LA Wheat in Canterbury Menu

Glutinous Rice with Chicken $6.50
Fried Vermicelli Noodles $10.00
Red Bean Buns $3.50
Foo San Beancurd $5.00
Cha Siu So $5.00
Hok Gan Noodles $10.00
Dan Tart $2.50
Chee Toa $5.00

Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
Bread Selection $12.00
- Served with spreads (serves 4)
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
Munchies Entree / Main / Dessert
Served with Crosscut Fries
Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
Garlic Bread (GF) $6.00
- Serves 2

Pump Mini Water N/A
- Sometimes only water will do. So take a sip of Pump mini crisp and clean spring water, in a 400mL pop-top bottle.
Frozen Coke N/A
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Crispy Chicken & Aioli McWrap N/A
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Grilled Chicken Snack Wrap N/A
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.

BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
GARDEN SALAD $5.00
Penne pasta in your choice of sauce, served with two pieces of garlic bread
KIDS ROAST $10.00
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries

CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
PANINI $8.50
- with your choice of 3 fillings
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
BAGEL $8.50
- with your choice of 3 fillings
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Caramel Mocha Latte $6.50
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Hot Chocolate $1.50
- Fluffy
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain

Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.

Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Cheese $18.00
- Cheese, cheese or more cheese
Vegetarian $15.00
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce

Fish $4.00
Plain $2.80
Beetroot $3.40
Egg $2.50
Tomato $2.50
Steak $3.50
Chicken Nuggets 1/2 doz $3.80
Extra Fillings $1.00

Stir Fried roast duck breast $22
Sweet and sour chicken $20
Egg, Seaweed and Tofu Soup $6.50
Mixed seafood and tofu $23
Teriyaki chicken $20
Deep fried Wontons 1 dozen $12
Deep fried tofu on rice $15
Hot and Sour Soup $6.50

Egg on Toast $10.00
The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
Gluten Free Toastie $8.90
Hoki & Chips & Salad $19.90

COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF

Chicken Vindaloo $19.00
- A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.

Cured Akaroa salmon, beetroot, orange, fennel, sourdough wafers $24.00
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00
Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
Pork and ginger dumplings, crackling, soy, chilli, cucumber $21.00
Risotto, carnaroli rice, market inspired, garden salad $32.00
Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast

LA Wheat in Canterbury Menu

Nearby Sample Menus

LA Wheat

Canterbury > LA Wheat

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88 High Street, Leeston 7632, New Zealand

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