Le Marche Francais in Wellington Menu

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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
Formule bonjour $9.50
- Breakfast + coffee or soft drinks

Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)

Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Plat %20 du %20 jour See%20our%20waiters
- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
Soupe de jour See our waiters

Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Croissant $3.00
Pain au chocolat $4.00
Pain aux raisin $4.00
- Raisin danish
Oranais $4.00
- Apricot danish

Tarte au citro meringuee $6.00
- Lemon tart with meringue
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Mousse au chocolat $7.50
- Chocolate mousse
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Panier de fruits $1.20
- Fruit basket (each)
Dessert du jour See our waiters
- Dessert of the day

Formule pause cafe $7.00
- Danish + coffee or tea
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Formule gouter $7.00
- Tart + tea

Nearby Sample Menus

Whole fried mackerel $18
Grissini & prosciutto di Parma $12
Cherry tomato & crescenza crostino $6
Ciabattina bread & butter $3
Saladrocket, pear & pecorino $8
Lamb, goat feta, red onion jam & mint $13
Anchovy, mozzarella & oregano $12
Lardo, scaniorza, walnut & honey $14

LAMB VINDALOO $14.00
- hot fiery speciality from goa
ROTI $2.50
- whole meal bread
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy

Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Bowl of fries and an asahi $12
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Hot Wings $12
- w/ ranch dressing
Garlic Pizza Bread $8
- topped with parmesan and herbs
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo

Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Chicken Parfait $16.50
- sage butter, bread
Jalapeno poppers $16.50
- and kewpie mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Salad of the week $12.00
B 'n' E $10.00
- (Bacon and Eggs) on toast
Fish Cakes $12.00
- with mustard mayo and Salad

1 CAJUN FISH
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole

Sichuan chicken $16.50
Fried tofu with spicy salt $14.50
Sizzling curried chicken $16.50
Steamed stuffed bun $7.50
Chicken skin $1.50
Beef with mushroom porridge $14.50
Special sauce pork belly $16.50
Spicy pork feet in bamboo tube $15.50

(VG) VEGETARIAN / (V) VEGAN
$39 per person
●Sweet Corn Soup (V)
-1kg (20pc) $85.00
Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
-Deep Fried Battered Scallops 3pc
-Orange Beef º
Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80

3 garlic knots $4.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Regular server $11.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Large server $17.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown

Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
Rara Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream
Chicken Vindaloo $15.50
- Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
Paneer Tikka Masala $15.00
- Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita

Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Pancakes
Classic, servied with whipped butter
All prices are subject to change without notice.
Regular stack (3) $16.00
Two eggs plus TWO. $19.90
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
Farmers Breakfast

-Large $11.00
Chicken rice $7.00
-Large $8.00
-Mini $7.00
-Mini $7.00
Cajun
-Large $8.00
-Mini $7.00

Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Crispy Cauliflower $6
- Horisso Mayo
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Flat Bread Home Made $4
- Galic
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Passion Fruit Parfait $8
- Coconut , Candled Popcorn

Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Tempura Soba $18.50
- a combination of seafood and vegetables in a tempura batter with soba soup
Salmon $ 4.30
SET O $30.00
- teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
Tempura Seafood Roll 8 pcs $16.50
Ebi(Prawn) $4.50
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
Crumbed Prawn Roll $5.50

Rocket And Parmesan Salad (GF, V) $6.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Hand Cut Agria Fries $7.50
-Grilled Pear, Prosciutto, Mozzarella $13.00

HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion