Address
320 Tinakori Roaad, Wellington, New Zealand
Leafees in Wellington Menu
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MENU-
Multi grain or sourdough toast $4.50
- w/ jam
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Bagel $5.50
- w/cream cheese and jam
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Scrambled eggs on bagel $13.00
- w/herbs, pesto, feta and tomato
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese, caper raisin salsa and red onion
- Free range eggs on multi grain toast $9.00
- - extras/ bacon, sausages $4.50
- - each Hash brown, mushrooms $4.00 each
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Brioche French toast $15.50
- w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Mushrooms on sourdough $14.00
- w/ garlic, spring onion, coriander and feta
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms, red onion, nori and onion dressing
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Tofu pancakes(glufen free) $14.50
- w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
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Soy marinated Chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki Chicken burger $16.50
- w/brie, mayo, red onion and hash brown
Nearby Sample Menus
- Real-Paua Fritter $6.00
- Fish $3.00
- Singaporean Rice-Noodles $12.00/$11.30
- 1/2 Chicken $10.00
- Mussel $1.00
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Crispy chicken $12.50
- served with rice
- Combination $12.50/$11.50
- Roast porK $11.50/$10.80
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
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SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
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VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
- cucumber roll $4
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TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
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Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
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Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
- Salad $5.5
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
- Chicken $15.00
- Mujiver $11.00
- Lamb $9.00
- Lamb shish $16.00
- Mixed $11.00
- Mixed vegetable $14.00
- Lamb $11.00
- Chicken $10.00
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Soup of the Day $8
- Chefs choice changes daily
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Fish n Chips $15
- served with salad
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Omelete & Salad $15
- Your choice of filling
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Eggs benedict $14
- with grilled bacon
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Toasted Sandwiches $5
- your choice of filling
- Bacon & Egg $4.20
- Pasties N/A
- Sausage Rolls $2.00
- Sausages $1.80
- Savouries $1.40
- Potato Top $4.20
- Steak $4.20
- Steak & Bacon $4.20
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
- SUMMER ROLLS
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Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
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Ot Toui $3.00
- Fresh Chili (GF)
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
- Lemongrass pork $8.50
- The classic $8.50
- Grilled chicken $8.50
- Five spice beef $8.50
- Up size deal $11.50
- Spicy tofu $8.50
- Drink combo $10.50
- Sausage, Bacon & Eggs on Toast $10.50
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Fillings $1.00
- 1 x Hash Brown
- Mushroom & Egg on Toast $8.00
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Toasted Sandwiches $4.00
- Ask Staff for Fillings
- Toast & Jam $4.00
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Fillings $1.50
- 1 x Grilled Tomato
- Small Chips $2.50
- Ham, Egg & Cheese Croissant $8.00
Leafees
Phone
Opened hours
Mon Closed
Tue 9 AM to 3 PM
Wed 9 AM to 3 PM
Thu 9 AM to 3 PM
Fri 9 AM to 3 PM
Sat 9 AM to 3 PM
Sun 9 AM to 3 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Cards accepted , Outdoor Seating , Corkage Fee Charged
320 Tinakori Roaad, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington Japanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Japanese Menus