Leafees in Wellington Menu

MENU MENU
  • Multi grain or sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto, feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese, caper raisin salsa and red onion
  • Free range eggs on multi grain toast $9.00
  • - extras/ bacon, sausages $4.50
  • - each Hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on sourdough $14.00
    • w/ garlic, spring onion, coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms, red onion, nori and onion dressing
  • Tofu pancakes(glufen free) $14.50
    • w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
  • Soy marinated Chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki Chicken burger $16.50
    • w/brie, mayo, red onion and hash brown

Nearby Sample Menus

The Hangar (sample menu)
  • Egg $3.50
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Grilled Halloumi
  • Home made Toasted Muesli $13.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Black Pudding Hash $19.00
  • -GF $2.00
Gr8 Tandoori (sample menu)
  • Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Tandoori Chicken Tikka (5 pieces) $13.00
    • Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
  • Jeera Rice $3.50
  • Chilly Chutney $3.00
  • Aloo Saag 14.00
    • Potatoes with spinach in an onion masala with ginger and cumin seeds.
  • Garlic Naan $3.50
    • White flour bread with garlic.
  • Bread Basket $15.50
    • Combination of plain naan, garlic naan, paneer kulcha, keena naan and tandoori roti.
  • Kakori Seekh Kebab (8 pieces) $14.00
    • Minced lamb cooked on skewers with ginger garlic and spices.
Origami (sample menu)
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Katsudon $17.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Grilled Salmon Maki 8pcs $13.50
  • Avocado Roll 6pcs $14
    • teriyaki chicken, avocado
Leeds Street Bakery (sample menu)
  • Goats cheese, walnut and honey baguette $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Jasmine Thai Takeaway (sample menu)
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Mee Goreng $12.00
    • Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • -Squid / King Prawn $15.00
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
The Tasting Room (sample menu)
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Green beans with bearnaise $8.00
  • Roast brussel sprouts & walnuts $7.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Beer battered fish fingers with tartare and lemon $14.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Babylon Kebab (sample menu)
  • Lamb Sml $9 / Lrg $10
  • Mixed $11.00
  • Vege $12.50
  • Mixed Vege $8.5 / $9.5
  • Garlic Bread $4.00
  • Small $4.00
  • Mixed Sml $6.50 / Lrg $8.50
  • Family Meal 1 $34.90
KaPai (sample menu)
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Smoked salmon N/A
  • Bacon, roasted potato & parmesan from $7.90
    • egg, chives
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
Korean Country House (sample menu)
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
Eva Beva (sample menu)
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • All mains served in a traditional Moroccan Tagine
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
Nam D (sample menu)
  • Grilled Chicken on Noodle Salad $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • The Classic
  • Beef Noodle soup $12.00
  • Drink Combo $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Roast chicken
The Bresolin (sample menu)
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Bacon $6.00
  • Popcorn chicken and chip $9.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
Franziska Seatoun (sample menu)
  • -All served with homemade bread
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • broccolini $9.00
    • chili, garlic, ricotta
  • margherita $19.00
    • the classic
R & S Satay Noodle Hause (sample menu)
  • Deep fried ice-cream $6.00
  • -seafood $13.00
  • Coconut rice $3.00
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
  • Deep fried spring rolls (vegetarian) $5.50
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Malaysian style sweet & sour prawns $13.00
    • Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Fried rice (seafood) $14.00
    • Choice of marinated beef beef or chicken with mixed vegetables &egg.
Kebab on Capital (sample menu)
  • Salads $9.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Wedges $5.00
  • Chicken Nuggets $6.00
  • Hot Chips $4.00
Leafees

Leafees

location

Address

320 Tinakori Roaad, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 3 PM Wed 9 AM to 3 PM Thu 9 AM to 3 PM Fri 9 AM to 3 PM Sat 9 AM to 3 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Roaad, Wellington, New Zealand
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