LA Wheat in Canterbury Menu

Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Vegetable & Tofu $19.50
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Two shanks $26.00
Entree, Seafood $13.50
Seafood $22.00
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00

Pecan pie (v) $12
- With cinnamon ice cream
Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
Glutem free (gf)
Banoffee pie (v) $12
- With chipotle maple glaze, crisp sage
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings

MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
SPICED CHICKEN QUESADILLA $15.00
COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
Fresh Crumbed Chicken with Fries n/a
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
SPICED BEEF BRISKET $28.00
- on oven baked agria burnt baby onions (GF)
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)

Chicken Crunch $12
- Crispy coated sweet chilli chicken tenders served with sour cream & sweet chilli sauce
Potato Mash / Side Salad 6.00 / Side of Vege’s $6.00
Garlic Bread $11
- Like it cheesy
Warm Greek Chicken Salad $18.5
- Vegetarian Option
Side of Fries/ Eggs $6.00, $1.50 each
Wedges $12.5
- Like it with Cheese & Bacon topping
Marlborough Mussels $22
- steamed in white wine, dressed with fresh cream & coconut cream, chilli & coriander, served with lightly toasted garlic bread
Chocolate Walnut Brownie $12

Shio ramen $11.80
- sea salt flavor
Cha-shu-men $16.80
- soy sauce flavor with roasted pork
Fresh tuna sashimi $15.80
BBQ eel sushi $10.50
Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
Teriyaki salmon-don $15.80
- teriyaki salmon on rice
Tonkotsu ramen $11.80
- pork sauce flavor
Uramaki fresh tuna sushi $7.50

Fried polenta $11.90
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Rice $5.00
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce

Greek Chicken Croquettes $17
- with salad greens & atzatziki dressing
Breakfast Croissant $19.50
- with smoked salmon, poached egg, guacamole & hollandaise
Steak Sandwic with Tatties $23.50
- sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
Platter for Two (Asian Style) $17.50
- sushi, Vietnamese rolls & spring rolls with dipping sauces
Antipasto Platter $23.50
- a selection of breads, dip, olives, cheeses, meats...
Potato Skins (GF) $11
- with cajun sour cream
Smoked Salmon Risotto $21.50
- smoked salmon, saffron & spinach with a creamy risotto
Eggs Benedict $19.50
- nosh's own potato rosti topped with spinach & your choice of either bacon, salmon, or portobello mushroom with poached eggs & hollandaise

Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
Half Chicken $18.00
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Mango Kulfi $6.00
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.

Chicken Burger and Fries $13.90
Egg on Toast $10.00
Bacon, Eggs and Tomatoes $16.90
Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
Bowl Fries $6.50
Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream

Croissants
Bacon & Mushroom $12.00
Dutch Pancakes Plain $10.00
Free Range Egg $0.50
Eggs on Toast $9.50
- Poached, scrambled or fried
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Berry Compote & Yoghurt $12.00

Sticky Date Pudding $7.50
200G Portehouse Steak $19.50
- With eggs, chips and salad
Extra Sauce $1.00
Banana Split with Hot Fudge Sauce $7.50
Spicy Chicken Nibbles with dipping sauce $9.00
·Ice cream Sundae
B.L.T or H.L.T $14.00
- Two pieces of bacon or ham off the bone served on lettuce, tomato & mayo on toasted bread with fries
2 Battered Fish Chips and Salad $14.00

Nearby Sample Menus