Kopi Tiam Cafe in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Choose any 2 items including toast for $9.00
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
DEEP FRIED DEEP FRIED
  • Chips $3.50
  • Wedges $4.50
  • Curry Roll (home made) $2.80
  • Sausage $2.00
  • Meat Patty $2.80
  • Corn Fritter $2.00
  • Vege Spring Roll (home made) $2.80
  • Hash Brown $1.50
  • Squid Ring $1.00
  • Wonton $1.00
  • 6x Corn Nuggets $3.00
  • 6x Cocktail Spring Rolls $4.00
  • 6x Onion Rings $4.00
  • 6x Chicken Nuggets $4.50
  • 6x Squid Rings $4.50
  • 3x Vege Cocktail Curry Puff $4.50
  • Chicken Wing $2.00
HOT FOOD BURGERS HOT FOOD BURGERS
  • Satay Chicken $6.50
  • Steak $7.50
  • Hamburger $4.90
  • Fish $5.90
  • Cheese $5.90
  • Hawaiian $5.90
  • Egg $5.90
  • Bacon and Egg $5.90
  • Vegetarian $5.00
  • Chicken $6.50
TOASTED SANDWICH TOASTED SANDWICH
  • B.L.T $5.90
  • Sinqle Filling $2.90
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
NOODLE SOUP NOODLE SOUP
  • 1 Wonton $9.90
  • 2 Prawn Wonton $11.50
  • 3 Fish Ball Rice Noddle Soup $8.90
  • 4 Chicken Rice Noodle Soup $8.90
  • 5 Beef Rice Noodle Soup $8.90
  • 6 Curry Laksa $11.50
  • 7 Seafood Laksa $12.90
  • 8 Chicken and Corn Soup $8.90
  • 9 Seafood Tom Yam $11.90
  • 10 Seafood Soup $9.90
  • 11 Seafood Rice Noodles Soup $9.90
FRIED NOODLES OR RICE FRIED NOODLES OR RICE
  • 1 Char Kway Teow $12.50
  • 2 Mee Goreng $12.50
  • 3 Nasi Goreng $12.50
  • 4 Fried Bee Hoon $12.50
  • 5 Kway Teow in Creamy Egg Sauce $13.90
  • 6 Wonton Mee Dry $12.50
  • 7 Hokkien Style Noodles $13.90
  • 8 Hawaiian Fried Rice $13.90
OTHERS SERVED WITH RICE OTHERS SERVED WITH RICE
  • 1 Chicken Rice $12.50
  • 2 Nasi Lemak $12.90
  • 3 Beef/Chicken Rendang $12.90
  • 4 Hainaneese Rice $12.90
  • 5 Curry Chicken $12.90
    • with rice or roti
  • 6 Curry Vegetables $12.50
  • 7 Curry Fish/Beef $12.90
  • 8 Satay Chicken $12.90
  • 9 Tofu Goreng $12.50
  • 10 Steak Eggs & Chips $18.90
  • 11 Sweet and Sour Chicken or Pork $12.90
  • 12 Green Curry $12.90
ENTREES ENTREES
  • 1 Roti $3.00
  • 2 1 x Roti with Curry $5.50
  • 3 2 x Roti with Curry $9.90
  • 5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
  • 6 6 x Cocktail Spring Rolls $4.00
  • 7 6 x Wontons $5.50
  • 13 Cajun Fish with Rice or Chips $15.90
  • 14 Sambai Prawns $15.90
  • 15 Sambai Vegetables $12.50
  • 16 Sambai Fish $15.90
  • 17 Sambai Chicken or Beef $12.90
  • 18 Lamb Curry $15.90
  • 19 Stir Fry Vegetables with Chicken or Beef $12.90
  • 20 Crispy Chicken with Rice $12.90
  • 21 Seafood Tofu Vegetables $12.90
  • 22 Soy Chicken $12.90
EGG FOO YOUNG EGG FOO YOUNG
  • 1 Vegetable $11.90
  • 2 Chicken $12.90
  • 3 Beef $12.90
  • 4 Combination $13.90
  • 5 Shrimp $13.90
  • Fish of the Day $12.90
BURGERS BURGERS
  • 4 Egg $5.90
  • 1 Fish $5.90
  • 2 Cheese $5.90
  • 3 Hawaiian $5.90
  • 5 Bacon & Egg $5.90
  • 6 Vegetarian $5.00
  • 7 Hamburger $4.90
  • 8 Steak $7.50
  • 9 Satay / Chicken $6.50
  • 10 Chicken $6.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • Extra Fillings $2.50 each
TOASTED SANDWICHES TOASTED SANDWICHES
  • B.L.T $5.90
  • Single Fillings $2.90
  • Extra Fillings $1.00
  • Fillings:
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
CAFE MENU CAFE MENU
  • Green Curry Chicken or Beef $12.90
  • Chow Mein
  • Fried Udon Noodles with Chicken or Beef $12.90
  • Fried Wonton Noodles $12.90
  • Tom Yum Fried Rice $12.50
  • - Chicken or Beef $12.50
  • - Seafood or Combination $13.90
  • Plum Sauce Chicken with Rice or Chips and Salad $13.90

Nearby Sample Menus

  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • mini udon noodle soup $7
  • cucumber roll $4
  • tuna roll $5
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • with salad & humus
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • bacon add $1.50
  • Fillet of the Day $10.80
  • Scallop $2.50
  • Muscle $1.00
  • Beef Bacon & Egg Burger $10.80
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Trevally $7.9
  • Chicken Tenders $6.9
    • Panko Crumbed free range waitoa Chicken
  • Beef Burger $13
    • Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Crinkle Cut $5
    • These can be cooked separetly in our gluten free fryer if necessary .
  • Pauko Crumbed Fish Fillet Burger $13
    • Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
  • Crumbed Scallops $6.9
  • Gemfish $6.8
  • Panko Crumbed N/A
  • BBQ PORK $9.50
  • SHRIMP $11.30
  • PORK CURRY $10.50
  • HAWAIIAN BURGER $3.70
  • SQUID RING $1.00
  • EGG BURGER $3.70
  • SHRIMP MEE GORENG $12.00
  • VEGETABLE $8.00
  • -Gold cardholder $13.00
  • Seasonal side salads S$7 / L$12
  • Stuffing $6.50
  • Rotisserie chicken
  • Chipotle chicken wrap $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • 11am-2pm tuesday to sunday
  • Gratin $9.50
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Fish Fillet and Tofu Casserole $24.00
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • -Dessert Ice cream with mixed fruits
  • -Vegetables $15.00
  • -Prawns or Scallops $28.00
  • -Chicken or Beef $22.00
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Mount Eliza Red Leicester cheese scone $6
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Hardieboys fresh orange juice $6
  • Pea, mint & chorizo soup $14
  • Biscuits Anzac Chocolate Chip
  • Beef Vietnamese Sandwich $10.00
  • Beef Noodle Soup $14.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Summer Rolls $7.00
  • Chicken Vietnamese Sandwich $10.00
  • Stirred Fry Noodles With Beef $15.00
  • Stir Fry Noodle With Seafood $16.00
  • Rice Noodle Rolls $7.00
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • For Two $15.00
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • Guacamole $14.00
    • Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
  • Burrito De Res $20.00
    • Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Tortilla Press - W/ masa $70.00 $65.00
  • Ceviche Del Dia $15.00
    • Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • LAMB ROGAN JOSH $17.00
    • Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
  • SAAG PANEER $15.00
    • Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • Margherita $15.00
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • Roasted tomatoes $3
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Spinach $2
  • Bacon $4
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Parsley and garlic butter mushrooms $4
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Kopi Tiam Cafe

Kopi Tiam Cafe

location

Address

195 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043891383

email

Email

None

clock

Opened hours

9 AM to 8 PM (Mon-Sat), 11 AM to 3 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner

Location
195 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand