Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mixed Vegetable Pickle - Achar. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
With chilli, garlic & lime on edamame beans with a miso butter
Pumpkin and feta tart $16.00
Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Apple and berry crumble (GF) $12.00
Served with fresh fruit and vanilla bean ice cream
Pegasus burger $19.00
Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Hot fudge brownie sundae $12.00
Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Fillet o fish burger $19.00
Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Premium rib eye (GF option) $33.00
300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Dukkah crusted lamb $28.00
Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt