Kopi Tiam Cafe in Wellington Menu

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Choose any 2 items including toast for $9.00
Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50

Chips $3.50
Wedges $4.50
Curry Roll (home made) $2.80
Sausage $2.00
Meat Patty $2.80
Corn Fritter $2.00
Vege Spring Roll (home made) $2.80
Hash Brown $1.50
Squid Ring $1.00
Wonton $1.00
6x Corn Nuggets $3.00
6x Cocktail Spring Rolls $4.00
6x Onion Rings $4.00
6x Chicken Nuggets $4.50
6x Squid Rings $4.50
3x Vege Cocktail Curry Puff $4.50
Chicken Wing $2.00

Satay Chicken $6.50
Steak $7.50
Hamburger $4.90
Fish $5.90
Cheese $5.90
Hawaiian $5.90
Egg $5.90
Bacon and Egg $5.90
Vegetarian $5.00
Chicken $6.50

B.L.T $5.90
Sinqle Filling $2.90
Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans

1 Wonton $9.90
2 Prawn Wonton $11.50
3 Fish Ball Rice Noddle Soup $8.90
4 Chicken Rice Noodle Soup $8.90
5 Beef Rice Noodle Soup $8.90
6 Curry Laksa $11.50
7 Seafood Laksa $12.90
8 Chicken and Corn Soup $8.90
9 Seafood Tom Yam $11.90
10 Seafood Soup $9.90
11 Seafood Rice Noodles Soup $9.90

1 Char Kway Teow $12.50
2 Mee Goreng $12.50
3 Nasi Goreng $12.50
4 Fried Bee Hoon $12.50
5 Kway Teow in Creamy Egg Sauce $13.90
6 Wonton Mee Dry $12.50
7 Hokkien Style Noodles $13.90
8 Hawaiian Fried Rice $13.90

1 Chicken Rice $12.50
2 Nasi Lemak $12.90
3 Beef/Chicken Rendang $12.90
4 Hainaneese Rice $12.90
5 Curry Chicken $12.90
- with rice or roti
6 Curry Vegetables $12.50
7 Curry Fish/Beef $12.90
8 Satay Chicken $12.90
9 Tofu Goreng $12.50
10 Steak Eggs & Chips $18.90
11 Sweet and Sour Chicken or Pork $12.90
12 Green Curry $12.90

1 Roti $3.00
2 1 x Roti with Curry $5.50
3 2 x Roti with Curry $9.90
5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
6 6 x Cocktail Spring Rolls $4.00
7 6 x Wontons $5.50
13 Cajun Fish with Rice or Chips $15.90
14 Sambai Prawns $15.90
15 Sambai Vegetables $12.50
16 Sambai Fish $15.90
17 Sambai Chicken or Beef $12.90
18 Lamb Curry $15.90
19 Stir Fry Vegetables with Chicken or Beef $12.90
20 Crispy Chicken with Rice $12.90
21 Seafood Tofu Vegetables $12.90
22 Soy Chicken $12.90

1 Vegetable $11.90
2 Chicken $12.90
3 Beef $12.90
4 Combination $13.90
5 Shrimp $13.90
Fish of the Day $12.90

4 Egg $5.90
1 Fish $5.90
2 Cheese $5.90
3 Hawaiian $5.90
5 Bacon & Egg $5.90
6 Vegetarian $5.00
7 Hamburger $4.90
8 Steak $7.50
9 Satay / Chicken $6.50
10 Chicken $6.50

Choose Any 2 Items $9.00
- includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
Extra Fillings $2.50 each

B.L.T $5.90
Single Fillings $2.90
Extra Fillings $1.00
Fillings:
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans

Green Curry Chicken or Beef $12.90
Chow Mein
Fried Udon Noodles with Chicken or Beef $12.90
Fried Wonton Noodles $12.90
Tom Yum Fried Rice $12.50
- Chicken or Beef $12.50
- Seafood or Combination $13.90
Plum Sauce Chicken with Rice or Chips and Salad $13.90

Nearby Sample Menus

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Omelette $15.00
- With your choice of three fillings
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Toast $4.50
- Your choice of spreads
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Creamy garlic mushrooms $13.00
- On toast - can be vegan

LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
OLIVES $8.00
- Marinated with lemon, herbs and spices
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Pizza Margherita $8.00
- tomato base & mozzarella cheese
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
Panna cotta $11.00
- ask for today’s flavour
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives

Entree $4.00
- Garlic Bread
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries

Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney

Jalapeno Business $20
- Bacon - Deep Fired jalapenos - Aioli - chipotle - Pickles - Red Onion
3 Imaginary Boys $22
- Capers - Anchovies - Artichokes - Olives - Salami
Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
Vegetarian $15
- A message to you Rudi
Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
Curly Fries De Lujo $15
- W/Bacon and Cheese
Pablo y Patico $21
- Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel

Crispy Cauliflower $6
- Horisso Mayo
Pumpkin $6.5
- Crust
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Tomato $18
- 3 Cheese & Basil
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust

Chicken $7.50
Combo $11.00
Mixed vegetarian $7.50
Mixed $12.00
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
Vegetarian $11.00
Combo $12.00
Mixed $9.50

Club sandwich $7.00
- Filled w ham, cheese & salad
-Smoked chicken
- W parmesan & cashew nuts
Muesli w yoghurt $9.00
- Honey & fresh fruit
BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Fries w tomato sauce & garlic aioli $5.00
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Eggs benedict $13.50
- Ham & hollandaise
3 Fillings $6.00

Seasonal vegetables 8
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Triple cooked Agria chips 9
- w ranch mayo
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini

Vegetarian Sushi $1.50
Prawn Salad $2.00
Salmon & Tuna $1.50
Spicy Prawn $1.50
Salmon & Cream Cheese $2.00
Gunkanmaki $1.00
Prawn Katsu Rolls $1.00
Crunchy Roll $1.50

Tofu and vegetable on rice $14.00
Vegetarian vietnamese sandwich $10.00
Pork and pineapple summer rolls $7.00
Bbq pork on rice $14.00
Vietnamese spring rolls for 3 pieces $10.00
Stir fry noodles with chicken $15.00
Sweet & sour beef with rice noodles $14.50
Beef vietnamese sandwich $10.00

SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V