Leafees in Wellington Menu

MENU MENU
  • Multi grain or sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto, feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese, caper raisin salsa and red onion
  • Free range eggs on multi grain toast $9.00
  • - extras/ bacon, sausages $4.50
  • - each Hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on sourdough $14.00
    • w/ garlic, spring onion, coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms, red onion, nori and onion dressing
  • Tofu pancakes(glufen free) $14.50
    • w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
  • Soy marinated Chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki Chicken burger $16.50
    • w/brie, mayo, red onion and hash brown

Nearby Sample Menus

The Larder (sample menu)
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Hash Browns $6.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Cha (sample menu)
  • Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
  • $2 surcharge for udon noodle
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Deep Fried Shrimp Balls $12.00
Origami (sample menu)
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Unagi Roll 6pcs $14
    • crabmeat, cucumber, grilled eel, teriyaki sauce
  • Tuna 2pcs $6
    • raw tuna sushi
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Octopus 2pcs $6
    • raw octopus sushi
  • Grilled Salmon Maki 6pcs $12
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Sierra Cafe (sample menu)
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Soup of the Day $12.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
Marrakech Cafe (sample menu)
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Lis Charcoal Takeaway (sample menu)
  • Combination Seafood & Vegetables $11.00
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Chicken Oyster Sauce& Vegetables $9.50
  • Shrimp $10.00
  • Beef Seasoned Vegetables $9.50
  • Prawn Seasoned Vegetables $11.00
  • Combination Meat $9.50
  • Satay Pork $9.50
Kanteen (sample menu)
  • Tomato $3.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Portobello mushroom $4.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Hollandaise/aioli $1.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Streaky bacon $5.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
Huckle & Co. (sample menu)
  • ●Crumbed fish $5.50
  • Crumbed Chicken $6.00
  • - Fillet $9.00
  • Crumbed chicken $4.00
  • Deep fried Moro Bar $3.80
  • Salad $5.50
  • -Fillet $21.00
  • Hotdog $3.50
Subway (sample menu)
  • Sweet Onion N/A
  • Pork Riblet N/A
  • M&M N/A
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Avocado Toasties N/A
  • Thinly Cut Ready Salted N/A
  • Herb & Garlic Toasties N/A
Burger Liquor (sample menu)
  • Double Smokey $18
    • go large with double the beef and double the cheese
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • -grilled chicken $5
  • -jalapenos $2
  • -lettuce $6
  • -tomato $2
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -Side $7
Little Square Pizza (sample menu)
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
Sweet Release Cakes And Treats (sample menu)
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Nachos
  • Mushroom & Tofu Pie
The Village Patisserie Cafe (sample menu)
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Sausages or bacon $5.00
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Bagel with cream cheese and smoked salmon $13.50
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Phoenician Cuisine (sample menu)
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Super falafel $10
    • same as above but super sized
  • Makanek and egg $14
    • served same as above
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Naklawa $4
Gotham (sample menu)
  • Gluten Free Bread $2.00
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Toast $5.50
    • with preserves
  • Dijon Mustard $1.00
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Spinach $3.50
Leafees

Leafees

location

Address

320 Tinakori Roaad, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 3 PM Wed 9 AM to 3 PM Thu 9 AM to 3 PM Fri 9 AM to 3 PM Sat 9 AM to 3 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Roaad, Wellington, New Zealand
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