LA Wheat in Canterbury Menu

FAMILY PACK $20.90
- 4 fish, 2 hot dogs, 2 meat patties, 2 potato fritters, 1 scoop chips
HAWAIIN(WITH HAM STEAK) $5.00
CHICKEN PATTIES $2.90
MINI SPRING ROLLS 3 FOR $1.20
CURRY ROLLS $2.90
CHOW CHOW $4.00
DOUBLE MEAT $5.00
BATTERED SAUSAGES $2.30

The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
Burgers
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
- Add egg $1.50
-Add pop corn chicken $3
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bacon $2.5
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Wedges $8.5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.

Spring rolls $2.80
Wedges $6.00
Onion rings $1.20
Curry rolls $2.80
Squid rings $1.40
All day breakfast $14.50
Fish $8.00
Scallops $2.50

Chicken $18
- Chicken and bacon with our mango chutney base
Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
Ciabatta with Manzanillo olive oil dip $7
(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
Six pork crackling sticks $6
- served golden with apple sauce
Soup of the day $10
- served with warmed breads
House made Potato Bites $7
- spiced either mild or hot

Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Fried Egg $2.00
- Fried Egg
Roast Vegetables side $5.00
- Roast Vegetables side
Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.

Combination rice noodles $14.00/$22.50
Chicken beef or pork curry
King Prawns Mixed Vegetables & cashew nut $22.50/$40.50
Chicken beef or pork $14.00/$22.50
Fried Sweet & Sour Squid $17.00/$29.50
SET MENU 3 MIN OF 8 PEOPLE $32.00
- Asparagus & Crab meat soup/Vietnamese Fresh Spring Rolls/Crispy Chicken/Tofu Salad/Chicken Curry/beef satay/pork mix vegetable & cashew nut/sweet & sour fish/steam rice/creme caramel
King Prawns with special sauce $20.50/$38.50
Combination Vegetables $14.00/$22.50

Gyokai Tempura $15.00
- 5 pieces of seafood tempura with tensuyu sauce
Yaki Soba $17.00
- Teppan fried soba noodles with your choice of seafood or vegetarian
Summer Chicken Salad $15.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
Gyouza $15.00
- Japanese dumpling filled with pork & ginger
Saikou Sunday $9.00
Wafu Steak $24.00
- Premium fillet steak served with Japanese style onion sauce
Yaki Udon $17.00
- Teppan fried udon noodles with your choice of seafood or vegetarian
Tonteki $15.00
- Pork pieces in a Japanese style bbq sauce served on cabbage salad

All Curries are served with Rice and Plain Naan Bread $N/A
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.

Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Soup of Day $11.50
- Served with Crusty Bread & Butter.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50

Pork Katsu Curry Don $12.50
Beef Yakiniku Don $11.50
Salmon Shasimi Don $13.50
Vegetable Gyoza $7.00
Chicken Katsu Curry $12.50
Chicken Karaage Curry Don $12.50
Chicken Teriyaki Don $11.50
Udon $10.00

Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Tender Goat pieces in Indian sauce $8.00
Rustic Fries and Aioli $7.00
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs

Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.

ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BLAT $9.00
- bacon, lettuce, avocado & tomato
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BACON $8.50
- delicious bacon
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!

LA Wheat in Canterbury Menu

Nearby Sample Menus

LA Wheat

Canterbury > LA Wheat

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88 High Street, Leeston 7632, New Zealand

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