Address
320 Tinakori Roaad, Wellington, New Zealand
Leafees in Wellington Menu
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MENU-
Multi grain or sourdough toast $4.50
- w/ jam
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Bagel $5.50
- w/cream cheese and jam
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Scrambled eggs on bagel $13.00
- w/herbs, pesto, feta and tomato
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese, caper raisin salsa and red onion
- Free range eggs on multi grain toast $9.00
- - extras/ bacon, sausages $4.50
- - each Hash brown, mushrooms $4.00 each
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Brioche French toast $15.50
- w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Mushrooms on sourdough $14.00
- w/ garlic, spring onion, coriander and feta
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms, red onion, nori and onion dressing
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Tofu pancakes(glufen free) $14.50
- w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
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Soy marinated Chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki Chicken burger $16.50
- w/brie, mayo, red onion and hash brown
Nearby Sample Menus
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Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
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Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
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Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
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Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
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Apple pie $8.50
- Just like your sweet mother used to make.
- Salsiccia $9
- House Antipasti $9
- Margherita $9
- Funghi $9
- Marinara $9
- Caprese $9
- Prosciutto $9
- Panzanella $9
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
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Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Pancakes $16.00
- bacon, berries, and maple syrup
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Cheese $15.00
- NZ beef, Swiss cheese and beetroot
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Fries $8.00
- and garlic mayo
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Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
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Grilled Pork belly $12.00
- mash, plum, sauce, and salad
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Smoked mussel fritters $16.50
- and chili mayo
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Chicken Sambal $26.50
- Rice and roti
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Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- Prawn Risotto infused with Vodka $18.00
- Soup of the Day $9.00
- Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Bacon & Eggs $10.00
- Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
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Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
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Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
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Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
- Mango Chutney $2.80
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Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
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Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
- Coconut Rice $2.50
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
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White Rice $3.00
- Steamed white rice
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
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Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
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Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
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Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
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Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
- Si Chuan Style Spicy Squid $11.00
- Combination Seafood & Vegetables $11.00
- Honey Chicken $10.00
- Steam Rice $2.50
- Chicken Cashew Nut $11.00
- Satay Chicken $9.50
- BBQ Pork and Shrimp $9.50
- Shrimp $10.00
- Crispy garlic bread $3.00
- Fries
- Potato salad
- Bread roll $1.50
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Fresh strawberries & cream pavlova with raspberry sorbet
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Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Omelete & Salad $15
- Your choice of filling
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Fish n Chips $15
- served with salad
- Hot Chips $5.50
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Apricot and ricotta cake $7.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Van rosa potato salad, buttermilk dressing $8
- Kedgeree with house smoked fish $23.5
- King Prawns and Vegetables
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Stuffed Crab Claw
- each
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Battered Pacific Oysters
- 1/2 dozen
- Sweet and Sour Pork
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Beansprout Noodles
- with Soy Sauce
- Garlic King Prawns
- Garlic King Prawns
- Stuffed Chicken Wings
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
- 400g T-Bone of Wairarapa Angus Beef $32.00
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Leafees
Phone
Opened hours
Mon Closed
Tue 9 AM to 3 PM
Wed 9 AM to 3 PM
Thu 9 AM to 3 PM
Fri 9 AM to 3 PM
Sat 9 AM to 3 PM
Sun 9 AM to 3 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Cards accepted , Outdoor Seating , Corkage Fee Charged
320 Tinakori Roaad, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington Japanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Japanese Menus