Leafees in Wellington Menu

MENU MENU
  • Multi grain or sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto, feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese, caper raisin salsa and red onion
  • Free range eggs on multi grain toast $9.00
  • - extras/ bacon, sausages $4.50
  • - each Hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on sourdough $14.00
    • w/ garlic, spring onion, coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms, red onion, nori and onion dressing
  • Tofu pancakes(glufen free) $14.50
    • w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
  • Soy marinated Chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki Chicken burger $16.50
    • w/brie, mayo, red onion and hash brown

Nearby Sample Menus

Denny's (sample menu)
  • Junior Side Curly Fries $3.00
  • Shank on Mash $23.50
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad
  • Small Pancakes (3) $6.20
  • Hawaiian Burger $13.00
    • A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
  • Satay Roll $15.00
    • Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries
  • Junior Fruity Breakfast $8.50
    • Fruit loaf served with fruit salad and a small glass of orange juice
  • Mushrooms $3.80
  • Junior Fish & Chips $7.00
    • Two Hoki fillets deep fried. Served with curly fries.
Wendy's (sample menu)
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • 5pcs $9.30
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Gerry's Charcoal Chicken (sample menu)
  • Garlic Roll $2.00
  • Lamb meal $11.80
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • 10 fillets and chips $50.80
  • 1/2 chicken and chips $13.60
  • Chicken Schnitzel $5.60
  • Beef meal $11.80
  • 2 chicken schnitzels $15.00
Fishtown Takeaways (sample menu)
  • FISH $9.80
  • CHICKEN $9.50
  • PORK CASHEW NUTS $13.00
  • HOT DOG $2.00
  • DONUT $1.50
  • FISH CAKE $2.00
  • BACON AND EGG BURGER $4.20
  • BLUE COD $11.00
Marrakech Cafe (sample menu)
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
Wellington Seamarket (sample menu)
  • Gurnard $ 8.30
  • Chip & Salad $ 4.90
  • Vege Roll $2.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Chicken Nugget $0.90
  • Bluff Oyams Doz $ 29.50
  • Blue Cod‘ $ 9.30
  • Fresh Squid Rings $ 1.00
Nish Cafe (sample menu)
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Bacon & Egg Sandwich $14.00
  • Haloumi Salad $16.00
  • Chicken salad $16.00
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Sushi Bi (sample menu)
  • Crispy prawns sushi roll topped with avocado
  • Teriyaki Salmon
  • Teriyaki Beef
  • Creamy seafood fritter on rice
  • Eel
  • Prawn vegetable pancake on a stick
  • Salmon & Cream cheese
  • Crispy Chicken
Oh My Goodness (sample menu)
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
Salty Pidgin (sample menu)
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Anchovy $18.00
    • Roast capsicum, black olive, lemon rocket
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
May's Takeaway (sample menu)
  • Potato Fritters $1.00
  • Sausages $2.20
  • Chicken Dinner: $11.00
    • Breast Fillet, chips, 2 eggs, salad & sauce
  • Fish $2.70
  • Mini Hot Dogs $1.20
  • Chicken Fillet $3.00
  • Curry Roll(Homemade) $2.50
  • Mars, Snickers $2.50
One80 Restaurant (sample menu)
  • Kiwi Fresh Fush & Chups $33.50
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • One80 Coleslaw Salad $9.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Japanese Tempura Prawns (3) $10.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Free Range Chicken Achari Masala Curry $34.00
Jackson Cafe & Bistro (sample menu)
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
Shamiana (sample menu)
  • Small $77.50
  • Rojan Josh (with rice) $10.00
  • Seek Kebab $6.00
  • Aloo Paratha $0.00
  • BEEF VINDALOO $10.00
  • Chick Peas Curry $7.00
  • Aloo Tikki Chat $6.00
  • ALOO GOBI $7.00
V2 (sample menu)
  • 11. Honey Mustard Vinaigrette
  • 1. Aioll
  • 6. Spicy Lemon (LF)
  • 2. Caesar
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • Extra Regular Filling: $1.00
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
Leafees

Leafees

location

Address

320 Tinakori Roaad, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 3 PM Wed 9 AM to 3 PM Thu 9 AM to 3 PM Fri 9 AM to 3 PM Sat 9 AM to 3 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Roaad, Wellington, New Zealand
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