Address
88 High Street, Leeston 7632, New Zealand
LA Wheat in Canterbury Menu
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MENU- -Mix
- SOUVLAKI
- -Small $8.50
- -Large $12.50
- -Snacks box $13.00
- Choose your filling for souvlaki
- -Chicken
- -Beef
- -Lamb
- Pizza $9.99
- -Veg
- -Meat lover
Nearby Sample Menus
- Whipped Cream $1.00
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
- Beans /Mushrooms/Other Vege $2.00
- Ham & Cheese $8.50
-
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
- Caramel & Banana $9.00
- Lemon & Sugar $7.00
- Anathoth's Strawberry Jam $7.00
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
- Sauteed spinach $4.00
- Streaky bacon $5.00
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Eggs Benedict $20.00
- Akaroa salmon
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Eggs Benedict $18.00
- Roasted mushrooms
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Wedges with sour cream & sweet chilli $8.50
-
Pasta of the Day POA
- Please see our blackboard special
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
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Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
-
Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
-
Greek Salad $15
- Cheery tomatoes, kalamata olives, red onion, feta with fresh salad greens and an olive oil & balsamic dressing
-
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Red Hot Rascal $15 / $20
- Seriously spicy tomato and chilli sauce, capsicum, jalapenos and topped with parmesan. Add pulled wild pork +$5
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Shearer's Shank $28
- A lamb shank slowly braised in rosemary, thyme and Speight’s Old Dark. Served on creamy mash potato with braised leeks and gravy.
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Favourites Platter $16.50
- A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
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Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
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Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
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Housemade Muesli $12.50
- Topped with yogurt and fresh fruit.
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Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
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Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
- Mushrooms $4.50
- with jam and cream cheese $8.00
- with hummus and tomato $9.00
- with pesto and cream cheese $9.00
- Bagels:
-
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
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BLAT $17.00
- with avocado
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
- with salmon and cream cheese $10.00
- Childrens Combo
- See Blackboard for:
-
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
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Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
- -Soup of the day
- -Seafood special
- Breakfast menu until 11am daily
-
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
- Rocket & Manchego Salad $6.50
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
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Boozy Ice Cream Sundaes $12.50
- Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
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Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
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Onion Rings $10.00
- Feta cream & smoked paprika
- Hot Bread w Butter $6.50
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Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
- Per 500g scoop $14.50
- 1 Dozen Chicken Nuggets $9.00
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Meat $1.60
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Donut / 3 Fish Bites $2.00
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1/2 Dozen Mini Donuts $3.50
- Elephant Fish $18.00
- Garlic Prawns $10.00
- Bacon $17.00
- Rib-Eye Steak (GF) $25.00
- Lamb $17.00
- Fish Bites & Chips $8.00
- Cajun Wings $10.00
- BBQ Salmon (GF) $27.00
- extra filling $2.00
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Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
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Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
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Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
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Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
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Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
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Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
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Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
- or
- Bagel and cream cheese
- ENTREE
- Natural yoghurt
-
Crêpe $25
- Filled with Maple Syrup and caramelized fruit
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TABLE D’HOTE $50
- (choose one from each course below)
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Steamy Oat Porridge $21.50
- Served with honey and Scotch Whisky (optional)
- Traditional Bloody Mary $16
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Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
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Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
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Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
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Chicken Pig $13.50
- grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
- Extra pattie, chicken, fish or falafel. $4.50
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Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
-
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
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Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
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Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
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Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
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Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
- Samosas $5
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Lamb Fillets $28.50
- Tender Canterbury Lamb, a taste treat
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Three Vegetarian kebabs $22
- Three Kebabs o f Tofu & Fresh Seasonal Vegetables
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B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
- Please select two dipping sauces to complement your meal.
- -Barbecue
-
Wiener Schnitzel $19.50
- Tender cut of Beef, crumbed and served with salad and fries.
-
Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
LA Wheat
Phone
033243478
Opened hours
Monday: 06:00-19:00, Tuesday: 06:00-19:00, Wednesday: 06:00-19:00, Thursday: 06:00-19:00, Friday: 06:00-19:00, Saturday: 06:00-19:00, Sunday: 06:00-19:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
88 High Street, Leeston 7632, New Zealand
- Canterbury Cafe Food Menus