Address
320 Tinakori Roaad, Wellington, New Zealand
Leafees in Wellington Menu
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MENU-
Multi grain or sourdough toast $4.50
- w/ jam
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Bagel $5.50
- w/cream cheese and jam
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Scrambled eggs on bagel $13.00
- w/herbs, pesto, feta and tomato
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese, caper raisin salsa and red onion
- Free range eggs on multi grain toast $9.00
- - extras/ bacon, sausages $4.50
- - each Hash brown, mushrooms $4.00 each
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Brioche French toast $15.50
- w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Mushrooms on sourdough $14.00
- w/ garlic, spring onion, coriander and feta
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms, red onion, nori and onion dressing
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Tofu pancakes(glufen free) $14.50
- w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
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Soy marinated Chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki Chicken burger $16.50
- w/brie, mayo, red onion and hash brown
Nearby Sample Menus
- Swap reg Sides for an extra . $0.50
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Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
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Wings Pack $8.90
- 4 Wicked Wings.
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Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
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Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
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Wicked Lunch $5.50
- Wicked Lunch
- All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
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3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
- 9 pcs $7.30
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Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
- 3 pcs $5.90
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
- Bowl of Fries $5.5
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Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
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Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
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Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
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Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
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Seafood chowder Mug $9 / Bowl $15
- and garlic bread
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Chicken Parfait $16.50
- sage butter, bread
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AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
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Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
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Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
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The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
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Roti bread $9.80
- with peanut sauce
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Fries $7.90
- House Baked Sourdough Baguette $4.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
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Fried Chicken Drumstick & Thigh On Rice $12.90
- With vegetable, egg & minced pork sauce
- Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
- Hot and Sour Noodle Soup $11.50
- Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
- Served with steamed rice
- Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
- Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
- Chicken Congee / Beef Congee $9.50
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Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
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M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
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S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
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SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce
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E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
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M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
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F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
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E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Smoked Salmon & Eggs on Toast $14
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
- Grilled Tomato & Eggs on Toast $12
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Smoked Salmon $11
- Cream cheese & ciabatta
- Avocado & Tomato on Toast $9
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
- 2 courses $35
- Asparagus $10
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- (Soft Shell – Gluten Free available) Price per Taco
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Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
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Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
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Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
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Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
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Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
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Omelette $10.00
- Ham, Mozzarella, Side Salad
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Seasonal Vegetables $7.00
- Changes Daily
- Sausages or bacon $5.00
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Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Chicken Nuggets with French Fries Green Salad $8.50
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Bacon, poached eggs and grilled tomato $13.50
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Stir Fried Vegetables $10.00
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Malaysian Satay $9.00
- Chicken / Beef / Lamb
- Curry Laksa $10.50
- Deep Fried Spring Roll $7.50
- Sambal Chicken $11.50
- Dumpling Laksa $11.00
- Deep Fried Prawn $9.00
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Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
- Weekdays 7am-11am
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Leafees
Phone
Opened hours
Mon Closed
Tue 9 AM to 3 PM
Wed 9 AM to 3 PM
Thu 9 AM to 3 PM
Fri 9 AM to 3 PM
Sat 9 AM to 3 PM
Sun 9 AM to 3 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Cards accepted , Outdoor Seating , Corkage Fee Charged
320 Tinakori Roaad, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington Japanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Japanese Menus