Address
88 High Street, Leeston 7632, New Zealand
LA Wheat in Canterbury Menu
Are you the owner? Manage this listing for free.
MENU- -Mix
- SOUVLAKI
- -Small $8.50
- -Large $12.50
- -Snacks box $13.00
- Choose your filling for souvlaki
- -Chicken
- -Beef
- -Lamb
- Pizza $9.99
- -Veg
- -Meat lover
Nearby Sample Menus
- Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
- Smoked tomato $1.50
- Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
- Side salad - / $6.90
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
-
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
-
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
-
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
-
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
-
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
-
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
-
Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
-
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
-
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
-
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
-
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
-
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw
-
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
-
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
-
Pulled beef po' boy $14
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
-
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
- Chicken and Cheese Pattie $2.80
- Hotdog $2.30
- Potato Fritters $0.90
- Sausage $2.30
- Samosa (dz) $5.00
- Corn Fritter $2.30
- Steak Onion Pattie $2.60
- Scallops $18.00
-
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
-
Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
-
Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
-
Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
-
Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
-
Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
- Mango chutney $2.50
-
Peas pulao $5.00
- basmati rice cooked with peas and spices
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
-
San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
-
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
- Spicy beef salad $16.00
-
Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
-
Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
-
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
- D3. Combination meat fried $13.00
- B3. Seafood congee $10.50
- D19. Vegetable with gravy $11.50
- or ho fun
- D8. Beef in black bean sauce $12.50
- E7. Shrimp fried rice $15.00
- A6. Pickled vege and pork soup $12.00
- F4. Double mix pork on rice $15.00
-
Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
-
Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
- Takeaway $1.00
-
Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
-
Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
-
Pizza of the week $ POA
- See our blackboard for this week's special.
-
Maui $18.00
- House sauce, ham & fresh pineapple
- Gluten Free $5.00
-
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
-
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
-
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
- Steam Rice V GF DF $3.00
-
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
-
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
-
Chocolate Ganache GF/A $9.00
- Sesame crisp
-
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
- Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
- Pork wontons with pickled garlic sauce (4) (DF) $15.00
- Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) $6.50
- Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
- Spicy fried chicken Thai roti (3) (DF) $18.50
- Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
- Hot & sour soup with prawn (DF) (GF) $6.00
- Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
- Eggs on toast $7.00
- Calzone
- Sushi medium
- Dagwoods $6.50
- Spring/Curry Roll $3.10
- Quiche
- Cheese Rollup $3.00
- Large $9.50
-
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
-
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
-
Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
-
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
-
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
-
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
-
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
-
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
-
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
-
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
- Pavlova
-
Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
-
Spanish tortilla
- Tomato, potato, garlic & onion
-
Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
- Sticky Date Pudding
-
200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
-
Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
- Carrot & walnut cake with cream cheese icing $12.50
- Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
-
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
-
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
- Half & half add $2.00
- Chocolate truffle fudge cake $12.50
- Large - serves 4 $59.00
- Add chicken $7.50
LA Wheat
Phone
033243478
Opened hours
Monday: 06:00-19:00, Tuesday: 06:00-19:00, Wednesday: 06:00-19:00, Thursday: 06:00-19:00, Friday: 06:00-19:00, Saturday: 06:00-19:00, Sunday: 06:00-19:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
88 High Street, Leeston 7632, New Zealand
- Canterbury Cafe Food Menus