La Fontana Restaurant & Cafe in Wellington Menu

3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Snack Boxes $4.50
- -2 Wicked Wings with chips
Snacks $5.90
- -Reg Popcorn Chicken
Swap reg Sides for an extra . $0.50
-3 Pack $4.90
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.

petite $13.90
petite $11.40
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
grand $15.40
grand $12.90
BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
Tempura Chicken Nibbles $7.90
- Choose your dip
Kumara Fries $5.90
- Choose your dip

Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Homemade Aioli $2.00
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli

-1/2 Metre $26
-Coppia 25(gf) $20
-Coppia 25(gf) $20
Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
-1/2 Metre $26
-1/2 Metre $26
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
-Coppia 25(gf) $20

Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Herb Pizza Bread $6
Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
Lasagne Beef $17
- Made in traditional Italian way
Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese

Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Bucket of fries $7.50
- with aioli and tomato sauce
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Bacon and Eggs > with your choice of eggs $15.90
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing

Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Fries $5.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
Sour dough roll $4.00
Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Potato rösti, sautéed mushrooms, Madeira sauce $18
Marinated sardines on char-grilled sourdough $15
chocolate & amaretti ice cream $13
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Omelette Arnold Bennett $23
Chocolate & raspberry mud cake( with white) $8
Muesli, roast apricots, coconut yoghurt, soy milk $15
Eccles cake $6

Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad

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