Leafees in Wellington Menu

MENU MENU
  • Multi grain or sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto, feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese, caper raisin salsa and red onion
  • Free range eggs on multi grain toast $9.00
  • - extras/ bacon, sausages $4.50
  • - each Hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on sourdough $14.00
    • w/ garlic, spring onion, coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms, red onion, nori and onion dressing
  • Tofu pancakes(glufen free) $14.50
    • w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
  • Soy marinated Chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki Chicken burger $16.50
    • w/brie, mayo, red onion and hash brown

Nearby Sample Menus

Buddha Stix (sample menu)
  • Vietnamese Fried Fish Steak $24.50
    • Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • - Seafood $22.00
  • - One shank $19.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • - Prawn $23.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
Cicio Cacio (sample menu)
  • Antipastino misto $17.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Agnello: lamb
  • Verdure al cartoccio $9.00
  • Bottarga: dried fish roe
  • Fiorentina: T-bone steak
  • Cannelloni di mamma Marcella $23.00
  • Polletto: chicken
Mac's Brewbar (sample menu)
  • Small side of fries (V,GF) $5.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Grilled halloumi Salad (V,*) $21.00
  • Oven baked free range chicken Salad(*) $21.00
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
Poneke Mojo Cafe (sample menu)
  • Eggs your way on toast $10.00
  • Fish and fries with hand-cut tartare $11.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Tandoori Nights (sample menu)
  • Onion Bhaji $6.00
    • Fried onion battered in a chick-pea flour
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Chicken Tikka $8 half
    • Marinated pieces of chicken spiced and roasted in the tandoori oven.
Trade Kitchen (sample menu)
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Black pudding $7.00
  • FRIES W TRADE AIOLI $9.00
  • brunch / lunch saturday 10am-2pm
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Fries with aioli $9.00
J & M Fastfood (sample menu)
  • Bami goreng $11.50
  • B= Burger / C=Combo
  • Except chicken, fish, hot dogs & sausages
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • 6 chicken nuggets $4.50
  • 6 chicken nuggets $4.50
  • Chicken kebab $3.50
  • Large chips $4.50
Dunshea's Deli (sample menu)
  • Cheesy stars $5
  • Toasted fruit English muffin + jam $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Iced coffee $5
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Eggs on toast $10
    • Any style
Grill Meats Beer (sample menu)
  • Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Creamy Slaw $7.00
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Pickles $1.50
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • Mushrooms $4.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Jesters (sample menu)
  • Steak & Creamy Mushroom Pie $5.10
  • Vegetable Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican PIe $4.90
  • Potato Top Pie $4.90
  • Steak & Cheese Pie $5.10
  • Steak & Kidney Pie $5.10
  • Potato Top Savoury $2.50
Nanny's Food Truck (sample menu)
  • POPCORN CHICKEN $6.00
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CRISPY CHICKEN PO BOY $10.00
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
Hede Cafe & Bar (sample menu)
  • Tempura Seafood Roll 8 pcs $16.50
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Avocado Roll 6 pcs $4.50
  • Tempure $15.00
    • seafood Tempura
  • Steamed rice $2.00
Whangamomona Hotel Restaurant (sample menu)
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Hot Chips $6.00 Full / $4.00 Half
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Zaika Indian Bistro & Bar (sample menu)
  • Shahi Paneer $ 17.90
    • Our home-made cottage cheese cooked in vegetable sauce, cream and spices
  • Channa Masala $ 16.90
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • ●Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt, ginger and garlic paste skewered and roasted in tandoor
  • -Prawn vindaloo $21.90
  • -Lamb jalfrezi $19.50
  • -Vegetable $12.00
  • Barra kabab $17.90
    • Lamb chops marinated with yoghurt and spice, roasted in tandoor
  • Lamb Chettinad $19.90
    • Lamb cooked with spices, ginger, garlic, curry leaves.
Big Dogs on Blair (sample menu)
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • -Med $21.00
  • -Add chicken $4.00
  • -Med $23.00
  • -Med $23.00
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
Leafees

Leafees

location

Address

320 Tinakori Roaad, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 3 PM Wed 9 AM to 3 PM Thu 9 AM to 3 PM Fri 9 AM to 3 PM Sat 9 AM to 3 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Roaad, Wellington, New Zealand
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