken nibbles & wings (free 1 chip) $11.00
Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
Waffle Dog $2.70
Steak Roll ( Homemade) $2.50
Mushroom, Cashew nuts, Meat $3.00

Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.

SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
GARLIC BREAD $4.00-$5.00
- CRISPY CIABATTA WITH GARLIC BUTTER
DOUBLE - ADD $3 PER PIZZA
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM

Butter Chicken
Roast Vegetable & Creamy Mushroom
Steak
Mince
Mince & Cheese
Chicken & Mushroom
Bacon & Egg
Hot Chilli Cheese

Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Available from 7:30am to 2:00pm
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Big Boy $22.00
- A colossal version of the 'wee man’.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Eggs $9.00
- Any style- served with toast and tomato relish.

Soy Sauce Lamb with Spring Onion $19.80
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
Pepper and Salt King Prawns $29.80
- King prawns with shell
Seafood and Bean Curd Soup $7.00
Fried Egg with Shrimps $20.80
Egg Fried Rice $12.00
Ma Po To Fu $14.80
Chicken Fried Noodles $16.80

Vegetarian $3.50
Chicken avocado $4.60
Ham & egg $4.00
Bacon & egg $4.10
Chicken $4.30
Chicken salad croissant $5.20
Bacon spicy beef $4.80
Chicken salad $4.60

Ham & Egg Sandwich $5.50
Ham, Cheese & Tomato Croissant $6.50
Tuna & Cucumber Sandwich $2.00
Vegetarian Samosa $5.00
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Bacon Pinwheel $6.90
Sausage Roll $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.

Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Garlic Bread 3.50
- Four pieces
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Blueberry pancakes
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Caramelised pork $17.00
- w beetroot & kumara mash
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Free fluffy & popcorn with dine in coffees
Green eggs & ham chunky ham $15.50
- w spinach sauce
Bacon & Eggs $13.00
- on homemade focaccia