Leafees in Wellington Menu

MENU MENU
  • Multi grain or sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto, feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese, caper raisin salsa and red onion
  • Free range eggs on multi grain toast $9.00
  • - extras/ bacon, sausages $4.50
  • - each Hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on sourdough $14.00
    • w/ garlic, spring onion, coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms, red onion, nori and onion dressing
  • Tofu pancakes(glufen free) $14.50
    • w/ caramelized onion, mizuna, roasted tomatoes, cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish and Turkish bread
  • Soy marinated Chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki Chicken burger $16.50
    • w/brie, mayo, red onion and hash brown

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • - +2 Large sides $35.90
  • Caramelised Onions $1.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Regular $4.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Potato Salad
  • - Large $6.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
Rock Yard Restaurant (sample menu)
  • Crystal Dumpling $10.5
    • Homemade tapioca dumplings stuffed with pork, prawn and mushroom
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Egg Yolk in Beef Pho Broth $3
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Rams Crazy Dumpling Restaurant (sample menu)
  • S6 Seafood soup $9.50
  • V3 Lettuce $13.50
  • K17 Chicken gristle in chilli sauce $17.50
  • C7 Vegetable Fried Rice $11.50
  • P16 Pork mince with French beans $16.50
  • F8 Kungpo squid $17.50
  • M1 ROAST DUCK ON RICE $13.50
  • P15 Sweet & sour pork $16.50
Wagamama (sample menu)
  • Apple cinnamon gyoza $10.00
  • Half a Tea-stained egg $1.00
  • Lemon lime baked cheesecake $10.00
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Japanese mayonnaise $1.50
  • Kimchi $2.00
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Longhorn Steak & Alehouse (sample menu)
  • Lemon Pepper Calamari $10.00
    • Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • The Longhorn Burger $22.00
    • Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Thai Country Cafe (sample menu)
  • E1 Jasmine Rice $1.00
  • Chicken, Beef or Pork $14.00
  • V2 Mushroom Tom Yum $6.00
  • C4 Masaman Curry
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Chicken, Beef or Pork $14.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
Big Thumb (sample menu)
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
  • Garlic Ginger Venison $28.00
    • Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Mixed Vegetables $16.00
    • Seasonal vegetables wok fried with garlic.
  • Steamed Dim Sims $9.00
    • Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
  • French Lamb Cutlets in Honey Sauce $28.00
    • Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
  • Bok Choi with Assorted Mushrooms $22.00
    • Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
Magic Kitchen (sample menu)
  • -Half $23.00
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
  • ●Nasi Goreng
  • Steamed Dim Sims $6.00
    • Pork and prawn dim sims
  • Fried Fillets $10.00
    • Pork or chicken
  • -Combination meat or seafood $15.00
  • -Beef Brisket on Rice $13.00
Lovelocks Sports Bar (sample menu)
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • DAMNED
    • CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • DOUBLE $18.50
  • PANDEMONIUM
    • CHICKEN, CRANBERRY SAUCE & CAMEMBERT
  • OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
  • KUMARA CHIPS & DIP $4.00-$5.00
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 80. PAPPADOMS (4pcs) $2.00
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
Whitebait (sample menu)
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • 3 courses $45
  • 2 courses $35
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Asparagus $10
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
Hillside Kitchen & Cellar (sample menu)
  • Our Bacon $4.50
  • Potato & Kumara Cake $4.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Two short dogs olives, fresh cheese $12.00
  • Three Egg Omelette $6.50
  • Truffle Fried Eggs $4.50
Yokohama Sushi (sample menu)
  • Salmon & Tuna $1.50
  • Spicy Prawn $1.50
  • Vegetarian Sushi $1.50
  • Chicken Katsu & Cheese $1.50
  • Inari $1.50
  • Crunchy Roll $1.50
  • Potato & Beef Korokke $2.50
  • Prawn Katsu Rolls $1.00
Noah's Ark Teahouse (sample menu)
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Marinated Mix Platter (Choose 3 of marinated items) $17.90
  • Fried Ho Ton with Beef $12.90
  • Braised Egg Plant in Garlic Sauce $15.90
  • Crispy Chicken on Rice $13.00
  • Seasonal Vegetables with Tofu $13.90
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Beef cooked in Hot Chilli Oil $16.90
The Shepherds Arms Hotel (sample menu)
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Chips or Mash & Gravy $5.0
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
Leafees

Leafees

location

Address

320 Tinakori Roaad, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 3 PM Wed 9 AM to 3 PM Thu 9 AM to 3 PM Fri 9 AM to 3 PM Sat 9 AM to 3 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Roaad, Wellington, New Zealand
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