La Fontana Restaurant & Cafe in Wellington Menu

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La Fontana Restaurant & Cafe in Wellington has no menu available, but can choose from many other options such as Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) or Fish / Crumbed Fish / Spring Roll from Megabite Lunch Bar. Rise offers many options including 7:00 am - 2:00 pm and Toast & Spreads. Subway includes a wide range like Ham or Veggie Delite. Mixed Platter for Two and Vegetarian Platter for Two from . Courtenay Taj offers The Village Patisserie Cafe and Croissant with jam.

Nearby Sample Menus

KHEEMA NAAN $4.00
- naan filled with lamb mince
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
ROTI $2.50
- whole meal bread

Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Omelette $15.00
- With your choice of three fillings
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini

Tarakihi Fillet $8.50
Meat Pattie $2.90
Squid Ring (Calamari) $1.00
Lasagne Square $2.90
Scallop $2.20
Stuffed Mushroom $2.00
Potato Wedges $6.00
Fish $3.20

Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
ROTI $5.00
- Malaysian flat bread
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo

PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
PEANUTS $4.00
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil

Kimchi $2.00
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce

Steamed Seasonal Fish in Black Bean Sauce $39.00
BBQ Pork Buns $6.00
Pork Spare Ribs $6.00
Jing-Du Sweet & Sour Spare Ribs $21.00
Squid stir-fried in Spicy Szechuan Sauce $22.00
Boneless Fish Pieces in Sweet & Sour Sauce $22.00
Marinated Tero Tero $6.00
Steam Rice: For One $2.00

Tiny Veggie Roll or Samosa $0.60
Crumbed Lasagne $2.60
Prawn Garlic Butter (Skewer) $3.50
Crumbed Fish $4.00
Corn Nugget $0.60
Hawaiian Burger $4.50
Double Filling $4.50
Supreme Burger $6 50

Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
Nachos with any meat
- Beef, pork, chicken
-Reg $10.00
Pico de Gallo $2.00
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
-Reg $10.00
-Reg $9.00

MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
MINI BURGER $8.00
- served with a side of fries.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
TOASTED MUESLI $8.50
- With natural yoghurt.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)

Soup of the day $12.00
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.

Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & cheese
- Cheese topping on prime beef Steak
Small $4.20
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Steak & kidney
- Traditional Steak and kidney
Potato top Savoury
- Quality lean mince with added vegetables
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices

Chicken Tenders and Chips $10.00
Crumbed Hoki Bites and Chips $9.00
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges

broccolini $9.00
- chili, garlic, ricotta
green salad $7.00
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
blue $23.00
- white base, kikorangi, rocket, walnuts
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
empanadas $12.00
- beef or napolitana

Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus