Address
88 High Street, Leeston 7632, New Zealand
LA Wheat in Canterbury Menu
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MENU- -Mix
- SOUVLAKI
- -Small $8.50
- -Large $12.50
- -Snacks box $13.00
- Choose your filling for souvlaki
- -Chicken
- -Beef
- -Lamb
- Pizza $9.99
- -Veg
- -Meat lover
Nearby Sample Menus
- Prawn Fried Rice $14.00
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
- Seafood Fried Egg Noodle $14.00
- Vegetable Omelet $12 Med/$20 Lg
- Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
- Crispy Squid $8.50
- Combination Meat Fried Egg Noodle $14.00
- Three Colour Dessert & Coconut Cream $5.00
-
Bagels $11.5
- Salmon + Cream cheese
- Rosti $5
- Hollandaise $3
- Roasted potato $5
- Toast $2
-
Bagels $7.9
- Pesto + Cream cheese
-
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
- Toast + Eggs $10.9
- Goose fat roasted $7.00
-
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
- Mushroom & garlic $3.00
- Knickerbocker glory of the day $16.00
-
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
-
Warmed mammoth olives $11.00
- shaved parmesan
- 1 selection $15.00
-
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
- Chilli and Garlic $13.00
- Cashew Nuts $13.00
- Thai Omelette with minced pork on rice $15.00
- Phad Thai fried noodles $17.00
- Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
-
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
- -Prawns or lamb $20.00
- Phad Thai Noodles $13.00
-
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
-
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
- Beef (Eye Fillet) $23.00
-
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
- Served with Thai Jasmine Rice N/A
-
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
-
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
- Wild Pork (Strip-loin organic) $25.00
- All (GF)
-
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
- Traditional shrimp cocktail $13
-
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
-
Mini hot dogs $12.50
- Served with fries
- Grilled herb & cheese bread $7
-
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
-
Beer battered market fish & chips $25
- With coasters house salad.
- Large $11.00
-
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
-
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Triple $13.50
- Mix $12.50
-
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
-
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
-
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
-
PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
-
WARM ROAST VEGETABLE SALAD $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
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THAI BEEF SALAD V GF $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
-
EYE FILLET 1s $33.50 2 s $39.50
- Bacon wrapped 260gm eye fillet with our red wine jus
-
BASKET OF FRIES V GF $7.00
- Served with tomato sauce and garlic aioli
-
THE VEGO 1S $19.50 2S $22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce
- Roasted Potatoes
-
CHICKEN BREAST 1s $23.50 2s $30.00
- Served with spicy plum sauce
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- -Gluten Free $10.50
- -Tomato, mushies, avo, spinach $4.50 each
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- -Sausages,hash, beans, 2 eggs $5.00 each
- ● Sides
-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
-
Seasonal Vegetables $7.50
- Please ask your server
-
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
- Seasonal Garden Salad $7.50
-
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Chef's Pasta of the Day N/A
- POA. Please ask your server
- Steak on noodles $12.00
- Steak satay on rice $12.00
-
Steak and Black Bean Sauce $108.00
- 8-10 servings
-
Pork in Szechuen Style $68.00
- 5-6 servings
- Seafood on Noodles $12.50
- Lemon Blue Cod $13.50
- Combination foo young $14.00
-
Sweet & Sour Pork $48.00
- 3-4 servings
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Baby Tray N/A
- Teriyaki chicken udon $12
-
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Rice Ball N/A
-
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
-
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
-
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Garlic, chilli and lime buttered prawns $11.00
- Spring Roll $3.50
-
Fish $3.50
- per piece
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Chicken Nuggets $4.00
- half dozen
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
Chips $4.50
- per bag
-
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
-
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
-
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
-
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
-
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
-
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
-
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
-
WEDGES $8.50
- served with sour cream and sweet chilli sauce
LA Wheat
Phone
033243478
Opened hours
Monday: 06:00-19:00, Tuesday: 06:00-19:00, Wednesday: 06:00-19:00, Thursday: 06:00-19:00, Friday: 06:00-19:00, Saturday: 06:00-19:00, Sunday: 06:00-19:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
88 High Street, Leeston 7632, New Zealand
- Canterbury Cafe Food Menus