Lis Charcoal Takeaway in Wellington Menu

FRIED RICE FRIED RICE
  • Chicken or Beef or BBQ pork $9.50
  • Combination Meat $9.50
  • Nasi Goreng $9.50
  • BBQ Pork and Shrimp $9.50
  • Shrimp $9.50
FRIED NOODLES FRIED NOODLES
  • Chicken or Beef or BBQ pork $9.50
  • Combination Meat $9.50
  • Mee Goreng $9.50
RICE NOODLES RICE NOODLES
  • Singapore Style $9.50
  • Pan Fried Beef $9.50
  • Beef with Black Bean Sauce $9.50
  • Spicy Ho Fan $9.50
EGG FOO YOUNG EGG FOO YOUNG
  • Chicken or Beef or BBQ pork $10.00
  • Combination Meat $10.00
  • Shrimp $10.00
EXTRA EXTRA
  • Egg Fried Rice $8.00
  • Steam Rice $2.50
  • Won Tons deep fry 1/2 doz $5.00
  • Won Ton deep fry 1 Doz $9.00
  • Spring Roll each $2.00
  • Dumplings 1/2 Doz $5.00
  • Dumplings 1 Doz $11.00
CHICKEN & SEAFOOD DISHES CHICKEN & SEAFOOD DISHES
  • Honey Chicken $10.00
  • Lemon Chicken $10.00
  • Sweet & Sour Chicken $10.00
  • Chicken Cashew Nut $11.00
  • Chicken Black Bean Sauce $9.50
  • Si Chuan Style Spicy Chicken $9.50
  • Pineapple mushroom Chicken $9.50
  • Chicken & Chinese vegetables $9.50
  • Chicken Oyster Sauce& Vegetables $9.50
  • Satay Chicken $9.50
  • Prawn Cashew Nut $13.00
  • Prawn Seasoned Vegetables $11.00
  • Squid Black Bean Sauce $11.00
  • Si Chuan Style Spicy Squid $11.00
  • Combination Seafood & Vegetables $11.00
BEEF, BBQ PORK, PORK DISHES BEEF, BBQ PORK, PORK DISHES
  • Sizzling Spicy Garlic Pork $9.50
  • Orange Beef $10.00
  • Beef Cashew Nut $11.00
  • Beef black Bean Sauce $9.50
  • Ginger Spring Onion Beef $9.50
  • Curry Chicken $9.50
  • Black Pepper Beef $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Satay Beef $9.50
  • Beef Seasoned Vegetables $9.50
  • Beef Chinese Vegetables $9.50
  • Sweet and Sour Pork $10.00
  • BBQ Pork Cashew Nut $11.00
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Satay Pork $9.50
CHICKEN & SEAFOOD DISHES CHICKEN & SEAFOOD DISHES
  • Pineapple mushroom Chicken $9.50
  • Honey Chicken $10.00
  • Lemmon Chicken $10.00
  • Sweet & Sour $10.00
  • Chicken Cashew Nut $11.00
  • Chicken Black Bean Sauce $9.50
  • Si Chuan Style Spicy Chicken $9.50
  • Chicken & Chinese vegetables $9.50
  • Chicken Oyster Sauce & Vegetables $9.50
  • Satay Chicken $9.50
  • Prawn Cashew Nut $13.00
  • Prawn Seasoned Vegetables $11.00
  • Squid Black Bean Sauce $11.00
  • Si Chuan Style Spicy Squid $11.00
  • Combination Seafood & Vegetables $11.00
MEAL DEALS MEAL DEALS
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • 1/4 CHICKEN & CHIPS $8.50

Nearby Sample Menus

  • Banana fritters with ice cream $5.90
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Hokkien Char (v)(pf) $15.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Hash Browns $6.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Add $4.00
    • Bacon
  • Gluten Free Bases Available $2.00
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Eggs On Toast $8.00
    • Eggs your way!
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Add Mushrooms & Blue Cheese $3.00
  • Lamb Sml $9 / Lrg $10
  • Hawaiian Pide $11.00
  • Chicken Pide $12.00
  • Babylon Pizza $15.00
  • Mijvel $8 / $9
  • Iskender Combo $18.50
  • Family Meal 1 $34.90
  • Vege $10.00
  • Mini Roll (Home Made) $1.20
  • Pineapple $1.50
  • Spring Roll $3.00
  • Hawaiian Burger $4.50
  • Chicken Schnitzel Burger $6.50
  • Batter or Crumb Scallop $1.80
  • Crumbed Veggie Pattie $2.50
  • Veggie Burger $4.00
  • Crumbed Chicken $4.30
  • Steak Roll $2.40
  • Curry Pork $11.50
  • Vegetable Pad Thai $9.50
  • Kung Po Chicken $12.00
  • Stuffed Mushroom $1.60
  • Chicken Fried Rice $11.00
  • Deep Fried Mars Bar $3.00
  • FRIES W TRADE AIOLI $9.00
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • Trade Soup of the Day $15.00
  • Pear & Frangipane tart with butter scotch $15.00
  • PEAR & ROCKET SALAD $9.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Braised pork belly with apple chutney & watercress $19.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Grilled Tiger Prawns $24.00
    • eggplant, kumara, crispy caper
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • Additional Sauces $2.50
  • - 2 pieces Inari
  • 8PC. DBL AVO $8.40
  • Tasty Tuna
  • Deluxe Teriyaki Chicken
  • 5PC. REG $8.50
  • 8PC. MAYO OR CHILLI $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • LARGE $8.40
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Side Dish (each) $3.00
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Soup of the day with house made bread rolls $10.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Streaky Bacon $5.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • - 1 Cheese $14.00
  • • Dijon Mustard
  • • Sweet Chilli Sauce
  • • French Wholegrain Mustard
  • • Mild English Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • • Honey Mustard
  • • Hot English Mustard
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Homemade granola with coconut yogurt & fruit $14
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Bruno toastie with a fried egg, ham & tomato $9
  • Veggie lasagna with spinach & lentils $10
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Chia seed pudding with coconut milk & fresh fruit $8
Lis Charcoal Takeaway

Lis Charcoal Takeaway

location

Address

290 Cuba Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015801

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
290 Cuba Street, Mount Cook, Wellington, Wellington, 6011, New Zealand