La Fontana Restaurant & Cafe in Wellington Menu

La Fontana Restaurant & Cafe in Wellington has no menu available, but can choose from many other options such as Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) or Fish / Crumbed Fish / Spring Roll from Megabite Lunch Bar. Rise offers many options including 7:00 am - 2:00 pm and Toast & Spreads. Subway includes a wide range like Ham or Veggie Delite. Mixed Platter for Two and Vegetarian Platter for Two from . Courtenay Taj offers The Village Patisserie Cafe and Croissant with jam.

Nearby Sample Menus

The Chippery (sample menu)
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Pineapple Fritter $4.00
    • Sea-salted or with cinnamon sugar
  • Flounder, Whole $9.90
    • Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
  • Homemade Aioli $2.00
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Skin-on John Dory - Grilled $14.40
    • Firm white fish
  • Zelati Cioccolato Fondente Gelato $6.00
    • With premium select dark chocolate
Collins Chinese Takeaway (sample menu)
  • Battered Mussel $0.90
  • Battered Scallop $1.90
  • Szechuan Beef $12.00
  • Kungpo Chicken $12.00
  • Shrimp Foo Young $13.00
  • Combination Seafood Chow Mein $15.00
  • Lemon Chicken $13.00
  • Satay Chicken $12.00
Indian Sweets & Snacks (sample menu)
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
Big Thumb (sample menu)
  • House Special Chilli Pork $24.00
    • Stir-fried sliced pork with chilli bean sauce and bean sprouts.
  • Deep Fried Won Tons (6pc) $7.00
    • Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
  • Coconut Pudding $8.00
  • Honey Chilli Chicken $22.00
    • Wok fried with honey chilli sauce, served on iceberg lettuce.
  • Sizzling Pork Satay $24.00
    • Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
  • Orange Chicken $24.00
    • Deep fried chicken fillets tossed in a rich orange sauce.
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • Combination Seafood $28.00
    • A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
Preservatorium (sample menu)
  • Eggs Benedict w Bacon or Spinach $16.50
  • Salmon on Rosti w Citrus cream $15.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • On Toast $8
    • Beans
  • On Toast $8
    • F/R Eggs
  • Chicken Burger & Apricot Chutney $12
  • Omelette of the Day $12
Burger Liquor (sample menu)
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • -With Chicken(V)(GF) $17
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • -jalapenos $2
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -crispy fried shallots $2
  • -Meat $4
  • -vegan/df cheese $3
Island Bay Bar (sample menu)
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Word Of Mouth Catering (sample menu)
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • White or 5 Grain $4.50
  • Eggs $12.50
    • omelette with cheese & herbs
  • Smoked Salmon $4.50
  • French Toast with Bacon & Maple Syrup $14.00
The Riddiford Bar & Bistro (sample menu)
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Add chicken or beef $19.50
  • CHICKEN NUGGETS $6.50
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Free Range Omlette $17.50
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
The Bakehouse (sample menu)
  • Hot Chips $3.00
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Bacon & Egg $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Drumstick $1.70
Golden City (sample menu)
  • Steamed Rice S $3 / M $4 / L $5
  • Won Ton Noodle Soup $9.50
  • Mee Goreng S $5 / M $6 / L $7
  • Roti Chenai $3.50
  • Beef Udon Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Fish Ball Soup $9.50
  • Beef Brisket Soup $9.50
The General Practitioner (sample menu)
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Sausage rolls $10
    • with tomato ketchup
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Warm mixed olives(V) (GF) (DF) $8
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
D4 Raumati (sample menu)
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Curry sauce. Gf* $10
  • Gourmet Potatoes $5
  • Eggs Benedict Gf* $17.50
    • Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
  • Flaked Salmon Salad Gf* $19.50
    • With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Aroy Thai Express (sample menu)
  • Ginger Chicken $12.90
  • Roast Duck on Rice $14.50
  • Prawn Spring Rolls 5 pcs $6.90
  • Steamed Rice $2.00
  • Roti w Satay sauce V $5.50
  • Vegetables $4.00
  • Tom Yum Soup $3.00
  • Egg Noodle Soup w BBQ pork $12.90
Two Souls Bistro (sample menu)
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • GARLIC BREAD $5.50
  • STIR FRIED BOK CHOY $6.00
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
La Fontana Restaurant & Cafe

La Fontana Restaurant & Cafe

location

Address

5 Stewart Drive, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

4774469

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
5 Stewart Drive, Newlands, Wellington, Wellington, 6037, New Zealand
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