La Fontana Restaurant & Cafe in Wellington Menu

Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella

Apple Turnover $2.00
-available for burgers
Crumbed Fish (small fillet of fish) $4.50
Potato Fritter $0.90
Corn Nuggets (half dozen) $2.90
Genuine Paua Fritter $6.00
Supremo Hamburger (120gm supremo meat patty) $5.50
GOURMET SUPREMO $9.50
- Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions

Spring rolls and samosas $8.00
- With sweet chilli sauce
Onion rings $8.00
- With BBQ sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Salt and pepper squid $10.00
- With wasabi mayo
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Fries $8.00
- With tomato sauce and aioli
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo

M10 TOFU & BEAN SPROUTS (vegetarian)
- Stir fried tofu, bean sprout, spring onion, capsicum
R1 FRIED RICE
- Fried rice with vegetables and egg
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
Lamb, Duck, Crispy Pork or Squid $16.50
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
Mix Seafood $19.50
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable

Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
Bengali Fish Curry $18.00
- Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
Zeera Rice $4.00
Onion Uttapam $14.00
- Rice pancake stuffed with onions
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Chicken Pulao $8.50
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy
Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala

Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
Crumbed Mushroom Aranchini Balls With Aioli $15
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Spinach + Kale $5
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15

Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
(These are designed to be a lunchtime-sized entree)
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Please see our blackboard.
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Scrambled eggs $10.00
- on toast or with baked spuds
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
House smoked Klippers $15.00
- on toast with lemon parsley butter
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Spicy baked beans $12.00
- on toast or baked spuds
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot

Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Vege Sammie $5.50
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese

Cheese on Toast $6.00
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Charlie's Build Your Own $8.50
- w two eggs & toast
Avocado or mushroom $3.00
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Wholegrain Toast $5.00
Kids Fries $5.00

Nearby Sample Menus