Address
320 Tinakori Roaad, Wellington, New Zealand
Leafees in Wellington Menu
Are you the owner? Manage this listing for free.
MENU-
Multi grain or sourdough toast $4.50
- w/ jam
-
Bagel $5.50
- w/cream cheese and jam
-
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
-
Scrambled eggs on bagel $13.00
- w/herbs, pesto, feta and tomato
-
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese, caper raisin salsa and red onion
- Free range eggs on multi grain toast $9.00
- - extras/ bacon, sausages $4.50
- - each Hash brown, mushrooms $4.00 each
-
Brioche French toast $15.50
- w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Mushrooms on sourdough $14.00
- w/ garlic, spring onion, coriander and feta
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms, red onion, nori and onion dressing
-
Tofu pancakes(glufen free) $14.50
- w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
-
Soy marinated Chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
-
Teriyaki Chicken burger $16.50
- w/brie, mayo, red onion and hash brown
Nearby Sample Menus
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Large $6.50
- Grilled Livers $6.90
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
-
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- - Perinaise $2.50
- Grilled Haloumi $1.50
- - Regular $4.50
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
-
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
-
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- - Two shanks $26.00
-
Guri Puffs $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
- - Prawn $22.50
- Eggs Benedict with Bacon & Spinach $14.00
- Garlic Mushrooms on Toast $11.00
- Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Prawn Risotto infused with Vodka $18.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Goan raw fish curry $14.50
- Lemon meringue tart & lemon verbena syrup $14.50
- Tofu furikake & black vinegar $12.50
- Seared rare beef salad, ginger & soy $28.00
- Kaffir lime squid w/ red chili $12.50
- Chips, sauce, mayo $7.00
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- See the blackboard for our daily specials n/a
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Lamb $ 11.00
- Mixed (Small/Large) $ 9.50/$11.00
-
Mujver $ 9.50
- Zucchini
- Tabuli $ 4.50
- lamb (Small/Large) $ 9.50/$11.00
- Jajik $ 5.00
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
-
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
-
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
-
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
-
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
-
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
- Chipotle chicken wrap $6.50
- Buttermilk fried chook burger $9.00
- -Whole $19.50
- Eggplant parmigiana $9.50
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Chicken gravy $5.00
- Seasonal side salads S$7 / L$12
-
Peking duck $39.00
- Friday from 5pm. orders recommended
-
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
-
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
- Bastella
-
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
- All mains served in a traditional Moroccan Tagine
-
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
-
-Tariwala Murg
- Chicken prepared in home style
-
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
-
Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad
-
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
-
Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
-
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-
Eggs Benedict $15.00
- (ham& hollandaise)
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- Toast $8.00
- - ham & cheese
- Brioche French Toast $16.50
- GF- gluten free bread available
- - caramelised apples & vanilla marscapone cream
- - bacon & banana w maple syrup
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Double Avocado & Cucumber
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- SMALL $3.90
- - 4 pieces Cucumber Hosomaki
- SMALL $5.60
- - 4 pieces Jumbo Double Avocado & Cucumber
- LARGE $6.60
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
-
House smoked Klippers $15.00
- on toast with lemon parsley butter
-
Scrambled eggs $10.00
- on toast or with baked spuds
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
-
Spicy baked beans $12.00
- on toast or baked spuds
-
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #1 n/a
- French Toast
-
Breakfast #5 n/a
- Toasted Bagel
-
Super falafel $10
- same as above but super sized
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
-
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
- Lebanese coffee $3.50
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
-
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
-
Bangers & mash $15.00
- w a rich onion gravy
-
Pancakes $16.50
- w bacon & banana or blueberries
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
- Blueberry, white chocolate & seven spaces baked cheesecake $13.00
-
Chicken noodle salad $15.00
- w curry mayo
-
Green eggs & ham chunky ham $15.50
- w spinach sauce
-
Bacon & Eggs $13.00
- on homemade focaccia
- Roast vegetables $8.00
Leafees
Phone
Opened hours
Mon Closed
Tue 9 AM to 3 PM
Wed 9 AM to 3 PM
Thu 9 AM to 3 PM
Fri 9 AM to 3 PM
Sat 9 AM to 3 PM
Sun 9 AM to 3 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Cards accepted , Outdoor Seating , Corkage Fee Charged
320 Tinakori Roaad, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington Japanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Japanese Menus