Address
290 Cuba Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Lis Charcoal Takeaway in Wellington Menu
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FRIED RICE- Chicken or Beef or BBQ pork $9.50
- Combination Meat $9.50
- Nasi Goreng $9.50
- BBQ Pork and Shrimp $9.50
- Shrimp $9.50
FRIED NOODLES- Chicken or Beef or BBQ pork $9.50
- Combination Meat $9.50
- Mee Goreng $9.50
RICE NOODLES- Singapore Style $9.50
- Pan Fried Beef $9.50
- Beef with Black Bean Sauce $9.50
- Spicy Ho Fan $9.50
EGG FOO YOUNG- Chicken or Beef or BBQ pork $10.00
- Combination Meat $10.00
- Shrimp $10.00
EXTRA- Egg Fried Rice $8.00
- Steam Rice $2.50
- Won Tons deep fry 1/2 doz $5.00
- Won Ton deep fry 1 Doz $9.00
- Spring Roll each $2.00
- Dumplings 1/2 Doz $5.00
- Dumplings 1 Doz $11.00
CHICKEN & SEAFOOD DISHES- Honey Chicken $10.00
- Lemon Chicken $10.00
- Sweet & Sour Chicken $10.00
- Chicken Cashew Nut $11.00
- Chicken Black Bean Sauce $9.50
- Si Chuan Style Spicy Chicken $9.50
- Pineapple mushroom Chicken $9.50
- Chicken & Chinese vegetables $9.50
- Chicken Oyster Sauce& Vegetables $9.50
- Satay Chicken $9.50
- Prawn Cashew Nut $13.00
- Prawn Seasoned Vegetables $11.00
- Squid Black Bean Sauce $11.00
- Si Chuan Style Spicy Squid $11.00
- Combination Seafood & Vegetables $11.00
BEEF, BBQ PORK, PORK DISHES- Sizzling Spicy Garlic Pork $9.50
- Orange Beef $10.00
- Beef Cashew Nut $11.00
- Beef black Bean Sauce $9.50
- Ginger Spring Onion Beef $9.50
- Curry Chicken $9.50
- Black Pepper Beef $9.50
- Si Chuan Style Spicy Beef $9.50
- Satay Beef $9.50
- Beef Seasoned Vegetables $9.50
- Beef Chinese Vegetables $9.50
- Sweet and Sour Pork $10.00
- BBQ Pork Cashew Nut $11.00
- BBQ Pork Sweet & Chilli Vegetables $9.50
- Satay Pork $9.50
CHICKEN & SEAFOOD DISHES- Pineapple mushroom Chicken $9.50
- Honey Chicken $10.00
- Lemmon Chicken $10.00
- Sweet & Sour $10.00
- Chicken Cashew Nut $11.00
- Chicken Black Bean Sauce $9.50
- Si Chuan Style Spicy Chicken $9.50
- Chicken & Chinese vegetables $9.50
- Chicken Oyster Sauce & Vegetables $9.50
- Satay Chicken $9.50
- Prawn Cashew Nut $13.00
- Prawn Seasoned Vegetables $11.00
- Squid Black Bean Sauce $11.00
- Si Chuan Style Spicy Squid $11.00
- Combination Seafood & Vegetables $11.00
MEAL DEALS-
1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
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1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
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HOT ROLL COMBO $9.00
- charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
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FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
- 1/4 CHICKEN & CHIPS $8.50
Nearby Sample Menus
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
- Lemon & Passionfruit Mudcake $10.00
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
- Gluten Free Chocolate & Salted Caramel Slice $10.00
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Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
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Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
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Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
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Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
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Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
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Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
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Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
- Extra Sides Available $3.00
- Braised Red Cabbage 7
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Sausage Plate Bratwürst
- Bockwürst
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
- Add chicken, smoked salmon or halloumi to any salad 5
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
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The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
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Knödel
- Slow cooked German style bread stuffing
- Steamed Seasonal Veg 6
- ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
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PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
- DOUBLE: $16.00
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UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
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SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
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A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
- OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
- SNACK $9.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Soup: $8.00
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Soup (V): $8.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
- CRISPY CHICKEN PO BOY $10.00
- Scotch Fillet $14.90
- Satay Chicken
- Lamb Chops $13.50
- Hawaiian
- Pork Ribs' Chips $9.50
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French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
- Bacon & Egg
- Rump Steak $13.50
- O’Sushi Special $6.90
- Cream Cheese & Avocado
- Crumbed Chicken
- Miso $2.50
- Teriyaki chicken
- King Prawn
- Fresh Salmon
- Chicken on Rice $6.90
- Butter Chicken $4.20
- Chicken & Mushroom $4.20
- Pasties N/A
- Sausage Rolls $2.00
- Bacon & Egg $4.20
- Steak & Cheese $4.20
- Stuffed Sausages $2.00
- Steak & Bacon $4.20
- Fish Katsu $1.00
- Prawn $1.50
- Tuna Triangle $1.50
- Octopus $1.50
- Tuna Avocado $1.00
- Salmon Nigiri $2.00
- Cream Cheese $1.00
- Tuna Top $1.00
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Calamari $13
- with smoked chipotle aioli
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2 courses $35
- Suitable for 10 guests or more
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Spiced Cauliflower $9
- with mint yoghurt
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Blackened Salmon $16
- with orange, fennel and watercress salad
- Duck Meat Fried Rice $13.00
- Vegetarian Noodle Soup $10.50
- BBQ Pork & Roast Pork on Rice $12.50
- Salty Fish and Chicken Fried Rice $12.50
- Soya Sauce Chicken Leg on Rice $11.00
- Salt and Pepper Squid on Rice $12.00
- Brisket Noodle Soup $12.00
- Beef Fried Rice Noodle $11.00
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Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
- Avocado (seasonal) $2.30
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
- Plain or garlic bread roll $4.00
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Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
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Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
- Add rocket $3.00
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Wholegrain Mustard $2.00
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The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
- 1lb of BBQ Pork Ribs $19.00
- Mint Sauce $2.00
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New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
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Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
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Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
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Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
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Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
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Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
- Seasonal Vegetables $6.00
- Handcut fries malt vinegar mayo $6.00
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Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Lis Charcoal Takeaway
Phone
048015801
Opened hours
Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Chinese , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
290 Cuba Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
- Wellington British Menus
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Region British Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus